Appetizers
Vegetable Pakora
$5.49
An assorted seasonal fresh vegetable fritters.
Spinach Pakora
$5.49
Fresh spinach dipped in a mildly spiced lentil batter and deep fried.
Aloo Tikki
$4.49
Spiced potato pates in deep fried style.
Chilly Bhaji
$5.99
Chilly pepper stuffed with ground peanut in batter fried style.
Vegetable Samosa
$5.99
Spiced potato and peas stuffed in a triangular crisp pastry shell and deep fried in oil. Vegetarian.
Samosa Chaat
$7.49
Samosa layered with red onion, chickpeas, yogurt, tamarind, mint chutneys and chat masala.
Bhel Puri
$5.49
A delhi favorite puffed rice tossed with red onion, mint and tamarind chutneys.
Priya Vegetable Platter
$11.19
An assortment of vegetable pakora, samosa and aloo tikki. Vegetarian.
Chicken Lollipop
$8.99
Marinated chicken wings shaped like lollypop and deep fried served with hot garlic sauce.
Ragada
$5.99
Spiced potato pates layered with red onion, chickpeas, yogurt tamarind, mint chutneys and chat masala.
Chicken 65
$11.49
Chicken cubes marinated with Indian spices and yogurt in deep fried style.
Kalmi Kabob
$8.99
Marinated chicken wings grilled in the tandoori clay pot.
Chicken Majestic
$11.49
Marinated chicken deep fried and tossed with garlic, ginger, curry leaves and green chilly.
Lamb Seekh Kabob
$9.49
Seasoned ground lamb skewered and grilled in tandoor pot.
Tomatoes Shrimp
$9.49
Shrimp stir fried with fresh tomato, onion, mustard, curry leaf and hint of honey.
Priya Kabob Sampler
12.99
An assorted of kabobs grilled in the tandoor.
$Soup and Sides
Mulligatwany Soup
$3.99
Soup made from puree of lentils and garnished with rice and sliced lemon.
Tomato Soup
$3.99
Tangy light tomato soup.
Rasam
$3.99
South Indian hot and tangy soup, made from tomato, tamarind cilantro and black pepper corns.
Chicken Tikka Chaat
$5.99
Strips of chicken tikka, bell peppers, red onion tossed with chaat masala, ginger and hint of tamarind.
Priya Green Salad
$4.99
Lettuce served with garden fresh vegetables, panere cheese chickpeas and kidney beans.
Mango Chutney
$2.99
Sweet mango relish.
Masala Sauce
$2.99
Creamy tomato sauce.
Raitha
$2.99
Yogurt relish made from cucumber, tomato, carrot and red onion with roasted cumin.
Lemon Pickle
1.99
Home made lemon pickle seasoned with mustard and curry leaf.
$Indo-Chinese Soup
Vegetable Sweet Corn Soup
$4.99
Vegetable Hot and Sour Soup
$4.99
Chicken Sweet Corn Soup
$5.99
Chicken Hot and Sour Soup
5.99
$Tandoori
Tandoori Chicken
$13.99
Chicken on the bone marinated with Indian spices, yogurt, ginger garlic and grilled in the tandoor.
Chicken Tikka
$14.99
Chicken breast marinated with ginger, garlic, yogurt and some chef's special spices and grilled in tandoor.
Chicken Malai Kabob
$16.99
Chicken breast marinated with yogurt, white pepper, ginger and saffron then grilled in tandoor.
Tandoori Shrimp
$16.99
Jumbo shrimp marinated with choice of little spiced red sauce.
Malai Shrimp
$16.99
Jumbo shrimp marinated with choice of mild saffron sauce.
Tandoori Lamb Chops (Chef's Favorite)
$19.99
New Zealand lamb chops marinated with white pepper, ginger, yogurt and grilled in tandoor.
Priya Mix Grill
17.99
A melange of our favorite kabobs grilled in tandoor.
$Seafood
Mangalorian Shrimp
$16.99
Shrimps tempered with mustard seed, curry leaf in a coconut sauce.
Seafood Medley Vindaloo
$17.99
Medley of fish, shrimp and calamari cooked in a hot and tangy sauce with potato.
Fish Curry
$15.49
Available fish tempered with mustard, methi seed, ginger in a tomato and tamarind based sauce.
Tawa Fish
$15.49
Available fish marinated with chef's special spices and grilled on tawa.
Shrimp Kabob Masala
17.99
Tandoor grilled shrimps in a mild creamy tomato sauce.
$Bread
Nan
$2.99
Semi leavened flat traditional punjabi baked bread in tandoor.
Onion Kulcha
$3.49
Nan bread layered with chopped red onion and bell peppers then baked in tandoor.
Garlic Nan
$3.49
Nan bread layered with chopped garlic and baked in tandoor.
Chilly Garlic Nan
$3.49
Nan bread layered with chop garlic and green chilly and baked in tandoor.
Khandari Kulcha
$3.99
Nan bread stuffed with chopped nuts and raisins and baked in tandoor.
Cheese Nan
$3.99
Nan bread stuffed with grated cheddar cheese.
Rosemary and Garlic Nan
$3.99
Nan bread layered with chopped fresh rosemary, garlic and drizzled with virgin olive oil.
Kheema Nan
$4.50
Nan bread stuffed with chef's spiced ground lamb and baked in tandoor.
Poori
$3.99
Puffed unleavened whole wheat bread.
Tandoori Roti
$2.99
Whole wheat bread baked in the tandoor.
Aloo Paratha
$5.49
Whole wheat bread stuffed with spiced potato and grilled on tawa.
Bread Basket
9.25
An assortment of breads.
$South Specials
Idly
$5.49
Steamed rice and lentils patties served with sambar and chutneys.
Idly Sambar
$5.49
Idly served with immersed in a bowl of sambar.
Medu Vada
$5.99
Fried lentil donut served with sambar and chutney.
Vada Sambar
$5.99
Fried lentil donut immersed in a bowl of sambar.
Dahi Vada
$5.99
Fried lentil donut soaked in a mildly spiced yogurt with fried mustard and curry leaf.
Poori Bhaji
$9.99
Deep fried whole wheat bread served with potato bhaji.
Chole Batura
9.99
Large fried puffed bread served with chick peas curry.
$Rice
Vegetable Biriyani
$12.99
Aromatic basmati rice cooked with fresh vegetable and spices. Vegetarian.
Chicken Biriyani
$14.99
Basmati rice cooked with chicken breast with spices.
Lamb Biriyani
$15.49
Basmati rice cooked with curried lamb and spices.
Shrimp Biriyani
$16.99
Basmati rice cooked with shrimp and spices.
Medley Biriyani
$16.95
Medley of chicken, lamb and shrimp.
Hyderabad Goat Dum Biriyani
$15.99
Flavored basmati rice cooked with bone in goat, herbs and spices in dum style.
Lemon Rice
$6.95
Rice in flavor of lemon with mustard, cashew and red chilly.
Coconut Rice
6.95
Rice in flavor of coconut with mustard, cashew and red chilly.
$Dosa and Uthappam
Plain Dosa
$8.99
Cone shaped thin rice crepe. Served with sambar and chutneys.
Masala Dosa
$9.99
Paper thin rice crepe rolled with spiced potato and green peas. Served with sambar and chutneys.
Mysore Masala Dosa
$10.49
Triangular shaped rice crepe layered with spicy chutney and stuffed with spiced potato. Served with sambar and chutneys.
Paneer Masala Dosa
$11.49
Dosa stuffed with special home made paneer cheese and spiced potato. Served with sambar and chutneys.
Onion Dosa
$9.99
Thin rice crepe topped with sauteed chop onions. Served with sambar and chutneys.
Onion Rawa Dosa
$10.99
Very crispy crepe made with cream of wheat, topped with chopped onion, green chilly and black pepper. Served with sambar and chutneys.
Onion Rawa Masala Dosa
$10.99
Very crispy crepe made with cream of wheat, topped with chopped onion, green chillys and stuffed with spiced potato.
Spring Paneer Dosa
$12.49
Thin crepe layered with spicy chutney and rolled with shredded vegetables and paneer cheese. Served with sambar and chutneys.
Plain Uthappam
$8.99
Thick panecake made with rice and lentils. Served with sambar and chutneys.
Vegetable Uthappam
$9.99
Thick rice pancake topped with onion, tomato, green peas and green chilies. Served with sambar and chutneys.
Onion Chilly Uthappam
$9.99
Thick rice pancake topped with chopped onion and green chilies. Served with sambar and chutneys.
Paneer Uthappam
10.99
Thick rice pancake topped with grated paneer. Served with sambar and chutneys.
$Manchurian
Gobi Manchurian
$12.99
Vegetable Manchurian
$12.99
Vegetarian.
Chicken Manchurian
$13.99
Chili Chicken
$13.99
Ginger Chicken
13.99
$Noodles
Vegetable Haka Soft Noodles
$10.99
Vegetarian.
Egg Haka Soft Noodles
$11.99
Chicken Haka Soft Noodles
$12.99
Shrimp Haka Soft Noodles
$14.99
Mixed Haka Soft Noodles
14.99
$Vegetarian
Aloo Gobi
$12.49
Potato and cauliflower tempered with cumin seed, ginger and tomatoes in semi gravy style. Vegetarian.
Vegetable Chettinad
$12.49
Fresh vegetables in an authentic spicy black pepper and coconut sauce. Vegetarian.
Saag Paneer
$12.99
Mildly spiced delicate spinach gravy cooked with home made paneer cheese and garlic. Vegetarian.
Baingan Bhartha
$12.49
Smoked and mashed eggplant cooked with green peas and some Indian spices. Vegetarian.
Navaratan Korma
$12.99
Medley of fresh vegetables and paneer cooked in a creamy cashew and almond sauce. Vegetarian.
Panjabi Bhindi Masala
$12.99
Okra stir fried with bell peppers and onion in panjabi style. Vegetarian.
Sabji Sag Malai
$12.49
Fresh vegetables cooked in a delicate spinach gravy with fresh ginger, garlic. Vegetarian.
Dal Makhani
$11.49
Mixed lentils and kidney beans slow cooked in panjabi style with garlic, ginger, fresh tomatoes and touch of cream. Vegetarian.
Kerala Avial
$12.49
Battens of fresh vegetables cooked in a coconut and yogurt sauce in kerala style. Vegetarian.
Dal Priya
$12.49
A very tasty satisfying dal, yellow lentils tempered with mustard, ginger, garlic and curry leaf. Vegetarian.
Paneer Matter
$12.99
Home made paneer cheese and green peas in a mildly spiced onion tomato sauce with touch of cashew and almond sauce. Vegetarian.
Channa Sag
$12.99
Chickpeas cooked in a delicate spinach gravy. Vegetarian.
Aloo Jeera
$11.49
Diced potato stir fried with cumin, ginger and some chef's spices. Vegetarian.
Malai Kofta
$12.99
Vegetable and cheese dumplings in a mild almond and cashew sauce. Vegetarian.
Paneer Butter Masala
$12.99
Home made paneer cheese cooked in a mild creamy tomato sauce. Vegetarian.
Vegetable Jalfrezi
$11.49
Fresh vegetables stir fried with garlic, bell pepper and onion, little spiced with green chilies and touch of tomato ketchup. Vegetarian.
Kadai Paneer
12.99
Home made paneer cheese sauteed with bell peppers, onion, tomato and chef's ground spices. Vegetarian.
$Lamb
Lamb Madras
$15.95
Tender pieces of lamb cooked in a coconut sauce with mustard and curry leaf.
Lamb Sag
$15.99
Boneless lamb cooked in a delicately spiced spinach gravy.
Lamb Rogan Josh
$15.99
The traditional lamb curry tempered with whole garam masala, yogurt, ginger infused tomato and onion sauce.
Lamb Cochin
$15.99
Tender lamb stir fried in south Indian style with mustard, ginger, black pepper corn and coconut.
Lamb Pasanda
$15.99
Lamb cooked in a creamy almond and cashew sauce, flavored with saffron and cardamom.
Kadai Lamb
$15.99
Boneless lamb stir fried with bell pepper and onion in a medium spiced sauce.
Lamb Vindaloo
$15.99
Tender pieces of lamb and potato cooked in a very hot and tangy goan style sauce.
Lamb Kheema Matter
$15.99
Minced lamb and green peas infused with fennel seed and ginger in a tomato and onion sauce.
Lamb Chop Chettinad
18.99
Tender lamb racks grilled in tandoor and coated with authentic chettinad black pepper corn sauce.
$Chicken
Chicken Tikka Masala
$15.99
Boneless chicken breast grilled in the tandoor and then cooked in a creamy tomato sauce.
Chicken Vidaloo
$14.99
Chicken cooked in hot and tangy sauce with potatoes, a goan specialty.
Kadai Chicken
$14.49
Chicken sauteed with bell peppers and onion with chef's aromatic spices.
Chicken Tikka Sag
$15.99
Boneless chicken breast grilled in tandoori pot and cooked with delicate spinach gravy.
Chicken Chennai
$14.49
Chicken breast tempered with mustard, curry leaf and red chilly in a coconut sauce.
Chicken Chettinad
$15.99
Chicken breast tempered with fennel seed, mustard and red chilly in a black pepper spiced authentic coconut sauce.
Chicken Korma
15.99
Chicken breast cookedin a mild cashew and almond sauce.
$Fried Rice
Vegetable Fried Rice
$10.99
Vegetarian.
Schezwan Fried Rice
$10.99
Egg Fried Rice
$11.99
Chicken Fried Rice
$12.99
Shrimp Fried Rice
$14.99
Mixed Fried Rice
14.99
$Desserts
Kheer
$4.49
Basmati rice cooked in sweetened milk with raisins and nuts.
Gulab Jamun
$4.99
Deep fried milk dumplings soaked in cardamom flavored sugar syrup.
Carrot Halwa
$4.49
Grated fresh carrot slowly cooked in milk, flavored with cardamom and garnished nuts.
Rasamalai
$5.99
Soft cheese cakes soaked in sweetened reduced thick malai sauce garnished with pistachio nuts.
Mixed Kulfi
$5.99
Home made Indian ice cream, 3 different flavored with cashew, mango and pistachio.
Gulab Jamun with Ice Cream
$6.99
Carrot Halwa with Ice Cream
$6.99
Mango Ice Cream
$3.99
Vanilla Ice Cream
$3.49
Menu for Priya Indian Cuisine is provided by findrestaurantmenu.com
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