Hot Starters
Edamame
$5.95
Boiled soy beans with light salt.
Spicy Edamame
$8.95
Hot and spicy. Boiled soy beans stir fried in garlic chili.
Kaki Fry
$12.95
Panko-battered oysters served with spicy mayo.
Shrimp Shumai
$7.95
Pan-fried shrimp dumplings.
Gyoza
$7.95
Pan-fried seasoned pork or vegetable ravioli.
Agedashi Tofu
$6.95
Lightly fried tofu served in light tempura sauce with scallions and bonito flakes.
Hamachi Kama
$15.95
Grilled yellowtail collar lightly seasoned with salt and pepper and served with ponzu sauce.
Roast Pork Buns
$9.95
Hot and spicy. Slow-roast pork tenderloin served on steamed bun with spicy mayo spread and dressed with cucumbers and fresh scallions.
Grilled Shishito Peppers
$8.95
Grilled shishito peppers lightly sprinkled with salt.
Kobe Spring Rolls
$10.95
Crispy wonton wrap stuffed with steak and cheese.
Crispy Crab Wonton
$9.95
Crabmeat blended with cream cheese and scallions in golden wonton wrap and deep-fried to perfection.
Garden Tempura
$8.95
Assorted twist to the classic vegetable tempura with lightly battered zucchini, asparagus, broccoli, string beans and onion.
Shrimp Tempura
$10.95
Large jumbo shrimp and assorted fresh vegetables lightly fried in tempura crumb batter.
Fried Calamari Skewers
$9.95
Hot and spicy. Salt n'pepper fried calamari skewers.
Steak Negimaki
$10.95
Tender grilled beef strips wrapped with scallions and asparagus and glazed with seasoned teriyaki sauce.
Tebasaki Wings
$9.95
Crispy fried chicken wings marinated in Asian BBQ sauce.
Seasoned Chicken Poppers
$9.95
Lightly battered mini chicken bites deep-fried to perfection.
Shrimp Kushi Skewers
$10.95
Hot and spicy. Lightly battered succulent shrimp drizzled with spicy mayo and served on 2 skewers.
Lettuce Wraps
$10.95
Diced chicken sauteed with diced vegetables, crispy vermicelli and served with side of lettuce wraps.
Scallop Kaiyaki
11.95
Hot and spicy. Fresh sea scallop baked with crab stick, avocado, cucumber and spicy mayo.
$Soup & Salad
Traditional Miso Soup
$3.95
Soy bean soup with silkened tofu, seaweed and scallions.
Mini Dumpling Soup
$6.95
Mini dumplings served in a seasoned chicken broth.
Pacific Seafood Soup
$7.95
Classic Asian soup with an assortment of seafood.
Wakame Salad
$7.50
Assorted seaweed and cucumbers in light ponzu dressing.
Avocado Salad
8.95
Hot and spicy. Fresh slices of avocado, cucumber and shredded crab meat layered over mixed baby greens in light Japanese spicy mayo dressing and tobiko.
$Salad Entrees
Lime Chicken Yaki Salad
$18.95
Grilled-marinated pepper chicken laid over a bed of leafy greens, topped with crispy wontons, tangerine slices, cucumber and blueberry pomegranate vinaigrette.
Katsu Chicken Salad
$18.95
Lightly battered chicken served over a bed of field greens, corn, crispy wontons, cucumber and balsamic vinaigrette.
Blackened Ahi Salad
$23.95
Lightly seared peppercorn crusted ahi tuna served with avocado, grape tomatoes, baby sprouts, field greens, cucumber and blueberry pomegranate vinaigrette.
Rock Shrimp Salad
$20.95
Crispy jumbo shrimp tossed in fresh field greens with walnuts, tangerine slices, avocado, cucumber and balsamic vinaigrette.
Sirloin Tip Salad
23.95
Grilled Angus sirloin tossed in fresh spring mix with grape tomatoes, crispy wontons, cucumber and blueberry pomegranate vinaigrette.
$Rice & Noodles
Yaki Udon
$13.95
Thick round noodles made of wheat flour stir fried with vegetables and choice of chicken or shrimp.
Nabeyaki Udon
$14.95
Assorted seafood, vegetables, eggand thick round noodles in light soup base with shrimp tempura.
House Yakisoba
$14.95
Chicken, pork, shrimpand mixed vegetables stir fried with thin wheat noodles.
House Rice Noodles
$14.95
Chicken, pork, shrimpand vegetables tossed with vermicelli.
Pineapple Fried Rice
$14.95
Tropical fried rice with chicken, shrimp, pork, pineapple, egg and onions served in a fresh pineapple.
Kimchi Fried Rice
$13.95
Hot and spicy. Vegetarian fried rice stir fried with kimchi, egg and scallions.
Bacon Fried Rice
$13.95
Fried rice tossed with bacon, cilantro, egg and onions.
White Rice
$3.00
Brown Rice
$3.50
Sushi Rice
3.50
$Classic Maki
Cucumber
$4.95
Avocado
$4.95
Tuna
$6.95
Salmon
$6.95
Yellowtail Scallion
$6.95
Eel Avocado
$7.95
Vegetable
$5.95
Cucumber, avocado, asparagus.
California
$6.95
Crabstick, cucumber, and avocado.
Boston
$6.95
Shrimp, lettuce, avocado, cucumbers, mayo.
Philadelphia
$7.95
Smoked salmon and cream cheese.
Idaho
$5.95
Sweet potato tempura.
Alaska
$7.95
Salmon and avocado.
Spicy Tuna
$7.95
Hot and spicy. Tuna, tempura crunch, spicy mayo.
Spicy Salmon
$7.95
Hot and spicy. Salmon, tempura crunch, spicy mayo.
Spicy Crunchy Crab
$7.95
Hot and spicy. Crab, tempura crunch, spicy mayo.
Spicy Crunchy Scallop
$9.95
Hot and spicy. Scallops, tempura crunch, scallions, spicy mayo.
Shrimp Tempura
$10.95
Shrimp tempura, eel sauce, avocado, cucumber.
Chicken Tempura
$8.95
Chicken tempura, eel sauce.
Spider
13.50
Soft shell crab, cucumbers, avocado, tobiko, mayo, eel sauce.
$Specialty Maki
The Edo Sandwich
$16.95
Hot and spicy. Soy rice paper sandwich with tuna, spicy crab, lettuce, tamago egg and tempura crunch drizzled with unagi sauce.
The Mayflower
$15.95
Hot and spicy. Light assortment of crab meat, avocado and cucumber layered with yellowtail and white tuna. Drizzled with mild Japanese mayo, hint of sriracha and a dash of baby bean sprouts.
The Cape
$17.95
Hot and spicy. Soft shell crab, avocado, cucumber and wasabi mayo layered with lobster salad, wakame salad, tempura crunch and tobiko on top.
The Buddhist
$15.95
Vegetarian special with asparagus, avocado, sweet potato and carrots wrapped in naruto style cucumber and deep fried nori drizzled with unagi sauce.
The Fireworks
$15.95
Hot and spicy. An explosion of spicy salmon, spicy tuna and cucumber wrapped with spicy yellowtail, jalapeno peppers and hot sriracha sauce.
The Aloha
$17.95
Spicy tuna, tempura crunch, cucumber. Layered with red snapper, avocado, mayoand sweet chili. Topped with diced pineapple, peaches and scallions.
The Big Catch
$17.95
Hot and spicy. Alaskan king crab meat stuffed with shrimp, crab stick, avocado, cucumbers and spicy mayo topped with crunch and unagi sauce.
The Ichiban
$15.95
Hot and spicy. Teriyaki glazed chicken tempura rolled with scallions and topped with rock shrimp, tobiko and spicy mayo spread.
The Sensei
$15.95
Hot and spicy. Layer of seared yellowtail over avocado, cucumber, spicy mayo with black caviar.
The Samurai
$18.95
Hot and spicy. Salmon, tuna, crab, cucumbers and avocado deep-fried maki topped with scallions and spicy eel sauce.
The Bonsai
$16.95
Asparagus, sweet potato and avocado wrapped in eel and seaweed salad with sprinkled sesame.
The Torch
$16.95
Smoked salmon, cream cheese and cucumber topped with torched salmon, avocado, wakame salad and golden tobiko garnish.
The Origami
$15.95
Hot and spicy. Spicy salmon with layered avocado and topped with shredded crab meat, wasabi mayo and scallions.
The Daydreamer
$18.95
Sweet potato tempura and avocado topped with rock shrimp, spicy crab and bacon bits. Drizzled with honey mayo and eel sauce.
The Pagoda
$18.95
Hot and spicy. White truffle oil marinated salmon with shrimp tempura and spicy crab, dashed with scallions.
The New Englander
$18.95
Hot and spicy. Deep-fried roll with chicken tempura, red snapper, crab, cream cheese and avocado drizzled with spicy mayo and unagi sauce.
The Sunburst
$18.95
Hot and spicy. Shrimp tempura and spicy crab layered with salmon and avocado. Topped with sliced lemon, fried onions, spicy mayo and unagi sauce.
The Komodo
$16.95
Shrimp tempura and cucumber layered with eel, avocado, tempura flakesand black caviar.
The Artist
$15.95
Crab meat and avocado layered with rainbow variation of tuna, salmon, yellowtail, red snapper, eel, shrimp and all colors of caviar.
The Chelmsford
$15.95
Hot and spicy. Shrimp tempura rolled in blanket of avocado slices and topped with spicy tuna, spicy salmon, crunch, assortment of tobiko and topped with wasabi mayo and unagi sauce.
The Emperor
$17.95
Hot and spicy. Ultimate shellfish assortment of lobster salad, lettuce and spicy mayo rolled in a coat of crunch baked crab, scallops and scallions.
The Nobo
16.95
Hot and spicy. Spicy crab, shrimp, asparagus, avocado and tempura crunch wrapped with tuna and white tuna and topped with black caviar and unagi sauce.
$Kitchen Signatures
Torched Ahi Tuna with Shredded Spicy Crab
$26.95
Hot and spicy. Seared ahi tuna steak layered with shredded spicy crab and served with yakisoba noodles and broccolini.
Pan-Seared Bacon Wrapped Shrimp & Sea Scallops
$27.95
Pan-seared jumbo sea scallops and shrimp wrapped in bacon strips and served with teppan fried rice and asparagus.
Crispy Chilean Sea Bass in Spiced Glaze with Asparagus
$30.95
Hot and spicy. Lightly battered chilean sea bass marinated with tangy spiced glaze and served with steamed white rice and asparagus.
Teriyaki Glazed Salmon & Grilled Zucchini
$24.95
Grilled salmon with nobo's house teriyaki glaze served with teppan fried rice and grilled zucchini.
Honey Walnut Shrimp with Broccolini
$25.95
Lightly battered jumbo shrimp dressed in a sweet honey glaze with walnuts and served with yakisoba noodles and broccolini.
Chicken Katsu Don with Baked Egg
$20.95
Panko crusted chicken cutlet with baked egg and onions glazed in katsu sauce and served with steamed white rice and broccolini.
Dry Tossed Salt & Pepper Pork Loin with Grilled Shishito Peppers
$23.95
Hot and spicy. Lightly battered boneless pork loin sliced and tossed in dry salt n' pepper seasoning and served with teppan fried rice and grilled shishito peppers.
Double Cooked Roast Duck Breast with Sweet & Spicy Tso Sauce
$26.95
Hot and spicy. Slow roasted duck breast seared in a pan and drizzled with sweet and spicy tso sauce. Served with yakisoba noodles and fresh string beans.
Grilled Lamb Rack & Asparagus
$29.95
Half rack of slow grilled lamb marinated in Asian dry-rub seasoning with a side of yakisoba noodles and asparagus.
Grilled Sirloin Teriyaki with Asparagus
$26.95
Grilled Angus sirloin glazed in nobo's house teriyaki sauce and served with white rice and asparagus.
White Wine Vegetables with Pan Ramen
$18.95
Mixed vegetables sauteed in white wine sauce and served on a bed of pan-fried ramen noodles.
Classic Bento Box
$23.95
An assortment of chicken teriyaki, shrimp tempura, California roll, tuna and salmon sashimi, broccoli and steamed white rice.
Teppan Trio with Baby Bok Choy
$23.95
Sizzling clay pot feast consisting of braised chicken, pork and shrimp sauteed in oyster sauce with yakisoba noodles and baby bok choy.
Teppan Trip with Baby Boy Choy
$23.95
Braised chicken, pork and shrimp sauteed in oyster sauce with Yakisoba noodles and baby bok chop.
Menu for Nobo Restaurant is provided by findrestaurantmenu.com
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