Koreana Barbecue

Koreana Menu

(617) 576-8661
158 Prospect St, Cambridge, MA 02139
$$$$$

Non-Alcoholic


Soft Drinks
$3.00
can
Bottled Soft Drinks
$3.50
8 oz. Coca-cola.
Juice
$2.75
Lychee Juice
$3.00
Milk
$2.75
Hot Tea
$2.75
Green tea, jasmin tea, oolong tea, honey citron tea.
Freshly Brewed Unsweetened Iced Tea
$2.75
Sparkling Water
$3.50
Saratoga
Still Water
$3.50
Saratoga
Shirley Temple
$3.25
Ginger Beer
$3.50
Barritts
Lemonade
3.75

$Dessert


Ice Cream
$4.00
Ginger, green tea, sweet red bean.
Mochi Ice Cream
$5.00
3 pieces. Green tea, sweet red bean, mango, strawberry, vanilla.
Ice Cream Sponge Cake
5.00

$Appetizers


Steamed Tofu
$7.95
Freshly steamed tofu, seasoned soy sauce dried seaweed, and scallions.
Edamame
$8.95
Lightly salted boiled soybean pods.
Gyoza
$8.95
Beef and vegetable dumplings, served with a soy dipping sauce. Offered steamed or pan-fried.
Vegetable Gyoza
$8.95
Vegetable dumplings, served with a soy dipping sauce. Offered steamed or pan-fried.
Shumai
$8.95
Steamed round shrimp dumplings, served with a soy dipping sauce.
Green Salad
$8.95
Garden salad, served with a house ginger dressing.
Seaweed Salad
$9.95
Seasoned seaweed topped with sesame seeds.
Kani Salad
$10.95
Crabstick, sliced avocado, sliced cucumber tossed with sesame seeds and house wasabi-mayonnaise dressing.
Avocado Salad
$11.95
Avocado and sliced vegetables tossed with a house vinegar dressing.
Tataki
$10.95
Seared tuna, served with ponzu sause.
Vegetable Tempura
$12.95
Assorted vegetables, lightly battered and deep-fried. Served with a citrus soy dipping sauce.
Shrimp Tempura
$13.95
Shrimp and assorted vegetables, lightly battered and deep-fried. Served with a citrus soy dipping sauce.
Ddok Bok Gi
$13.95
Fresh rice cake, fish cake and vegetables, stir-fried in a sweet Korean chili pepper sauce.
Scallion Pancake
$13.95
Korean scallion pancake, served with a soy dipping sauce.
Seafood Scallion Pancake
$15.95
Korean scallion and seafood pancake, served with a soy dipping sauce.
Kimchee Pancake
$14.95
Korean scallion and kimchee pancake, served with a soy dipping sauce.
Oyster Scallion Pancake
$16.95
Korean scallion and oyster pancake, served with a soy dipping sauce.
Yook-Hwe
27.95
Raw beef tenderloin tartare, seasoned with sesame oil, topped with a raw egg yolk and sliced Korean pear. Served with a spicy Korean vinegar-chilli paste. These items are served raw.

$Soups


Miso Soup
$3.45
Tofu, seaweed and scallions in a miso (soy-based).
Mushroom tofu Soup
$6.95
Tofu and shitake mushrooms, simmered in a light beef broth.
Wakame Soup
$7.45
Seaweed and tofu, in a light beef broth.
Dumpling Soup
$8.45
Beef and vegetable gyoza simmered in a light beef broth, finished with an egg drop.
Yuk Gae Jang Soup
8.95
Shredded beef and vegetables in a spicy beef broth, finished with an egg drop and clear noodles.

$Sushi Specials

All entrees served with miso soup. No substitutions please.
Vegetable Maki Combination
$12.95
Kappa maki, avocado maki and spinach maki.
Maki Combination
$14.95
California maki, tekka maki and salmon maki. These items are served raw.
Sushi Regular
$18.95
8 pieces nigiri (chosen by chef), 6 pieces maki (choice of California maki or spicy tuna maki). These items are served raw.
Sushi Deluxe
$26.95
12 pieces nigiri (chosen by chef), 6 pieces maki (choice of California maki or spicy tuna maki). These items are served raw.
Sushi Special
$43.95
18 pieces nigiri (chosen by chef), 6 pieces California maki, 6 pieces spicy tuna maki. These items are served raw.
Sashimi Regular
$21.95
Assorted skillfully sliced fresh sashimi. These items are served raw.
Sashimi Deluxe
$32.95
Assorted skillfully sliced fresh sashimi. These items are served raw.
Sashimi Special
$75.95
Assorted skillfully sliced fresh sashimi. These items are served raw.
House Special
95.95
Sashimi, 30 pieces nigiri (chosen by chef), Dragon maki, spicy tuna maki and California maki. These items are served raw.

$Barbecue Table

All BBQ entrees are served with a bowl of white rice, a set of side dishes, (leaf lettuce, soybean paste with orders of two or more).
Galbi -
$37.95
Black Angus short ribs with bones, in a traditional Korean soy sauce and sesame oil based marinade.
Sang Galbi -
$28.95
Unmarinated Black Angus short ribs with bones, served with a dipping sauce.
Jumullok Galbi -
$37.95
Tender boneless Black Angus short ribs, in a traditional Korean soy sauce and sesame oil based marinade.
Bulgogi -
$29.95
Thinly sliced beef rib eye, in a traditional Korean soy sauce and sesame oil based marinade. Served with white rice.
Yuksu Bulgogi
$43.95
Thinly sliced beef rib eye, enoki mushrooms, and clear noodles, in a traditional Korean soy sauce and sesame oil based broth.
Deungshim -
$35.95
Thick-cut slices of Black Angus rib eye, served with salted sesame oil and sweet soy sauce.
Chadol Baegi -
$28.95
Thinly sliced beef brisket, served with salted sesame oil and sweet soy sauce.
Pork Bulgogi -
$27.95
Sliced pork, in a sweet and spicy soy sauce and chili paste marinade.
Sam Gyup Sal -
$27.95
Thinly sliced pieces of pork belly served with salted sesame oil.
Wine Sam Gyup Sal -
$27.95
Thinly sliced pieces of pork belly, marinated in red wine, served with salted sesame oil.
Mok Sal -
$26.95
Thick-cut sliced pork shoulder meat, served with salted sesame oil.
U Sel -
$27.95
Beef tongue, served with a sweet soy sauce and salted sesame oil.
Chicken Gui -
$26.95
Chicken breast marinated in a traditional Korean soy and sesame oil based marinade served with a sweet soy sauce.
Spicy Chicken Gui -
$27.95
Chicken breast marinated in a traditional Korean spicy sauce and sesame oil based marinade served with a sweet soy sauce.
Shrimp Gui -
$27.95
Tiger shrimps in our house teriyaki sauce, served with a sweet soy sauce.
Scallops Gui -
$28.95
Fresh scallops in our house teriyaki sauce, served with a sweet soy sauce.
Vegetable Barbeque
$19.95
Shitake mushroom, button mushrooms, squash, yellow squash, green peppers, red peppers, zucchini and eggplant, served with a sweet soy sauce.
Tofu Barbeque
18.95
Fried tofu served with a soy dipping sauce.

$Char-Broiled Entrees

All entrees served with a bowl of white rice and side dishes.
Galbi
$37.95
Black Angus short ribs, in a traditional Korean soy sauce and sesame oil based marinade.
Jumullok Galbi
$37.95
Boneless Black Angus short ribs, in a traditional Korean soy sauce and sesame oil based marinade.
Bulgogi
$29.95
Thinly sliced beef rib eye, in a traditional Korean soy sauce and sesame oil based marinade.
Ddok Bae Gi Bulgogi
$28.95
Bulgogi, enoki mushrooms and clear noodles in a beef broth.
Pork Bulgogi
$27.95
Sliced pork, in a sweet and spicy soy sauce and chili paste marinade.
Chicken Gui
$25.95
Chicken breast marinated in a tradidional Korean soy based sauce.
Beef Teriyaki
$34.95
Black Angus steak, broiled and topped with our house teriyaki sauce.
Chicken Teriyaki
$23.95
Chicken breast and vegetables, broiled and topped with our house teriyaki sauce.
Salmon Teriyaki
$24.95
Salmon fillet, broiled and topped with our house teriyaki sauce.
Shrimp Teriyaki
25.95
Shrimp and vegetables, broiled and topped with our house teriyaki sauce.

$Deep Fried Entrees

All entrees served with a bowl of white rice and side dishes.
Shrimp Tempura
$25.95
Shrimp and vegetables, lightly battered and deep-fried.
Squid Tempura
$21.95
Squid, lightly battered and deep-fried.
Tang Su Yook
$25.95
Your choice of chicken, pork, lightly battered and deep-fried, served with vegetables in a Korean style sweet and sour sauce.
Tang Su Shrimp
$27.95
Lightly battered and deep-fried shrimp, served with vegetables in a Korean style sweet and sour sauce.
Kan Poong Gi
$25.95
Deep-fried pieces of chicken in a Korean style sweet and spicy sauce.
Kan Poong Shrimp
27.95
Deep-fried shrimp in a Korean style sweet and spicy sauce.

$Rice Entrees

All entrees served with a bowl of white rice, miso soup.
Bibimbop Rice
$17.95
Your choice of beef, chicken, spicy pork or Shrimp ; and carrots, shitake mushrooms, zucchini, radish, spinach, soybean sprouts, topped with a fried egg, served with a spicy Korean chili paste.
Dolsot Bibimbop Rice
$15.95
Your choice of beef, chicken, pork Bulgogi or kimchee; Bibimbop served in a hot sizzling stone pot.
Shrimp Dolsot Bibimbop Rice
$16.95
Shrimp Bibimbop served in a hot sizzling stone pot.
Yook Hwe Bibimbop Rice
$25.95
Bibimbop with sesame oil seasoned steak tartare and served with a raw egg yolk. These items are served raw.
Bokembop Rice
$15.95
Korean style fried rice, your choice of beef, pork, chicken or kimchee with carrots, peas and egg. Lightly sauteed with sesame oil.
Shrimp Bokembop Rice
$17.95
Korean style shrimp fried rice with carrots, peas and egg, lightly sauteed with sesame oil.
Unazu Rice
$25.95
Rice topped with broiled eel and our house unazu sauce.
Hwe Dop Bop Rice
19.95
Sliced fresh raw fish, crabstick, masago, thinly sliced fresh vegetables and lettuce over rice, served with a spicy Korean vinegar-chili paste. These items are served raw.

$Noodle Entrees

All entrees served with side dishes.
Chapchae Noodle
$17.95
Your choice of beef or chicken, clear noodles stir-fried with vegetables, served with a bowl of rice.
Yaki Soba Noodle
$16.95
Your choice of beef, chicken or shrimp, thin egg-noodles stir-fried with vegetables.
Yaki Udon Noodle
$16.95
Your choice of beef, chicken or shrimp, udon-noodles stir-fried with vegetables.
Nabe Yaki Udon Noodle
$18.95
Udon noodle soup, with shrimp tempura, fishcake and vegetables.
Naeng Myun Noodle
$16.95
Fine buckwheat noodles, served in a chilled beef broth, topped with sliced chilled beef, cucumbers, pickled radish, and a half-cut hard-boiled egg.
Bibim Naeng Myun Noodle
16.95
Cold, fine buckwheat noodles, topped with a spicy Korean chili paste, sliced chilled beef, cucumbers, pickled radish, and a 1 / 2 cut hard - boiled egg.

$A la Carte

All entrees served with a bowl of white rice and side dishes, otherwise noted on the description.
Yuk Gae Jang
$17.95
Shredded beef and vegetables in a spicy beef broth, finished with an egg drop and clear noodles.
Mushroom Yook Gae Jang
$18.95
Shredded beef and assorted mushrooms in a spicy beef broth, with an egg drop and clear noodles.
Galbi Tang
$18.95
Tender short ribs, an egg drop and clear noodles in a beef broth.
Spicy Galbi Tang
$18.95
Tender short ribs, red chili peppers, an egg drop and clear noodles in a spicy beef broth.
Dumpling Soup
$17.95
Beef and vegetable dumplings, an egg drop and clear noodles in a beef broth. Finished off with dried seaweed shavings.
Dumpling Ricecake Soup
$17.95
Beef and vegetable dumplings, an egg drop and clear noodles with sliced rice cake in beef broth. Finished off with dried seaweed shavings and an egg drop. Rice is not included.
Stir Fried Squid
$20.95
Strips of squid, onion, noodles and scallion, stir-fried in a spicy chili sauce.
Stir-Fried Gopchang
$21.95
Beef intestine and vegetables, stir-fried in a spicy chili sauce.
Jeon Bok Jook
$20.95
Chapped abalone in a rice porridge.
Clam and Spinach Soup
$17.95
In-shell clams, spinach and tofu, in a seafood broth.
Gom Tang
$14.95
Sliced beef, tripe, noodles, and scallions in a traditional Korean beef bone and tripe broth.
Galbi U-gergy Gouk
$17.95
Outer leaves of cabbage and short rib beef in a soybean-based beef broth.
Tofu Kimchee Jaeyuk Bokum
$25.95
Slices of tender pork, stir-fried with kimchee and sliced rice cake, served with steamed tofu.
Augu Chim
42.95
Serves 2 persons, chunks of steamed monkfish, clam, styela clava, vegetables and soybean sprouts in a thick spicy chili sauce.

$Hot Pot Entrees

All entrees served with a bowl of white rice and side dishes.
Kimchee Chigae Hot Pot
$17.95
A spicy stew of kimchee, pork, scallions, sliced rice cake and tofu.
Duenjang Chigae Hot Pot
$16.95
Your choice of beef, pork or seafood. Tofu and vegetables in a soybean paste based stew.
Soft Tofu Chigae Hot Pot
$16.95
Your choice of beef, pork or seafood. Soft tofu and vegetables in a spicy stew.
Codfish Tang Hot Pot
$17.95
Codfish, clam, tofu and vegetables in a seafood broth.
Spicy Codfish Tang Hot Pot
$17.95
Codfish, clam, tofu and vegetables in a spicy seafood broth.
Spicy Monkfish Tang Hot Pot
$18.95
Monkfish, clam, tofu, soybean sprouts and vegetables in a spicy seafood broth.
Seafood Tofu Chigae Hot Pot
$17.95
Shrimp, clam, squid tofu and vegetables in a spicy seafood broth.
Fish Roe Tang Hot Pot
$18.95
Fish roe, clam, tofu and vegetables in a spicy seafood broth.
Kimchee Dumpling Stew Hot Pot
$42.95
Serves 2 persons. A spicy stew of kimchee, meat and kimchee dumplings, pork, clear noodles, tofu and vegetables.
Seafood Delight Hot Pot
$45.95
Serves 2 persons. A spicy Korean style gumbo of codfish, monkfish, shrimp, squid, clams, tofu, vegetables and udon noodles.
Gopchang Jungeol Hot Pot
$45.95
Serves 2 persons. A spicy stew of beef intestine, tofu, egg, vegetables and udon noodles.
Mushroom Jungeol Hot Pot
40.95
Serves 2 persons. A spicy stew of beef intestine, tofu, egg, vegetables and udon noodles.

$Vegetable Entrees

All entrees served with a bowl of white rice and side dishes.
Vegetarian Chapchae
$17.95
Clear noodles stir-fried with vegetables.
Farmer’s Stir Fry
$17.95
Stir-fried garden vegetables, served in a seasoned oyster sauce. Steamed available upon request.
Vegetable Tempura
$21.95
An assortment of vegetables, lightly battered and deep-fried.
Vegetable Tofu Bibimbop
$17.95
Tofu, carrots, shitake mushrooms, zucchini, radish, spinach, soybean sprouts served with a spicy Korean chili paste. Served with Miso soup.
Vegetable Tofu Dolsot Bibimbop
$14.95
Vegetable tofu bibimbop served in a hot sizzling stone pot.
Vegetable Duenjang Chigae
$16.95
Vegetables and tofu in a soybean paste based stew.
Tofu Chigae
$16.95
Sliced tofu and vegetables in a spicy stew.
Vegetable Soft Tofu Chigae
16.95
Soft tofu and vegetables in a spicy stew.

$Children’s Menu


Kids Bulgogi Combo
$11.95
Bulgogi, fried vegetable dumpling, chapchae (stir-fried clear noodle) and white rice.
Kids Chicken Teriyaki Combo
11.95
Chicken teriyaki, fried vegetable dumpling, chapchae (stir-fried clear noodle) and white rice.

$Lunch Specials

Includes a bowl of rice and side dishes.
Kimchee Chigae Lunch Special
$10.95
A spicy stew of kimchee, pork, scallions, sliced rice cake and tofu.
Duenjang Chigae Lunch Special
$10.95
Your choice of beef, pork or seafood and vegetables in a soybean paste based stew.
Soft Tofu Chigae Lunch Special
$10.95
Soft tofu with your choice of beef, pork or seafood and vegetables in a spicy stew.
Yook Gae Jang Lunch Special
$11.95
Slices of tender beef, vegetables and egg simmered in a spicy beef broth.
Dumpling Ricecake Soup Lunch Special
$10.95
Beef and vegetable dumplings with sliced rice cake in beef broth. Finished off with dried seaweed shavings and an egg drop. Rice is not included.
Galbi U-gergy Gouk Lunch Special
$12.95
Outer leaves of cabbage and short rib beef in a soybean-based beef broth.
Hwe Dop Bop Lunch Special
$13.95
Sliced fresh raw fish, crabstick, masago, thinly sliced fresh vegetables and lettuce over rice, served with a spicy Korean vinegar - chili paste.These items are served raw.
Dolsot Bibimbop Lunch Special
13.95
Your choice of beef, chicken, pork Bulgogi or kimchee; Bibimbop served in a hot sizzling stone pot.

$Lunch Box Specials

Includes miso soup, rice and your choice of salad or kimchee.
Koreana Special A Lunch Box Special
$12.95
Bulgogi, fried gyoza, 2 pieces of sushi and 3 pieces of sashimi. These items are served raw.
Koreana Special B Lunch Box Special
$11.95
Bulgogi, fried gyoza, 2 pieces of sushi and 3 pieces of maki. These items are served raw.
Galbi Lunch Box Special
$13.95
Black Angus short ribs, in a traditional Korean soy sauce and sesame oil based marinade.
Bulgogi Lunch Box Special
$11.95
Thinly sliced beef rib eye, in a traditional Korean soy sauce and sesame oil based marinade.
Spicy Pork Bulgogi Lunch Box Special
$10.95
Thinly sliced beef rib eye, in a traditional Korean soy sauce and sesame oil based marinade.
Salmon Teriyaki Lunch Box Special
$11.95
Salmon fillet, broiled and topped with our house teriyaki sauce.
Chicken Teriyaki Lunch Box Special
10.95
Chicken breast, broiled and topped with our house teriyaki sauce.

$Sushi Lunch Specials

Includes miso soup (no substitutions please).
Sashimi Lunch Special
$13.95
Assortment of fresh sashimi, served with a bowl of rice. These items are served raw.
Sushi Lunch Special
11.95
6 pieces of sushi and 3 pieces of California maki. These items are served raw.

$Sushi and Sashimi a la Carte


1. Tuna Sushi
Maguro.
2. Yellowtail Sushi
Hamachi.
3. Salmon Sushi
Sake.
4. Eel Sushi
Unagi.
5. Fluke Sushi
Hirame.
6. Striped Bass Sushi
Suzuki.
7. Octopus Sushi
Tako.
8. Shrimp Sushi
Ebi.
9. Mackerel Sushi
Saba.
10. Crabstick Sushi
Kani kama.
11. Squid Sushi
Ika.
12. Sea Urchin Sushi
Uni.
13. Salmon Roe Sushi
Ikura.
14. Flying Fish Roe Sushi
Tobiko.
15. Egg Sushi
Tamago.
16. Smoked Salmon Sushi
Inari.
17. Inari Sushi
4.50
2 pieces.

$Vegetarian Maki


18. Kappa Maki Sushi
Cucumber.
19. Osinko Maki Sushi
Pickled radish.
20. Avocado Maki Sushi
21. Spinach Maki Sushi
22. Idaho Maki Sushi
Sweet potato tempura.
23. Kimchee Maki Sushi

Hoso Maki Rolls


24. Salmon Maki Sushi
25. Negihama Maki Sushi
Yellowtail, scallion.
26. Tekka Maki Sushi
Tuna.
27. Smoked Salmon Maki Sushi

Maki - Inside out


28. Boston Maki Sushi
Avocado, tuna, cucumber.
29. California Maki Sushi
Crabstick, avocado, cucumber, masago.
30. Salmon Skin Maki Sushi
Baked salmon skin with cucumber and scallion.
31. Eel Cucumber Maki Sushi
32. New York Maki Sushi
Avocado, salmon.
33. Spicy Salmon Maki Sushi
34. Spicy Tuna Maki Sushi
35. Philadelphia Maki Sushi
Smoked salmon, cream cheese, cucumber.
36. Dragon Maki Sushi
$12.00
California maki topped with baked eel.
37. Fancy Dragon Maki Sushi
$12.00
Spicy tuna with crunch torched salmon on top.
38. Rainbow Maki Sushi
$11.00
Crabstick, cucumber, avocado topped with tuna, salmon, and whitefish.
39. Koreana Maki Sushi
$10.00
Shrimp, avocado, cucumber topped with tuna, masago, spicy mayo.
40. Chef Special Maki Sushi
$10.00
Tuna, salmon, yellowtail, tobiko, ginger, scallion wrapped with cucumber.
41. Tempura Maki Sushi
$8.00
Shrimp tempura, cucumber, lettuce.
42. Soft Shell Maki Sushi
$11.00
Softshell crab tempura with cucumber and lettuce.
43. Crazy Maki Sushi
$12.00
Shrimp, avocado, cucumber topped with eel, avocado, masago.
44. Alaska Maki Sushi
$10.00
Shrimp, avocado, cucumber topped with salmon, ikura.
45. Caterpillar Maki Sushi
$12.00
Eel, cucumber, crabstick topped with avocado, eel sauce.
46. Crunch Maki Sushi Roll
$11.00
Shrimp tempura, cucumber topped with avocado, tempura flakes and eel sauce.
47. Volcano Maki Sushi Roll
$10.00
California roll topped with spicy Kani salad.
48. Midnight Sun Maki Sushi Roll
$12.00
Crab Salad with mayo topped with salmon, tobiko spicy sauce.
49. Ruby Maki Sushi Roll
$11.00
Avocado, asparagus, cream cheese topped with spicy yellowtail, scallion.
50. Snow Mountain Maki Sushi Roll
$11.00
Hamachi, scallion, cucumber topped with torched scallop with mayo.
51. Tiger Maki Sushi Roll
$10.00
Salmon, tuna, avocado with tobiko. 5 pieces.
52. Futo Maki Sushi Roll
8.00
Crabstick, egg, yamagobo, Kampyo, cucumber, oshinko.

$Extras


White rice
$3.00
Extra Sides
$12.00
Kimchi, Fish Cake, Bean Sprouts, seaweed
Kimchi
$8.00
Fermented cabbage
Extra Lettuce
$7.00
Extra lettuce

Menu for Koreana is provided by findrestaurantmenu.com

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