Cold Drinks
Apple Lemonade
$2.81
Lemonade from fresh squeezed lemons, white sugar, and apples.
Apple Soda
$2.81
Apple soda made in house daily.
Boxed Water
$3.00
Local Boston water, double filtered, environmentally friendly without transportation costs.
Ginger Soda
$2.81
Raw ginger soda made in house daily.
Hibiscus Iced Tea
$2.81
Organic hibiscus flowers steeped with a bit of brown sugar.
Iced Coffee
$3.76
George Howell's Montecarlos
Iced Coffee, Little Wolf
$3.74
Iced Coffee, Speedwell
$3.76
Iced Coffee, Tandem
$3.76
Large Orange Juice
$6.31
Supercharge your Vitamin C today!
Small Orange Juice
$3.51
Fresh-squeezed OJ.
Unsweetened Iced Tea
$2.81
Unsweetened steeped in-house daily from organic Chinese black tea.
Vanilla Soda
2.81
Whole vanilla bean soda made in house daily.
$Hot Drinks
Chamomile Catnip Tea
$3.74
This tea known as "Unwind Your Mind," and is great for relaxing, for digestive support and occasional gas and bloating.
Crimson Oolong Tea
$3.74
Soothing raspberry and caramel with a remarkable sweet and fragrant aftertaste.
Decaf Coffee (Speedwell's Huila Colombia)
$3.51
This coffee was grown by various small-scale farms in Huila. It was washed, sun-dried, and naturally decaffeinated.
Forbidden Forest Green Tea
$3.74
Detoxifying and hydrating, perfect tea to help you turn over a new leaf.
George Howell's Montecarlos (El Salvador)
$3.51
These beans were grown high up on a mountain in El Salvador on a farm next to a volcano. Taste notes of milk chocolate.
Golden Monkey Black Tea
$3.74
Strong black tea with honeysuckle sweetness, balanced malt and stone fruit flavors.
Little Wolf's Mario Moreno - El Fifo (Honduras)
$3.51
Peppermint and Nettle Tea
$3.74
Nettles in this tea provide a nice body alongside the dried peppermint, as well as providing a good source of vitamins, especially during cold season.
Speedwell's Gakenke (Burundi)
$3.51
Coffee was grown at 1600 meters above sea level and was processed naturally (beans spread out in the sun to dry) which yields fruity yet chocolatey notes.
Tandem's Harbegona (Ethiopia)
$3.51
Tiny Leaf Pu'er Tea
3.74
$Retail
Bag of Pita
$6.25
Compostable Bag
0.23
$Side Dishes
Side of Soft-Boiled Egg
$2.58
Warm Pita Bread
0.97
Combine yeast, water, salt and olive oil with organic flour and whole wheat flour.
$Express Coffee
Brewed Coffee
$3.51
Cafe Au Lait
$3.76
Crash Brew Iced Coffee
$3.76
George Howell Montecarlos coffee, grown in El Salvador by Carlos Batres, crash-brewed over ice in small batches.
Mexican Chocolate Cafe Au Lait
$3.76
Chocolatey, milky drink made with batch-brewed coffee, steamed milk and craft Mexican Chocolate syrup, made with cocoa powder, aleppo, cinnamon and allspice.
Orange Rind Cafe Au Lait
3.76
Chocolatey, milky drink made with batch-brewed coffee, steamed milk and craft orange rind syrup, made with fresh orange zest.
$Oats are from Maine
Granola With Milk, Apples and Nuts
$5.86
Granola added with whole milk from Mapleline Farm in Western Mass, macerated apples, dark raisins and apricots.
Hot Oatmeal With Macerated Apples, Nuts and Cashew Butter
$5.86
Overnight Oats W/ Peanut Butter and Banana
$5.86
Overnight oats serve with a crunchy peanut butter (Teddie Peanut Butter, Everett, MA) and sliced bananas
Yogurt plus Granola with Cranberry Jam and Nuts
5.86
Beautiful rolled oats from Maine, with a hint of cinnamon, sesame, and a touch of salt. Topped with grassfed yogurt and a scoop of cranberry black pepper jam made with local cranberries and a handful of blanched almonds.
$Breakfast Sandwiches
Classic Breakfast Sandwich (Breakfast)
$4.46
Super fresh eggs from Maine Family Farm, soft cooked. Tomatoes from Backyard Farm in Maine with aged Grafton Cheddar made Kosher. Served on our own pita, baked with New England grown and milled grains. And a touch of salt and pepper.
Impossible Sausage, Egg plus Cheese Sandwich (Breakfast)
8.89
Fluffy pita bread, made hours ago at CloverHUB in East Cambridge with a slice of provolone cheese with local eggs. Breakfast sausage, made with fresh sage, thyme, fennel seeds and Impossible Foods meat made from plants.
$Breakfast Bowls
Local Roots Breakfast Bowl (Breakfast)
$6.42
Smashed Eva potatoes from Red Fire Farm, a swipe of mild pumpkin seed salsa, starburst radish and pink turnip poached in mushroom broth, custardy egg, and fresh cilantro and scallion.
Pesto Breakfast Bowl (Breakfast)
$6.42
This bowl starts with late spring-early summer pesto, then gets sliced Longwind Farm tomatoes, a local 6.5 minute egg, and massaged kale.
Tunisian Breakast Bowl (Breakfast)
$6.42
A warm, 6.5-minute local egg, custardy on the inside, smothered in a Tunisian-inspired tomato sauce laced with cumin, turmeric and cayenne, topped with warm eggplant and sprinkled with just-cut green onions.
Menu for Clover is provided by findrestaurantmenu.com
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