Border India Restaurant Menu

Name: Border India Restaurant
Telephone: (617) 354-0405

(617) 354-0405

Order from Grubhub

781 Main St, Cambridge, MA 02139

Indian

Main

Appetizers

Vegetable Pakoras

$2.95

Fresh cut vegetables in chickpea batter

Aloo Tikki

$2.95

Spicy potato patties

Aloo Chaat

$2.95

Diced potatoes with chickpeas and chopped onions tossed in tamarind sauce

Behel-Puri

$3.25

Sev (made of chickpea flour), diced onions, tomatoes, spiced and tamarind sauce. A sweet & sour delight

Paneer Pakoras

$5.95

Fresh homemade cheese in spicy chickpea batter

Samosas

$2.95

Vegetable turnover

Chicken Chaat

$3.95

Small pieces of chicken, tossed in sweet and sour sauce with cucumber and tomato

Mixed Platter

$5.95

Two samosas, two pakoras and two aloo tikki

Chicken Pakoras

3.95

Small pieces of boneless chicken in chickpea batter

$Soups

Mulligatawny Soup

$2.50

A puree of lentils, lightly flavored with herbs and spices

Chicken Soup

2.50

A traditional Indian soup made from chicken stock

$Accompaniments

Raita

$1.50

Mixed Pickle

$1.00

Papadam

$1.95

Garden Salad

$2.50

Mango Chutney

1.50

$Chef's Recommendations

Chicken Mango

$10.95

Boneless white chicken cooked in fresh spices and mango

Chili Chicken

$10.95

Boneless chicken cooked in a creamy tomato sauce with green chilies and onions

Vegetarian Thali

$8.95

With palak paneer, mixed vegetables, lentils, raita, gulabjamun and nan

Shahi Paneer Makhni

$10.95

Grated cheese cooked in a creamy sauce with nuts and raisins

Chili Cheese

$10.95

A classic Mughlai favorite. Sliced of chees cooked in creamy tomato sauce with sliced peppers and onions

Non Vegetarian Thali

10.95

Tandoor chicken, lamb curry, lentils, raita, gulabjamun and nan

$Dinners for Two

Vegetarian Dinner for Two

$21.95

Choice of soup or samosa, palak paneer, mixed vegetables, rice, nan, raita, gulabjamun or ras malai

Tandoori Dinner for Two

25.95

Choice of soup or samosa, chicken tikka, raita, lamb curry or chicken curry, rice, alu nan, gulabjamun or ras malai

$Fresh Breads Baked in the Tandoor

Tandoori Roti

$1.25

Whole wheat flour bread

Aloo Nan

$2.95

Unleavened bead stuffed with mased potatoes

Onion Kulcha

$2.95

Super fine flour bread stuffed with onion and baked in the clay oven

Pratha

$1.50

Multi layered whole wheat flour bread cooked with butter

Peshawari Nan

$2.95

Unleavened bread stuffed with coconut, ground nuts, raisins and baked in the clay oven

Badami Nan

$2.95

Unleavened bread baked with almonds

Nan

$1.95

Unleavened bread freshly baked to order in traditional clay oven

Keema Nan

$2.95

Super fine flour bread stuffed with minced lamb cooked in the tandoor

Poori

$2.95

Whole wheat flour bread deep fried in vegetable oil

Garlic Nan

$2.95

Unleavened bread made with garlic and fresh cilantro

Bread Basket

5.95

Alu nan, onion nan, nan

$Chicken Specialties

Chicken Curry

$8.95

Boneless chicken cooked with a blend of herbs and spices

Chicken Do-Piaza

$9.95

Chunks of boneless chicken smothered in spring onions, tomatoes and cooked in thick gravy

Chicken Kadahi

$9.95

Tender pieces of boneless white chicken cooked in creamy tomato sauce with sliced peppers, mushrooms and onions

Chicken Mushroom

$9.95

Boneless chicken cooked with mushroom and flavored with fresh spices

Chicken Vindaloo

$9.95

Boneless chicken marinated in vinegar and a blend of spiced, then cooked in a tangy piquant sauce

Chicken Tikka Masala

$9.95

Boneless chicken cooked with exotic spiced, herbs and nuts and a milk cream sauce

Chicken Tikka Saag

$10.95

Boneless chicken cooked with spinach and flavored with spices

Chicken Korma

10.95

Chicken cooked with exotic spiced, herbs and nuts and a milk cream sauce

$Lamb Specialties

Lamb Rogan Josh

$9.95

Tender lamb cooked with onions, ginger, garlic spiced and yogurt

Lamb Vindaloo

$9.95

Pieces of lamb marinated in vinegar and blend a spiced, then cooked in a tangy, piquant sauce

Lamb Mushroom

$9.95

Lamb cooked with mushroom and flavored with fresh spices

Lamb Curry

$9.95

Tender cubes of lamb cooked in exotic herbs and spices

Lamb Saag

$9.95

Succulent pieces of lamb cooked in exotic herbs and spices

Lamb Saag

$10.95

Succulent pieces of lamb cooked with spinach and flavored with fresh spices

Lamb Korma

$10.95

Lamb cooked with exotic spices, herbs and nuts and a mild cream sauce

Lamb Bhuna

10.95

Cubes of lamb baked in tandoor and cooked in tomato and cream sauce

$Seafood Specialties

Lemon Fish Curry

$11.95

Boneless swordfish spiced and soaked in lemon, topped with onion sauce

Fish Masala

$11.95

Boneless swordfish gently simmered with ginger and garlic and enriched with a fresh tomato and mild cream sauce

Shrimp Do-Piaza

$11.95

Shrimp cooked with onions and peppers in tomato sauce

Shrimp Curry

$11.95

Shrimp cooked with a blend of herbs and spices

Shrimp Vindaloo

$11.95

Shrimp marinated in vinegar and a blend of spices, then cooked in a tangy piquant sauce

Shrimp Korma

$11.95

Jumbo shrimp cooked in a cream sauce flavored with nuts

Shrimp Tandoori Masala

$12.95

Tandoori shrimp in mild cream sauce and Indian spices

Shrimp Saag

12.95

Jumbo shrimp cooked with spinach and flavored with fresh spices

$Beef Specialties

Beef Curry

$9.95

Chunks of beef cooked with a blend of herbs and spices

Beef Mushroom

$9.95

Beef cooked with mushroom in a blend of herbs and spices

Beef Vindaloo

$10.95

Pieces of beef marinated in vinegar and blend of spiced, then cooked ina tangy piquant sauce

Beef Saag

10.95

Tender pieces of beef cooked with spinach and flavored with fresh spices

$Vegetarian Dishes

Dal Makhani

$7.95

Lentils delicately tempered and seasoned with exotic spices

Aloo Matter

$8.95

Fresh green peas and potato cooked in a delicately spiced sauce

Chana Massala

$8.95

A north Indian specialty, subtly flavored chickpeas tempered with ginger and garlic

Mixed Vegetable Jalfrezi

$8.95

A varieta of garden fresh vegetables sauteed in fresh herbs and spices

Aloo Gobhi

$8.95

Cauliflower and potatoes cookes with herbs and spices

Bombay Aloo

$8.95

Seasoned potatoes cooked in a blend of spices

Navrattan Korma

$9.95

A blend of nine assorted fresh vegetables cooked with cream, spices and nuts

Baingan Bharta

$9.95

A classic Indian vegetarian dish. Whole eggplants are baked over an open flame, mashed an seasoned with herbs and sauteed onions

Matter Paneer

$9.95

Fresh homemade cottage cheese gently cooked with tender garden peas and fresh spices

Palak Paneer

$9.95

Fresh homemade cottage cheese with spinach and fresh herbs

Malai Kofta

9.95

Minced cheese and potato balls mixed with dry fruits served in a mild cream sauce

$Tandoori Delights

Food grilled in clay oven on charcoal. Served with a garden salad and freshly baked nan. Please all 20 minutes for preparation

Tandoori Chicken (Half)

$8.95

Spring chicken marinated in yogurt and freshly ground spices and grilled in the tandoor

Grilled Vegetable

$9.95

Garden fresh vegetables marinated in exotic herbs and grilled on skewers

Chicken Tikka

$9.95

Boneless pieces of chicken subtly flavored with spices and tandoor grilled

Seekh Kebab

$10.95

Fine minced lamb flavored with herbs and ground onions broiled on skewers

Boti Kebab

$11.95

Cubed leg of lamb marinated in spices and broiled in tandoor

Mixed Grill

$13.95

Delicious combination of tandoori, chicken, chicken tikka, seekh kebab, bot kebab and tandoor shrimp

Tandoor Shrimp

13.95

Jumbo shrimp marinated in freshly ground spiced and grilled in the tandoor

$Biryani

All biryani served with raita

Plain Pillao-Basmati Rice

$2.50

Lemon Rice

$5.95

Basmati rice sauteed with mustard seed, cashews and raisins

Peas Pillao

$5.95

Aromatic Indian basmati rice cooked with green peas

Vegetable Biryani

$9.95

Indian basmati rice cooked with garden fresh vegetables and flavored with saffron. Garnished with cashew nuts

Lamb Biryani

$10.95

Rice flavored with saffron and cooked with tender pieces of lamb. Garnished with nuts

Chicken Yakhanee Pulao

$10.95

Marinated chicken served with flavored rice

Shrimp Biryani

13.95

Rice flavored with saffron cooked with shrimp, garnished with nuts

$Desserts

Ras Malai

$2.95

Traditional Indian sweet made from milk, garnished with nuts and served chilled

Gulabjamun

$2.95

Delicate balls made from milk and soaked in honey syrup

Ginger Ice Cream

$2.50

Kulfi

$2.95

Sweetened cream, frozen, flavored with cardamom pistachio

Kheer

$2.95

Rice cooked in sweetened milk, raisins and almonds

Vanilla Ice Cream

2.50

$Beverages

Darjeeling Tea

$1.25

Soda

$1.50

Pepsi, Sprite, ginger ale, Diet Pepsi

Mango Juice

$1.95

Iced Tea

$1.95

Coffee

$1.25

Massala Tea

$1.50

Lassi

$1.50

Refressing homemade yogurt drink, plain, sweet or salty

Mango Lassi or Mango Shake

$2.95

Menu for Border India Restaurant is provided by findrestaurantmenu.com

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