Bonefish Grill

Bonefish Grill Menu

(781) 273-0768
4a Wayside Road, Burlington, MA 01803
$$$$$

Ensaladas


Bonefish House Salad
Palmitos, aceitunas kalamata, tomates, vinagreta con hierbas y citricos
Classic Caesar Salad
Crutones al ajo caseros
Florida Cobb Salad
Pollo asado a la parrilla, aguacate, mango, tomates, queso danes azul, vinagreta de hierbas y citricos
Cilantro Lime Shrimp Salad
Maiz asado, frijoles negros, queso feta, tomates mini, cebolla roja, tiras de tortilla & vinagreta de cilantro y lima
Sangria Exclusiva De Vino Tinto o Blanco
A eleccion: de vino tinto con moras o de vino blanco espumante con mango

Sopas


Corn Chowder & Lump Crab
Con un toque de tocino taza
Sopa Del Dia
Solicite al mesero la seleccion del dia

Entradas Exclusivas


Bang Bang Shrimp
Camarones crocantes con salsa cremosa y picante
Cold Snap Fresh Ceviche
Servido en un plato congelado hecho de hielo vieiras de bahia frias, camarones, pescado fresco, vegetales, aguacate, pepino, jalapeno, cítricos, cilantro y totopos de maiz tibios
Ahi Tuna Sashimi
Atun para sushi de primera calidad, soasado vuelta y vuelta con sésamo, con wasabi & jengibre encurtido
Mussels Josephine (PEI)
Tomate, cebolla roja, ajo, salsa de vino con albahaca y limon.

Entradas & Para Compartir


Wagyu Beef & Ginger Potstickers
Soasada con cebollas crocantes, pimientos tailandeses & salsa de soja
Twisted Edamame Hummus
Con salsa de tomato asado & pepitas, servido con hojuelas de pan plano crujiente
Singapore Calamari
Frito rapidamente con pimientos & salsa asiatica agridulce
NY Strip Tataki
Lomo de ternera con grado USDA, soasado & en finas rodajas, servido con pimientos tailandeses & salsa de soja con mostaza
Thai Coconut Shrimp
6 Grandes & salsa dulce y picante
Maryland Crab Cakes
Tortillas de pulpa de cangrejo & salsa remoulade roja
Bang Bang Shrimp Flatbread
Queso mozzarella, camarones crocantes, cilantro & una salsa cremosa y picante

Sin Cubiertos

Hamburgers as & tacos servidos con vegetables frescos o papas fritas caseras
Half-Pound American Kobe Beef Burger
Pan brioche tostado, totalmente aderezado con queso cheddar fuerte & salsa especial
Baja Fish Tacos
Tres tortillas tibias, salsa de mango, crema de lima & lechuga picada
Fish & Chips
Estilo tempura con salsa tartara, papas fritas
Bang Bang Shrimp Tacos
Tres tortillas tibias, camarones bang bang, lechuga, tomates & crema agria

Bol


Spicy Tuna
Atun para sushi de primera calidad, soasado vuelta y vuelta con sesamo, aguacate, salsa de chile dulce, arroz jazmín & salsa de maracuya
Seared NY Strip
Pepinos marinados, manies asados, salsa de maracuya, cebolleta, zanahorias, arroz jazmin & aioli con pimienta negra
Shrimp Pad Thai
Ideos de arroz, cebolleta, mani, huevo & salsa pad thai tradicional
Fire Roasted Vegetables
Seleccion fresca de estacion & perlas de cuscus con salsa tipo pesto de hierbas

Pescado A La Parrilla De Lena

Con un vegetal fresco de estacion & un acompanamiento fresco a eleccion
Robalo Chileno
Salmon del Atlantico
Vieiras & Camarones
Ahi Tuna Steak
Trucha Arcoiris
Tilapia
Colas De Langosta De Agua Fria
Al vapor & servidas con mantequilla para mojar
Disfrute De Su Pescado Con Un Limon Fresco
Asado o elija una de nuestras. Salsas exclusivas: lima, tomate y ajo, salsa de mango, pesto de hierbas, salsa pan-asiatica, mantequilla de limon

Salteado & Horneado


Lily's Chicken
Queso de cabra, espinaca, corazones de alcachofa, salsa de albahaca y limon, vegetal fresco de estacion & un companamiento fresco a eleccion
Pecan Parmesan Crusted Rainbow Trout
Corazones de alcachofa, albahaca fresca, mantequilla de limon, verduras frescas de estacion & un acompanamiento fresco a eleccion
Tilapia Imperial
Rellena con camarones, vieiras, carne de cangrejo, mantequilla de limon y alcaparras, vegetales frescos de estacion & un acompanamiento fresco a eleccion
Spring Basil Fettuccine
Pesto de alcachofas, esparragos, pimientos, tomates, salsa cremosa de vino blanco & queso parmesano

Filetes & Costillas A La Parrilla De Lena

Con un vegetal fresco de estacion & un acompanamiento fresco a eleccion
Filet Mignon
Chuleta de corte central
Rib-Eye Steak
Costillar con grado USDA de 13 oz
Sirloin & Crab Cake Dinner
Solomillo de corte central de 6 oz con tortilla de cangrejo estilo maryland
The Angler's Steak
Solomillo con grado USDA de 6 oz
Fontina Chop
Chuleta de cerdo deshuesada, queso fontina, ajo, jamon prosciutto, salsa de vino marsala y champinones
Bistecs
Servidos con salsa a eleccion: salsa bearnaise, semi-glaseado asiatico con granos de pimienta, mantequilla

Acompanamientos Frescos


Pure De Papa Batido Con Ajo
Papas Gratinadas
Arroz Jazmin
Cuscus Con Hierbas
Frijoles Verdes A La Francesa

Acompanamientos De Lujo


Crab Fried Rice
Porcini Mushroom Ravioli
Wood-Grilled Broccolini
Steamed Asparagus

Postres


Macadamia Nut Brownie
Brownie sin harina, salsa de frambuesas, helado de vainilla, espolvoreado con nueces de macadamia
Key Lime Pie
En corteza de nueces pecanas tostadas
Creme Brulee
Frutos del bosque & crema batida
Jen's Jamaican Coconut Pie
Lan espeso, salsa de ron & crema batida

Kids Menu

All meals include a choice of fresh veggies or french fries and a beverage. Just for kids 10 & under.
Fish Strips
$7.90
Popcon Shrimp
$6.30
Chicken Tenders
$6.30
Mac n' Cheese
$6.30
Grilled Chicken
$6.30
Grilled Tilapia
6.30

$Sin Alcohol - Especialidad


Batido De Moras Frescas
Limonada Casera

Sin Alcohol - Agua Embotellada


Fiji (500 Ml)
San Pellegrino (500 Ml)

Sin Alcohol - Sabores

Vitamin water
Acai, Arandanos y Granada
Zero Squeezed Lemonade
Limonada sin calorias

Te Helado Organico


Solo Te Helado
Te Helado De Frambuesa
Con Un Toque Dulce
Te Verde Helado Clasico
Con Un Toque Dulce

Bebidas


Coca-Cola, Coca-Cola Zero
Coca-Cola Diet
Coca-Cola Cherry
Sprite
Ginger Ale Seagram's

Bebidas Calientes


Te Caliente Organico Numi
Cafe Puro Rainforest Alliance
Espresso
Cappuccino

Starters & Sharing


Bang Bang Shrimp
Start your lunch with a bang - crispy shrimp, tossed in a creamy, spicy sauce.
Thai Coconut Shrimp
6 Jumbos & sweet spicy sauce.
Ahi Tuna Sashimi
Premium sushi grade, sesame-seared rare with wasabi & pickled ginger.
Steamed Edamame
Seasoned with green tea sea salt.
Maryland Crab Cakes
Jumbo lump crab cakes & red remoulade sauce.
Calamari
Flash-fried with peppers & sweet spicy asian sauce.
Cold Snap Fire & Ice Fresh Ceviche
Served in a frozen glass made entirely of ice. Chilled bay scallops, shrimp, fresh fish, vegetables, avocado, cucumber, jalapeno, citrus, cilantro & warm tortilla chips.

Mix Match Entree Salads

Mix it up for lunch. Our entree salads are prepared with the same dedication and bold, unique flavor as the rest of our menu. Pick a salad and top it off with your choice of seafood, steak or chicken. So fresh, so green.
Bonefish House Salad
Hearts of palm, kalamata olives, tomatoes, citrus herb vinaigrette.
Cilantro Lime Salad
Roasted corn, black beans, feta, grape tomatoes, red onion & cilantro lime vinaigrette.
Classic Caesar Salad
House-made garlic croutons (gluten-free when prepared without croutons).
Florida Cobb Salad
Avocado, mango, tomatoes, danish blue, citrus herb vinaigrette.
Topping Selections
Add seafood, steak or chicken: add herb-grilled chicken, wood-grilled shrimp, wood-grilled salmon, ahi tuna or sirloin steak.

Entrees

Choose from our wood-grilled entrees or keep it simple. Try not to get hooked
Grilled Fresh Fish of the Day
With choice of side & served with your choice of a signature sauce: mango salsa or herb pesto.
Shrimp Pad Thai
Rice noodles, green onions, peanuts, egg & traditional pad thai sauce.
Maryland-Style Jumbo Lump Crab Cakes
Jumbo lump crab cakes & red remoulade sauce with choice of side.
Filet & Frites
Wood-grilled filet mignon served with bearnaise sauce & french fries.
Lily's Salmon
Grilled salmon, topped with goat cheese, spinach, artichoke hearts, lemon basil butter.

Hand Helds

Served with your choice of our house-made french fries, pesto couscous salad or coleslaw
BFG Fish Sandwich
Blackened, parmesan-dusted & fully dressed on a lightly toasted brioche bun.
Bang Bang Shrimp Po Boy
Crispy shrimp tossed in a creamy, spicy sauce with lettuce, tomato & asian cucumbers.
Fish & Chips
A classic fish house favorite, tempura-battered and served with a mound of french fries, tartar sauce & malt vinegar.
Lily's Chicken Wrap
Goat cheese, wood-grilled chicken, sun-dried tomatoes & artichoke pesto.
Half-Pound American Kobe Beef Burger
Toasted brioche bun, fully dressed & special sauce.
Bang Bang Shrimp Tacos
Three warm tortillas, our signature bang bang shrimp, lettuce, tomatoes & sour cream
Lobster Roll
Classic lobster salad on an authentic roll. Served with french fries & cole slaw
Half-Pound American Kobe Beef & Egg Burger
Toasted brioche bun, fully dressed with sharp cheddar, fried egg & special sauce, served with french fries.

Desserts


Macadamia Nut Brownie
Flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts.
Key Lime Pie
A tropical favorite, tart and sweet, this pie has a roasted pecan crust.
Creme Brulee
A classic custard-style dessert with a carmelized sugar crust, served with berries and fresh whipped cream.

Lunch Combinations


Cup of Soup & House or Caesar Salad
Cup of Soup or House or Caesar Salad & 1/2 Chicken Wrap
Cup of Soup or House or Caesar Salad & Two BFG Soft Tacos
Herb-grilled chicken, blackened baja fish or filet mignon

Starters & Sharing

Start your night off with any one of our crave-worthy appetizers. All made from scratch daily so they're perfectly fresh and unforgettably delicious.
Bang Bang Shrimp
$11.50
Our signature appetizer, perfect for sharing. Crispy shrimp, tossed in a creamy, spicy sauce.
Ahi Tuna Sashimi
$12.50-19.50
Premium sushi grade, sesame-seared rare with wasabi & pickled ginger.
Mussels Josephine (PEI)
$12.50
Tomatoes, red onion, garlic, basil & lemon wine sauce.
Wagyu Beef & Ginger Potstickers
$9.50
Pan-seared with crispy onions, thai peppers & soy sauce.
Steamed Edamame
$5.90
Seasoned with green tea sea salt.
Calamari
$10.90
Flash-fried with peppers & sweet spicy asian sauce.
Thai Coconut Shrimp
$11.30
6 Jumbos & sweet spicy sauce.
Maryland Crab Cakes
$14.50
Jumbo lump crab cakes & red remoulade sauce.
Filet Satay
$10.50
USDA center cut filet mignon marinated in a soy seasoning, served with spicy mustard.
Cold Snap Fire & Ice Fresh Ceviche
$9.30
Served in a frozen glass made entirely of ice. Chilled bay scallops, shrimp, fresh fish, vegetables, avocado, cucumber, jalapeno, citrus, cilantro & warm tortilla chips.
Chipotle Shrimp Flatbread
$10.50
Roasted shrimp, peppers, gruyere cheese, fresh grilled pineapple, finished with feta cheese crumbles & chipotle BBQ sauce
Fresh Oysters on The Half Shell
13.00
1/2 Dozen

$Soups


Seasonal Spring Soup
$6.00
Cup of soup with entree $2.60
New England Clam Chowder
6.90-7.70
With a hint of bacon. Cup of chowder with entree $3.50

$Greens

Bonefish house salad or classic caesar salad with entree $3.50
Tay's Wedge Salad
$7.10-5.10
Tomatoes, danish blue crumbles, chives, crispy onions & blue cheese dressing
Classic Caesar Salad - Salmon
$16.50
House-made garlic croutons
Classic Caesar Salad - Shrimp
$14.50
House-made garlic croutons
Bonefish House Salad - Chicken
$13.30
Hearts of palm, kalamata olives, tomatoes, citrus herb vinaigrette. Add danish blue or feta $1.50
Classic Caesar Salad - Chicken
$13.50
House-made garlic croutons
Florida Cobb Salad
$13.50
Grilled chicken, avocado, mango, tomatoes, danish blue, citrus herb vinaigrette.
Cilantro Lime Shrimp Salad
$14.50
Roasted corn, black beans, feta, grape tomatoes, red onion & cilantro lime vinaigrette.
Bonefish House Salad - Shrimp
$14.30
Hearts of palm, kalamata olives, tomatoes, citrus herb vinaigrette. Add danish blue or feta $1.50
Bonefish House Salad - Salmon
16.30
Hearts of palm, kalamata olives, tomatoes, citrus herb vinaigrette. Add danish blue or feta $1.50

$Fresh Sides


Garlic Whipped Potatoes
$13.00
Potatoes Au Gratin
$13.00
Steamed Broccoli
$13.00
Jasmine Rice
$13.00
French Green Beans
13.00

$Bowls

Dinner just got (even) better. Say hello to our new bonefish grill bowls menu. Our spicy tuna bowl has the freshest, boldest flavors sure to kick off your evening just right.
Spicy Tuna
$14.30
Premium sushi grade ahi tuna, sesame-seared rare, avocado, sweet chili sauce, jasmine rice & passion fruit salsa.
Chicken Teriyaki
$3.70
Tender-marinated chicken served on a bed of fried rice, topped with fresh mango salsa, chopped peanuts & drizzled lightly with peanut sauce.
Shrimp Pad Thai
13.90
Shrimp, rice noodles, green onions, peanuts, egg & traditional pad thai sauce.

$Deluxe Sides


White Truffle Mac & Cheese with Entree
$5.50
Crab Fried Rice with Entree
$5.50
Sweet Potato Mash with Entree
$2.50
Steamed Asparagus with Entree
4.50

$Hand Helds

Dinner made simple. At bonefish grill, there's something for everyone. Grab one of our hand helds if you're in the mood for something quick and casual.
Half-Pound American Kobe Beef Burger
$13.90
Toasted brioche bun, fully dressed with sharp cheddar & special sauce. Add bacon, avocado or mushrooms $0.90 each
Blackened Baja Street Tacos
$14.70
Three fish tacos in a crispy wonton shell, finished with fresh romaine, mango salsa, lime crema & fresh herb pesto.
Lobster Roll
$17.90
Classic lobster salad on an authentic roll. Served with french fries & cole slaw
Fish & Chips
$13.90
Tempura-style with tartar, french fries.
Bang Bang Shrimp Tacos
14.90
Three warm tortillas, our signature bang bang shrimp, lettuce, tomatoes & sour cream

$Wood Grilled Fish

Signature sauces: enjoy your fish with a fresh-grilled lemon or choose from one of our signature sauces: lime tomato garlic, mango salsa, herb pesto, pan asian sauce or lemon butter. Dynamite-style (add $4.50)
Chilean Sea Bass
$29.90-27.40
Atlantic Salmon
$20.30-17.80
Sea Scallops & Shrimp
$20.30
Ahi Tuna Steak
$19.30
Rainbow Trout
$19.50
Tilapia
$17.90
Cold Water Lobster Tails
29.90

$Wood Grilled Steaks Chops

With a fresh seasonal vegetable & choice of one fresh side. Steaks served with your choice of: Bearnaise, white truffle butter, creamy mushroom & bacon sauce
Filet Mignon
$22.50-25.90
USDA center cut
Rib-Eye Steak
$27.90
13 oz Wood-grilled USDA ribeye
Sirloin & Crab Cake Dinner
$22.90
6 oz Center cut sirloin, maryland style crab cake. Upgrade to filet mignon add $6.50
The Angler's Steak
$18.70
6 oz USDA sirloin
Fontina Chop
$17.80
Boneless pork chop, fontina cheese, garlic, prosciutto, mushroom marsala wine sauce.
Lamb Lollipop Chops
$22.90
Seasoned and lightly caramelized, served with crispy golden smashed potatoes, finished with balsamic demi-glace
BBQ Glazed Pork Chop
17.80
Grilled boneless pork chop, seasoned with a spiced chili rub, on a bed of sweet potato mash

$Sauteed, Baked

With a fresh seasonal vegetable & choice of one fresh side
Lily's Chicken
$16.90
Goat cheese, spinach, artichoke hearts & lemon basil sauce.
Pecan Parmesan Crusted Rainbow Trout
$21.70
Artichoke hearts, fresh basil & lemon butter.
Tilapia Imperial
21.90
Stuffed with shrimp, scallops, crabmeat & lemon caper butter.

$Desserts

Wind down the night with one of our sweet tooth approved desserts. From our classic macadamia nut brownie to our new innovative dessert flatbreads
Macadamia Nut Brownie
$6.90
Flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts.
Key Lime Pie
$6.90
Roasted pecan crust.
Creme Brulee
$7.30
Berries and fresh whipped cream.

Starters & Sharing

Kick off brunch with one of our crave-worthy appetizers. All perfectly fresh and unforgettably delicious. Insider tip: pair it with a mimosa or house made bloody mary from our big city bar.
Bang Bang Shrimp
$11.50
Our signature appetizer, perfect for sharing. Crispy shrimp, tossed in a creamy, spicy sauce.
Ahi Tuna Sashimi
$12.50-19.50
Premium sushi grade, sesame-seared rare with wasabi & pickled ginger.
Steamed Edamame
$5.90
Seasoned with green tea sea salt.
Calamari
$10.90
Flash-fried with peppers & sweet spicy asian sauce.
Thai Coconut Shrimp
$11.30
6 Jumbo shrimp, served with a sweet spicy sauce.
Maryland Crab Cakes
$14.50
Jumbo lump crab cakes & red remoulade sauce.
Cold Snap Fire & Ice Fresh Ceviche
9.30
Served in a frozen glass made entirely of ice. Chilled bay scallops, shrimp, fish, marinated in citrus, finished with fresh red pepper salsa, guacamole, cilantro & signature seasoned crisps for dipping.

$Soups & Greens

Our soups and salads are prepared with the same dedication and bold, unique flavors as the rest of our menu. So fresh, so green.
New England Corn Chowder
$6.90-7.70
With a hint of bacon. Cup of chowder with entree $3.50
Seasonal Spring Soup
$6.00
Cup of soup with entree $2.60
Classic Caesar Salad
$5.80-3.50
House-made garlic croutons.
Bonefish House Salad
5.80-3.50
Hearts of palm, kalamata olives, tomatoes, citrus herb vinaigrette. Add danish blue or feta $1.50

$Brunch Favorites


Half-Pound American Kobe Beef & Egg Burger
$14.50
Toasted brioche bun, fully dressed with sharp cheddar, fried egg & special sauce, served with fresh greens or house-made chips. Add bacon, avocado or mushrooms $0.90 each
Creme Brulee French Toast
$11.70
Grand marnier & orange zest battered, served with whipped cream, fresh mint, strawberries & bacon.
Organic Whole Grain Oatmeal
5.30
Topped with fresh seasonal berries & served with brown sugar.

$Omelets

Served with toast & choice of steamed asparagus or potatoes au gratin. All omelets may be prepared with egg whites
Oscar
$10.50
Asparagus, crab, smoked mozzarella, basil, lemon butter.
Western
$9.50
Turkey chorizo, cheddar, cilantro, onions, ranchero, lime sour cream.
California
$9.50
Applewood bacon, cheddar, caramelized onions, tomatoes, avocado.
Cajun Shrimp
10.50
Goat cheese, onions, sweet bell peppers & creole sauce.

$Eggs Benedict

Served with choice of steamed asparagus or potatoes au gratin.
Traditional Eggs Benedict
$10.30
Toasted english muffin topped with smoked ham, poached eggs & hollandaise sauce.
Spinach & Mushroom Eggs Benedict
$10.30
Toasted english muffin, spinach, mushrooms, poached eggs & hollandaise sauce.
Bang Bang Shrimp Eggs Benedict
$11.30
Toasted english muffin, crispy shrimp, poached eggs, green onions & spicy hollandaise sauce.
Surf & Turf Eggs Benedict
14.70
Toasted english muffin, filet mignon, lobster, poached eggs & hollandaise sauce.

$Hand Helds

Burger & tacos served with fresh greens or house-made chips
BFG Fish Sandwich
$12.80
Blackened, parmesan-dusted & fully dressed on a lightly toasted brioche bun.
Half-Pound American Kobe Beef Burger
$13.90
Toasted brioche bun, fully dressed with sharp cheddar & special sauce. Add bacon, avocado or mushrooms $0.90 each
Bang Bang Shrimp Crispy Tacos
$14.90
Served street taco-style in two crispy wonton shells with fresh tomato, shredded lettuce & sour cream.
Blackened Baja Street Tacos
$14.70
Three fish tacos in a crispy wonton shell, finished with fresh romaine, mango salsa, lime crema & fresh herb pesto.
Fish & Chips
13.90
Tempura-style with tartar, french fries.

$Wood Grilled Fish

Served with a fresh seasonal vegetable & choice of one fresh side. Your fish with a fresh-grilled lemon or choose from one of our signature sauces: lime tomato garlic, herb pesto, mango salsa, pan asian sauce, lemon butter
Chilean Sea Bass
$29.90-27.40
Atlantic Salmon
$20.30-17.80
Sea Scallops & Shrimp
$20.30
Ahi Tuna Steak
$19.30
Rainbow Trout
$19.50
Tilapia
17.90

$Grilled & Baked

Over our wood-burning grill, served with a fresh seasonal vegetable & choice of one fresh side
Lily's Chicken
$16.90
Goat cheese, spinach, artichoke hearts, lemon basil sauce.
Tilapia Imperial
$21.90
A mild, flaky white fish stuffed with shrimp, scallops, crab meat, lemon caper butter.
Filet Mignon
$22.50-25.90
USDA center cut.
The Angler's Steak
$18.70
USDA choice sirloin.
Fontina Chop
17.80
Boneless pork chop, fontina cheese, garlic, prosciutto, mushroom marsala wine sauce.

$Desserts


Macadamia Nut Brownie
$6.90
Flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts.
Key Lime Pie
$6.90
A classic custard-style dessert with a carmelized sugar crust, served with berries and fresh whipped cream.
Creme Brulee
7.30
Berries & whipped cream.

$Fresh Sides


Garlic Whipped Potatoes
Potatoes Au Gratin
Steamed Broccoli
Jasmine Rice

Spirit-Free


Specialty
$3.50
Fresh blackberry smash house-made lemonade
Bottled Waters
$3.20
Fiji (500 ml) san pellegrino (500 ml)
Vitamin Water Flavors
$2.99
Acai, blueberry & pomegranate, zero squeezed lemonade
Honest Organic Iced Teas
2.99
Just iced tea raspberry iced tea just a tad sweet classic green iced tea just a tad sweet

$Beverages


Coke
$2.99
Coke Zero
$2.99
Diet Coke
$2.99
Cherry Coke
$2.99
Sprite
$2.99
Seagram's Ginger Ale
2.99

$Hot Beverages


Numi Organic Hot Tea
$2.99
Espresso
$3.75
Cappuccino
$3.75
Rainforest Alliance Bold Coffee
$2.99

First Courses

Choose one
Bonefish House Salad
Fresh crisp greens, hearts of palm, kalamata olives, tomatoes, citrus herb vinaigrette.
Classic Caesar Salad
Fresh crisp greens, house-made garlic croutons.

Second Course

Choose one
Cold Water Lobster Tail
Sourced from icy cold north atlantic waters, our lobster is steamed and seasoned with our signature spices. Served with warm drawn butter, crispy yukon gold potatoes & spring sugar snap peas. $19.90
Shrimp & Scallop Firepot
It's sweet and spicy. Sweet jumbo shrimp and scallops grilled over a wood-burning grill & seasoned with traditional spicy latin flavors. Finished firepot-style with rustic cut vegetables, roasted potatoes, topped with chipotle-infused aioli. $24.90
Grilled Lamb Chops
Tender lollipop chops seasoned and lightly caramelized, crispy yukon gold potatoes, spring sugar snap peas, finished with a balsamic demi-glace. $24.90
Oscar Turbot
From the land of fire & ice, greenland turbot is the sister in species and has a similar decadent, mild flavor to the halibut. Sautéed piccata-style, topped with jumbo lump crabmeat, asparagus, and lemon caper butter sauce. $27.90

Third Course


Diy Doughnuts
Three warm croissant-like doughnuts, tossed in cinnamon sugar, finished with house-made whipped cream. Served with sea salt caramel and chocolate sauce.

Lunch - Mix Match Entree Salads

Add seafood, steak or chicken: herb-grilled chicken, wood-grilled shrimp, wood-grilled salmon, NY strip tataki
Bonefish House Salad
Hearts of palm, kalamata olives, tomatoes, citrus herb vinaigrette.
Classic Caesar Salad
Prepared without croutons
Cilantro Lime Salad
Roasted corn, black beans, feta, grape tomatoes, red onion & cilantro lime vinaigrette.
Florida Cobb Salad
Avocado, mango, tomatoes, danish blue, citrus herb vinaigrette.

Lunch - Entrees

All lunch entrées are served with fresh steamed broccoli
Grilled Fresh Fish of the Day
With mango salsa or herb pesto.
Lily's Salmon
Goat cheese, spinach, artichoke hearts, lemon basil sauce.
Wood-Grilled Filet Mignon
Mushrooms, blistered tomatoes & applewood smoked bacon

Dinner - Signature Starter


Mussels Josephine (PEI)
Tomatoes, red onion, garlic, basil & lemon wine sauce

Dinner - Greens


Bonefish House Salad
Hearts of palm, kalamata olives, tomatoes, citrus herb vinaigrette, served with chicken, shrimp or salmon. Add danish blue or feta
Classic Caesar Salad
Served with chicken, shrimp or salmon

Dinner - Wood-Grilled Fish

With a fresh seasonal vegetable & choice of one fresh side. Select any of our signature sauces: lime tomato garlic, mango salsa, herb pesto, lemon butter
Chilean Sea Bass
Atlantic Salmon
Rainbow Trout
Tilapia
Sea Scallops & Shrimp
Cold Water Lobster Tails
Steamed & served with butter for dipping

Dinner - Wood-Grilled Specialties & Bowls


Lily's Chicken
Goat cheese, spinach, artichoke hearts, lemon basil sauce
Filet Mignon
USDA choice center cut 6 oz & 8 oz
Rib-Eye Steak
13 oz USDA choice rib-eye
The Angler's Steak
6 oz USDA choice sirloin
Seared NY Strip Bowl
Marinated cucumbers, roasted peanuts, passion fruit salsa, green onions, carrots, jasmine rice & black pepper aioli

Sunday Brunch - Omelets

Available sundays 11am-2pm. Served with steamed asparagus
Oscar
Asparagus, crab, smoked mozzarella, basil, lemon butter
California
Applewood bacon, cheddar, caramelized onions, tomatoes, avocado
Garden Fresh
Broccoli florets, onions, sweet bell peppers, tomatoes, gruyere cheese & basil
Egg White & Asparagus
Grilled asparagus, tomatoes & feta cheese

Sunday Brunch - Greens

Available sundays 11am-2pm.
Bonefish House Salad
Hearts of palm, kalamata olives, tomatoes, citrus herb vinaigrette. Add danish blue or feta
Classic Caesar Salad
Prepared without croutons

Sunday Brunch - Wood -Grilled Fish

Served with a fresh seasonal vegetable & choice of one fresh side. Signature sauces: lime tomato garlic, mango salsa, herb pesto, lemon butter
Chilean Sea Bass
Atlantic Salmon
Sea Scallops & Shrimp
Rainbow Trout
Tilapia

Sunday Brunch - Wood-Grilled Specialties

Served with a fresh seasonal vegetable & choice of one fresh side
Lily's Chicken
Goat cheese, spinach, artichoke hearts, lemon basil sauce
Filet Mignon
USDA choice center cut 6 oz & 8 oz
The Angler's Steak
6 oz USDA choice sirloin

Lunch - Fresh Sides


Garlic Whipped Potatoes
Jasmine Rice
French Green Beans
Steamed Broccoli
Wood-Grilled Broccolini
Steamed Asparagus

Sunday Brunch - Fresh Sides


Garlic Whipped Potatoes
Jasmine Rice
French Green Beans
Steamed Broccoli

Lunch - Desserts


Macadamia Nut Brownie
Flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts
Creme Brulee
Berries & whipped cream

Sunday Brunch - Desserts


Macadamia Nut Brownie
Flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts
Creme Brulee
Berries & whipped cream

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