Nigiri & Sashimi
Mackerel
$6.00
Smoked Salmon
$8.00
Jumbo Sweet Shrimp
$10.00
Uni (Sea Urchin)
$8.50
Shrimp
$6.00
Unagi (Fresh Water Eel)
$9.00
Tobiko (Flying Fish Roe)
$5.00
Salmon
$7.50
Squid
$7.50
Snow Crab
$13.00
Tuna
$8.50
Halibut
$8.50
Yellowtail
$8.50
Ikura (Salmon Roe)
$7.00
Scallop
$7.50
Engawa (Halibut Fin Muscle)
$8.00
Octopus
$8.00
Egg
4.50
$Soup
Hamasui
$5.50
Clear fish broth with a clam.
Akadashi Soup
$4.00
Rich flavored red miso soup with mushrooms.
Miso Soup
3.00
Miso soup with seaweed, scallions and cubed tofu.
$Salad
Soba Salad
$9.00
Buckwheat noodle and fresh greens with sesame dressing.
Seaweed Salad
$6.00
Seaweed marinated with sesame oil with vinegaered seaweed and cucumber.
Garden Salad
6.00
Fresh greens and topped with asparagus, cucumberand red pepper, ginger dressing on the side.
$Sushi & Sashimi Lunch Set
Lunch set served with miso soup and salad.Sashimi
$17.00
Assortment of raw fish, mini Agedashi tofu (fried tofu)and cooked vegetables.
Sushi Moriawase
$20.00
Combination of nigiri sushi and maki (rolled) sushi (14 pieces).
Chirashi Sushi
$19.00
Assortment of raw fish, egg, seaweed and vegetables served with pressed sushi rice.
Oshizushi
15.00
Pressed sushi rice topped with your choice of seafood.
$Makimono (Rolled Sushi)
Chopped Wasabi Maki
$5.00
Squid Maki
$6.50
Spicy Salmon Maki
$7.75
Tuna Maki
$8.50
Shocking Wasabi Maki
$13.00
Chopped wasabi, cucumber, halibut and shiso leaf.
Salmon Maki
$7.50
Cucumber Wasabi Maki
$5.50
Spicy Tuna Maki
$8.75
Mackerel - Shiso Maki
$6.25
Natto Maki
$5.00
Cucumber Maki
$4.00
Rainbow Maki
$13.00
Avocado, cucumber, tuna, salmon, shrimp, snowcrab and white fish.
Pickle Maki
$4.00
Avocado - Cucumber Maki
$5.50
Futo Maki
$9.00
Cooked shiitake, mushroom, egg, cucumber, fresh water eel, flying fish roe, snowcrab, sesame and pickle.
Ume-Shiso Maki
$4.00
Banzai Maki
$13.00
Cucumber, fried soft shell crab, sesame and tobiko.
Yellowtail - Scallion Maki
$8.50
California Maki
$8.00
Avocado, cucumber, flying fish roe, snow crab and mayo.
Crazy Maki
$12.00
Egg, cucumber, cranberry sauce, flying fish roe, shrimp tempura and kaiware radish.
Spicy Cod Roe Maki
$6.50
Avocado Maki
$4.50
Unagi Maki
$8.50
Mackerel - Ginger Maki
6.25
$Donburi
Lunch set served with miso soup and salad.Oyako Donburi
$12.50
Chicken, eggand vegetables.
Hokkai Donburi
$27.00
Assortment of seafood - crab meat, salmon roe, scallopand sea urchin.
katsu Donburi
$15.00
Deep fried black pork loin with egg and vegetables.
Vegetable Tempura Donburi
$12.50
Assortment of fried vegetables.
Unagi Donburi
$22.00
Grilled fresh water eel.
Tekka Donburi
$17.00
Marinated raw tuna on top of sushi rice.
Tempura Donburi
14.00
Fried shrimp and vegetables.
$Kaiseki Lunch
Enjoy traditional kaiseki cuisine with our creative modern touch.Ume (Plum)
$17.50
Combination of chicken karaage (fried chicken), cooked vegetables, oshizushi (pressed sushi) served with salad and a small udon noodle soup.
Take (Bamboo)
19.50
Combination of sashimi, broiled fish, tempura, cooked vegetables, served with miso soup, saladand rice (White or mixed rice).
$Vegetables
Ohitashi
$5.50
Chilled cooked spinach with house sauce, topped with bonito flakes.
Vegetable Tempura
$7.50
5 pieces of deep fried vegetables with dipping sauce on the side.
Okra Natto
$6.00
Fermented soybeans with sliced okra.
Goma Ae
$6.25
Chilled cooked spinach with sweet sesame sauce.
Tsukemono
$4.50
Assortment of Japanese pickles.
Hiyayakko
$5.00
Chilled tofu topped with bonito flakes, ginger and scallion.
Edamame
$5.00
Boiled Japanese soybean with sea salt.
Kimchee
$4.50
Spicy napa cabbage pickles.
Okra and Nametake Daikon
$6.00
Cooked enoki mushroom and sliced daikon radish with okra.
Nagaimo Sengiri
$6.00
Julienned Japanese mountain yam with a raw quail egg.
Agedashi Tofu
$7.00
3 pieces of fried tofu served with bonito flakes, ginger, grated radish, scallions and nameko mushrooms in soy sauce based sauce.
Yasai Nama Harumaki
$7.50
Fresh spring roll with vegetables.
Yaki Nasu
$6.25
Grilled eggplant with house ginger soy sauce topped with bonito flakes.
Yudofu
$6.50
Boiled tofu and vegetables served with bonito flakes, ginger, scallions and soy sauce as dipping sauce.
Nasu Miso Dengaku
7.50
4 pieces of broiled eggplant with miso-egg sauce on top.
$Noodles
Vegetable Tempura Zaru Udon / Soba
$11.50
Cold noodles with dipping sauce, vegetable tempura on the side.
Vegetable Tempura Udon / Soba
$11.50
Cold noodle soup with vegetable tempura on the side.
Sanshoku Soba
13.00
Cold buckwheat noodle with grated Japanese mountain yam, grated daikon radish with nameko mushroomand mountain vegetables.
$Meats
Chicken Yakimono
$7.50
Broiled chicken with sea salt or teriyaki sauce.
Chicken Karaage
$7.50
5 pieces of deep fried seasoned chicken.
Gyu Tataki
$15.00
Seared beef, thinly sliced with vegetables and ponzu sauce.
Hirekatsu
$9.00
3 pieces of pork loin deep fried with bread crumbs.
Tonkatsu
$13.00
Black pork tenderloin deep fried with bread crumbs.
Kurobuta Yakimono
13.00
Broiled black pork tenderloin with sea salt or teriyaki sauce.
$Seafoods
Seafood Nama Harumaki
$11.00
Fresh spring roll with eel, snow crab and vegetables.
Avocado Tartar
$11.00
Your choice of fish and chopped avocado mixed with mayo.
Seafood Toban Yaki
$15.00
Seafood and vegetable cooked on a ceramic plate with butter and soy sauce.
Hamachi Kama
$14.00
broiled fatty collar of yellowtail seasoned with sea salt.
Sunomono
$7.00
Your choice of vinegared seafood.
Carpaccio
$11.00
Your choice of thinly sliced raw fish with Japanese citrus and olive oil sauce topped with shiso basil.
Soft Shell Crab Karaage
$10.00
Deep fried soft shell crab served with dipping sauce.
Kaki Fry
$8.50
4 pieces of deep fried oyster with house tartar sauce on the side.
Ikura Oroshi Daikon
$7.00
Grated daikon radish with salmon roe.
Nagaimo Tartar
$11.00
Your choice of fish and chopped Japanese mountain yam seasoned with garlic mirin sauce, topped with scallions, sesameand a raw quail egg.
Tataki
$10.00
Your choice of seared raw fish, thinly sliced with ponzu sauce.
Takoyaki
$5.50
6 pieces of octopus balls with bonito flakes, mayo, seaweed and vegetable sauce.
Maguro Yamakake
$9.75
Grated Japanese mountain yam with pieces of raw tuna.
Ikameshi
$12.00
Braised squid stuffed with sticky rice and minced shiitake mushroom.
Hotate Tartar
$15.00
Chopped raw scallop mixed with shiso basil, pickles and mayo wrapped with smoked salmon
Maguro Natto
$9.75
Pieces of raw tuna with fermented soybeans with a raw quail egg on the top.
Yaki Ika
$9.50
Broiled squid with grated fresh ginger on the side.
Ebi Fry
$8.50
3 pieces of deep fried shrimp with bread crumbs, tartar sauce on the side.
Naruto Maki
$12.00
Halibut, salmon, tuna and vegetables wrapped with thinly sliced cucumber with tosazu vinegar sauce.
Sashimi
$15.00
11 pieces assortment of raw fish.
Salmon Yakimono
$8.00
Broiled salmon filet with sea salt or teriyaki sauce.
Shiki Shinko Maki
$7.00
Cucumber, mackerel, plum, sesame, shiso basil and shrimp wrapped with daikon radish pickles.
Ebi Karaage
$6.75
5 pieces of fried shrimps seasoned with salt and pepper.
Ebi Shumai
$7.00
3 pieces of steamed shrimp dumplings.
Ebi Mayo
$8.50
5 pieces of fried shrimp with honey and mayo.
Shrimp Tempura
$7.50
3 pieces of deep fried shrimp and vegetable with dipping sauce on the side.
Saba Wasabi Yaki
$7.50
Broiled mackerel marinated in mirin soy sauce.
Hirame Usuzukuri
$15.00
Thinly sliced halibut with ponzu sauce on the side.
Ankimo
$7.00
Monkfish's liver with vegetables and ponzu sauce.
Hamachi Yakimono
9.00
Broiled yellowtail filet with sea salt or teriyaki sauce.
$Teishoku
Lunch set served with miso soup, salad and white rice.Vegetable Tempura Teishoku
$14.00
Assortment of vegetables fried with light tempura batter.
Shrimp Tempura Teishoku
$16.00
Shrimp and vegetables fried with light tempura batter.
Tonkatsu Teishoku
$15.50
Black pork tenderloin deep fried with bread crumbs.
Teppan Teishoku
$13.00
Served on a hot iron plate with noodle and vegetables, your choice of garlic butter, grated daikon radish, or teriyaki sauce.
Kaki Fry Teishoku
12.50
4 pieces of deep fried oyster with noodle and vegetables.
$Side Dishes
Seaweed Salad
$6.00
Soba Salad
$9.00
White Rice
$3.00
Miso Soup
$3.00
Sushi Rice
$3.50
Mini Green Salad
3.00
$Rice
Sushi Gohan
$3.50
A bowl of vinegared white rice.
Gohan
$2.50
A bowl of steamed white rice.
Onigiri
$6.50
2 pieces of rice ball wrapped with seaweed.
Menu for Shiki is provided by findrestaurantmenu.com
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