Most Popular
Chicken Parmigiana
$24.00
Chicken cutlet baked with mozzarella cheese. Served with penne.
Chicken, Pasta, and Broccoli with Parmesan Cheese
$25.00
Tender cuts of chicken over pasta with fresh broccoli and shaved parmesan cheese.
Eggplant Parmigiana
21.00
Layered eggplant with mozzarella and romano cheese. Served with penne.
$Antipasti
Clams Casino
$16.00
Littleneck clams with bread stuffing.
Littlenecks Bianco
$16.00
Littleneck clams sauteed with garlic and white wine sauce.
Littlenecks Rosso
$16.00
Littleneck clams sauteed with garlic and tomato sauce.
Artichoke Margherita
$15.00
Made with fresh, marinated artichokes.
Sauteed Broccoli
$15.00
Garden fresh.
Sauteed Escarole
$15.00
In garlic and oil.
Eggplant, Garlic, and Oil
$15.00
Thin slices of eggplant with garlic and oil.
Antipasto Salad
$18.00
Mixed Greens Salad
$11.00
Garlic Bread
$10.00
Fresh Mozzarella and Tomato
$15.00
Caprese.
Bruschetta
12.00
Grilled Italian bread rubbed with garlic and topped with extra-virgin olive oil, diced tomatoes, basil, salt, and pepper.
$Soup
Soup Escarole e Fagioli
$12.00
Bowl. Cooked endive with cannellini beans.
Pasta e Fagioli
$12.00
Bowl. Cannelini beans and elbow macaroni in a base broth of olive oil, garlic, onion, and spices with stewed tomatoes.
Tortellini Soup
$12.00
Bowl. Stuffed ring-shaped pasta in our broth.
Straciatella Soup
12.00
Bowl. Italian eggdrop soup made by beating eggs and adding grated Parmesan cheese, salt, pepper, nutmeg, and semolina.
$Pasta
Fettucine Primavera
$20.00
Flat, thick noodles mixed with fresh vegetables, garlic, oil, and parmesan cheese.
Fettucine Alfredo
$20.00
Fettuccine pasta tossed with parmesan cheese, butter, and heavy cream.
Fettucine con Pesto
$20.00
Flat, thick noodles with pesto made from basil and crushed pine nuts.
Gnocchi Massimino
$22.00
Potato dumplings prepared with garlic, olive oil, and parmesan cheese.
Gnocchi con Pesto
$22.00
Manicotti
$18.00
Large pasta crepes, stuffed with cheese.
Lasagna
$18.00
Made with alternate layers of pasta, cheese, and ragu.
Spaghetti
$18.00
Long, thin pasta with your choice of protein and our homemade red sauce.
Linguine with Anchovies, Garlic, and Oil
$18.00
Flat, narrow pasta with fresh anchovies, minced garlic, and olive oil.
Linguine con Pesto
$18.00
Flat, narrow pasta in a mixture of fresh basil and crushed pine nuts.
Spaghetti Carbonara
$18.00
Long, narrow strands of pasta in a mixture of cream, eggs, parmesan cheese, and pancetta.
Penne with Vodka Sauce
18.00
Made with vodka and penne pasta, mixed with heavy cream, crushed tomatoes, garlic powder, and sausage.
$Chicken
Chicken Cacciatore
$25.00
Chicken with mushrooms, peppers, and onions in a marinara sauce.
Chicken Verdicchio
$25.00
Served with penne.
Chicken Braciolettine Marsala
$25.00
Boneless chicken breast stuffed with ham and cheese. Sauteed in marsala wine sauce, mushrooms, and ham.
Chicken Parmigiana
$24.00
Chicken cutlet baked with mozzarella cheese. Served with penne.
Chicken Parmigiana with Eggplant
$25.00
Served with penne.
Chicken Piccata
$25.00
Chicken dipped in batter with white wine sauce. Served with penne.
Chicken, Pasta, and Broccoli with Parmesan Cheese
$25.00
Tender cuts of chicken over pasta with fresh broccoli and shaved parmesan cheese.
Chicken, Potatoes, Vinegar, and Peppers
$25.00
Tender chicken with potato wedges and tangy vinegar peppers.
Grilled Chicken Breast with Vegetables
22.00
Made with Chef's selection of fresh seasonal vegetables.
$Veal
Veal Marsala
$27.00
Served with penne.
Veal Piccata
$27.00
Served with penne.
Veal Cacciatore
$27.00
Served with penne.
Veal Braciolettine Pizzaiola
$27.00
Served with penne.
Vel/Vittelo
$27.00
Served with penne.
Veal Parmigiana
$27.00
Served with penne.
Vitello Parmigiana with Eggplant
$29.00
Served with penne.
Veal Massimino
27.00
Served with penne.
$Seafood
Zuppa di Pesce Napoletana
$28.00
Served with penne.
Scrod Pizzaiola
$27.00
Pan-seared scrod with a mildly spicy red sauce. Served with penne.
Shrimp Scampi
$28.00
Served with penne.
Shrimp Margarita
$28.00
Shrimp in cheese batter with lemon sauce. Served with penne.
Linguine with Shrimp
28.00
$Eggplant
Eggplant Parmigiana
$21.00
Layered eggplant with mozzarella and romano cheese. Served with penne.
Eggplant Braciolittine
$23.00
Stuffed with ricotta cheese, topped with tomato sauce and mozzarella. Served with penne.
Eggplant Delio
22.00
Stuffed with roasted peppers, prosciutto and smoked mozzarella in a white wine sauce. Served with penne.
$Side Items
Side of Pasta
$4.00
Side of Sauce
$3.00
Side of Parmesan Cheese
1.50
$Desserts
Tiramisu
$8.00
Two layers of ladyfinger biscotti dipped in espresso coffee. Layered with mascarpone cheese and chocolate sprinkles.
Cannoli
$5.00
Pastry shell filled with Italian cream cheese with lightly powdered sugar sprinkled over the top.
Menu for Massimino's is provided by findrestaurantmenu.com
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