Bencotto

Bencotto Menu

(617) 523-0050
361 Hanover St, Boston, MA 02113

House Specialties


Salumi Board
Prosciutto di Parma, imported mortadella, finocchio soppressata, imported cheese. Served with Tuscan ciabatta crostini, marinated vegetables, fig jam, candied nuts, olive medley, and fruit.

Appetizers


Shrimp Grand Marnier
$18.00
Shrimp in an egg batter, pan-seared in our orange liqueur glaze.
Eggplant Rollatini
$16.00
Eggplant pan-fried, stuffed with ricotta, plum tomatoes and oven-baked.
Fried Calamari
$18.00
Tossed with hot cherry peppers. Served with a side of marinara sauce.
Lobster Ravioli
$19.00
Sauteed in a pink cognac cream sauce.
Pumpkin Ravioli
$17.00
European butter, sage, crispy pancetta.
Shrimp Scampi
$18.00
Sauteed in olive oil, garlic, white wine butter sauce. Over toasted bread.
Bruschetta
$13.00
Toasted bread rubbed with garlic, topped with tomatoes, basil, and extra virgin olive oil.
Asparagus Frittata
13.00
Asparagus, egg, pecorino romano.

$Soup and Salad

Add protein for an additional charge.
Pasta Fagioli Soup
$14.00
Cannellini beans, ditalini pasta with a prosciutto broth.
Caprese Salad
$16.00
Beefsteak tomatoes, fresh mozzarella cheese, basil, olives, extra-virgin olive oil, balsamic drizzle.
Fig Salad
$17.00
Fresh baby greens in our homemade sherry vinaigrette dressing garnished with prosciutto di parma, grilled figs, goat cheese. Topped with crushed walnuts.
Insalata Mista Soup
$15.00
California field greens, tomatoes, Bermuda onions drizzled with extra-virgin olive oil and balsamic.
Beet Salad
$16.00
Beets, wild arugula, candied walnuts, goat cheese and extra virgin olive oil with lemon.
Caesar Salad
16.00
Romaine hearts, house-made Caesar dressing, focaccia croutons, shaved Parmigiano Reggiano.

$Grilled Rustic Pizza


Mushroom Pizza
$20.00
Wild roasted mushroom, ricotta, garlic, arugula, balsamic glaze.
Prosciutto Pizza
$21.00
Fig am, prosciutto di Parma, potatoes, Gorgonzola cheese.
Clam Pizza
$22.00
Littleneck clams, prosciutto di Parma, mozzarella, roasted basil.
Shrimp Pizza
$22.00
Sauteed shrimp with roasted garlic and shallots, mozzarella, basil.
Margherita DOP Pizza
$20.00
Fresh mozzarella, pecorino, San Marzano Sugo DOP.
Rabe Pizza
$21.00
Abruzzese sausage, broccoli rabe, and hot cherry peppers.
Chef Fabio Pizza
21.00
Baby spinach, mascarpone, roasted garlic, ricotta.

$Seafood


Shrimp Scampi
$26.00
Sauteed in olive oil, garlic, white wine. Tossed with linguine.
Lobster Ravioli
$27.00
Sauteed with shrimp in a pink cognac cream sauce.
Shrimp Penne Broccoli
$27.00
Sauteed in olive oil, Romano cheese in a white wine garlic butter or cream sauce.
PEI Mussels
$24.00
Sauteed in olive oil, garlic, sweet cherry tomato fish broth. Tossed with linguine.
Misto di Pesce
$36.00
Calamari, shrimp, scallops, littlenecks, and mussels sauteed in olive oil, sweet cherry tomatoes, tossed with linguine.
Salmon
$31.00
Fresh herb crusted pan-roasted drizzled with a caper white wine lemon sauce. Served with potatoes and vegetables.
Littlenecks
26.00
Littlenecks sauteed white wine garlic, white or red, linguine.

$North and Favorites


Chicken Penne Broccoli
$25.00
Sauteed in olive oil, Romano cheese in a white wine garlic butter or cream sauce.
Eggplant Parmigiana
$24.00
Lightly egg-battered and pan-fried, layered with tomato sauce, glazed with mozzarella. Served with penne.
Broccoli Rabe Sauteed
$23.00
Sauteed in garlic and white wine served over homemade fusilli. Add protein for an additional charge.
Vinegar, Peppers, Potatoes
$24.00
Sauteed sausage and chicken with vinegar peppers, potatoes.
Lasagna
24.00
Cheese lasagna served with meatball.

$Pasta

Choice of pasta. Add protein for an additional charge.
Orechiette Bencotto Pasta
$24.00
Double-smoked bacon, tomato cream, fresh herbs.
Amatriciana Pasta
$24.00
Pancetta, onion, pecorino romano cheese, red wine, and tomato sauce.
Boscaiola Pasta
$24.00
Prosciutto, peas, mushrooms, pin cream sauce.
Bolognese Pasta
$25.00
A traditional meat sauce. Pork, beef pepper, a touch of cream.
Carbonara Pasta
$24.00
Pancetta, egg, pecorino Romano, black pepper, a touch of cream.
San Marzano DOP Pasta
$24.00
DOP Sugo, basil, garlic, extra-virgin olive oil.
Pesto Pasta
$24.00
Fresh basil, pine nuts, roasted garlic, cream sauce.
Primavera Pasta
$24.00
Spring vegetables, white wine or cream sauce.
Pink Vodka Sauce Pasta
24.00
Tomato and vodka pasta sauce.

$Chicken

Served with roasted potatoes and vegetables.
Marsala Chicken
$23.00
Sauteed with mushrooms and ham in a Marsala wine sauce.
Francese Chicken
$23.00
Dipped in an egg batter white wine lemon sauce.
Picatta Chicken
$23.00
Sauteed with mushroom in a caper white wine lemon sauce.
Parmigiana Chicken
$25.00
Breaded cutlet pan-fried, baked in our homemade marinara sauce and topped with fresh mozzarella cheese. Served with penne.
Saltimbocca Chicken
29.00
Layered with prosciutto di Parma and mozzarella cheese, mushrooms and sage in a white wine utter sauce.

$Veal

Served with roasted potatoes and vegetables.
Marsala Veal
$25.00
Sauteed with mushrooms and ham in a Marsala wine sauce.
Francese Veal
$25.00
Dipped in an egg batter white wine lemon sauce.
Picatta Veal
$25.00
Sauteed with mushroom in a caper white wine lemon sauce.
Parmigiana Veal
$27.00
Breaded cutlet pan-fried, baked in our homemade marinara sauce and topped with fresh mozzarella cheese. Served with penne.
Saltimbocca Veal
31.00
Layered with prosciutto di Parma and mozzarella cheese, mushrooms and sage in a white wine utter sauce.

$Brick Oven Pizza

Gluten-free pizza is available for an additional charge.
Bencotto Pizza
$19.00
Tomato sauce, oregano, pecorino Romano cheese, garlic, extra virgin olive oil. Cooked to crispy perfection!
Benevento Pizza
$20.00
Eggplant pan-fried caramelized onions, tomato sauce, ricotta cheese, roasted red peppers, mozzarella cheese.
Bianco Pizza
$20.00
Extra virigin olive oil, garlic, pecorino Romano cheese, oregano, basil, mozzarella cheese.
Saint Agrippina Pizza
$20.00
Sweet Italian sausage, ricotta cheese, mozzarella cheese, tomato sauce, fresh basil.
Paul Revere Pizza
$20.00
Breaded chicken cutlet, garlic, olive oil, pecorino Romano cheese, oregano, and mozzarella cheese, topped with fresh basil.
Freedom Trail Pizza
$23.00
Sauteed shrimp scampi, diced tomatoes garlic, white wine, basil, light mozzarella cheese.
Faneuil Hall Pizza
$21.00
Grilled chicken, homemade pesto sauce, caramelized onions, pecorino romano cheese, mozzarella cheese.
North Ender Pizza
$22.00
Prosciutto di Parma, soppressara garlic, oregano, extra virgin olive oil, basil, mozzarella cheese.
Alfredo Pizza
$21.00
Alfredo sauce, chicken and broccoli.
Porchetta Pizza
$20.00
Pulled pork, red onion, barbeque sauce, romano, mozzarella cheese.
Margherita Pizza
18.00
Tomato, fresh mozzarella, extra virgin olive oil.

$Our Famous Classic Circle


Our Famous Classic Circle
17.00
Add toppings for an additionbal charge.

$Kids


Kid's Cheese Pizza
$15.00
Kid's Chicken Fingers and Penne
$15.00
Kid's Penne with Meatball
$15.00
Kid's Cheese Ravioli
15.00

$Sides


Broccoli Rabe
$11.00
Roasted Potatoes
$11.00
Meatballs
$11.00
Side of Pasta
11.00
Choice of pasta.

$Wine


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