Snacks
Pickles
$3.00
Kimchi, carrots, radish, cucumber and turnips.
Steamed Buns
$11.00
Tofu (or chicken), curry mayo and mustard greens.
Pork Dumplings
$11.00
Funky chili and scallions.
Squash Croquettes
$10.00
Serrano miso, red shiso and squash katsu sauce.
Miso Glazed Spare Ribs
13.00
$Raw
Spanish Mackerel
$16.00
Black truffle ponzu and radish sprouts.
Wild Maine Bluefin Tuna
17.00
Dihon mustard and walnut oil.
$Mostly Vegetables
Shishito Pepper & Crab Butter
$12.00
Sweet Corn Tempura
$9.00
Chili and yuzu sugar.
Coal Roasted Napa Cabbage
$9.00
Garlic and chili oil.
Charred Broccoli
$9.00
Tofu mustard dressing.
Fried Eggplant
$10.00
Grilled, miso glazzed eggplant.
Brussels Sproouts
11.00
Smashed tofu and fermented chili paste.
$Sticks Chicken
Breast
$6.00
Plum and shiso.
Miso-Glazed Thigh
$6.00
Filet, Wasbi & Soy
$5.00
Tare-Glazed Wings
$4.00
Spicy Drumettes
$4.00
Meatball & Yolk
$5.00
Inner Thigh
$5.00
Skin, Chili & Lime
$4.00
Salty Hearts
$5.00
Oysters
4.00
$Other
Ri Swordish & Salsa Verde
$8.00
Beef Tingue & Ramp Ponzu
$5.00
Foie Gras Sando
$12.00
Kurobuta Sausage
5.00
$Sandos
Fried Pork Cutlet
$13.00
Cabbage and kewpie mayo.
Fried Burger
14.00
Raclette, caramelized onions and dijonnaise.
$Noodle & Rice
Broth-y Udon
$18.00
Koji grilled chicken, bok choy and egg.
Wannabe Italian Udon
$18.00
Clams and nori butter.
Ginger Scallion Udon
$22.00
Wild mushrooms and kale.
Unadon
$22.00
Grilled eel, ramp preserved and pickles.
Fried Chicken & Egg
$21.00
Sweet soy and scallion.
Beef Cakes
18.00
Shank, rice cakes, eggplant and shiso.
$Sweets
Buttermilk Ice Cream
$10.00
Kinako cookie and apple.
Runny cheese on cheesecake & Strawberry
$10.00
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