Forcella

Forcella Menu

(617) 936-4274
33 North Square, Boston, MA 02113

Primi


Roasted Globe Artichoke
$14.00
Crab stuffing and lemon roasted garlic aioli.
Tagliata Di Salumi E Formaggi
$16.00-30.00
Italian cured meats, cheeses, crostini and accompaniments.
Crispy Quail
$16.00
Apricot, agrodolce, pistachio, arugula and pomegranate balsamic.
Meatballs Alla Parmigiana
$14.00
San marzano tomatoes and grana.
Prince Edward Island Mussels
$16.00
Prosecco, saffron fennel broth, crostini and charred onion pesto.
Tuscan Kale Salad
$13.00
Hazelnuts, beets, ricotta salata, honey white balsamic vin.
Cesar Salad
$14.00
Roasted tomato, grana, white anchovy and olive crostini.
Caprese Salad
$14.00
Heirloom tomato, mozzarella di bufala, basil and black garlic vin.
Arugula Salad
$14.00
Strawberries, feta, pistachio and white balsamic vin.
Seared Angus Beef Carpaccio
17.00
Mozzarella di bufala, eggplant caponata and lemon herb vin.

$Pasta


Rigatoni alla Sorrentina
$21.00
San marzano tomatoes, basil and ricotta di bufala.
Black Pepper Spaghetti Alla Carbonara
$25.00
Guanciale, pancetta, egg yolk and pecorino romeno.
Linguine Alle Vongole
$24.00
Baby clams, toasted garlic, Italian parsley and olive oil.
Rigatoni Alla Amatriciana
$25.00
Guanciale, shallot, san morzano tomatoes and grana.
Linguine Al Pomodoro
$20.00
San marzano tomatoes, basil and parmiggiano.
Gnocchi All Coniglio
$30.00
Braised rabbit, carrots, grilled springs onion, and marjoram brodo.
Paccheri Al Ragu Di Pia
$32.00
Traditional slow braised beef, veal and pork ragu.
Rigatoni Alla Primavera
$24.00
Seasonal vegetables and stewed tomatoes.
Linguine Pesto
$21.00
Basil pesto, extra virgin olive oil and baby tomatoes.
Cacio E Pepe
21.00
Black pepper spaghetti and grana.

$Secondi


Porcini Rubbed Pork Portethouse
$36.00
Roasted sweet potatoes, foraged mushrooms and marsala reduction.
Faroe Island Salmon
$34.00
Seasonal vegetable ragu, spring onion sugo and grilled green garlic.
Pollo Al Mattone
$28.00
Sauteed broccoli rabe, pickled long horn peppers, rosemary potatoes, charred eggplant puree and prosciutto brodo.
Black Angus Ribeye
42.00
Montepulciano demi-glace, grilled onins, watercress salad and duck fat roasted potatoes.

$Contorni


Sauteed Broccoli Rabe
$8.00
Pickled long horn peppers and toasted garlic.
Sauteed Seasonal Vegetables & Spring Onion Sugo
$11.00
Duck Fat Roasted Yukon Gold Potatoes
$9.00
Herb Roasted Mushrooms, Shallots & Smoked Sea Salt
11.00

$Lunch Salad


Tuscan Kale Salad
$11.00
Radicchio, toasted hazelnuts, red beets, ricotta and honey white balsamic vinaigrette.
Cesar Salad
$11.00
Romaine, oven cured tomatoes, grana, white anchovy and olive crostini.
Arugula Salad
11.00
Strawberries, feta, pistachio and white balsamic vin.

$Lunch Panini


Meatballs Alla Parmigiana Panini
$14.00
San marzano tomatoes and shaved grana.
Pollo Alla Parmigiana Panini
$14.00
Chicken breast, san marzano tomatoes and melted cheese.
Sausage & Rabe Panini
$14.00
Smoked mozzarella and toasted garlic.
Panino Alla Caprese Panini
$14.00
Mozzarella, arugula, tomatoes, basil and balsamic.
Italiano Panini
14.00
Italian cured meats, provolone, arugula and vegetable caponata.

$Lunch Pasta


Rigatoni All Sorrentina
$20.00
San marzano tomatoes, basil and ricotta di bufala.
Black Pepper Spaghetti Alla Carbonara
$25.00
Guianciale, pancetta, egg yolk and pecorino romano.
Linguine Alle Vongole
$24.00
Baby clams, toasted garlic, Italian parsley and cold pressed olive oil.
Rigatoni Alla Primavera
$24.00
Seasonal vegetables and stewed tomatoes.

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