Starters
Guacamole
$9.00
Charred serrano pepper, lime, cilantro; served with fried tortilla chips.
Queso Fundido
$9.00
Oaxaca, chihuahua, and cotija; served with fried tortilla chips.
Baja Hummus
7.00
Black beans, house adobo, roasted garlic, corn salsa; served with fried tortillas chips.
$Ceviche & Salads
Shrimp Ceviche
$11.00
Grilled watermelon, pineapple, red onion, serrano pepper, and cilantro.
Diablo's Caesar
$9.00
Chipotle Caesar dressing, cotija, crunchy tortilla.
Mexicali Mixed Greens
8.00
Watermelon, cherry tomato, red onion, queso de Cabra, roasted tomatillo vinaigrette.
$Tacos
Pork Carnitas
$4.00
Crispy pork confit, chihuahua, salsa Verde, black bean purée, and crema.
Carne Asada
$5.00
Marinated & grilled skirt steak, red onion, cotija, and salsa roja.
Camarones
$5.00
Grilled shrimp, red cabbage, pickled serrano, pineapple salsa.
Pesce Del Dia
$5.00
Tecate-Battered daily fish, curtido slaw, pickled serrano, pico de gallo, and lime crema.
Chorizo de Casa
$4.00
Chorizo, pico de gallo, salsa ranchero, sunny egg.
Crispy Avocado
$4.00
Lightly-Battered avocado, corn salsa, red cabbage, and chipotle mayo.
Chipotle-Lime Braised Pollo
4.00
Chipotle-Lime braised chicken, queso fresco, red onion, and coconut crema.
$Extras
Rice & Beans
$4.00
Mexican rice, Slow-Stewed black beans.
Elotes
$5.00
Garlic and lime mojo, cotija, and queso fresco.
Chips & Salsa
$4.00
Fried tortilla chips, salsa roja.
Menu for Dos Diablos is provided by findrestaurantmenu.com
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