Salads & Soup (Dinner)
Esti's Hot & Sour Soup
$8.00
Fresh shiitakes, pork and local tofu.
Laotian Crunchy Radicchio Salad
$14.00
Crispy rice, red curry and grilled pineapple.
Sesame Cucumbers
$6.00
Ginger and korean chili powder.
Green Papaya Salad
8.00
Mint, palm sugar and peanut.
$Dim Sum & Things (Dinner)
Thai Pork Lettuce Wraps
$11.00
Fresh herbs, chili and lime.
Tea-Smoked Pork Spare Ribs
$14.00
Tamarind Chicken Wings and Tom Yum Aioli
$13.00
Lime leaf, crispy basil and lemongrass.
Cold Taiwanese Dan Dan Noodles
$9.00
Fresh peanut and chili sambal.
Untraditional Scallion Pancake
8.00
$Dumplings (Dinner)
Mama Chang's Pork and Chive
$12.00
Lemony Shrimp
$13.00
Edamame and Wasabi
11.00
Chinese mustard sauce.
$Vegetables (Dinner)
Ginger Scallion Bok Choy
$10.00
Organic Red Miso-Glazed Carrots
$9.00
Hakka Eggplant
$9.00
Ming's Market Greens
$10.00
Sweet and Sour Brussels Sprouts
10.00
$Buns, Baos, Rolls & a Taco (Dinner)
Vietnamese Sausage Fresh Rolls
$11.00
Hidden crunch, carrot and daikon, chili peanut sauce.
Fish Tacos & Kimchee Sesame Salsa
$12.00
Crispy hake, soft corn tortilla and whipped cilantro.
Crispy Salmon Rolls
$9.00
Nori and chinese mustard sauce.
Braised Pork Belly Buns
$9.00
Bao, brandy hoisin and house pickle.
Crispy Spring Rolls
8.00
Swiss chard, glass noodles and asian pear duck sauce.
$Mama Chang's Favorites (Dinner)
Grilled Mushroom Lo Mein
$17.00
Baked mushrooms, salted egg and scallion butter.
Nasi Goreng (Indonesian Fried Rice)
$19.00
Pork, shrimp, pineapple and farm egg.
Wok-Roasted Mussels
$18.00
Lemongrass and grilled garlic toast.
Ginger & Garlic Fried Rice
$17.00
Garlic pepper paste, watercress, sweet peas and ribboned egg.
Spicy Lamb Biang Biang Noodles
$18.00
Fresh tofu, hot bean paste and chili vinaigrette.
Burmese Curry Skate Wing
17.00
Apple, daikon and caper brown butter nuoc cham.
$Fowl (Dinner)
Thai Street Market Fried Chicken
$18.00
Green sambal ranch and mushroom marinade.
Grilled Duck Kebabs
$15.00
Fish sauce caramel, asian pear and chili.
Wok-Charred Udon Noodles
17.00
Chicken, baby bok choy and black Bean-Oyster sauce.
$Fish (Dinner)
Shrimp & Calamari Longevity Noodles
$19.00
Nuoc cham, leeks and lemongrass.
Pan-Roasted Soy Glazed Salmon
$17.00
Ginger, sriracha and rock sugar.
Spicy Tuna Poke
17.00
Avocado, ponzu and crispy wheat berries.
$Meat (Dinner)
Twice-Cooked Lamb Belly Stir Fry
$19.00
Green beans, hot mustard and slippery noodles.
Beef & Broccoli
$18.00
Grilled short rib, gochujang and broccolini.
Wild Boar Dan Dan Noodles
$17.00
Chorizo, black garlic and chili oil.
Surf & Turf Black Pepper Noodles
19.00
Shrimp, steak, peanuts, cilantro and lime.
$Extra Bits (Dinner)
Rice
$2.00
Steamed Bao
$1.00
Dragon Sauce
1.00
$Salads (Dinner / Gluten Free)
Sesame Cucumbers
$6.00
Ginger and korean chili powder.
Green Papaya Salad
8.00
Mint, palm sugar and peanut.
$Dim Sum & Things (Dinner / Gluten Free)
Vietnamese Sausage Fresh Rolls
11.00
Herbs, carrot, cucumber, hot and sweet sauce.
$Vegetables (Dinner / Gluten Free)
Organic Red Miso-Glazed Carrots
$9.00
Ginger Scallion Bok Choy
10.00
$Mama Chang's Favorites (Dinner / Gluten Free)
Burmese Curry Skate Wing
$17.00
Apple, daikon and caper brown butter nuoc cham.
Nasi Goreng (Indonesian Fried Rice)
$19.00
Pork, shrimp, pineapple and farm egg.
Ginger & Garlic Fried Rice
$17.00
Garlic pepper paste, watercress and sweet peas.
Wok-Roasted Mussels
18.00
Lemongrass broth.
$Fish (Dinner / Gluten Free)
Pan-Roasted Soy Glazed Salmon
17.00
Ginger, sriracha and rock sugar
$Fowl (Dinner / Gluten Free)
Thai Ginger Chicken Salad
$10.00
Lemongrass, rice vermicelli and butter lettuce.
Chicken & Broccoli Chow Fun
17.00
Gai lan, rice noodles and chicken.
$Extra Bits (Dinner / Gluten Free)
Rice
$2.00
Dragon Sauce
1.00
$Dim Sum & Things (Dinner / Vegetarian)
Sesame Cucumbers
$6.00
Ginger and korean chili powder.
Un-Traditional Scallion Pancake
$8.00
Cold Taiwanese Dan Dan Noodles
9.00
Fresh peanut and chili sambal.
$Dumplings (Dinner / Vegetarian)
Edamame and Wasabi
11.00
Chinese mustard sauce.
$Vegetables (Dinner / Vegetarian)
Organic Red Miso-Glazed Carrots
$9.00
Ginger Scallion Bok Choy
10.00
$Extra Bits (Dinner / Vegetarian)
Steamed Bao
$1.00
Rice
$2.00
Dragon Sauce
1.00
$From the Wok (Dinner / Vegetarian)
Ginger and Garlic Fried Rice
$17.00
Garlic pepper paste, watercress, sweet peas and ribboned egg.
Wok-Charred Udon Noodles
$17.00
Tofu, baby bok choy and black bean sauce.
Tofu Stir Fry with Slippery Noodles
$16.00
Green beans and hot mustard.
Black Pepper Shanghai Noodles
17.00
Tofu, baked mushrooms, peanuts, cilantro and lime.
$Salads & Soup (Dinner / Nut Free)
Sesame Cucumbers
$6.00
Ginger and korean chili powder.
Laotian Crunchy Radicchio Salad
$14.00
Crispy shrimp, red curry and grilled pineapple.
Esti's Hot + Sour Soup
8.00
Fresh shiitakes, pork and local tofu.
$Dim Sum & Things (Dinner / Nut Free)
Tamarind Chicken Wings and Tom Yum Aioli
$13.00
Lime leaf, crispy basil and lemongrass.
Untraditional Scallion Pancake
$8.00
Thai Pork Lettuce Wraps
$11.00
Fresh herbs, chili and lime.
Tea-Smoked Pork Spare Ribs
15.00
$Vegetables (Dinner / Nut Free)
Sweet & Sour Brussels Sprouts
$10.00
Hakka Eggplant
$9.00
Organic Red Miso-Glazed Carrots
$9.00
Ginger Scallion Bok Choy
10.00
$Dumplings (Dinner / Nut Free)
Edamame and Wasabi
$11.00
Chinese mustard sauce.
Mama Chang's Pork and Chive
$12.00
Lemony Shrimp
13.00
$Buns Baos Rolls Wraps and a Taco (Dinner / Nut Free)
Crispy Salmon Rolls
$9.00
Nori and chinese mustard sauce.
Vietnamese Sausage Fresh Rolls
$11.00
Hidden crunch, carrot, hot and sweet sauce.
Crispy Spring Rolls
$8.00
Swiss chard, glass noodles and asian pear duck sauce.
Braised Pork Belly Buns
$9.00
Bao, brandy hoisin and house pickle.
Fish Tacos and Kimchee Sesame Salsa
12.00
Crispy hake, soft corn tortilla and whipped cilantro.
$Mama Chang's Favorites (Dinner / Nut Free)
Burmese Curry Skate Wing
$17.00
Apple, daikon, and caper brown butter nuoc cham.
Spicy Lamb Biang Biang Noodles
$18.00
Fresh tofu, hot bean paste and chili vinaigrette.
Ginger and Garlic Fried Rice
$17.00
Garlic pepper paste, watercress and sweet peas.
Nasi Goreng (Indonesian Fried Rice)
$19.00
Pork, shrimp, pineapple and farm egg.
Grilled Mushroom Lo Mein
$17.00
Baked mushrooms, salted egg and scallion butter.
Wok-Roasted Mussels
18.00
Lemongrass broth and grilled garlic toast.
$Fowl (Dinner / Nut Free)
Thai Street Market Fried Chicken
$18.00
Green sambal ranch and mushroom marinade.
Grilled Duck Kebabs
$15.00
Fish sauce caramel, asian pear and chili.
Wok-Charred Udon Noodles
17.00
Chicken, baby bok choy and black Bean-Oyster sauce.
$Fish (Dinner / Nut Free)
Spicy Tuna Poke
$17.00
Avocado, ponzu and sesame crisp.
Shrimp and Calamari Longevity Noodles
$19.00
Nuoc cham, lemongrass and leeks.
Pan-Roasted Soy Glazed Salmon
17.00
Ginger, sriracha and rock sugar.
$Meat (Dinner / Nut Free)
Beef and Broccoli
$17.00
Grilled short rib, gochujang and broccolini.
Twice-Cooked Lamb Belly Stir Fry
$19.00
Green beans, hot mustard and slippery noodles.
Wild Boar Dan Dan Noodles
$17.00
Chorizo, black garlic and chili oil.
Surf & Turf Black Pepper Shanghai Noodles
19.00
Shrimp, steak, cilantro and lime.
$Extra Bits (Dinner / Nut Free)
Ming's Market Greens
$9.00
Ginger Scallion Bok Choy
$9.00
Organic Red Miso-Glazed Carrots
$9.00
Steamed Bao
$1.00
Dragon Sauce
$1.00
Rice
2.00
$Salads & Soup (Dinner / Shellfish Free)
Sesame Cucumbers
$6.00
Ginger and korean chili powder.
Green Papaya Salad
$8.00
Mint, palm sugar and peanut.
Esti's Hot & Sour Soup
8.00
Fresh shiitakes, pork and local tofu.
$Dim Sum & Things (Dinner / Shellfish Free)
Braised Pork Belly Buns
$9.00
Bao, brandy hoisin and house pickle.
Untraditional Scallion Pancake
$8.00
Tea-Smoked Pork Spare Ribs
$15.00
Cold Taiwanese Dan Dan Noodles
9.00
Fresh peanut and chili sambal.
$Dumplings ? Potsticker Style (Dinner / Shellfish Free)
Mama Chang's Pork & Chive
$12.00
Edamame & Wasabi
11.00
Chinese mustard sauce.
$Vegetables (Dinner / Shellfish Free)
Organic Red Miso-Glazed Carrots
$9.00
Ginger Scallion Bok Choy
10.00
$Mama Chang's Favorites (Dinner / Shellfish Free)
Burmese Curry Skate Wing
$17.00
Apple, daikon and caper brown butter nuoc cham.
Spicy Lamb Biang Biang Noodles
$18.00
Fresh tofu, hot bean paste and chili vinaigrette.
Pan-Roasted Soy Glazed Salmon
17.00
Ginger, sriracha and rock sugar.
$From the Wok (Dinner / Shellfish)
Ginger & Garlic Fried Rice
$17.00
Garlic pepper paste, watercress and sweet peas.
Wok-Charred Udon Noodles
$17.00
Chicken, baby bok choy and black bean sauce.
Twice-Cooked Lamb Belly Stir Fry
$19.00
Green beans, hot mustard and slippery noodles.
Wild Boar Dan Dan Noodles
17.00
Chorizo, black garlic and chili oil.
$Extra Bits (Dinner / Shellfish Free)
Rice
$2.00
Dragon Sauce
$1.00
Steamed Bao
1.00
$Desserts
Ashley's Birthday Cake
$8.00
Rich chocolate cake, vanilla buttercream frosting and homemade sprinkles.
Frozen Vanilla Bean Parfait
$8.00
Fresh orange granita.
Coconut Sticky Rice
$8.00
Mango, lime, sesame.
Creamy Chocolate Mocha Sundae
$8.00
Frozen vietnamese espresso, chocolate cake mousse and caramelized espresso.
Coconut Cream Pie
$8.00
Lime whipped cream.
Treat Plate
8.00
Cornmeal-Lime sandwich cookie, ginger brownie, coconut meringue cloud with a housemade fortune cookie.
$Loose Leaf Teas From Mem
Keemun: Mao Fung
$3.00
Darkest black: chocolate, cinnamon and dried fig.
Iron Goddess Oolong
$3.00
Roasted black: stone fruit and chestnut.
China Green Jade
$3.00
Organic green: lush and vegetal.
Genmai Cha
$3.00
Toasted popcorn and nori.
Spicy Turmeric Tonic
$3.00
Ginger, cinnamon and cacao.
Decaf Ginger Lemon
$3.00
Ginger root, linden flower and lemongrass.
Decaf Mediterranean Mint
$3.00
Complex and herbaceous.
Yerba Mate
$3.00
Bold, woodsy and slightly smoky.
Menu for Myers & Chang is provided by findrestaurantmenu.com
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