Aqua Pazza

Aqua Pazza Menu

(857) 350-3105
135 Richmond Street, Boston, MA 02109

Antipasto and Appetizer


Caesar
$13.00
Romaine, mascarpone, anchovy and lemon.
Burrata
$14.00
Tomato jam, roasted pistachio and aged balsamic.
Arugula
$13.00
Lemon rosemary vinaigrette, shaved pecorino, seasonal fruit and spiced almonds.
Wagyu Meatballs
$15.00
Wagyu beef, herbs and grana.
Fritto Misto
$16.00
Calamari, smelts, scallop, shallots and s&p.
Crab Cakes
$11.00
Lump crab cakes, herbs and lemon.
Bruschetta Trio
$15.00
Tomato, garlic, sicilian oregano, oil Salt cod, lemon marmalade Smoked salmon, dill and pickled shallots.
Zucchini Flower Chips
$17.00
Goat cheese, lemon and truffle honey.
Smoked Snapper Cakes
$15.00
Lemon, pickled salad and herbs.
Seafood Arancini
$14.00
Octopus, shrimp, clams and saffron aiol.
Pork Belly
$16.00
Ricotta, seasonal fruit, citrus glaze and pistachio pesto.
Octopus
$17.00
Cannellini puree, braised fennel, orange and ginger.
Salumi Y Formaggi
$20.00
Honey soaked figs, gardineira and crostini.
Salt & Pepper Smelts
14.00
Smelts, s&p and lime chili aioli.

$Raw and Crudo


Jumbo Shrimp Cocktail
$4.00
Roasted & peeled.
Diver Scallop Ceviche
$10.00
Leche de tigre, blood orange and sweet potato chips.
Tuna Tartare Cannoli
$16.00
Wontons, lime, sesame, mango and ginger.
Tuna Crudo
$18.00
Butternut squash puree, truffle and pumpkin seeds.
Salmon Crudo
16.00
Horseradish & pea puree, pickles and lemon.

$Primi


Pomodoro
$20.00
Fresh tomato, basil, garlic and grana podano.
Cacio e Pepe
$22.00
Black pepper fettuccine and grana.
Gnocchi
$25.00
Brown butter, potato, chives and smoked pancetta.
Vongole
$26.00
Spaghettoni, manilla clams, garlic and white wine.
Crab Carbonara
$28.00
Black pepper fettuccine, lump crab, guanciale, shallot and creamy egg.
Whole Pig Bolognese
$26.00
Pappardelle, green onion and pecorino.
Wild Mushroon Risotto
$29.00
Foraged mushrooms, truffle butter and grana.
Risotto Di Mare
28.00
Cannarolli, scallop, shrimp, lemon and garlic.

$Secondi


Waygu Burger
$18.00
Black truffle aioli, red onion & guanciale jam.
Salmon
$26.00
Baby bok choy, celery root and smoked apple.
Orata
$31.00
Marinated artichoke, vin blanc and grapefruit.
Scallops
$32.00
Cauliflower, truffle, hazelnuts and brown butter.
Veal Milanese
$32.00
Roasted zucchini salad, rosemary aioli and parsley.
10 oz. Prime Sirloin
40.00
Contorni.

$Contorni


Shishito Peppers
$9.00
Bonito and smoked salt.
Crispy Truffle Potato
$9.00
Truffle aioli and grana padano.
Broccoli Rabe
$9.00
Crispy shallots, mascarpone and lemon.
Wild Mushrooms
$12.00
Fresh Herbs and shallots.

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