Sandwiches & Appetizers
Spinach Artichoke Dip
$13.00
Fresh carrots, celery and broccoli florets.
Hummus Duo
$13.00
Garlic hummus, jalapeno hummus and warmed pita bread.
Chicken Flauta
$14.00
Fajita chicken, jack cheese, guacamole rolled in a griddled wheat tortilla and ranch on side.
Fried Calamari
$16.00
Loaded Wedges
$12.00
Fried potato wedges topped with cheddar, mozzarella, crumbled bacon, diced tomatoes and ranch on side.
Nachos
$15.00
Tortilla chips topped with chopped chicken, shredded cheddar, jalapenos, guacamole, sour cream and pico de gallo.
Chicken Wings
$15.00
Bone in or bone out and Buffalo style or garlic Parmesan.
Maine Lobster Roll
$25.00
Toasted brioche with fries or chips.
Smoked Turkey & Brie
$13.00
Baby spinach, cranberry mayo on ciabatta with fries or chips.
Grilled Herb Chicken Sandwich
$13.00
Mozzarella, sun-dried tomato pesto and spinach on ciabatta with fries or chips.
Cheddar Burger
17.00
8 oz. Angus burger cheddar cheese with fries or chips.
$Soups & Salads
New England Clam Chowder
$9.00-12.00
Harvest Salad
$15.00
Field greens, grilled chicken, candied pecans, feta cheese and honey mustard.
Caesar Salad
$13.00
Romaine, croutons, Parmesan cheese and Caesar.
Beet Salad
$15.00
Fresh greens, roasted red and gold beets, chopped grilled chicken, crumbled feta and chopped walnuts ranch dressing.
Crab Cake Salad
15.00
Pan fried crab cake on mixed greens with avocado and diced tomatoes drizzled with sweet chili sauce.
$Entrees
Herb Seared Salmon
$35.00
Sauteed tomatoes and olives, grilled asparagus and basmati rice.
Braised Short Ribs
$35.00
Tender short rib served with smashed cheddar jalapeno potatoes and baby carrots.
Grilled New York Sirloin
$39.00
Roasted tomato risotto, asparagus and mushroom demi.
Achiote Chicken Breast
$32.00
Roasted fingerling potatoes and grilled asparagus.
Penne Arrabiata
$27.00
Whole wheat penne pasta, spicy marinara, Kalamata olives and Parmesan.
Gnocchi Bolognese
29.00
Gnocchi dumplings topped with braised beef bolognese, baby spinach, minced basil and Asiago.
$Desserts
Chocolate Bundt Cake
$12.00
Chocolate drizzle.
Cheesecake
$12.00
Classic New York style.
Boston Cream Pie
$12.00
Fruit Fondue
$12.00
Fresh cut melon, seasonal berries and Nutella on side.
Menu for Forty Dalton is provided by findrestaurantmenu.com
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