Appetizers
Chips and Dip
$7.00
Served with spicy onion dip.
Soft Pretzels
$10.00
Soft salted pretzels with housemade whole grain mustard cheese sauce. Gluten free.
House Fried Pickles
$10.00
Chipotle aioli for dipping.
RI Style Calamari
13.00
Fried with cherry peppers and served with roasted garlic aioli and marinara.
$Soup and Salad
Chopped Caesar
$14.00
Hard cooked egg, chopped bacon, fried capers, croutons, parmesan. Gluten free.
Soup of the Day
$7.00-9.00
Lobster Cobb
$30.00
Grilled corn, tomato, bleu cheese, avocado, chopped bacon, hard cooked egg, house vinaigrette. Gluten free.
New England Clam Chowder
7.00-9.00
2-time Boston Chowderfest winner.
$Burgers and Sandwiches
All American Burger
$16.00
Sliced bacon, crispy onion strings and velveeta, served with seasoned fries.
Grilled Cheese and Soup
$14.00
3 cheese blend, torn basil leaves and chef's daily soup.
New England Lobster Roll
28.00
Lightly dressed lobster salad, crisp lettuce, butter toasted brioche, coleslaw and seasoned fries lobster also available hot and buttered.
$Pizza
Margherita
$14.00
Housemade mozzarella, san marzano tomato sauce and fresh basil.
Prosciutto
$15.00
Poached figs, arugula and shaved parmesan.
Sausage
16.00
Spicy Italian sausage, bell pepper, sauteed onions, marinara and white cheddar.
$Kid's Menu
Mini Burgers and Fries
$8.00
Chicken Fingers and Fries
$7.00
Wicked Cheesy Mac and Cheese
$7.00
Add Bacon $2.
Capn Yum Yums Fish Fingers and Fries
$8.00
Grilled Cheese and Fries
$7.00
Cheese Pizza
$7.00
Pasta and Sauce
7.00
Marinara or butter.
$Desserts
Bread Pudding
$8.00
Chef's daily creation.
Dessert Pizza
$9.00
Hazelnut cocoa spread, caramelized bananas and toasted marshmallows.
Chocolate Cake
$9.00
Vanilla ice cream and heath bar crunch.
Fried Twinkie
$8.00
Whipped cream and mixed berries.
Creme Brulee
$8.00
Chef's daily creation.
Appetizers
Cheese Board
$18.00
Chef's selection of cheeses, served with traditional accompaniments. Gluten free.
4 Cheese Fondue
$13.00
Housemade cheese fondue, served with toasted ciabatta bread. Add carrots and celery $3. Gluten free.
Soft Pretzels
$9.00
Soft salted pretzels with housemade whole grain mustard cheese sauce.
Chips and Dip
$7.00
Served with spicy onion dip.
House Fried Pickles
$10.00
Chipotle aioli for dipping.
PEI Mussels
$15.00
Chorizo, shallots and white wine sauce, served with garlic bread. Gluten free.
Sweet and Spicy Wings
$12.00
Sriracha-bourbon sauce, served with shaved apple and walnut slaw.
Creamy Spinach Dip
$12.00
Artichoke hearts, fontina, parmesan and gruyere cheeses, served with baked pita chips.
Hummus Plate
$12.00
Roasted red pepper and feta cheese hummus, served with toasted pita chips 12. Add carrots and celery $3. Gluten free.
RI Style Calamari
$13.00
Fried with cherry peppers and served with roasted garlic aioli and marinara.
Tuna Tartare
18.00
Sesame soy dressed yellowfin tuna, toasted sesame seeds, avocado and crispy wontons.
$Soup and Salad
Anthem's Award-Winning New England Clam Chowder
$7.00-9.00
2-time Boston Chowderfest winner.
Greek Salad
$14.00
Chopped iceberg, feta, sliced radish, cucumber, tomato, red onion, olives and pepperoncini vinaigrette.
Raw Veggie Salad
$14.00
Heirloom tomato, cucumber, bell pepper, red onion, chickpeas, chopped iceberg, feta, house vinaigrette.
Chopped Caesar
$14.00
Hard cooked egg, chopped bacon, fried capers, croutons, parmesan. Gluten free.
Lobster Cobb
$30.00
Grilled corn, tomato, bleu cheese, avocado, chopped bacon, hard cooked egg, house vinaigrette. Gluten free.
Soup of the Day
$7.00-9.00
Grains, Greens and Beet Salad
$16.00
Quinoa tabbouleh, baby spinach, kale, fried chickpeas, hazelnut crusted goat cheese, house vinaigrette.
Poke Bowl
$22.00
Sesame soy dressed raw salmon or tuna, rice noodles, cucumber, edamame, radish and wasabi crunch. Gluten free.
Winter Pear Salad
14.00
Sliced pears, frisee, endive, radicchio, walnuts, bleu cheese and herb vinaigrette.
$Burgers and Sandwiches
All American Burger
$17.00
Sliced bacon, crispy onion strings and velveeta, served with seasoned fries. Gluten free.
Griddled Reuben
$15.00
House braised corned beef, sauerkraut, melted swiss, russian dressing, marble rye and seasoned fries.
New England Lobster Roll
$28.00
Lightly dressed lobster salad, crisp lettuce, butter toasted brioche, coleslaw and seasoned fries lobster also available hot and buttered.
Crispy Chicken Sandwich
$15.00
Applewood smoked bacon, pickles, asiago peppercorn ranch and seasoned fries.
Grilled Cheese and Soup
$14.00
3 cheese blend, torn basil leaves and chef's daily soup.
Turkey Melt
$14.00
Roasted turkey breast, bacon, melted brie, lettuce, tomato and seasoned fries.
Falafel and Pita
$16.00
Tzatziki, feta, chili garlic cucumbers and mixed greens served on a fresh pita.
Monster BBQ Burger
18.00
Bbq rib meat, cajun bacon, white cheddar, garlic aioli and seasoned fries.
$Entrees
Beef Stew
$26.00
Slow roasted short ribs and rustic vegetables, served with focaccia.
Lobster Mac and Cheese
$26.00
Native lobster, creamy four cheese sauce, toasted crumb topping.
Shrimp Tagliatelle
$24.00
Fresh pasta, sundried tomato, artichoke hearts and spinach in a mascarpone garlic sauce.
Beer Battered Fish and Chips
$23.00
Fresh haddock, seasoned fries, coleslaw and tartar sauce.
Pan Roasted Salmon
$27.00
Chili honey mustard glaze, cashew rice and grilled asparagus. Gluten free.
Steak Frites
$28.00
Wood grilled skirt steak, sherry braised creminis and seasoned fries.
Boston Baked Haddock
$25.00
Buttery oyster cracker crust, lemon butter sauce, rosemary roasted potatoes and steamed broccoli.
Seared Scallops
$30.00
Parmesan polenta, roasted vegetable noodles, romesco sauce and crispy pancetta.
Surf and Turf Tacos
19.00
2 blackened haddock and 2 pork carnitas tacos with pickled serrano peppers, cabbage slaw and chipotle aioli.
$Wood Grilled Flatbread Pizza
Margherita
$14.00
Housemade mozzarella, san marzano tomato sauce and fresh basil.
Prosciutto
$16.00
Poached figs, sliced roma tomato, arugula and shaved parmesan.
Sausage
16.00
Spicy italian sausage, bell pepper, sauteed onions, marinara and white cheddar.
$Sides
Brussels Sprouts with Bacon
$7.00
Lobster Mac and Cheese
$12.00
Seasoned Fries
$5.00
Sour Cream Mashed Potatoes
$5.00
Grilled Asparagus
$6.00
Mac and Cheese
$7.00
Side Caesar
$10.00
Jasmine Rice
$5.00
Rosemary Roasted Potatoes
$5.00
Side House Salad
$9.00
Appetizers
Cheese Board
$18.00
chef's selection of cheeses and served with traditional accompaniments. Gluten free.
Creamy Spinach Dip
$12.00
artichoke hearts, fontina, parmesan, gruyere cheeses and served with baked pita chips.
House Fried Pickles
$10.00
Chipotle aioli for dipping.
PEI Mussels
$15.00
Chorizo, shallots, white wine sauce and served with garlic bread. Gluten free.
Sweet and Spicy Wings
$12.00
Sriracha-bourbon sauce, served with shaved apple and walnut slaw.
Chips and Dip
$7.00
served with spicy onion dip.
Fish Tacos
$12.00
two blackened fish tacos served with cabbage slaw, pickled serrano peppers and chipotle aioli. Gluten free.
Hummus Plate
$12.00
roasted red pepper, feta cheese hummus and served with toasted pita chips. Add carrots and celery $3.00. Gluten free.
RI Style Calamari
$13.00
Fried with cherry peppers, served with roasted garlic aioli and marinara.
Tuna Tartare
$18.00
Sesame soy dressed yellowfin tuna, toasted sesame seeds, avocado and crispy wontons. Gluten free.
Crabcakes
$13.00
Mustard aioli, apple and walnut slaw.
Four Cheese Fondue
$13.00
Housemade cheese fondue and served with toasted ciabatta bread. Add carrots and celery $3.00. Gluten free.
Soft Pretzels
10.00
Soft salted pretzels with housemade whole grain mustard cheese sauce. Gluten free.
$Soup and Salad
Anthem's Award-Winning New England Clam Chowder
$7.00-9.00
Lobster Cobb
$30.00
Grilled corn, tomato, bleu cheese, avocado, chopped bacon, hard cooked egg and house vinaigrette. Gluten Free.
Winter Pear Salad
$14.00
Sliced pears, frisee, endive, radicchio, walnuts, bleu cheese and herb vinaigrette. Gluten Free.
Chopped Caesar
$14.00
Hard cooked egg, chopped bacon, fried capers, croutons and parmesan. Gluten Free.
Poke Bowl
$22.00
Sesame soy dressed raw salmon or tuna, rice noodles, cucumber, edamame, radish and wasabi crunch. Gluten Free.
Grains, Greens and Beet Salad
$16.00
Quinoa tabbouleh, baby spinach, kale, fried chickpeas, hazelnut crusted goat cheese and house vinaigrette.
Soup of the Day
7.00-9.00
$Burgers and Sandwiches
All American Burger
$17.00
Sliced bacon, crispy onion strings, velveeta and served with seasoned fries. Gluten free.
New England Lobster Roll
$28.00
Lightly dressed lobster salad, crisp lettuce, butter toasted brioche, coleslaw, seasoned fries, lobster also available hot and buttered.
Grilled Cheese and Soup
$14.00
Three cheese blend, torn basil leaves and chef's daily soup.
Turkey Melt
$14.00
Roasted turkey breast, bacon, melted brie, lettuce, tomato and seasoned fries.
Monster BBQ Burger
18.00
BBQ rib meat, cajun bacon, white cheddar, garlic aioli and seasoned fries. Gluten free.
$Entrees
Barbecue Ribs
$20.00-26.00
Honey chipotle BBQ sauce, seasoned fries and coleslaw. Gluten free.
Boston Baked Haddock
$25.00
Buttery oyster cracker crust, lemon butter sauce, rosemary roasted potatoes and steamed broccoli.
Roasted Half Chicken
$24.00
Mashed potatoes, chicken gravy and brussels sprouts with bacon. Gluten free.
Steak Frites
$28.00
Wood grilled skirt steak, sherry braised creminis and seasoned fries. Gluten free.
Beef Stew
$26.00
Slow roasted short ribs, rustic vegetables and served with focaccia.
Lobster Mac and Cheese
$26.00
Native lobster, creamy four cheese sauce and toasted crumb topping.
Seared Scallops
$30.00
Parmesan polenta, roasted vegetable noodles, romesco sauce and crispy pancetta. Gluten free.
Beer Battered Fish and Chips
$23.00
Fresh haddock, seasoned fries, coleslaw and tartar sauce.
Pan Roasted Salmon
$27.00
Chili honey mustard glaze, cashew rice and grilled asparagus. Gluten free.
Shrimp Tagliatelle
24.00
Fresh pasta, sundried tomato, artichoke hearts and spinach in a mascarpone garlic sauce.
$Wood Grilled Flatbread Pizza
Margherita
$14.00
Housemade mozzarella, san marzano tomato sauce and fresh basil.
Prosciutto
$16.00
Poached figs, sliced roma tomato, arugula and shaved parmesan.
Sausage
16.00
Spicy italian sausage, bell pepper, sautéed onions, marinara and white cheddar.
$Hot Mugs
Cappuccino
$4.50
Latte
$4.50
Espresso
$3.00-4.00
Layazza Coffee
$4.00
Reg or Decaf.
Selection of Mighty Leaf Teas
4.50
$Sides
Brussels Sprouts with Bacon
$7.00
Lobster Mac and Cheese
$12.00
Seasoned Fries
$5.00
Sour Cream Mashed Potatoes
$5.00
Grilled Asparagus
$6.00
Mac and Cheese
$7.00
Side Caesar
$10.00
Jasmine Rice
$5.00
Rosemary Roasted Potatoes
$5.00
Side House Salad
9.00
$Desserts
Chocolate Cake
$9.00
vanilla ice cream and heath bar crunch.
Fried Twinkie
$8.00
Whipped cream and mixed berries.
Creme Brulee
$8.00
Chef's daily creation.
Desert Pizza
10.00
big enough for two! with hazelnut cocoa spread, caramelized bananas and toasted marshmallows.
$Dinner Drinks
Glenmorangie
$10.00-18.00
Oban
$14.00
Glenlivet and Nadurra
$12.00-18.00
Laphroaig
$10.00
Chivas
$12.00
Bushmills
Teelings
Gentleman Jack
Boston Harbor Distrillery
Booker's
Maker's Mark
Glenmorangie Lasanta and Nector D'Or
Balvenie
$12.00-21.00
Bruichladdich
Talisker
$10.00
J and B
Jameson
$12.00-18.00
Tullamore Dew
Redemption
Whistlepig
Bulleit
Taylor
$20.00-40.00
Macallan
$12.00-18.00
Glenfiddich
$12.00-21.00
Lagavulin
$16.00
Dewars
$8.00-12.00
Johnnie Walker Black, Gold and Blue
Jameson Gold and Black Barrel
Crown Royal
Rittenhouse
Basil Hayden
Knob Creek
Graham's Six Grapes
Appetizers
Cheese Board
$18.00
Chef's selection of cheeses, served with traditional accompaniments. Gluten free.
Hummus Plate
$12.00
Roasted red pepper and feta cheese hummus, served with, served with fresh veggies.
Tuna Tartare
$18.00
Sesame soy dressed yellowfin tuna, toasted sesame seeds, avocado, crispy wontons. Gluten free.
Fish Tacos
$12.00
2 blackened fish tacos served with cabbage slaw, pickled serrano peppers and chipotle aioli. Gluten free.
4 Cheese Fondue
$13.00
Housemade cheese fondue, served with fresh veggies.
PEI Mussels
15.00
Chorizo, shallots and white wine sauce, served with garlic bread. Gluten free.
$Soups and Salads
Chopped Caesar
$14.00
Hard cooked egg, chopped bacon, fried capers, croutons, parmesan. Gluten free.
Lobster Cobb
$30.00
Grilled corn, tomato, bleu cheese, avocado, chopped bacon, hard cooked egg, house vinaigrette. Gluten free.
Winter Pear Salad
$14.00
Sliced pears, frisee, endive, radicchio, walnuts, bleu cheese and herb vinaigrette. Gluten free.
Grains, Greens Beet Salad
$16.00
Quinoa tabbouleh, baby spinach, kale, fried chickpeas, hazelnut crusted goat cheese, house vinaigrette.
Poke Bowl
$22.00
Sesame soy dressed raw salmon or tuna, rice noodles, cucumber, edamame, radish and wasabi crunch. Gluten free.
Greek Salad
$14.00
Chopped iceberg, feta, sliced radish, cucumber, tomato, red onion, olives and pepperoncini vinaigrette.
Raw Veggie Salad
14.00
Heirloom tomato, cucumber, bell pepper, red onion, chickpeas, chopped iceberg, feta, house vinaigrette.
$Sandwiches
All American Burger
$15.00
Choice of cheese, lettuce and tomato, gluten free roll, house salad.
Monster BBQ Burger
18.00
Bbq rib meat, cajun bacon, white cheddar, garlic aioli, gluten free roll, house salad.
$Entrees
Barbecue Ribs
$20.00-26.00
Half or full rack, honey-chipotle bbq sauce, seasoned fries and coleslaw.
Pan Roasted Salmon
$27.00
Chili honey mustard glaze, cashew rice and grilled asparagus. Gluten free.
Steak Frites
$28.00
Wood grilled flat iron steak, sherry braised creminis.
Barbecue Ribs
$20.00-26.00
1/2 or full rack, honey-chipotle bbq sauce, seasoned fries and coleslaw. Gluten free.
Roasted 1/2 Chicken
$24.00
Mashed potatoes, chicken gravy and brussels sprouts with bacon.
Surf and Turf Tacos
$19.00
2 blackened haddock and 2 pork carnitas tacos with pickled serrano peppers, cabbage slaw and chipotle aioli.
Boston Baked Haddock
$25.00
Lemon butter sauce, rosemary roasted potatoes and steamed broccoli.
Seared Scallops
$30.00
Parmesan polenta, roasted vegetable noodles, romesco sauce and crispy pancetta.
Entrees
Baked Stuffed French Toast
$14.00
Cream cheese filled brioche, apple cinnamon infused maple syrup.
Eggs Benny
$14.00
Crispy pancetta, poached eggs and hollandaise sauce on a portuguese muffin, with breakfast potatoes. Gluten free.
Locally Cured Smoked Salmon
$15.00
Red onion, crispy capers leeks, whole grain mustard creme fraiche, toasted bagel. Gluten free.
3 Egg Omelet
$13.00
Chefs creation, toast and breakfast potatoes substitute egg whites $14. Gluten free.
Breakfast Burger
$18.00
Fried egg, applewood smoked bacon, cheddar and hollandaise sauce on a portuguese muffin, with breakfast potatoes. Gluten free.
House Braised Corned Beef Hash
$14.00
2 eggs any way toast. Gluten free.
Seasonal Fruit Plate
$11.00
Fresh sliced seasonal fruit and greek yogurt. Gluten free.
2 Eggs Any Style
$13.00
Choice of applewood smoked bacon or breakfast sausage and toast, with breakfast poatoes. Gluten free.
Breakfast Sandwich
$13.00
Choice of bacon or sausage, a fried egg and cheese on portuguese muffin, with breakfast potatoes. Gluten free.
Huevos Rancheros Benny
$16.00
Spiced black beans, chorizo, avocado, poached eggs and lime cilantro hollandaise, on a portuguese muffin. Gluten free.
Sour Cream Pancakes
15.00
Raspberry coulis, whipped cream and maple syrup.
$Sides
Applewood Smoked Bacon
$5.00
Breakfast Potatoes
$6.00
1 Egg Any Style
$3.00
Bagel and Cream Cheese
$6.00
Breakfast Sausage
$5.00
Portuguese Muffin
$3.00
with strawberry jam and butter.
Toast
$3.00
with strawberry jam and butter.
Beignets
$8.00
Orange zest, sugar and nutella.
Greek Yogurt
4.00
$Beverages
Cappuccino
$4.50
Latte
$4.50
Juice
$3.50
OJ, ruby red grapefruit, tomato, cranberry, apple, pineapple and grapefruit.
Sparkling
$4.50
Still Water
$6.00
Espresso
$3.00-4.00
Red Layazza Coffee
$4.00
Decaf Layazza Coffee
$4.00
Iced Coffee
$4.50
Selection of Mighty Leaf Teas
$4.50
Menu for Anthem is provided by findrestaurantmenu.com
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