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New England Clam Chowder
$5.00
Cut Seasonal Fruit Cup
$4.00
Vermont Yogurt
$3.00
Reef Chips & Caramelized Onion Dip
$4.00
sweet vidalia onion, sour cream, crispy shallots
Pub Cheese & Soft Pretzels
$6.00
port wine, whipped vermont cheese, sea salt
Marinated Olives
$5.00
citrus, rosemary, lavash crackers
Vermont Cheese Plate
$11.00
lavash crackers
Hummus, Veggies & Stacey's Pita Chips
7.00
verril farm veggies, organic chick peas
$Flatbreads
Five Cheese
$9.00
tomato, oregano, five cheese blend
Portobello Mushroom
$10.00
goat cheese, tomato, truffle oil
Shrimp
$12.00
feta, olives, tomato
Vegetable
$10.00
eggplant, balsamic onions, mozzarella
BLT
$10.00
apple wood smoked bacon, tomato, arugula, garlic aioli
Caesar
$9.00
caramelized onion, parmesan, romaine
Caesar
$2.00
add chicken
Caesar
3.00
add shrimp
$Kids' Stuff $5
Sunflower Butter And Organic Grape Jelly
Toasted Vermont Cheddar
Sandwiches And Salads
Lobster Salad Blt Sandwich
$12.00
lemon mayo, bacon, tomato, ciabatta
Turkey Cobb Sandwich
$11.00
avocado, tomato, bacon, blue cheese dressing, ciabatta
Pole-And-Line-Caught Tuna
$9.00
Niçoise Salad
$9.00
green beans, tomato, olives, herb vinaigrette
Shrimp Salad
$12.00
spicy curry vinaigrette, green beans, hazelnuts
Balsamic Chicken Salad
8.00
arugula, grapes, pine nuts, dijon vinaigrette
$Beverage
Snapple Natural Juices
$3.00
drinks and teas
Polar Soda
$2.50
Spring Water
$2.50
Polar Sparkling Water
$2.50
Smoothies Changes Daily
$4.00
Sam Adams Beer On Tap
$5.75
sam lager, sam summer, curious traveler shandy, angry orchard hard cider
Harpoon Beers On Tap
$5.75
summer beer, ipa, ufo white, ufo grapefruit
Coors Light
$5.75
Bud Light
$5.75
Premium Wines On Tap
$8.00
Menu for The Reef is provided by findrestaurantmenu.com
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