Miel French

Miel Menu

(617) 217-5152
510 Atlantic Ave, Boston, MA 02210
$$$$$

Dessert


Stone Fruit Tart
$12.00
Crisp puff pastry, frangipane, miel honey ice cream
My Ice Cream Sundae
$12.00
Mocha, pistachio and sweet cream gelato, grilled pineapple, minted strawberries, caramelized bananas, fudge, vanilla cream, morello cherries
Chocolate Espresso Pot de Creme
$12.00
Cherry biscotti, vanilla cream
Profiteroles
$12.00
Crisp pate a choux, nutella custard, chocolate glaze
Strawberry Shortcake
$12.00
Strawberries, vanilla cream on a classic biscuit
Cheese
$16.00
Cherry jam, marcona almond & toast
Buffala Blu
$16.00
A gorgonzola style buffalo mozzarella
Verano
$12.00
Local sheep milk
Mountain Gouda
$12.00
Local berkshire cheese
Cafe Gourmand
$7.00
Coffee or tea with a side of madeleines
Dessert Coffees
$15.00

The Healthy Choice


Green Cleanse Smoothie
$10.00
Banana, mango, kale, spinach, almond milk
Acai Antioxidant Bowl
$12.00
Frozen acai smoothie, banana, blueberries, granola, almond butter
Cold Pressed Vitamin C Juice
$10.00
Orange, grapefruit, pineapple, mint
Seasonal Fruit & Berries Plate
$16.00
Stonyfield organic natural yogurt, vermont honey
Bowl of Mixed Berries
$17.00
Low fat stonyfield organic natural yogurt
Steel Cut Irish Oatmeal
10.00
Hot milk, golden raisins, brown sugar

$Classics


Apple & Granola Belgium Waffles
$18.00
Warm cinnamon apple compote, homemade granola, whipped cream
Pumpkin Spiced Pancakes
$19.00
Cinnamon powdered sugar, toasted pumpkin seeds
Vanilla French Toast
$20.00
Homemade brioche toast, blueberry compote, powdered sugar
Smoked Salmon & Bagel
$17.00
Cream cheese, red onion, tomatoes, capers
Bakery Basket
$10.00
Choice of three: muffin, croissant, danish, toast, bagel, scone or cinnamon roll served with butter and preserves
Assorted Cereals
8.00
Special k, corn flakes, raisin bran, rice krispies, shredded wheat, cheerios, frosted flakes, homemade muesli

$Eggs


Eggs Benedict
$17.00
Poached white mountain organic eggs, espelette pepper hollandaise, spinach, canadian bacon with smoked salmon
The Avocado Smash
$20.00
Smashed ripe haas avocado, poached white mountain organic eggs, grilled multigrain bread, tomato, goat cheese
Two Organic Eggs
$19.00
Create Your Own Omelet
$16.00
Create Your Own Omelet with Lobster or Shrimp
21.00

$Sides


Cured Bacon
$6.00
Turkey sausage, pork sausage, asparagus, hash browns
Toasted Breads
5.00
MultI grain, wheat, white, english muffin, bagels, gluten free bread

$Beverages


Juices
$6.00
Orange, apple, grapefruit, tomato, cranberry, pomegranate
Hot Beverages
$5.00
Regular or decaffeinated coffee, hot tea, single espresso
Double Espresso, Cappucino and Latte
$6.00

Appetizers


Shrimp Cocktail
$19.00
Horseradish cocktail sauce, lemon
Beef Tartare
$17.00
Sunny side up egg, capers, cornichons, shallots, dijon
Grilled Octopus
$18.00
Roasted fingerling potatoes, garlic confit, tomatoes, chorizo, safron aioli, basil
P.E.I. Mussels
$18.00
Shallots, garlic, white wine, creme fraiche, parsley, grilled foccacia
Charcuterie Board
27.00
Pate de campagne, seasonal pate, serrano ham, saucisson sec, finocchio, pickles, mustard

$Soup & Salad


Winter Squash & Apple Soup
$12.00
Pomegranate creme fraiche, toasted pumpkin seeds
Sausage Lentil Soup
$12.00
Pork sausage, leeks, Swiss chard, chicken broth, cumin
Miel Salad
$16.00
Mixed arcadian greens, carrots, radish, tomatoes, cucumbers, toasted sunflower seeds, herbs de provence dressing
Lyonnaise Salad
$18.00
Poached organic hen egg, frisee, goat cheese, warm bacon lardon, chardonnay viniagrette
Springer Mountain Salad
$20.00
Springer mountain grilled chicken, baby kale, gorgonzola, gala apple, pomegranate, focaccia crouton, toasted almonds, cider vinaigrette
Georges Bank Scallop & Atlantic Salmon Salad
24.00
Quinoa, kale, butternut squash, corn, walnut pesto, crispy fried leeks

$Sandwiches


Maine Lobster Roll
$26.00
Sweet maine lobster, lemon aioli, bibb lettuce, grilled brioche
Chicken Panini
$18.00
Chicken breast, provolone, portobello, roasted red peppers, pesto
Short Rib Grilled Cheese
$18.00
Vermont cheddar, grain mustard, caramelized onions,
Prime burger
21.00
Organic grassfed beef, vermont cheddar, brioche

$Pasta


Roasted Butternut Squash Orecchiette
$22.00
Crispy pancetta, goat cheese, toasted pumpkin seeds, sage
Short Rib & Ricotta Ravioli
25.00
Red wine braised short rib, wilted baby kale, roasted root vegetables, cognac pepper sauce

$Entrees


Swordfish Provencale
$26.00
Roasted tomatoes, nicoise olives, capers, red peppers, oregano, garlic potatoes
Atlantic Salmon
$23.00
Shaved brussels sprouts, leeks, bacon, caviar creme fraiche
Pan Roasted Chicken Breast
$22.00
Sweet potato puree, grilled treviso, sweet maple yams, gorgonzola, honey, sage
Steak Frites
$24.00
Hanger steak, herb butter, mixed greens salad, truffle fries

Appetizers


Miel Salad
$16.00
Mixed arcadian greens, carrots, radish, tomatoes, cucumbers, toasted sunflower seeds, herbs de provence dressing
Lyonnaise Salad
$18.00
Poached organic hen egg, frisee, goat cheese, warm bacon lardon, chardonnay viniagrette
Tomato & Burrata Salad
$18.00
Serrano ham, grilled red onions, basil, garlic bread, balsamic viniagrette
Winter Squash & Apple Soup
$12.00
Pomegranate creme fraiche and toasted pumpkin seeds
Sausage Lentil Soup
$12.00
Pork sausage, leeks, swiss chard, chicken broth, cumin
P.E.I. Mussels
$18.00
Shallots, garlic, white wine, crème fraiche, parsley, grilled foccacia
Grilled Octopus
$18.00
Roasted fingerling potatoes, garlic confit, tomatoes, chorizo, saffron aioli, basil
Beef Tartare
$17.00
Sunny side up egg, capers, cornichons, shallots, dijon
Charcuterie Board
27.00
Pate de campagne, seasonal pate, serrano ham, saucisson sec, finocchio, pickles, mustard,

$Raw Bar


Oyster on the Half Shell
$3.00-29.00
Shrimp Cocktail
19.00
Horseradish cocktail sauce, lemon

$Pasta


Roasted Butternut Squash Orecchiette
$22.00
Crispy pancetta, goat cheese, toasted pumpkin seeds, sage
Vegan Artichoke Bolognese
$19.00
Artichoke, fennel, roma tomato, gluten free fusillI pasta, basil
Baked Lobster Au Gratin
33.00
Maine lobster, radiatorI pasta, fontina cream sauce, lemon bread crumbs

$Entrees


Swordfish Provencale
$33.00
Roasted tomatoes, nicoise olives, capers, red peppers, oregano, garlic potatoes
Seared Diver Scallops
$33.00
Cauliflower purée, pine nuts, fried capers, golden raisins, crispy parsnips
Atlantic Salmon
$31.00
Shaved brussels sprouts, leeks, bacon, caviar crème fraiche
Cape Cod Lobster Bake
$41.00
Half maine lobster, clams, mussels, chorizo, chicken, corn, potatoes, pesto
Pan Roasted Chicken Breast
$29.00
Sweet potato puree, grilled treviso, roasted maple yams, gorgonzola, honey, sage
Duck Confit Cassoulet
$30.00
Sausage, smoked pork belly, tarbais beans, roasted tomatoes, chicken jus
Steak Frites
$33.00
Hanger steak, herb butter, mixed greens salad, truffle fries
Short Rib Bourguignon
38.00
Truffle polenta, baby carrots, turnips, pearl onions, mushrooms, red wine jus

$Sides


Honey Glazed Carrots
$8.00
Creamed Spinach
$8.00
Yukon Gold Mashed Potatoes
$8.00
Sauteed Mushrooms
$8.00
Haricot Vert and Almonds
$8.00

Appetizers


Miel Salad
Arcadian mixed greens, carrots, radish, cucumber, tomato, toasted sunflower seeds, herbs de provence dressing
Lyonnaise Salad
Poached organic hen egg, frisee, goat cheese, warm bacon lardon, chardonnay vinaigrette
Sausage Lentil Soup
Boudin blanc, belgium leeks, swiss chard, cumin

Entrees


Steak Frites
Hanger steak, herb butter, mixed green salad, truffle fries
Atlantic Salmon
Sauteed leeks, bacon, shaved brussel sprouts, caviar creme fraiche
Pan Roasted Chicken Breast
Sweet potato puree, grilled treviso, sweet maple yams, gorgonzola, honey and sage

Desserts


Chocolate Pot au Creme
Cherry biscottI and vanilla cream
Sticky Toffee Bread Pudding
Salted spiced rum caramel, vanilla gelato

Menu for Miel is provided by findrestaurantmenu.com

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