Appetizers
1a. Lentils and Green Peppers Sambusa
$7.95
Spiced with cumin, garlic and onion with a touch of nutmeg.
1b. Spiced Ground Beef Sambusa
$7.95
Flavored with cumin, garlic and onions with a touch of nutmeg.
1c. Vegetarian Sambusa
$7.95
Carrots, potatoes, green beans and cabbage.
5. Ayib Begomen
$6.95
Cottage cheese mixed with mitmita and gomen.
6. Dibulbul Tips
7.95
Stir-fried marinated ground beef mixed with onion, green peppers and herbs.
$Salad Entrees
7. Green Salad
$6.95
Romaine lettuce, onions and peppers with the house dressing.
7. Timatim Salad
$6.95
Ethiopian style salad with tomatoes, onions and hot green pepper.
8. Ye-Miser Salata
6.95
Warm lentil salad laced with onions, green peppers and herbs.
$Chicken Entrees
9. Dorowot
$19.95
Tender chicken marinated in lemon, sauteed in seasoned butter and stewed in a red pepper sauce, flavored with onions, garlic and ginger root with a pinch of cardamoms and nutmeg. Served with Ethiopian bread called injera. Hot and spicy.
10. Doro Alcha
$19.95
Chicken simmered in a mild sauce of butter, onion, ginger and turmeric. Served with Ethiopian bread called injera.
11. Doro Tibs
19.95
Herb grilled chicken tossed with fresh garlic, red peppers, white wine and ginger. Served with warm lentil salad. Served with Ethiopian bread called injera.
$Traditional Beef Entrees
Lamb Entrees
19. Ye-Beg Wot
$24.95
Lamb simmered in red pepper sauce, seasoned with ginger root, garlic and cardamom. Served with Ethiopian bread called injera.
21. Ye-Beg Alcha
$24.95
Lamb simmered in mild sauce of butter, onion, ginger and turmeric. Served with Ethiopian bread called injera.
22. Lamb Lega Tibs
$24.95
Lamb chunks sauteed in oil seasoned with onions, green peppers, rosemary and black pepper. Served with Ethiopian bread called injera. Hot and spicy.
23. Goden Tibs
24.95
Riblets sauteed in oil seasoned with onions, black pepper, green peppers and rosemary. Served with Ethiopian bread called injera.
$Fish
24. Ye-Asa Wot
$19.95
Chunks of white fish cooked in oil, onions and stewed in spiced red pepper sauce. Hot and spicy. Served with Ethiopian bread called injera.
25. Ye-Asa Tips
19.95
Ethiopian style fried fish. Served with Ethiopian bread called injera.
$Vegetarian Vegan Dishes
26. Butecha
$15.95
Chickpea paste blended with oil, lemon juice, green pepper and black pepper. Served with Ethiopian bread called injera.
27. Gomen
$15.95
Chopped collard greens cooked in herbed oil with onions, green pepper, ginger and garlic. Served with Ethiopian bread called injera.
28. Atakilt
$15.95
Mixed vegetables, green beans, potatoes, carrots and onions sauteed in a blend of exotic herbs. Served with Ethiopian bread called injera.
29. Ye-Meser Wot
$15.95
Lentils simmered in a spicy hot berbere sauce. Served with Ethiopian bread called injera. Hot and spicy.
30. Ye-Meser Alcha
$15.95
Lentils mixed with turmeric, onions, green peppers, garlic and ginger root. Served with Ethiopian bread called injera.
31. Mittin Shiro Wot
$15.95
Ethiopian style ground chickpeas simmered in a spicy berbere sauce. Served with Ethiopian bread called injera. Hot and spicy.
32. Kinche
$15.95
Cracked wheat blended with herbed oil or butter and spice. Served with Ethiopian bread called injera.
33. Ye-Kik Alicha
$15.95
Split peas cooked with oil and onions. Served with Ethiopian bread called injera.
34. Tikle Gomen
15.95
Cabbage cooked with vegetable oil, garlic, ginger and green peppers. Served with Ethiopian bread called injera.
$Combination Dishes
35. Vegetable Combo
$19.00-27.00
Your choice of 4 vegetarian dishes and house salad. Served with Ethiopian bread, injera.
36. Doro Wot Combo
$25.00
Tender chicken marinated in lemon sauteed with butter, stewed in a red pepper sauce. Served with your choice of 3 vegetarian dishes. Served with Ethiopian bread called injera. Hot and spicy.
37. Ye-Asa Wot Combo for One
$23.95
Ye-asa wot with your choice of 3 vegetarian dishes. Served with Ethiopian bread called injera. Hot and spicy.
38. Doro Wot Lite
$22.00
Tender chicken marinated in lemon sauteed with olive oil, stewed in red pepper sauce. Served with your choice of 3 vegetarian dishes. Served with Ethiopian bread called injera. Hot and spicy.
39. Addis Red Sea Special Combo for 2
$35.00
Doro wot, doro alcha, lega tibs, zegne (exotic beef stew), house salad and gomen. Served with Ethiopian bread called injera. Hot an spicy.
40. Kitfo Combo
24.95
Ethiopian style ground steak tartar seasoned with herbed butter sauce, hot chili powder. Served with your choice of 3 vegetarian dishes. Served with Ethiopian bread called injera. Hot and spicy.
$Addis Red Sea Specials
41. Chikina Tibs
$24.95
Beef tenderloin chunks sauteed in oil seasoned with onions, green peppers, berbere and rosemary. Served with Ethiopian bread called injera. Hot and spicy.
42. Ye-Meser Wot Besega
$19.95
Lentils and beef simmered in a spicy hot berbere sauce seasoned with exotic Ethiopian butter (kibbe). Served with Ethiopian bread called injera. Hot and spicy.
43. Bozena Shiro
$19.95
Ethiopian style ground chickpeas powder and chunks of beef and simmered in a spicy berbere sauce. Served with Ethiopian bread called injera. Hot and spicy.
44. Melas Sember
$24.95
Beef tongue and beef stomach chunks sauteed in oil, seasoned with onions, green peppers, rosemary and black pepper. Served with Ethiopian bread called injera.
45. Gomen Be-sega
$19.95
Chopped collard green cooked in herbed oil, onions, green pepper, garlic, ginger and beef cubes. Served with Ethiopian bread called injera. Hot and spicy.
46. Dirkosh Firfir
19.95
This is a star Ethiopian dish. Dirkosh Firfir is dehydrated injera tossed in berbere sauce that's cooked with clarified butter, beef cubes, onion, garlic, cardamom, and served with a layer of injera.
$Pasta Dishes
47. Pasta-Saltata Ethiopian Style
19.95
Choice of spaghetti or macaroni with homemade fresh tomato sauce, minced meat, garlic, jalapeno pepper, spiced with rosemary and coriander.
$Soft Drinks
Coke
$2.50
CocaCola
Menu for Addis Red Sea Ethiopian Restaurant is provided by findrestaurantmenu.com
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