Appetizers (Lunch)
Crock of French Onion Soup
$5.95
Caramelized sweet onions in a beef and herb stock topped with a ciabatta bread crostini and swiss cheese.
Fried Calamari
$9.95
Lightly breaded calamari rings and cherry pepper rings tossed in a garlic glaze. Served with marinara sauce.
Chicken Wings
$8.95
Oatmeal breaded marinated wings served with sliced carrots, celeryand a choice of sauce to dip:sweet chili, guinness Barbeque or honey Dijon. Also available buffalo style with blue cheese dressing.
Guinness Mussels
$9.95
Fresh mussels cooked in a guinness cream sauce with hardwood smoked bacon and fresh parsley.
Oysters on the Half Shell
$13.50
6 Fresh, local and sustainable oysters served with cocktail sauce and fresh horseradish.
Chicken Tenders
$8.95
Oatmeal breaded chicken tenders served with sliced carrots, celeryand a choice of sauce to dip:sweet chili, guinness Barbeque or honey Dijon. Also available buffalo style with blue cheese dressing.
Shrimp Cocktail
$9.95
4 Jumbo poached shrimp served with a spicy cocktail sauce.
Brown Ale Chili
$4.95
Slowly cooked black Angus ground beef, tomato, red kidney beans, onionsand smuttynose old brown dog ale.
Sea Scallops
$15.95
Local sea scallops pan seared, with walnut and sage risotto and maple bourbon glaze.
New England Clam Chowder
$6.95
Diced sea clams in a thick and creamy sauce with sweet onions, celeryand diced potato.
Irish Egg Rolls
$9.95
Crispy egg rolls stuffed with corned beef, sauerkrautand swiss cheese served with Russian dressing.
Pretzel Bites
7.95
Soft Bavarian style pretzels served with a pub dip made from whole grain mustard, cheddar cheese and hardwood smoked bacon sauce.
$Flatbreads (Lunch)
Cheeseburger
$9.95
Black Angus ground beef, cheddar cheese, lettuce, tomatoand red onion.
Buffalo Chicken
9.95
Oatmeal breaded chicken tossed in buffalo sauce with blue cheese dressing and cheddar cheese.
$Create Your Own Salad Entree (Lunch)
Choose one of our base salads and add one of our six salad toppings.Cobb Salad
$18.90
Arcadia mix greens topped with vine ripened tomato, hardwood smoked bacon, crumbled blue cheese, sliced hard cooked egg and hass avocado.
House Salad
$12.90
Arcadia mix greens topped with shredded carrots, sliced red onion, cherry tomatoand sliced cucumber.
Watermelon & Feta Salad
$9.95
Baby spinach, watermelon, feta cheese, toasted almonds and sliced red onions, tossed in a citrus vinaigrette.
Caesar Salad
$17.90
Romaine lettuce tossed in caesar dressing. Topped with fresh shredded Parmesan cheese and croutons.
Emerald Rose Salad
14.90
Arcadia mix greens tossed in balsamic dressing. Topped with vine ripened tomato, sliced red onion, hass avocadoand fresh mozzarella.
$Sandwiches (Lunch)
All sandwiches are served with hand cut fries unless otherwise noted. Substitute sweet potato fries, substitute beer battered onion rings. Additional toppings available: sauteed onion, sauteed mushrooms, bacon each.Black & Blue Burger
$11.95
1-2 Pound hand-formed black Angus Beef patty dusted with Cajun seasoning with blue cheese crumbles and hardwood smoked bacon. Served with green leaf lettuce, vine-ripened tomato, sliced red onion atop a grilled brioche roll.
Haddock Sandwich
$12.95
Fresh Atlantic haddock coated in sam Adams beer batter with spring greens and jalapeño aioli. Served on a grilled brioche roll.
Classic Cheeseburger
$10.95
1-2 Pound hand-formed black Angus Beef patty with green leaf lettuce, vine-ripened tomato, sliced red onion on a grilled brioche roll and your choice of American, swiss, cheddar, or blue cheese.
Pilgrim Club Sandwich
$12.95
Oven roasted turkey, herb stuffing stacked on your choice of toasted white, wheat, or rye bread with green leaf lettuce, vine ripened tomato, baconand cranberry mayonnaise.
Grilled Reuben Sandwich
$14.95
Sliced corned beef, sauerkraut, Russian dressingand swiss on grilled rye bread.
Open Faced Turkey Sandwich
$12.95
Oven roasted turkey breast and stuffing on grilled ciabatta bread, topped with turkey gravy. Served with mashed potatoes.
Lobster Roll
21.95
Maine lobster meat mixed with mayonnaise and served on a grilled hot dog bun with mixed field greens.
$Sides (Lunch)
Macaroni & Cheese
$5.50
Wild Rice Pilaf
$3.50
Fresh Seasonal Vegetable
$3.50
Grilled Asparagus
$4.95
Mashed Potato
$3.50
Cole Slaw
3.50
$Children'S Menu (Lunch)
Kid´s Mac & Cheese
$7.95
Kid´s Chicken Tenders with Fries
$7.95
Kid´s Grilled Cheese Sandwich with Fries
$8.95
Kid´s Penne with Marinara
$8.95
Kid´s Penne with Butter
7.95
$Entrees (Lunch)
Roast Turkey Dinner
$14.95
Oven-roasted turkey breast served with stuffing, mashed potatoes, seasonal vegetables, and turkey gravy.
Shepherd's Pie
$13.95
Ground Angus Beef, corn, peasand diced carrots blended together in a beef gravy topped with golden brown mashed potato.
New York Sirloin Steak
$27.95
12 Ounces New York Angus strip steak, topped with roasted garlic thyme butter, served with mashed potato and fresh seasonal vegetable.
Meat Loaf
$13.95
All ground Angus Beef wrapped with bacon. Served with mashed potatoes and vegetable of the day and bourbon beef gravy.
Fish & Chips
$15.95
Fresh Atlantic haddock coated in sam adams beer batter. Served with hand cut fries and cole slaw.
Chicken Pot Pie
$12.95
Diced chicken breast, corn, peasand carrots blended with a thick chicken sauce. Served over mashed potatoes and topped with a crispy puff pastry topping.
Baked New England Haddock
$15.95
Fresh Atlantic haddock topped with ritz cracker crumbs, white wineand butter. Served with wild rice pilaf and seasonal vegetables.
Grilled Atlantic Salmon
$16.95
Grilled fresh Atlantic salmon, finished with garlic herb butter, served with wild rice pilaf and seasonal vegetables.
Roasted Half Chicken
$13.95
Oven roasted bone in half chicken rubbed with rosemary thyme and garlic served with mashed potato and seasonal vegetables.
Bangers & Mash
$13.95
Irish sage pork sausage made in house. Served with mashed potato, caramelized onions and bourbon beef gravy.
Steak Tips
16.95
Grilled guinness Barbeque marinated steak tips served with mashed potato and seasonal vegetables.
$Side Salads (Lunch)
Side House Salad
$7.95
Side Caesar Salad
4.95
$Appetizers (Dinner)
Shrimp Cocktail
$9.95
4 Jumbo poached shrimp served with a spicy cocktail sauce.
Oysters on the Half Shell
$13.50
6 Fresh, local and sustainable oysters served with cocktail sauce and fresh horseradish.
Potato Skins
$10.95
Guinness Mussels
$9.95
Fresh mussels cooked in a Guinness cream sauce with hardwood smoked bacon and fresh parsley. Served with garlic bread.
Brown Ale Chili
$5.15
Slowly cooked black Angus ground beef, tomato, red kidney beans, onions, and Smuttynose old brown dog ale.
New England Clam Chowder
$6.95
Diced sea clams in a thick, creamy sauce with sweet onions, celeryand diced potato.
Chicken Tenders
$9.95
Oatmeal breaded chicken tenders or marinated wings served with carrots, celeryand a choice of sauce to dip: sweet chili, guinness Barbeque or honey Dijon. Also available buffalo style with blue cheese dressing.
Irish Egg Roll
$9.95
Crispy egg rolls stuffed with corned beef, sauerkraut, and swiss cheese served with Russian dressing.
Sea Scallops
$15.95
Local sea scallops pan seared, with walnut and sage risotto and maple bourbon glaze.
Chicken Wings
$8.95
Oatmeal breaded chicken tenders or marinated wings served with carrots, celery and a choice of sauce to dip: sweet chili, Guinness BBQ or honey Dijon. Also available buffalo style with blue cheese dressing.
Fried Calamari
9.95
Lightly breaded calamari rings and cherry pepper rings tossed in a garlic glaze. Served with marinara sauce.
$Flatbreads (Dinner)
Buffalo Chicken
9.95
Oatmeal breaded chicken tossed in buffalo sauce with blue cheese dressing and cheddar cheese.
$Create Your Own Salad Entree (Dinner)
Choose one of our four base salads and add one of our six salad toppings. Salad dressings available: balsamic vinaigrette, blue cheese, ranch, caesar, honey Dijon, Russian, white zinfandel.Cobb Salad
$18.90
Arcadia mix greens topped with vine ripened tomato, hardwood smoked bacon, crumbled blue cheese, sliced hard cooked egg and hass avocado.
Caesar Salad
$13.90
Romaine lettuce tossed in caesar dressing. Topped with fresh shredded Parmesan cheese and croutons.
Emerald Rose Salad
$18.90
Arcadia mix greens tossed in balsamic dressing. Topped with vine ripened tomato, sliced red onion, hass avocadoand fresh mozzarella.
House Salad
16.90
Arcadia mix greens topped with shredded carrots, sliced red onion, cherry tomatoand sliced cucumber.
$Sandwiches (Dinner)
All sandwiches are served with hand cut fries unless otherwise noted. Substitute sweet potato fries, substitute beer battered onion rings. Additional toppings available: sauteed onion, sauteed mushrooms, bacon each.Black & Blue Burger
$11.95
1-2 Pound hand formed black Angus Beef patty dusted with Cajun seasoning with blue cheese crumbles and hardwood smoked bacon. Served with green leaf lettuce, vine ripened tomato, sliced red onion atop a grilled brioche roll.
Pilgrim Club Sandwich
$12.95
Oven roasted turkey, herb stuffing, stacked on your choice of toasted white, wheat, or rye bread, with green leaf lettuce, vine ripened tomato, baconand cranberry mayonnaise.
Open Faced Turkey Sandwich
$13.95
Oven roasted turkey breast and stuffing on grilled ciabatta bread, topped with turkey gravy. Served with mashed potatoes.
Hot Dog with Fries
$8.95
Haddock Sandwich
$12.95
Fresh Atlantic haddock coated in sam adams beer batter with spring greens and jalapeno aioli. Served on a grilled brioche roll.
Lobster Roll
$21.95
Maine lobster meat mixed with mayonnaise on a grilled hot dog bun with mixed field greens.
Classic Cheeseburger
10.95
1-2 Pound hand formed black Angus Beef patty with green leaf lettuce, vine ripened tomato, sliced red onion on a grilled brioche roll and your choice of American, swiss, cheddar, or blue cheese.
$Sides (Dinner)
Fresh Seasonal Vegetable
$3.50
Mashed Potato
$3.50
Grilled Asparagus
$4.95
Macaroni & Cheese
$3.50
Cole Slaw
$3.50
Wild Rice Pilaf
3.50
$Children'S Menu (Dinner)
Kid´s Grilled Cheese Sandwich with Fries
$8.95
Kid´s Penne with Marinara
$8.95
Kid´s Penne with Butter
$7.95
Kid´s Mac & Cheese
$7.95
Kid´s Chicken Tenders with Fries
8.95
$Entrees (Dinner)
Fish & Chips
$17.95
Fresh Atlantic haddock coated in sam adams beer batter. Served with hand cut fries and cole slaw.
Bangers & Mash
$15.95
Irish sage pork sausage made in house, served with mashed potato, caramelized onionsand bourbon beef gravy.
Baked Scallops
$26.95
Local sea scallops baked with ritz cracker crumbs. Served with wild rice pilaf and seasonal vegetables.
Fresh Spinach & Tomato Mac & Cheese
$14.95
Sauteed baby spinach and fresh tomato with a creamy 3 cheese cavatappi macaroni and cheese.
Pan Seared Salmon
$24.95
Pan seared fresh Atlantic salmon served with lobster risotto and grilled asparagus with a maple bourbon mustard glaze.
Meat Loaf
$16.95
All ground Angus Beef wrapped with bacon. Served with mashed potatoes and seasonal vegetables and bourbon beef gravy.
Steak Tips
$21.95
Grilled guinness Barbeque marinated steak tips served with mashed potato or seasonal vegetables.
Baked New England Haddock
$18.95
Fresh Atlantic haddock topped with ritz cracker crumbs, white wine and butter. Served with wild rice pilaf and seasonal vegetables.
New York Sirloin Steak
$25.95
12 Ounces New York Angus strip steak, topped with roasted garlic thyme butter, served with mashed potato and seasonal vegetables.
Chicken Pot Pie
13.95
Diced chicken breast, corn, peasand carrots blended with a thick chicken sauce, served over mashed potatoes and topped with a crispy puff pastry topping.
$Side Salads (Dinner)
Side House Salad
$7.95
Side Caesar Salad
4.95
$Salad Toppings (Lunch)
All salad toppings can be prepared gluten-free with the exception of BBQ marinated steak tips. Salad dressings available: balsamic vinaigrette, blue cheese, ranch, caesar, honey Dijon, Russian, white zinfandel.Grilled Chicken Breast
$4.95
Cocktail Shrimp
$3.25
Pan Seared Scallops
$8.95
Grilled Fresh Atlantic Salmon
$8.95
BBQ Marinated Steak Tips
8.95
$Salad Toppings (Dinner)
All salad toppings can be prepared gluten-free with the exception of BBQ marinated steak tips.Grilled Fresh Atlantic Salmon
$8.95
Cocktail Shrimp
$3.25
Each.
Grilled Chicken Breast
$4.95
BBQ Marinated Steak Tips
$8.95
Pan Seared Scallops
8.95
$Drink
Irish Lassy
$11.95
Menu for Emerald Rose is provided by findrestaurantmenu.com
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