Mini Pastries
Strawberry Mousses
$10.20
Cassis bakery offers an extensive line of fresh mini mousses in which anyone can find a favorite. Each mousse is molded on a base of homemade sponge cake. The mousse is then lightly flavored with natural flavoring.
1 Dozen Mini Victorias
$22.80
1 Dozen Lemon Mini Mousses
$20.40
Cassis bakery offers an extensive line of fresh mini mousses in which anyone can find a favorite. Each mousse is molded on a base of homemade sponge cake. The mousse is then lightly flavored with natural flavoring.
Mini Eclairs
$10.20
A traditional favorite, the mini eclair is made from a bite sized pate a' choux filled with diplomat cream. The eclair is then finished with a coating of ganache and g clef design. Priced per dozen.
1 Dozen Citrons
$20.40
Russian Potatos
$10.20
A rare treat, the Russian potato is a dense hand rolled chocolate cake prepared with a variety of rums and liquors and dusted in the finest cocoa.
1 Dozen Truffles
$17.40
Please note that order must be placed 1 day before pick up time. Cassis also makes hand-rolled swiss-style truffles covered in a variety of chocolates. These confections are available in traditional or off sized version.
1 Dozen Mini Tiramisu
$20.40
1 Dozen Petit Fours
$20.40
1 Dozen Pecan Diamonds
$23.40
Another confection style pastry and favorite among cassis customers, the pecan diamond is a buttery cookie crust base topped with soft hand-roasted pecans and homemade caramel.
1 Dozen Cannolis
$23.40
This old world favorite is a fresh pastry shell rimmed with chocolate and filled with hand made sweet cheese filling made from imported ricotta cheese. Facebook.
1 Dozen Cranberry Apple Tartlets
$20.40
We take our buttery tart crust and fill it with fresh apples and cranberries. The tart is then brought to a shiny finish with our apricot glaze.
Cream Puff Swans
$10.20
This delicate masterpiece is made from a sculpted pate a' choux and filled with real whipped cream. Finally, a hand piped chocolate neck brings the swan to completion.
1 Dozen Toasted Coconut Tarts
$20.40
A variation on the coconut bomb, the tart version is a traditional French butter tart filled with a sweet cream cheese, coconut and candied ginger filling and topped with hand toasted and sweetened coconut.
1 Dozen Orange Mini Mousses
$20.40
Cassis bakery offers an extensive line of fresh mini mousses in which anyone can find a favorite. Each mousse is molded on a base of homemade sponge cake. The mousse is then lightly flavored with natural flavoring.
1 Dozen Marzipan Spools
$20.40
Innovated by cassis's master chef, this unbelievable pastry is a dense chocolate cake lightly flavored with brandy and then wrapped lavishly with hand rolled marzipan.
1 Dozen Raspberry Mini Mousses
$20.40
Cassis bakery offers an extensive line of fresh mini mousses in which anyone can find a favorite. Each mousse is molded on a base of homemade sponge cake. The mousse is then lightly flavored with natural flavoring.
Chocolate Mini Mousses
$10.20
Cassis bakery offers an extensive line of fresh mini mousses in which anyone can find a favorite. Each mousse is molded on a base of homemade sponge cake. The mousse is then lightly flavored with natural flavoring. Facebook.
1 Dozen French Macaroons
$20.40
Our delightful French macaroons. Available in various flavors.
1 Dozen Boston Cream Minis
$20.40
Cassis bakery has taken this old yankee favorite and made it bite sized. 2 layers of a vanilla chiffon sponge cake are filled with a creamy diplomat cream and then finished with a patterned ganache top.
1 Dozen Tuxedo/Bride Strawberries
$23.40
1 Dozen Toasted Coconut Bombs
$20.40
Chef's Assortment
$10.20
Cassis bakery offers an extensive line of fresh minis in which anyone can find a favorite. The chef's assortment will include a selection of the days featured items.
Mini Fruit Tarts
10.20
Our fruit tart is as unbeatable as it is stunning. We start with a traditional French butter tart shell and add a touch of raspberry preserve. Then a generous layer of diplomat cream is added as a base to the array of seasonal fruits, which top this tart. We use a wide variety of fruits such as kiwi, peaches, strawberries, raspberries, blackberries, currant, star fruit and many more. The fruit arrangement is then glazed with apricot glaze to give a fine sheen. Priced per dozen.
$Individual Pastries
Fruit Boat
$3.50
Classical Lemon Cheesecake
$4.50
Chocolate Porcupines
$3.50
Our chocolate porcupine is another pastry that our master chef has innovated. It is a buttery tart crust filled with rich chocolate buttercream. Almond slivers make up the spikes on its back and the body is dipped in a dark chocolate. Perfect for children.
4" Fruit Tart
$4.75
Eclair
$4.00
A traditional favorite, the eclair is made from a generously sized pate a, ' choux filled with diplomat cream. The eclair is then finished with a coating of ganache and white chocolate piping.
1 Dozen. Almond Pear Tart
$54.00
1 Dozen. Mousse Cup
$54.00
Boston Cream Pie
$4.25
Chocolate Mousse
$4.50
Chocolate Cream Puff
$4.00
A delightful pastry filled with our famous chocolate mousse.
Heavy Chocolate Mousse
$4.75
The heavy chocolate mousse is a pastry for true chocolate connoisseurs and one of our most popular pastries. It is actually an individually baked flourless chocolate torte' made with a secret mixture of only the finest imported chocolates. The whole pastry is covered in dark ganache and its sides are dusted in chocolate flake as well. This dark soiled pastry is sure to enrich the darkest of days.
Tiramisu
4.50
Cassis bakery uses only the freshest and finest imported mascarpone cheese to make our tiramisu. The strong coffee flavor comes from our very own blend of espresso, which is roasted, in true european style to a smooth and bold finish. At its base is a layer of chocolate chiffon sponge cake lightly flavored with kahlua. An imported ladyfinger also lightly flavored with kahlua finishes this dessert and any argument that our tiramisu is the finest.
$Cakes
Rum Truffle Torte
$29.00
Strawberry Cheesecake
$31.50
Fruitopia
$41.50
Tiramisu
$29.00
Havana Torte
$61.50
Opera Torte
$61.50
White Forest Cake
$29.00
Strawberry Shortcake
$31.50
Chocolate Mousse
$26.50
Zebra Torte
$31.50
Almond Pear Tart
$31.50
Toasted Coconut Torte
$64.00
Heavy Chocolate Mousse
$29.00
Lemon Mousse
$26.50
Sponge Cake
$86.50
Simple yet delicious. We take 2 layers of sponge cake and add a small layer of fresh cream and raspberry jam. The cake is then finished with a dusting of sugar.
Raspberry Mousse
$26.50
Fruit Flan
$46.00
Charlotte Russe
$49.00
Pithivier Torte
$51.50
Boston Cream Pie
$29.00
Black Forest Cake
$29.00
Nirvana Torte
$29.00
Carrot Cake
29.00
Please note that order must be placed one day before pick up time. Never has there been a carrot cake like this! Cassis's carrot cake is three layers of carrot spice cake with coconut, pineapple and frosted with a decadent cream cheese frosting flavored with fresh mandarin oranges. Sure to appease the toughest dessert critic.
$Holiday Cakes/Pies/Desserts
Pear Streusel
$22.50
1 Dozen Holiday Sugar Cookies
$15.00
Fruit Flan
$46.00
Apple Pie
$12.50
New England Blueberry
$20.50
Almond Pear Tart
$31.50
A favorite of many cassis customers, our almond pear tart is an exquisite dessert for almost any time of day or year. We begin with a 9? traditional French butter tart and fill it with our own sweet frenchipan pastry. A generous layer of freshly fanned pear is arranged on top of the frenchipan and the tart is glazed in apricot.
Sothern Pecan Pie
$25.50
Apple Strudel
$22.50
Cranberry Apple
$15.50
Harvest Pumpkin
$12.50
Lemon Meringue
$22.50
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