Starters
1. Miso Soup
$4.00
2. Steam Shumai
$8.00
3. Steamed Gyoza
$8.00
4. Edamame
$6.00
5. Seaweed Salad
$6.50
6. Avocado Salad
$6.75
7. Spicy Seafood Salad
$9.00
8. Tako Salad
$6.95
Pickles and cooked octopus.
9. Sashimi Salad
$9.50
Raw fishes, mixed cucumber, avocado and spicy sauce on top of field greens salads.
10. Sushi Appetizer
$9.00
Chef’s choices of 5 pieces of sushi. Raw or undercooked.
11. Tuna Tataki
$9.00
Seared tuna served in punzhu sauce. Raw or undercooked.
12. Naruto
$10.00
Choices of tuna, salmon, crabmeat, and avocado, tobiko wrapped with cucumber skin, served with ponzu sauce. Raw or undercooked.
13. Tuna Tartar
$9.50
Tuna mixed with mango, avocado in sweet white sauce, garnished with tobiko on top. Raw or undercooked.
13. Salmon Tartar
$9.50
Salmon mixed with mango, avocado in sweet white sauce, garnished with tobiko on top. Raw or undercooked.
14. Inari Pillow
9.50
Bean curd skin staffed with cooked seafood in spicy sauce.
$Sushi and Sashimi
1. Tuna
Raw or undercooked.
2. Salmon
Raw or undercooked.
3. Yellowtail
Raw or undercooked.
4. White Tuna
Raw or undercooked.
5. Red Snapper
Raw or undercooked.
6. Octopus
7. Eel
9. Scallop
Raw or undercooked.
10. Squid
Raw or undercooked.
11. Flying Fish Roe
Raw or undercooked.
12. Salmon Roe
Raw or undercooked.
13. Shrimp
14. Stripe Bass
Raw or undercooked.
15. Mackerel
16. Surf Clam
17. Smoked Salmon
18. Crabmeat
19. Sweet Egg
20. Inari
Makimono
1. Cucumber Maki
$5.00
2. Avocado Maki
$5.00
3. Mango Maki
$5.00
4. Sweet Potato Maki
$6.50
Fried sweet potato inside with eel sauce on top.
5. Asparagus Maki
$5.00
6. Cucumber and Avocado Maki
$5.50
7. Veggie Maki
$8.00
Mango, avocado, cucumber, Japanese carrot and asparagus, wrap with seaweed outside.
8. Tuna Maki
$6.00
Raw or undercooked.
8. Salmon Maki
$6.00
Raw or undercooked.
9. Yellowtail and Scallion Maki
$6.50
Raw or undercooked.
10. Salmon Skin Maki
$6.75
Grilled salmon skin with cucumber served with eel sauce
11. Spicy Maki
$7.00
Choices of tuna, salmon, yellowtail, white tuna or crabmeat mixed with fried crunchy flakes and spicy mayo sauce. Raw or undercooked.
12. California Maki
$7.00
Crabmeat, avocado, cucumber wrap with seaweed and garnished with tobiko. Raw or undercooked.
13. Alaskan Maki
$7.50
Salmon, avocado and cucumber. Raw or undercooked.
14. Philly Maki
$7.50
Smoked salmon, cucumber and cream cheese.
15. Boston Maki
$7.75
Grilled eel, cream cheese and avocado top with eel sauce.
16. New York Maki
$7.50
Tuna and avocado. Raw or undercooked.
17. Chicken Avocado Maki
$7.00
Chicken with avocado top with eel sauce.
18. Eel Avocado Maki
$7.25
18. Eel Cucumber Maki
$7.75
19. Mango Salmon Maki
$7.75
Mango, avocado and salmon. Raw or undercooked.
20. Crazy Maki
$9.00
Fried shrimp, avocado, cucumber and tobiko wrap with seaweed and rice served with spicy mayo and eel sauce. Raw or undercooked.
21. Shrimp Tempura Maki
$9.50
2 fried shrimps top with eel sauce garnished with tobiko outside. Raw or undercooked.
22. Four Seasons Maki
$10.50
Cucumber, avocado, asparagus, covered with mango on top, served with mango sauce.
23. Caterpillar Maki
$11.50
Grilled eel and cucumber wrap with seaweed and rice topped with avocados served with eel sauce.
24. Scorpion Maki
$11.50
Grilled eel and avocado wrap with seaweed and rice topped with boiled shrimp served with eel sauce.
25. Rainbow Maki
$11.50
Crabmeat, avocado, cucumber wrap with seaweed and rice topped with tuna, salmon, white tuna and avocado. Raw or undercooked.
26. Dragon Maki
$13.50
Fried shrimp inside wrap the seaweed and rice top with grilled eel and avocado served with eel sauce and garnished with tobiko on top. Raw or undercooked.
27. Snow Mountain Maki
$13.50
Fried shrimp inside wrap with seaweed and rice top with crabmeat mixed with mayo and served with eel sauce garnish with coconut flakes.
28. Fire Maki
$14.50
Fried shrimp wrap with seaweed and rice top with spicy tuna, which is mixed tuna and spicy mayo, served with spicy mayo and eel sauce. Raw or undercooked.
29. Triple Maki
$16.50
Tuna, salmon, yellowtail wrap with soy paper top with jalapenos and served with wasabi sauce. Raw or undercooked.
30. Red Sox Maki
$13.50
Fried shrimp wrap with seaweed and rice topped with tuna and avocado, served with mayo and tempura crunchy flakes. Raw or undercooked.
31. Christmas Maki
$13.50
Salmon, avocado, mango wrap with seaweed and rice topped with different colors of tobiko. Raw or undercooked.
32. Volcano Maki
$14.50
Crabmeat, avocado, cucumber wrap with seared and rice topped with baked scallop and spicy mayo, garnished with tobiko and sesame. Raw or undercooked.
33. Torched Salmon Maki
$14.50
Crabmeat, scallion, avocado, and cucumber topped with torched mayo salmon garnished with colorful tobiko. Raw or undercooked.
34. Downtown Maki
$14.50
Spicy tuna, avocado and cream cheese top with torched white tuna served with chef’s special sauce, garnished with tobiko and scallion. Raw or undercooked.
35. Fusion Maki
$14.50
Salmon, scallion, cucumber and tempura flakes, topped with torched yellowtail garnished with tobiko in miso sauce. Raw or undercooked.
36. Phoenix Maki
$14.50
Fries shrimp with cucumber topped with salmon, avocado and served with spicy mayo and eel sauce. Raw or undercooked.
37. Pink Lady Maki
$14.50
Salmon, mango and cucumber wrap with soy paper topped with tuna wrapped in heart shape. Raw or undercooked.
38. Cape Cod Maki
$14.95
Crabmeat, asparagus,top with seared scallops, served with Siracha chill sauce. Raw or Undercooked
39. White Mountain Maki
$14.50
Mango, cucumber, avocado inside topped with seared yellowtail, garnished with tobiko and scallion served with eel sauce.Raw or Undercooked
40. Arlington Maki
16.00
Spicy tuna, fried shrimp and mango top with lobster in spicy mayo sauce, served with eel sauce. Raw or undercooked.
$Sushi Entrees
Served with miso soup. No substitutions.1. Tuna Tabit
$17.00
Spicy tuna maki, 3 pieces tuna sushi and 3 pieces tuna sashimi. Raw or undercooked.
2. Salmon Tabit
$17.00
Spicy salmon maki, 3 pieces salmon sushi and 3 pieces salmon sashimi. Raw or undercooked.
3. Cooked Sushi Combo
$18.00
8 pieces of sushi and sweet potato maki. Raw or undercooked.
4. Sushi Deluxe
$21.00
10 pieces of sushi and California maki. Raw or undercooked.
5. Sashimi Deluxe
$23.00
12 pieces of sashimi under chef choices, served with side of sushi rice. Raw or undercooked.
6. Sushi and Sashimi Lover
$26.00
6 pieces of sushi and 9 pieces of sashimi mixed. Raw or undercooked.
7. Veggie Combo
$15.00
Cucumber maki, avocado maki, asparagus maki and mango maki.
8. Spicy Combo
$17.00
Spicy tuna, spicy salmon and spicy yellowtail maki. Raw or undercooked.
9. City Combo
$28.00
Philly, California, Boston, New York and Alaskan maki. Raw or undercooked.
10. Party Tray
43.00
10 pieces of sushi, 15 pieces of sashimi and spicy tuna maki and California maki. Raw or undercooked.
$Dons
Fishes on top of a bowl of rice. Garnished with vegetables. Served with miso soup.1. Beef Don
$16.00
Beef, onion and scallion.
2. Chicken Don
$15.00
Sliced chicken and eel sauce.
3. Eel Don
$17.00
Grilled eels on a bowl of rice.
4. Tuna Don
$17.00
Tuna on top of a bowl of rice. Raw or undercooked.
5. Salmon Don
$17.00
Salmons and salmon roes on top of a bowl of rice. Raw or undercooked.
6. Chirashi
$21.00
Mixed fishes on top of a bowl of rice. Raw or undercooked.
7. Spicy Don
$17.00
Mixed spicy tuna, salmon, yellowtail or crabmeat on top of a bowl of rice. Raw or undercooked.
8. Seafood Don
$20.00
Scallop, flying fish roes, squid on top of a bowl of rice. Raw or undercooked.
9. Volcano Don
$20.00
Baked scallops with spicy mayo and salmon roe top of bowl of rice. Raw or undercooked.
10. Sea Urchin Don
$18.00
Sea urchin and salmon roe top of a bowl of rice. Raw or undercooked.
11. Scallop Don
$20.00
Scallop and salmon roe on top of a bowl of rice. Raw or undercooked.
12. Triple Don
$20.00
Tuna, salmon and yellowtail on top of a bowl of rice. Raw or undercooked.
Grilled salmon Don
$17.00
Grilled salmon on top of bed of sushi rice.
8. Sea Urchin
Raw or undercooked.
Poke Bowl
Make your own choices.Poke Bowl
15.00
Choose base (sushi rice, field green salad or brown rice). Choose up to 3 proteins (tuna, salmon, yellowtail, white tuna, white fish fried, salmon Skin, shrimp, mackerel, soft tofu, sweet egg, crabmeat, or grilled chicken) well mixed with poke sauce. Choose up to 4 toppings (edamame, avocado, cucumber, mango, scallion, seaweed salad, tobiko, dry onion, coconut Flake, tempura flakes, dry seaweeds, baby carrot, jalapeno, onion or corns). Choose sauces (spicy mayo, eel sauce, spicy punzhu, Mizo sauce, mango sauce, regular mayo, ketchup, Siracha spicy chill sauce, white sweet sauce, sweet chili sauce or spicy shoyo).
$Onigirazu
Sushi sandwiches.1. Vegan Sandwich
$7.50
Carrot, cucumber, avocado, oshingo and tofu skin.
2. Tuna Sandwich
$6.50
Raw tuna, avocado and wasabi sauce.
3. Salmon Sandwich
$6.50
Raw salmon, cucumber and spicy mayo.
4. Eel Sandwich
$7.50
Grilled eel, avocado, cucumber and eel sauce.
5. Kani Sandwich
$6.50
Crabmeat, crunchy, sweet egg and lettuce with sweet white sauce.
6. Spicy Sandwich
$7.50
Choice of spicy tuna or salmon with scallion and cucumber. Raw or undercooked.
7. Smoked Salmon Sandwich
$7.50
Smoked salmon, scallion, cucumber and cream cheese.
8. Tempura Shrimp Sandwich
8.50
Fried shrimp, flying fish roe, avocado and spicy sauce.
$Lunch Specials
Served with miso soup.Lunch A: Sushi Lunch
$10.50
6 pieces of chef’s choice sushi.
Lunch B: Sashimi Lunch
$12.50
6 pieces chef’s choice of sashimi, side of sushi rice.
Lunch C: Any 2 Maki
$10.50
Lunch D: Any 3 Maki
13.50
$Milk Tea
Add a topping for an additional charge.1. Classic Milk Tea
2. Green Tea Milk Tea
3. Thai Iced Tea
4. Strawberry Milk Tea
5. Avocado Milk Tea
6. Taro Milk Tea
7. Vanilla Milk Tea
8. Caramel Milk Tea
9. Hot Chocolate
10. Matcha Milk Tea
11. Two Ladies Milk Tea
Milk tea tapioca and lychee jelly
Classic Milk tea
Green Tea Milk Tea
Strawberry Milk Tea
Strawberry Milk Tea
Thai Ice Tea
Frozen Drinks
Add a topping for an additional charge.1. Pineapple Slush
2. Mango Slush
3. Coffee Slush
4. Matcha Smoothie
5. Watermelon Smoothie
6. Avocado Smoothie
7. Red Bean Smoothie
8. Pina Colada
Taro Slush
Green Tea and Yogurt Drinks
Add a topping for an additional charge.1. Mango Green Tea
2. Passion Fruit Green Tea
3. Lychee Green Tea
4. Winter Melon Green Tea
5. Mango Yogurt
6. Passion Fruit Yogurt
7. Pineapple Yogurt
Fresh Fruit Tea
Large size only. Served with real fruits.1. Pineapple Passion Tea
$5.00
2. Green Apple Soda Tea
$5.00
3. Apple and Aloe Tea
$5.00
4. Honey Grape Fruit Tea
$5.00
5. Fresh Lemon Tea
$5.00
Sparking Orange
5.00
$Sodas
Canned Soda
$1.75
Honey Jasmine Green tea
4.50
By bottle
$Desserts
1. Egg Puffs
$4.95
Chinese style waffle.
3. Mochi Ice Cream
2.00
$Catering Starters
1. Catering Miso Soup
$3.50
2. Catering Steam Shumai
$7.50
3. Catering Steamed Gyoza
$7.50
4. Catering Edamame
$5.50
5. Catering Seaweed Salad
$5.95
6. Catering Avocado Salad
$6.25
7. Catering Spicy Seafood Salad
$8.50
8. Catering Tako Salad
$6.95
Pickles and cooked octopus.
9. Catering Sashimi Salad
$9.50
Raw fishes, mixed cucumber, avocado and spicy sauce on top of field greens salads.
10. Catering Sushi Appetizer
$8.50
Chef’s choices of 5 pieces of sushi. Raw or undercooked.
11. Catering Tuna Tataki
$8.95
Seared tuna served in punzhu sauce. Raw or undercooked.
12. Catering Naruto
$9.50
Choices of tuna, salmon, crabmeat, and avocado, tobiko wrapped with cucumber skin, served with ponzu sauce. Raw or undercooked.
13. Catering Tuna Tartar
$8.95
Tuna mixed with mango, avocado in sweet white sauce, garnished with tobiko on top. Raw or undercooked.
13. Catering Salmon Tartar
$8.95
Salmon mixed with mango, avocado in sweet white sauce, garnished with tobiko on top. Raw or undercooked.
14. Catering Inari Pillow
8.95
Bean curd skin staffed with cooked seafood in spicy sauce.
$Catering Sushi and Sashimi
1. Catering Tuna
Raw or undercooked.
2. Catering Salmon
Raw or undercooked.
3. Catering Yellowtail
Raw or undercooked.
4. Catering White Tuna
Raw or undercooked.
5. Catering Red Snapper
Raw or undercooked.
6. Catering Octopus
7. Catering Eel
8. Catering Sea Urchin
$6.50
Raw or undercooked.
9. Catering Scallop
Raw or undercooked.
10. Catering Squid
Raw or undercooked.
11. Catering Flying Fish Roe
Raw or undercooked.
12. Catering Salmon Roe
Raw or undercooked.
13. Catering Shrimp
14. Catering Stripe Bass
Raw or undercooked.
15. Catering Mackerel
16. Catering Surf Clam
17. Catering Smoked Salmon
18. Catering Crabmeat
19. Catering Sweet Egg
20. Catering Inari
Catering Makimono
1. Catering Cucumber Maki
$4.50
2. Catering Avocado Maki
$4.50
3. Catering Mango Maki
$4.50
4. Catering Sweet Potato Maki
$5.50
Fried sweet potato inside with eel sauce on top.
5. Catering Asparagus Maki
$4.50
6. Catering Cucumber and Avocado Maki
$4.95
7. Catering Veggie Maki
$7.50
Mango, avocado, cucumber, Japanese carrot and asparagus, wrap with seaweed outside.
8. Catering Tuna Maki
$5.50
Raw or undercooked.
8. Catering Salmon Maki
$5.50
Raw or undercooked.
9. Catering Yellowtail and Scallion Maki
$5.95
Raw or undercooked.
10. Catering Salmon Skin Maki
$6.25
Grilled salmon skin with cucumber served with eel sauce
11. Catering Spicy Maki
$6.50
Choices of tuna, salmon, yellowtail, white tuna or crabmeat mixed with fried crunchy flakes and spicy mayo sauce. Raw or undercooked.
12. Catering California Maki
$6.50
Grilled salmon skin with cucumber served with eel sauce
13. Catering Alaskan Maki
$6.95
Salmon, avocado and cucumber. Raw or undercooked.
14. Catering Philly Maki
$6.95
Smoked salmon, cucumber and cream cheese.
15. Catering Boston Maki
$7.25
Smoked salmon, cucumber and cream cheese.
16. Catering New York Maki
$6.95
Tuna and avocado. Raw or undercooked.
17. Catering Chicken Avocado Maki
$6.50
Tuna and avocado. Raw or undercooked.
18. Catering Eel Avocado Maki
$7.25
18. Catering Eel Cucumber Maki
$7.25
19. Catering Mango Salmon Maki
$7.25
Mango, avocado and salmon. Raw or undercooked.
20. Catering Crazy Maki
$8.50
Fried shrimp, avocado, cucumber and tobiko wrap with seaweed and rice served with spicy mayo and eel sauce. Raw or undercooked.
21. Catering Shrimp Tempura Maki
$8.95
2 fried shrimps top with eel sauce garnished with tobiko outside. Raw or undercooked.
22. Catering Four Seasons Maki
$9.95
Cucumber, avocado, asparagus, covered with mango on top, served with mango sauce.
23. Catering Caterpillar Maki
$10.95
Grilled eel and cucumber wrap with seaweed and rice topped with avocados served with eel sauce.
24. Catering Scorpion Maki
$11.50
Grilled eel and avocado wrap with seaweed and rice topped with boiled shrimp served with eel sauce.
25. Catering Rainbow Maki
$10.95
Grilled eel and avocado wrap with seaweed and rice topped with boiled shrimp served with eel sauce.
26. Catering Dragon Maki
$12.95
Fried shrimp inside wrap the seaweed and rice top with grilled eel and avocado served with eel sauce and garnished with tobiko on top. Raw or undercooked.
27. Catering Snow Mountain Maki
$12.95
Fried shrimp inside wrap with seaweed and rice top with crabmeat mixed with mayo and served with eel sauce garnish with coconut flakes.
28. Catering Fire Maki
$12.95
Fried shrimp wrap with seaweed and rice top with spicy tuna, which is mixed tuna and spicy mayo, served with spicy mayo and eel sauce. Raw or undercooked.
29. Catering Triple Maki
$14.95
Fried shrimp wrap with seaweed and rice top with spicy tuna, which is mixed tuna and spicy mayo, served with spicy mayo and eel sauce. Raw or undercooked.
30. Catering Red Sox Maki
$12.95
Fried shrimp wrap with seaweed and rice topped with tuna and avocado, served with mayo and tempura crunchy flakes. Raw or undercooked.
31. Catering Christmas Maki
$12.95
Salmon, avocado, mango wrap with seaweed and rice topped with different colors of tobiko. Raw or undercooked.
32. Catering Volcano Maki
$13.95
Crabmeat, avocado, cucumber wrap with seared and rice topped with baked scallop and spicy mayo, garnished with tobiko and sesame. Raw or undercooked.
33. Catering Torched Salmon Maki
$13.95
Crabmeat, scallion, avocado, and cucumber topped with torched mayo salmon garnished with colorful tobiko. Raw or undercooked.
34. Catering Downtown Maki
$13.95
Spicy tuna, avocado and cream cheese top with torched white tuna served with chef’s special sauce, garnished with tobiko and scallion. Raw or undercooked.
35. Catering Fusion Maki
$13.95
Salmon, scallion, cucumber and tempura flakes, topped with torched yellowtail garnished with tobiko in miso sauce. Raw or undercooked.
36. Catering Phoenix Maki
$13.95
Fries shrimp with cucumber topped with salmon, avocado and served with spicy mayo and eel sauce. Raw or undercooked.
37. Catering Pink Lady Maki
$13.95
Salmon, mango and cucumber wrap with soy paper topped with tuna wrapped in heart shape. Raw or undercooked.
38. Catering Cape Cod Maki
$14.95
Crabmeat, asparagus,top with seared scallops, served with Siracha chill sauce. Raw or Undercooked
39. Catering White Mountain Maki
$13.95
Mango, cucumber, avocado inside topped with seared yellowtail, garnished with tobiko and scallion served with eel sauce.Raw or Undercooked
40. Catering Arlington Maki
15.50
Spicy tuna, fried shrimp and mango top with lobster in spicy mayo sauce, served with eel sauce. Raw or undercooked.
$Catering Sushi Entrees
Served with miso soup. No substitutions.1. Catering Tuna Tabit
$16.00
Spicy tuna maki, 3 pieces tuna sushi and 3 pieces tuna sashimi. Raw or undercooked.
2. Catering Salmon Tabit
$16.00
Spicy salmon maki, 3 pieces salmon sushi and 3 pieces salmon sashimi. Raw or undercooked.
3. Catering Cooked Sushi Combo
$17.00
8 pieces of sushi and sweet potato maki. Raw or undercooked.
4. Catering Sushi Deluxe
$20.00
8 pieces of sushi and sweet potato maki. Raw or undercooked.
5. Catering Sashimi Deluxe
$22.00
12 pieces of sashimi under chef choices, served with side of sushi rice. Raw or undercooked.
6. Catering Sushi and Sashimi Lover
$25.00
6 pieces of sushi and 9 pieces of sashimi mixed. Raw or undercooked.
7. Catering Veggie Combo
$14.00
Cucumber maki, avocado maki, asparagus maki and mango maki.
8. Catering Spicy Combo
$16.00
Spicy tuna, spicy salmon and spicy yellowtail maki. Raw or undercooked.
9. Catering City Combo
$27.00
Philly, California, Boston, New York and Alaskan maki. Raw or undercooked.
10. Catering Party Tray
42.00
10 pieces of sushi, 15 pieces of sashimi and spicy tuna maki and California maki. Raw or undercooked.
$Catering Dons
Fishes on top of a bowl of rice. Garnished with vegetables. Served with miso soup.1. Catering Beef Don
$16.00
Beef, onion and scallion.
2. Catering Chicken Don
$14.00
Sliced chicken and eel sauce.
3. Catering Eel Don
$16.00
Grilled eels on a bowl of rice.
4. Catering Tuna Don
$16.00
Tuna on top of a bowl of rice. Raw or undercooked.
5. Catering Salmon Don
$16.00
Salmons and salmon roes on top of a bowl of rice. Raw or undercooked.
6. Catering Chirashi
$20.00
Mixed fishes on top of a bowl of rice. Raw or undercooked.
7. Catering Spicy Don
$16.00
Mixed spicy tuna, salmon, yellowtail or crabmeat on top of a bowl of rice. Raw or undercooked.
8. Catering Seafood Don
$19.00
Scallop, flying fish roes, squid on top of a bowl of rice. Raw or undercooked.
9. Catering Volcano Don
$19.00
Baked scallops with spicy mayo and salmon roe top of bowl of rice. Raw or undercooked.
11. Catering Scallop Don
$19.00
Scallop and salmon roe on top of a bowl of rice. Raw or undercooked.
12. Catering Triple Don
$19.00
Tuna, salmon and yellowtail on top of a bowl of rice. Raw or undercooked.
Catering Grilled Salmon Don
16.00
Grilled salmon on top of bed of sushi rice.
$Catering Poke Bowl
Make your own choices.Catering Poke Bowl
14.00
Choose base (sushi rice, field green salad or brown rice). Choose up to 3 proteins (tuna, salmon, yellowtail, white tuna, white fish fried, salmon Skin, shrimp, mackerel, soft tofu, sweet egg, crabmeat, or grilled chicken) well mixed with poke sauce. Choose up to 4 toppings (edamame, avocado, cucumber, mango, scallion, seaweed salad, tobiko, dry onion, coconut Flake, tempura flakes, dry seaweeds, baby carrot, jalapeno, onion or corns). Choose sauces (spicy mayo, eel sauce, spicy punzhu, Mizo sauce, mango sauce, regular mayo, ketchup, Siracha spicy chill sauce, white sweet sauce, sweet chili sauce or spicy shoyo).
$Catering Onigirazu
Sushi sandwiches.1. Catering Vegan Sandwich
$7.00
Carrot, cucumber, avocado, oshingo and tofu skin.
2. Catering Tuna Sandwich
$6.00
Carrot, cucumber, avocado, oshingo and tofu skin.
3. Catering Salmon Sandwich
$6.00
Raw salmon, cucumber and spicy mayo.
4. Catering Eel Sandwich
$7.00
Grilled eel, avocado, cucumber and eel sauce.
5. Catering Kani Sandwich
$6.00
Crabmeat, crunchy, sweet egg and lettuce with sweet white sauce.
6. Catering Spicy Sandwich
$7.00
Choice of spicy tuna or salmon with scallion and cucumber. Raw or undercooked.
7. Catering Smoked Salmon Sandwich
$7.00
Smoked salmon, scallion, cucumber and cream cheese.
8. Catering Tempura Shrimp Sandwich
8.00
Fried shrimp, flying fish roe, avocado and spicy sauce.
$Catering Lunch Specials
Served with miso soup.Catering Lunch A: Sushi Lunch
$10.00
6 pieces of chef’s choice sushi.
Catering Lunch B: Sashimi Lunch
$12.00
6 pieces chef’s choice of sashimi, side of sushi rice.
Catering Lunch C: Any 2 Maki
$10.00
Catering Lunch D: Any 3 Maki
13.00
$Catering Desserts
3. Catering Mochi Ice Cream
1.50
$Catering Milk Tea
Add a topping for an additional charge.1. Catering Classic Milk Tea
2. Catering Green Tea Milk Tea
3. Catering Thai Iced Tea
4. Catering Strawberry Milk Tea
5. Catering Avocado Milk Tea
6. Catering Taro Milk Tea
7. Catering Vanilla Milk Tea
8. Catering Caramel Milk Tea
9. Catering Hot Chocolate
10. Catering Matcha Milk Tea
11. Catering 2 Ladies Milk Tea
Milk tea tapioca and pudding.
12. Catering 3 Guys Milk Tea
Milk tea with tapioca, pudding and grass jelly.
Catering Frozen Drinks
Add a topping for an additional charge.1. Catering Pineapple Slush
2. Catering Mango Slush
3. Catering Coffee Slush
4. Catering Matcha Smoothie
5. Catering Watermelon Smoothie
6. Catering Avocado Smoothie
7. Catering Red Bean Smoothie
8. Catering Pina Colada
Catering Green Tea and Yogurt Drinks
Add a topping for an additional charge.1. Catering Mango Green Tea
2. Catering Passion Fruit Green Tea
3. Catering Lychee Green Tea
4. Catering Winter Melon Green Tea
5. Catering Mango Yogurt
6. Catering Passion Fruit Yogurt
7. Catering Pineapple Yogurt
Catering Fresh Fruit Tea
Large size only. Served with real fruits.1. Catering Pineapple Passion Tea
$5.00
2. Catering Green Apple Soda Tea
$5.00
3. Catering Apple and Aloe Tea
$5.00
4. Catering Honey Grape Fruit Tea
$5.00
5. Catering Fresh Lemon Tea
5.00
$Catering Sodas
Catering Canned Soda
$1.75
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