All Day Breakfast
Appetizers
Calamares Fritos
$11.00
Crispy squid rings.
Fishballs Ni Kuya
$10.00
Deep-fried fish balls with sweet and sour sauce.
Lumpiang Shanghai
$10.00
Meat egg rolls.
Lumpia Sampler
$10.00
Meat, shrimp and vegetable eggrolls in one plate.
Tokwa't Baboy
10.00
Soy-vinegar sauce, pork and tofu, and chopped labuyo.
$Soups
Almondigas Soup
$12.00
Pork meat balls, miswa noodles and snow peas.
Bulalo Soup
$13.00
Beef shank bones and meat with bokchoy .
Sinigang Soup
13.00
Traditional tamarind broth with mixed vegetables with choice of meat.
$Crispy Favorites
Crispy Pata
$14.00
Succulent pork hocks with crispy rinds.
Kuya's Half Fried Chicken
$10.00
Tamarind-marinated chicken.
Kuya's Whole Fried Chicken
$16.00
Tamarind-marinated chicken.
Lechon Sa Kawali
$14.00
Pork belly with crispy rinds.
Lechon Ribs
14.00
Tender pork ribs with a crunch - a Salo-Salo original.
$Ihaw-Ihaw (Char-broiled)
Crowned Shrimps
$12.00
Shrimps skewered between strips of bacon.
Hawaiian Pork BBQ
$11.00
Sweet-chili, soy sauce marinated pork on skewers.
Honey Chicken BBQ
$11.00
Boneless chicken marinated in soy sauce, honey and calamansi.
Inihaw Na Baboy
$12.00
Pork chops marinated in vinegar, garlic and patis.
Inihaw Na Pusit
$13.00
Jumbo squid marinated in soy sauce, chilis and garlic.
Sirloin Beef Skewers
13.00
Top sirloin beef skewers seasoned with garlic and worcestershire.
$House Specialties
Escabeche Isda
$14.00
Pan-fried swai fillet, sweet and sour sauce, bell pepper and cilantro.
Kare-Kare
$14.00
Mixed vegetables in peanut sauce with choice of oxtail or seafood.
Oxtail Pochero
$14.00
Beef oxtails, chorizos, mixed vegetables with saba banana, garbanzo beans in rich tomato broth.
Pinaputok Na Bangus
$15.00
Grilled whole milkfish wrapped in banana leaves, stuffed with tomatoes, onions and ginger.
Pata Tim
15.00
Twice-cooked pork hocks in its own gravy, shiitake mushrooms, bokchoy and carrots.
$Sizzling Plates
Sisig
$12.00
Spicy pork, onions and lemon juice.
Gambas
$14.00
Shrimps, chili-garlic sauce, mushrooms and egg topping.
Chicken Adobo
$12.00
Chicken fillet, adobo sauce and fried garlic.
Beefsteak Tagalog
14.00
Beefsteaks, onions, soy sauce and lemon juice.
$Seafood
Spicy Tahong
$12.50
Half-shell mussels in spicy coconut sauce with kangkong and roasted chili.
Boneless Bangus
$15.00
Marinated milkfish, butterfly cut, grilled or fried to order.
Shrimp Rolls
12.00
Eggrolls with shrimp, cheese and onions.
$Vegetables
Chop Suey
$12.00
Stir-fried mixed vegetables with choice of chicken or seafood.
Inihaw Na Talong
$6.00
Two eggplants grilled to order with lemon wedge and special bagoong (shrimp paste).
Lechon Kangkong
$13.00
Sauteed onchoy in garlic and soy sauce, topped with lechon kawali.
Lumpiang Sariwa
$8.00
Fresh vegetables, garbanzos, peanuts, garlic, fresh egg roll wrapper, lumpia sauce.
Pinakbet
$14.00
Mixed vegetables in bagoong (shrimp paste) with pork and shrimp.
Pinoy Na Pinoy Salad
9.00
Chopped tomatoes, onions and grilled eggplants tossed with salted eggs (itlog na maalat).
$Noodles
Bihon Guisado
$12.00
Rice stick noodles with Chinese sausage, shrimp, fish balls and vegetables.
Beef Canton
$12.00
Egg noodles with beef, shrimp, fish balls and vegetables.
Sotanghon Guisado
$12.00
Bean thread noodles, chicken, shiitake mushroom, cabbage, carrots, egg.
Lomi
$13.00
Egg noodles soup with pork, chicken, shrimp and Chinese sausage.
Miki-Bihon
$13.00
Egg and rice stick noodles with pork, Chinese sausage, shrimp and fish balls.
Seafood Bami
13.00
Canton and Sotanghon noodles with shrimps, mussels, squid and fish balls.
$Rice
Adobo Fried Rice
$11.00
Pork and chicken adobo bits and scrambled eggs.
Bagoong Fried Rice
$12.00
Shrimp paste, lechon bits and scrambled eggs.
Shrimp Fried Rice
$12.00
Shrimp and scrambled eggs.
California Brown Rice
$6.00
Serves 2-3.
Steamed Jasmine Rice
$6.00
Serves 2 - 4 people.
Garlic Fried Rice
7.00
Serves 2 - 4 people.
$Combination Plates
Our Famous Platters
Desserts
Buko Pandan
$7.00
Pandan flavored young coconut salad with ice cream and barquillo.
Ice Cream Scoop
$5.00
Available in ube, maiz, mango and macapuno flavors.
Leche Flan Slice
$5.00
Philippine custard pie in caramel syrup.
Whole Leche Flan
$13.00
Philippine custard pie in caramel syrup.
Macapuno Con Hielo
$7.00
Coconut sport with macapuno ice cream.
Halo-Halo Special
$8.00
Coconut gel, beans, mixed fruits over crushed ice, topped with milk, rice crispies, leche flan and ube ice cream.
Maiz Con Hielo
$7.00
Cream style corn topped with maiz ice cream.
Turon Ice Cream Delight
9.00
Sweet banana wrap with ice cream and langka syrup.
$Beverages
Calamansi Juice
$5.00
Philippine lemonade.
Fresh Buko
$6.00
Young coconut freshly opened, served in its own shell. Seasonal.
Soft Drink
$3.00
Bottled Water
$3.00
Sago-Gulaman
$6.00
Sweetened tapioca with agar-agar gelatin.
Fresh Brewed Coffee
$3.75
Fresh Iced Tea
$4.00
Hot Tea
$4.00
Choice of Lipton tea, chamomile and green teas. Served with lemon wedge and honey.
Bottled Water
$2.50
Mango Watermelon Juice
$4.50
Mango and watermelon juice blend. Seasonal.
Sago-Gulaman
$4.75
Sweetened tapioca with diced gelatin.
Menu for Salo-Salo Grill is provided by findrestaurantmenu.com
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