Carlo's Cucina Italiana Menu

Name: Carlo's Cucina Italiana
Telephone: (617) 254-9759

(617) 254-9759

Order from Grubhub

131 Brighton Ave, Allston, MA 02134

Italian

Main

Gli Antipasta

Melanzane Ripiene

$6.95

Eggplant stuffed with fresh ricotta, mixed with herbs and topped with our marinara sauce and mozzarella

Bruschetta

$7.95

Fresh Italian bread topped with marinated tomatoes, sauteed peppers, capers, and black Sicilian olives

Calamari Fritti

$9.95

Fried calamari tossed with hot cherry peppers with aiola sauce

Funghi Alla Portabella

$10.95

Grilled portabella mushroom topped with fresh spinach, buffalo mozzarella, and roasted peppers

Antipasto All'Italiana

$11.95

Prosciutto di Parma, gardiniera, roasted peppers, and sliced tomatoes topped with fresh mozzarella and basil

Gamberi Alla Grand Marnier

12.95

Jumbo shrimp lightly coated with an egg batter, sauteed in a Grand Marnier sauce

$Le Zuppe

Stracciatella Alla Romana

4.95

Egg drop soup with chicken broth and egg noodles

$Le Insalate

Insalata della Casa

$4.95

Insalata Alla Cesare

$7.95

Serves two. Romaine lettuce tossed with our own creamy Caesar dressing topped with home-made garlic croutons.

Insalata Caprese

$8.95

Sliced tomatoes topped with fresh mozzarella served in a bed of raddicchio and arugula.

Insalata alle Noce

8.95

Arugula salad with pears, walnuts and blue cheese in a balsamic vinaigrette.

$Primi Piatti

Pasta

Rigatoni Puttanesca

$9.95

Rigatoni in a tomato sauce with capers, olives, and anchovies

Fusilli Boscaoila

$10.95

Sauteed asparagus, onions, and mustrooms in a mascarpone and plum tomato sauce

Gnocchi Alla Sorrentina

$10.95

Potato dumplings sauteed in a plum tomato sauce with fresh mozzarella

Tortellini

$10.95

Home-made tortellini in a plum tomato sauce, or a basil and Parmesan sauce.

Pasta Alla Patrizia

$10.95

Home-made fusilli sauteed with seasoned vegetables in light white wine or light plum tomato sauce.

Penne Con Pollo and Broccoli

$11.95

Sauteed chicken with broccoli and ziti in a light cream sauce.

Fusilli con Salsiccia and Broccoli Rapi

$13.95

Home-made fusilli with sausage and broccoli rapi sauteed in a garlic and oil sauce.

Fettucini Alla Marysa

$14.95

Fettucini sauteed with veal, prosciutto, carmelized onions and peas in a fresh tomato sauce.

Gnocchi Spezzatino

$15.95

Potato dumplings with medallions of chicken, sun-dried tomatoes, mushrooms, capers and fresh basil in a light plum tomato sauce.

Linguine con Fruitti Di Mare

$16.95

Clams, mussles, squid, and shrimp sauteed in a white wine or plum tomato sauce.

Linguine con Gamberoni

17.95

Our special scampi sauce with Jumbo Shrimp.

$Specialite' Della Casa

House Specialities

Pollo Alla Irene

$13.95

Sauteed chicken breast, potatoes, mustrooms, peppers, and onions in a white wine sauce.

Pollo Alla Giancarlo

$14.95

Sauteed chicken and sausage with potatoes, mustrooms, vinegar peppers, and onions in a vinaigrette sauce.

Pollo Alla Gerardo

$14.95

Sauteed chicken with roasted peppers, gaeta olives and cherry tomatoes in a marsala wine sauce.

Costate Di Maiale Alla Javier

$15.95

Pan-seared pork chops with sauteed potatoes and vinegar peppers.

Rigatoni Alla Rachele

$15.95

Eggplant bundle, chicken parmigiana, meatball, and sausage in a plum tomato sauce.

Ravioli Alla Rossi

15.95

Lobster ravioli sauteed with salmon, shallots, cherry tomatoes, and peas in a light lemon vodka sauce.

$Secondi Piatti

Entrees. All served with our famous penne.

Saltinboca

$12.95-14.95

Topped with prosciutto and fontina cheese in a sage cream sauce.

Involtini

$12.95-14.95

Stuffed with prosciutto, spinach, and fontina cheese in a port wine sauce with shallots and mushrooms.

Parmigiana

$12.95-14.95

Topped with fresh mozzarella in a plum tomato sauce.

Marsala

$12.95-14.95

Sauteed with mushrooms in a marsala wine sauce.

Toscana

$12.95-14.95

Stuffed with spinach, prosciutto, fontina cheese, dipped in an egg batter served in a white wine sauce.

Milanese

$12.95-14.95

Pan-fried cutlet served with home-made french fried potatoes and arugula (side of pasta not included).

Carlo

$12.95-14.95

Stuffed with fontina cheese, prosciutto, artichoke hearts in a plum tomato sauce with mushrooms and onions.

Griglia

$12.95-14.95

Over a bed of arugula tossed with a balsamic vinaigrette dressing and potatoes (side of pasta not included)

Melanzane Parmigiana

$13.95-15.95

Layered eggplanet and fresh mozzarella in a plum tomato sauce.

Pescarese

$15.95-17.95

Jumbo shrimp sauteed with sun-dried tomatoes parsley, mushrooms, and capers in a white wine sauce.

Salmone Della Casa

16.95

Salmon stuffed with spinach and fontina cheese served with asparagus and cherry tomatoes in a saffron sauce.

$Lunch - Le Insalate

Lunch served Monday through Saturday 12-3 and Sunday 2-10 (Dinner Menu Only).

Insalata Della Casa

$3.95

Insalata Caprese

$7.95

Sliced tomatoes topped with fresh mozzarella in a bed of raddicchio and arugula.

Insalata alle Noce

$7.95

Arugula salad with pears, walnuts and blue cheese in a balsamic vinaigrette.

Caesar Salad

6.95-11.95

$Lunch - Panini

Lunch served Monday through Saturday 12-3 and Sunday 2-10 (Dinner Menu Only).

Meatball Parmigiana

$5.95

Eggplant Parmigiana

$5.95

Proscuitto Topped with Sliced Tomato and Fresh Mozzarella

$6.95

Veal Parmigiana

$6.95

Chicken Parmigiana

$6.95

Chicken and Eggplant Parmigiana

7.95

$Lunch - Pasta

Lunch served Monday through Saturday 12-3 and Sunday 2-10 (Dinner Menu Only).

Linguine Putanesca

$7.95

Sauteed capers and olives in a plum tomato sauce

Linguine Carbonara

$7.95

Sauteed pancetta and egg in a light cream sauce.

Tortellini con Pomodoro or Pesto

$8.95

Plum tomato or fresh basil sauce

Linguine con Calamari

$9.95

In a white or red sauce.

Penne Con Pollo and Broccoli

9.95

Sauteed chicken with broccoli and ziti in a light cream sauce.

$Lunch - Entrees

Lunch served Monday through Saturday 12-3 and Sunday 2-10 (Dinner Menu Only).

Eggplant Parmigiana

$9.95

Parmigiana

$8.95-10.95

Topped with fresh mozzarella in a plum tomato sauce.

Marsala

$8.95-10.95

Sauteed with mushrooms in a marsala wine sauce.

Piccata

$8.95-10.95

Sauted with capers in a white wine lemon butter sauce.

Fiorentina

$8.95-10.95

Topped with spinach, sliced tomatoes, prosciutto and fontina cheese in a white wine sauce mushroom sauce.

Saltinboca

8.95-10.95

Topped with prosciutto and fontina cheese in a sage cream sauce.

$Gli Antipasti (Appetizers) - Catering

Insalata Della Casa

$25.00-45.00

Melanzane Ripiene

45.00-75.00

Eggplant stuffed with fresh ricotta, mixed with herbs and topped with our marinara sauce and mozzarella

$Primi e Secondi Piatti - Catering

First and second courses. Special requests from our dinner menu are accepted with at least 24 hours notice.

Baked Ziti

$40.00-80.00

Ziti baked with fresh mozzarella in a plum tomato sauce.

Baked Meat Lasanga

$45.00-95.00

Pasta layered with fresh ricotta, mozzarella, ground meat and tomato sauce.

Penne All Boscaoila

$45.00-90.00

Penne with sauteed asparagus, onions, and mushrooms in a marscapone and plum tomato sauce.

Penne Con Pollo and Broccoli

$50.00-95.00

Penne with sauteed chicken and broccoli in a light cream sauce.

Chicken Parmigiana

$40.00-90.00

Veal Parmigiana

$50.00-90.00

Chicken and Eggplant Parmigiana

$55.00-95.00

Menu for Carlo's Cucina Italiana is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.