Appeteasers
$Cantina Quesadillas
With Shredded Lettuce, Guacamole, Salsa, Sour Cream And Lime$Mr. Potato Head
$Chili Today
Big Mug $5.25 / Crock $5.99 / Big Bowl $8.99. House Made, Beer Infused, Topped With Jack And Cheddar Cheese, And Served With Four Color Nacho Chips.Souper Soups
Big Mug / Crock / Big BowlDippers & Poppers
$A Twist-On-Fries (V)
Half Basket / Full Basket$We Earn Our Wings
$Nacho Mama (V)
$Big-Cut Steaks
Choice Of One Side.Wet Your Noodle Pastas
Fresh Baked Herb Loaf Upon Request$Yankee Beer-B-Q
Served With Honey-Ale Corn Bread, And Your Choice Of Two Sides.$Seafood Diet
Choice Of One Side$On The Side
Quesadillas
Served With Salsa, Sour Cream, Guacamole, Shredded Lettuce And Mexican Rice.$Smokin' Fajitas
3-Color Peppers And Onions Ignited With Our Beer & Lime Fajita Sauce. Served Sizzlin' With Pico De Gallo, Sour Cream, Shredded Cheese, Guacamole, Mexican Rice And Soft Flour Tortillas$Tasty Tacos
Served In Warm Flour Tortillas, You Stuff'em With Pico De Gallo, Shredded Cheese, Lettuce, Guacamole, Sour Cream & House Salsa., Served With Mexican Rice Or Choice Of One Side. * With Red Pepper Chipotle & Cilantro Aioli$Burgers
Served With House Made Chips And A Crunchy Pickle. Add Curly Or Cajun Fries, Onion Rings Or Sour Cream Chive Fries Or Sweet Potato Fries$Topping Combinations
$Toppers $0.69
Lettuce, BBQ Sauces, Sliced Pickle Chips And Red Onion Free Upon Request$Salada
Salads. Add Blackened Or Grilled Swordfish $4.99 Sub $2.50, Add Chicken $3.50, Add 1/2-Lb. Grilled Salmon $6.99, Sub $4.50, Add 3-Sauteed Shrimp $5.99, Sub Shrimp $3.99. Sun-Dried Tomato Vinaigrette, Ranch, Caesar, Blue Cheese, Sesame Ginger, Balsamic Vinaigrette, Lo-Cal Lime Or Raspberry Vinaigrette$The Whole Enchilada
Topped With Enchilada And Ranchero Sauces, Baked With Cheese And Served With Salsa, Sour Cream, Shredded Lettuce And A Timbale Of Mexican Rice.$Burrito Bonanza
Wrapped In A Red Tortilla Served With A Jicama Vinaigrette Salad, Sour Cream, Salsa, Pickled Okra And Jalapenos Carrots.$Meltdowns
Served With Curly Fries. Add $3.50 For Side Salad Substitution$Sangawiches
Served With Curly Fries And A Pickle. Add $3.50 For Side Salad Substitution.$Nutter Butter Experience (V)
Served On Texas Toast With House Made Chips And Fruit$Desserts
Delicious, Delightful, Delectable, Dessert$Midnight Madness
Sunday - Tuesday. Midnight - 1am.All U-Can-Eat $16.99
Monday & Tuesday All Day & Night. No Doggie Bags. Sharing Or Coupons ( Two Drink Minimum)Super Sunrise Sunday Brunch $7.99
11am-3pm.Beer Deals
(13oz) $4 / (16oz) $5 / (23oz) $6.Drink Specials
$Kick The Keg
60oz. Pitchers Only.$Pale, Blond & Saison
$Cask Conditioned Ale# $6.99
(13oz).Brown
$India Pale Ale
$IMP & Double IPA
(13oz Gl).$Strong Ales
(13oz Gl).$Flemish Style Ale
(13oz Gl).$Porters & Stouts
$Fruit, Herb & Lambic
$Wits & Wheat
$Bock, Lager & Pils
$Mead, Light & Cider & N/A
$Beer Deals
(16oz) $4.99 / (23oz) $5.99 / Pitcher (60oz) $12.99.Drink Specials
$Kick The Keg $13.99
(60oz) Pitchers Only.Bottled - Ales
A General Category And Range Of Top-Fermenting, Smooth Brews, Around 5% From Straw To Copper Colored. See The Many Other Ale Categories For More Specific Styles.$Red & Amber
A Mellow, Smooth Ale That Is Reddish In Color.$Blonde & Golden Ale
Top Fermented, Made Completely With Barley And Seasoned With Hops, These Styles Range From Gold To Amber In Color. The Golden Ales Are Noted For Their Softness Combined With Rich Complexity And Distinctive Strength.$Bier Method Champenoise
The Ultimate Celebration Beer. First Brewed In Belgium Than Shipped To France Using An Ancestral Technique Including Riddling And Yeast Removal, Like Champagne. A High Level Of Carbonation And Abundant Foam Are The Desirable Characteristics Goes Great With Desserts And All Subtle Foods. Served In A Footed Stemware Flute Glass.$Alt
"Old"-Style Ale Originating In Germany. Copper To Brown In Color. Served In A Handled Mug.$Extra Special Bitter
An Amber, English-Style Ale With A Malty Finish.$Bitter & English Pale
Well-Hopped With A Malty Flavor, Bitters Have A Light-Mouth Feel And Straw To Copper Color. Similar To An American Pale Ale.$Strong Ales & Vintage
Strong Ales Are Often Higher Alcohol, Sometimes Aged In Wood Or Made To Be Cellared. Often A Special Version Of A Regular Brew. Served In A Belgian Tulip Glass. See Barley Wine, Eis Bock And Barrel Aged Sections.$Barrel Aged
Barrel Aged In Wood Usually Whiskey Or Wine Barrels, Micro-Organisms Impart A Unique Flavor. See Flemish Category.$Barleywine
A Strong, Dark, Sweet, Robust Ale Between 7-12% Alcohol. Made For Sipping Like A Fine Cognac, Barley Wines Are Sometimes Labeled Old Ale Or Strong Ale.$Brown Ale
English Versions Are Relatively Low In Alcohol And Bitterness And Sometimes Have A Nutty Flavor.$Wild Ales
Belgian Influenced, Wild Ales Are Beers That Are Introduced To "Wild" Yeast Or Bacteria.$Flemish, Flanders & Sours
Named After A Section Of Belgium Known As The Golden Triangle Between London, Paris, And Amsterdam, Flanders Red Ales Are More Wine-Like Than Possibly All Other Ales. Young And Old Blends Make For A Slightly Sour, Tart And Acidic Yet Well Balanced, Complex, Medium Bodied Ale.$Lambic
A Spontaneously Fermented Belgian Beer Made With A Part Yeast Mash. Lambics Are Brewed Without The Use Of Cultured Yeast, Fermenting On Contact With Belgian Airborne Yeast.Try A Mouth-Puckering Classic!$Kriek
Secondary Fermentation With Cherries. Often Tart Or Sour.$Framboise
Fermented With Raspberries.$Gueuze
Blend Of Young And Old Lambics With A Rhubarb-Apple Flavor, Sharp & Tart.$Trappist & Abbey Ale
A Belgian Style Often Made By Trappist Monks In One Of The 7 Trappist Breweries. A Relatively Strong And Fruity Sedimented Ale Made With Candy Sugar In The Brewing Process. It Is Bottle Conditioned. See Triples, Doubles And Other Categories Also.$Pale Ale
Typically Noted For The English Hop Nose Bitterness And Copper Color With A Medium Body And Hint Of Malty Flavor. Dry On The Palette Like A Bitter. Belgian Pale Ales May Differ.$Scotch Ale & Wee Heavy
A Strong, Amber-To-Dark, Sweet, Malty, Full-Bodied Ale Originating In Scotland. Also Known As "Wee Heavy,"$India Pale Ale
A Quirk Of History: British Colonial Rule In India Led To The Development Of This Style, Which Was Dry Hopped And Fortified With Extra Hops To Endure The Long Ocean Voyage From England To India. India Pale Ales Are Deep Copper, Medium Bodied, And Highly Hopped With A Pronounced Flowery Hop Finish.$Double IPA
This Is An IPA Commonly, Called An Imperial IPA, Strongly Hopped With Extra Malt For A Balanced Flavor.$Porter
A Dark Ale That Originated In 18th Century London. Named After The Servants Who Carried The Casks Into The English Taverns, Porters Are Malty And Bitter And Brewed Like A Stout.$Biere De Garde
French Style, Golden To Light Brown, Toasty Malt Aroma And Sweetness With A Medium Hop Bitterness. Earthy,Cellar Like And Bottle Conditioned.$Saison
Seasonal Summer Style In The French-Speaking Part Of Belgium. A Sharply Refreshing, Faintly Sour, Top-Fermenting Brew, Sometimes Dry-Hopped, Often Bottle-Conditioned, 5 To 5-8 By Volume.$Flavored, American & Irish Stout
Irish Stout Typified By Guinness, This Style Contains Roasted And Malted Barley With A Coffee Bean Aroma. Flavored Stouts Usually Sweeter.$Imperial Stout
Originally Brewed By The British, Known As Russian Imperial Stout, This Style Is Heavy With An Espresso-Like, Burnt Cocoa Or Currant Flavor. Dense, Opaque Black And Strong In Alcohol.$Oatmeal Stout
Made With The Addition Of Oatmeal For Extra Sugar.$Cream, Sweet & Milk Stout
A Creamy-Mouth Feel And Caramel Taste, No Hops Apparent But There's A Good Balance. Common To England, This Style Has Lactose Or Milk Sugars Added To It.$Cream Ales
Hybrid Style That Is Fermented Warm And Stored Cold, It Is Pale In Color Yet Has Some Hop Complexities. In Between A Light Lager And A Light Ale.$Herb Spiced & Honey
Varies By Brewers Creative Ingredients.$Black & Tan
Once Known As "Old Three Penny Bitter," Black & Tans Are A Mix Of A Porter Or Dark Beer With A Light Beer Or Pale Ale. Can Also Be Made With Beers From Our Tap List. Just Ask.$Belgian Double
This Style Is Usually Dark Brown, Malty And Very Dry.$Belgian Triple
A Very Strong Ale, Lighter In Color Than A Double But Stronger In Alcohol (8%)$Quad
This Belgian Style Is Usually Dark Brown, Malty, Rich And Complex. Alcohol Content Is Usually Over 10%.$Organic Beer
All-Natural Beer Brewed With Organic Ingredients. No Pesticides In Any Ingredients.$Weisse & Wheat
(Pronounced "Hefvisen") Tart And Fruity With A 50% - 80% Wheat Malt Content, This Style Is Frequently Served With A Twist Of Lemon And Is Highly Carbonated, Dry, And Lemony. Can Be Served With Raspberry Or Woodruff Syrup For $0.75 Extra.$Hefe Weisse
Cloudy And Bottle Conditioned With Yeast, This Style Has A Clove, Vanilla Or Banana Aroma. Woodruff Or Raspberry Syrup For $0.75 Extra. All Are From Germany Unless Specified.$Dunkel Weizen
Dark Wheat With Malty, Fruity, Or Chocolate Tones, From Germany Unless Specified.$Witbier & Imperial Wit
From Dutch Or Flemish Origin, "White Beers" Are Light And Refreshing With An Orangey-Coriander Herb, Honeyish Aroma, And A Thick, Creamy Head.$Roggen & Rye
A Style Of Beer That Incorporates Rye Into The Mix. Roggenbier Is The German Style And Uses At Least 60% Roasted Or Malted Rye Whereas The American "Rye" Uses At Least 10-30%.$Winter Beers 2012 & 13
$Pumpkin Beers
$Fruit & Vegetable
Made With Fruit Essence Or Fruit Extract, This Style Is Not To Be Confused With Lambics (See Lambics). Some Wheat Beers Are Made With Fruit As Well (See Wheat Beers).$Marzen, Oct. & Lager
A Traditional, Full-Bodied, Flavorful Lager.$Retro Or American Factory $4.99
(16oz Can). Made With Cereal Grains And Adjuncts Like Corn And Rice At Factory Breweries In Huge Tanks. In Germany Referred To As "Wasser" Beer Which Means Watery. We Charge The Same For Craft, Micro And 100% Malt Beers.Light Beer
An American Term Indicating A Watery Pilsner Style, Low-Calorie And Low-Gravity Lager. It Generally Contains Less Than 5% Alcohol.$Kolsch
A Golden Lager From Cologne Germany That Is Soft, Fruity And Refreshing.$Malt Liquor
American Legal Term For Strong Pale Lager, Lack Malt Hop Character.$Dry Beer
The Yeast Converts Most Of The Malt Sugars Into Alcohol, Making It Drier Tasting. Breweries Use Lower Hopping Rates, Rendering These Beers Almost Tasteless With No Finish.$Pilsner
Originating In Pilsen, Czechoslovakia, This Style Is Dry, Crisp, Hoppy, And Flowery. Pilsner Urquell Is The Classic Original.$Bock & Doppel Bock
A Stronger, Malty Version That Is Seasonal To March & April They Frequently End With The Suffix "-Ator$Eis Bock
A Strong Bock Finished By Freezing The Beer And Removing Some Water Which Concentrates The Beer. Sometimes Served As A Winter Beer.$Gose
An Old German Beer Style From Leipzig. An Unfiltered Wheat Beer With 50-60% Malted Wheat. Cloudy Crispy Tangy, With A Low Hop Bitterness. Coriander And Salt Make This Beer Unique.$Weizen Bock
(16.9oz). Germ. A Dark, Sometimes Strong Wheat Bock.$Mai Bock & Pale Bock
A Pale Lager With A Robust Flavor To Celebrate Spring Time.$Schwarzbier, Dunkel & Dark
Black Or Very Dark, Fairly Mild Flavor, Known As Schwarzbier In Germany.$Gluten Free
Beer Crafted For People With Gluten Allergies, Ciders Are Gluten Free.$Rauch Bier
Originating In Bamberg, Germany, This Style Is Made With Smoke Malts And Is Usually Dark. Goes Great With Barbeque!$Steam Beer
Trademarked By Anchor Steam And Renamed A "California Common" It Is An Amber And Hoppy Beer Made With Lager Yeast At Ale Temperatures.$Hard Cider
A Fermented Apple Beverage Made With Champagne Yeast. Approximately 5.5% Alcohol, Ciders Are Gluten Free.$Flavored Hard Cider
(GF)$Malternatives
A Fermented Malt Based Beverage Typically Like A Wine Cooler Or Cider Brewed With Malt To Avoid Higher Taxation.$Non-Alcoholic Drinks & Beer
$Big Bottle Selection
$Meads
(5oz Gl) / Btl. Boston's And The World's 18 Year Running "Best Mead Selection". "The Drink Of Love," "An Aphrodisiac." Mead Is Back In Fashion. Pre-Dates Wine Or Beer As The First Alcoholic Beverage. Source For The Tradition And The Name Honey Moon. Mead Is Fermented From Honey, (Dating Back 14 Thousand Years) Over 30 Different Variations & Styles.$Meads - Moon Light Meadery $13.99
(375ml) $32.99. NH.Flights Of Mead
$Cocktails
$Beertails & Meadtails
Unique Combination Of Sunset's Favorite Beers.$Glassware
$Beer Pricing
Prices May Vary According To Beer. Prices Based On $4.99 Per Pint Beers.$Coffee Connection $5.99
All Coffee Drinks Served With Our "Specialty House Blend" And Whipped Cream.Margarita Mania
$Beer Floats
"Have A Cow Man" The Ultimate Ice Cream Float.$Frozen Concoctions
$Energy Bull Tails $6.99
Martinis $6.99
Sunset Flights
(Four - 5oz Gl). Get On Board. Based On $4.99 Per Pint, Upcharge For More Expensive Beers.$Tap Beers On Deck
Ask Your Server What's Newly Tapped.$Sunset Shooters & Sunset Shots
$(2oz) Pony Shot.
$Whites
Gl / Btl. CA.$Red
Gl / Btl. CA.$Sparklers
Gl / Btl.$House Made Sangria
Fresh Fruit, Juices, Wine With Peach Schnapps, Triple Sec And A Splash Of Blueberry Ale Over Ice.Menu for Sunset Grill & Tap is provided by findrestaurantmenu.com
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