Lunch & Dinne
Cajun Chicken
$12.00
Herbed chicken, caramelized onion, mushroom, swiss and provolone on ciabatta.
Shrimp Poboy
$16.00
Fried shrimp, arugula, tomato, spicy mayo on French bread.
Bowl of Red Beans & Rice
$11.00
Served with andouille sausage.
Oyster Poboy
$17.00
Fried oyster, arugula, tomato, spicy mayo on French bread.
Grilled Salmon
$20.00
Atlantic salmon with sweet chili glaze, seasonal veggies and 1 side.
The Gallier
$14.00
Fried oyster, arugula, caramelized onion, tomato, bacon, pickled turnip, spicy mayo on ciabatta.
Chicken & Maque Choux
$18.00
Served with white rice.
Crab Cake
$9.00
Ribeye
$25.00
12 Ounces cut with seasonal veggies and 1 side.
Cajun Penne Pasta
$15.00
Creamy penne pasta served with chicken and andouille sausage.
Fried Oysters Salad
$13.00
Tossed spring mix with balsamic dressing, pickled purple onion, bleu cheese, bacon, toasted pumpkin seeds and fried oyster.
Oyster Platter
$18.00
Fried oysters with potato salad and 1 side.
Cup of Red Beans & Rice
$6.00
Served with andouille sausage.
House Salad
$8.00
Mixed greens, cherry tomato, purple onion, cucumber, Parmesan, croutons and housemade dressing.
BBQ Shrimp & Grits
$20.00
Blackened Redfish
23.00
Gulf red fish blackened with our special house seasoning, seasonal veggies and 1 side.
$Sides
Potato Salad
$4.00
French Fries
$4.00
Seasonal Veggie
$4.00
Arugula & Tomato
$4.00
House Salad
$4.00
Menu for Gallier Restaurant & Oyster Bar is provided by findrestaurantmenu.com
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