Starters
Seaweed Salad
$8.00
Grilled Shrimp Tacos
$8.00
2 tacos.
Pan Seared Fish Tacos
$8.00
2 tacos. Grilled tortilla, fennel salad, and tartar sauce.
Crispy Grilled Brussels Sprouts
$8.00
Fries with Truffle Mushroom Aioli
$8.00
Braised Garlic Pork Belly
$11.00
5 pieces.
Zucchini Fries
$8.00
Served with yogurt ranch dipping sauce.
Cucumber Salad
$8.00
Sesame soy vinaigrette, salt pepper, and garlic.
Fried Fish Tenders
$10.00
Sea salt and pepper with Asian dipping sauce.
Crispy Soft Shell Crab Sliders
$14.00
2 sliders. Tempura fried, soy glaze, spicy mayo, and lettuce.
Crispy Garlic Jalapeno Chicken Wings
$12.00
6 pieces.
Crispy Pepper Calamari
$12.00
Served with spicy aioli.
Blue Crab Lettuce Cups
$15.00
2 piece. Blue crab, tomatoes, bacon, avocado, Louie sauce, and butter lettuce.
Crab Cakes
$16.00
Served with fennel salad and house tartar.
Truffle Sliders
16.00
2 sliders. Angus beef, mushrooms, Munster, truffle shaving sauce, and shiitake aioli, on a brioche bun.
$Raw Bar
Shrimp Cocktail
$10.00
5 piece.
Spicy Albacore Tuna Crisps
$11.00
4 piece. Crispy wontons, eel sauce, and micro greens. Spicy.
Octopus Carpaccio
$14.00
Yuzu kosho, ponzu, extra virgin olive oil, and smoked salt.
Ankimo
$14.00
Monkfish liver, garlic ponzu, and green onions.
Hokkaido Scallop Carpaccio
$15.00
Yuzu kosho, ponzu, extra virgin olive oil, and smoked salt.
Salmon Carpaccio
$15.00
Seared salmon, ponzu sauce, truffle oil, micro greens, and black tobikko.
Albacore Carpaccio
$15.00
Garlic ponzu.
Yellowtail Ceviche
$14.00
Lime, shallots, cilantro, and jalapenos.
Sashimi Salad
$23.00
Assorted sashimi.
Toro Tartare
$25.00
Avocados, quail eggs, and masago.
Oyster Shooter
$9.00
Quail egg, uni, ikura, ponzu, Tabasco, chives, and sake. Must be 21 to purchase.
Seared Tuna Carpaccio
$14.00
Sriracha, ponzu, shallots, cilantro, tomato, and chili oil.
Yellowtail Carpaccio
15.00
Onion ponzu.
$Grilled Oysters
Garlic Butter Oysters
$11.00
3 piece. Garlic butter and chives.
Smoke Salt Oysters
$11.00
3 piece. Smoky Sriracha butter, fresh herbs, and chives.
Rockefeller Oysters
$11.00
3 piece. Creamy spinach and chives.
Cajun Garlic Oysters
11.00
3 piece. Old Bay seasoning, butter, and chives.
$Small Plates
Uni Toast
$15.00
Roasted seaweed, triple creme, and truffle salt.
Creamy Crab Toast
$14.00
Ikura, snow crab, avocado, chives, and creamy sauce.
Lobster Ravioli
$21.00
Shrimp, clam, and Chardonnay sauce.
Grilled Foie Gras
$26.00
Port wine truffle sauce and dried fruit marmalade.
Lobster Roll
22.00
Tarragon butter, sea salt, and brioche bun.
$Sushi & Sashimi
Spicy Tuna Roll
$12.00
Spicy.
Shrimp Tempura Roll
$12.00
Spicy Yellowtail Roll
$13.00
Spicy.
Eel Avocado Roll
$12.00
California Crab Roll
$16.00
Snow crab, avocado, and soy paper.
Soft Shell Crab Roll
$16.00
Avocado, cucumber, masago, gobo, and soy paper.
Foie Gras Roll
$15.00
Seared foie gras, green onion, eel sauce, and soy paper.
Toro Toro Roll
$19.00
Ground yellowtail and albacore belly, topped with chu toro and caviar.
Salmon Sashimi
$15.00
5 pieces.
Tuna Sashimi
$15.00
5 pieces.
Salmon Toro Belly Sashimi
$17.00
5 pieces.
Yellowtail Toro Belly Sashimi
$19.00
5 pieces.
Chu Toro Sashimi
$27.00
5 pieces.
Premium Sashimi Platter
36.00
Tuna belly, yellowtail belly, salmon belly, albacore, and octapus. Served with grated wasabi.
$Shellfish a la Carte
Ponzu Soft Shell Crab
$16.00
Crispy soft shell crab with ponzu sauce.
Stewed Lemongrass Mussels
$20.00
White wine, lemongrass, garlic, butter, fresh lime juice, and thyme.
Clams in Abalone Broth
$20.00
Manila clams, taro noodles, green onions, and cilantro.
Clams with Crispy Garlic
$19.00
Manila clams, green onions, jalapenos, and pepper.
Steamed Whole Shrimp
$19.00
Whole shrimp with shell and head. Served with spicy lemon pepper sauce.
Crispy Whole Shrimp
$19.00
Whole shrimp with shell and head. Light batter, sea salt, garlic, onions, white pepper, and soy sauce.
Steamed Whole Cull Lobster
$36.00
1.25 lbs. Served with spicy lemon pepper sauce. Cull lobsters only have one claw.
Crispy Whole Cull Lobster
$36.00
1.25 lbs. Light batter, sea salt, garlic, onions, white pepper, and soy sauce. Cull lobsters only have one claw.
Charbroiled Whole Cull Lobster
$36.00
1.25 lbs. Sea salt, red onion, white pepper, cilantro, and lime juice. Cull lobsters only have one claw.
Black Pepper Garlic Lobster
$36.00
Garlic butter, black pepper, green onion, basil, and fish sauce.
King Crab
$49.00
Light Old Bay seasoning with butter and lemon.
All-In Special
108.00
Lobster, shrimp, mussels, clams, and Jonah crab. Steamed with spicy lemon pepper sauce.
$Fish a la Carte
Salmon Fillet
$27.00
Sea salt, pepper, and olive oil.
Whole Branzino
$34.00
Charbroiled with sea salt, red onion, white pepper, cilantro, and lime juice.
Sea Bass Fillet
35.00
Charbroiled with sea salt, red onion, white pepper, cilantro, and lime juice.
$Meat a la Carte
Black Pepper Beef Mignon
$23.00
Chunks of tender beef quick-woked with onions in a rich roasted black pepper sauce.
Bone-In Ribeye
$59.00
USDA prime.
Wagyu Steak
$45.00
USDA prime. Sea salt and pepper.
Lamb Rack
36.00
Herb de Provence.
$Noodles & Rice a la Carte
Garlic Noodles
$11.00
Shrimp Garlic Noodles
$18.00
Seafood Fried Rice
$19.00
Truffle Mushroom Pasta
$19.00
Shimeji mushroom and creamy white wine truffle sauce.
Seafood Pasta
$19.00
Mixed seafood, pasta, and choice of creamy white wine sauce or tomato basil sauce.
Uni Pasta
$26.00
Cream, fish roe, chives, and dried seaweed.
Lobster Noodles
39.00
Hong Kong-style ginger scallion Maine lobster on top of egg noodles.
$Congee
Congee with Clam
$16.00
Congee with Uni
$20.00
Congee with Abalone
19.00
$Soup
EMC Clam Chowder
$8.50
Clams, bacon, potatoes, celery, onions, and light creamy broth.
Seafood Stew
8.50
Clams, mussels, shrimp, potatoes, and celery, in spicy tomato broth.
$Sides
Sauteed Chinese Broccoli
$12.00
Grilled Corn
$7.00
With sea salt butter.
Potato
7.00
$Lunch Salad
Served with cup of clam chowder.Grilled Salmon Salad Lunch
$15.00
Sashimi Salad Lunch
15.00
$Lunch Lobster
Served with side salad with ginger dressing & a cup of chowder.Lobster Roll Lunch
19.00
$Lunch Pasta
Served with salad with ginger dressing & cup of chowder.Seafood Pasta Lunch
15.00
Choice of creamy wine or tomato basil sauce.
$Lunch Wok
Served with salad with ginger dressing & a cup of chowder.Black Pepper Beef Mignon Lunch
$14.00
8 oz.
Seafood Fried Rice Lunch
12.00
$Lunch Grill
Served with daily salad with ginger dressing, cup of chowder & rice.Grilled Salmon Lunch
$15.00
8 oz.
Grilled Seabass Lunch
$19.00
8 oz.
Grilled Tenderloin Lunch
16.00
8 oz.
$Lunch Sushi
Served with salad with ginger dressing & a cup of chowder.Nigiri & Roll Special Lunch
$18.00
Tuna, salmon, yellowtail, albacore and octopus nigiri and a California roll.
Sashimi & Roll Lunch
$19.00
5 pieces of chef's choice sashimi and a spicy tuna roll.
Menu for EMC Seafood & Raw Bar is provided by findrestaurantmenu.com
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