Mezze Mediterranean

Mezze Mediterranean Menu

(504) 267-3696
4430 Magazine St, New Orleans, LA 70115
$$$$$

Salads


Mezze Salad
$9.00
Spring greens, romaine lettuce, cucumbers and cherry tomatoes mixed with house dressing.
Shepherd
$9.00
Diced tomatoes, cucumbers, green peppers, onions, dill weed and parsley dressed with olive oil, lemon jucie and vinegar.
Arugula
$9.00
Arugula, sliced tomatoes and red onions. Drizzled with olive oil, lemon juice and balsamic vinegar. Topped with crumbled feta and walnuts.
Potato Salad
$9.00
Potatoes, carrots, cucumbers, green peas and pickled gherkins mixed with mayo dressing.
Beets
$9.00
Mixed greens dressed with balsamic vinegar over golden beets topped with bleu cheese and honey glazed pecans.
Avocado
$9.00
Avocado, grilled chicken or shrimp and roma tomatoes served over mixed greens.
Goat Cheese
$9.00
Lettuce, tomatoes, cucumbers, fresh mint and parsley mixed in house dressing topped with goat cheese.
Chicken
9.00
House marinated chicken served over mixed greens, carrots and avacodo topped with crumbled feta cheese. Add chicken or shrimp $2.00, add doner meat $3.00

$Soups


Lentil
$5.00
Red lentils prepared with mediterranean herbs and pastes.
Special of the day
5.00
Changes daily; ask your server

$Wraps and Sandwiches


Doner Sandwich
$8.00
Thinly sliced doner meats, lettuce, tomatoes and onions. Served on house bread with a side of mezze fries.
Doner Durum
$8.00
Thinly sliced doner meats, lettuce, tomatoes and onions. Wrapped in a tortilla and served with a side of mezze fries.
Kebab Durm
$8.00
Skewered ground lamb and beef, tomatoes and sumac seasoned onions. Wrapped in a tortilla and served with a side of mezze fries.
Tantuni
$8.00
Marinated ground beef and steak wrapped in tortilla bread with onions, tomatoes, green peppers, parsley and fresh mint. Served with mezze salad or fires on the side.
Gora Hot Dogs
$7.00
Beef franks marinated in tomato sauce. Served over mezze salad with a side of fried pickled cornichons.
Mezze Burger
10.00
8 oz. Marinated ground beef and brisket mix. Served on house made bread with a side of mezze fries. cheese $1.00

$Cold Mezzes


Haydari
$5.00
A delicious mixture of yogurt prepared with mint, garlic, herbs and butter souce.
Carrot Tarator
$5.00
Fresh carrots sauteed with walnuts and served in a special yogurt mix.
Hummus
$5.00
Creamy blend of mashed garbanzo beans, tahini, garlic, fresh lemon juice, olive oil and spices.
Babaganush
$5.00
Chargrilled, smoked eggplant mixed with tahini, garlic and olive oil. Garnished with fresh vegetables.
Chickpea Salad
$5.00
Garbanzo beans, green onions, mint, red onions, tomatoes and parsley
Barbunya
$5.00
Boriotti beans baked to perfection with potatoes, carrots and onions. Garnished with mediterranean herbs.
Lentil Lettuce Wrap
$5.00
Cracked red lentils prepared with vegetables and mediterranean spices.
Saksuka
$5.00
grilled vegetables topped with house made tomato. Served cold with side of yogurt.
Grape Leaf Dolma
$5.00
Pickled grape leaves stuffed with rice, vegetables and onions.
Eggplant Dolma
$5.00
sun dried eggplant stuffed with rice, vegetables, pine nuts, currants and onions.
Bell Pepper Dolma
$5.00
Sun dried bell peppers stuffed with rice, vegetables, pine nuts, currants and onions.
Olive Plate
$5.00
Assorted mixture of marinated mediterranean olives caution. Olives may contain pits.
Cheese Plate
$11.00
Halloumi cheese, mediterranean feat cheese, kashkaval cheese and goat cheese.
Mezze Platter
14.00
Your choice of four cold mezzes.

$Hot Mezzes


Mezze Fries
$5.00
Hand cut potatoes topped with tomato sauce and sauteed vegetables.
Sujuk
$6.00
Sauteed beef sausage with melted kashkaval cheese. Add eggs $1.00
Lahmacun
$6.00
Ground mixture of beef, vegetables and spices baked on house made phyllo dough
Okra
$6.00
Fresh okra prepared with tomato sauce and organic chickpeas blended with herbs and spices.
Palace Manti
$6.00
Marinated ground beef rolled in a thin layer of dough. Baked and topped with yogurt and buttered tomato sauce.
Feta Roll
$6.00
House made phyllo dough filled with mediterranean feta, parsley and spices deep fried for crispiness.
Falafel
$6.00
Garbanzo beans blended with seasonal vegetables and mediterranean spices.
Potato Sambusa
$6.00
Homemade phyllo dough triangles filled with potatoes and green peas.
Spinach Sambusa
$6.00
Homemade phyllo dough triangles filled with sauteed spinach, herbs, spices and cheese mixture.
Stuffed Mushrooms
$6.00
Marinated mushrooms stuffed with feta cheese, parsley, kashkaval cheese and baked for perfection.
Kofta
$6.00
stewed meatballs with potatoes and carrots in tomato sauce. Topped with kashkaval cheese.
Rice Pilaf
3.00
Baldo rice prepared with orzo

$Main Courses


Doner
$13.00
Thinly sliced gyro meat served with rice pilaf, grilled vegetables and tzatziki sauce. Make it iskender add yogurt and tomato butter sauce $3.00
Kebab
$13.00
Skewered ground lamb and beef, charbroiled. Served with rice pilaf, grilled vegetables and side of sheppard salad.
Chicken
$13.00
Chicken quarter marinated with mediterranean herbs. Served over grilled vegetables with rice pilaf.
Beyti
$15.00
Charbroiled skewered ground beef and lamb prepared in tortilla bites, topped with garlic yogurt and tomato butter sauce. Served with rice pilaf and vegetables.
Lamb Chops
18.00
Marinated lamb chops charbroilled. Served with rice pilaf and grilled vegetables.

$Dessert


Pasha Dessert
$4.00
Baked pastry balls soaked in syrup served over tahini sauce and walnuts.
Baklava
4.00
Thin layers phyllo dough filled with ground pistachio, baked with honey syrup

$Beverages


Coke
$2.00
Diet Coke
$2.00
Sprite
$2.00
Iced Tea
$2.00
Hot Tea
$2.00
Coffee
$2.00
Bottled Water
$2.00

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