Starters
Pat O's Bloody Mary Wings
$10.00
The best in town! Chicken wings and drummettes deep fried and tossed in our own Pat O's Bloody Mary wing sauce. Served with celery sticks and housemade bleu cheese dressing
Honey Pecan Shrimp
$10.00
Gulf shrimp battered with pecan corn flour, deep fried and served with a side of honey ponzu dipping sauce
Catfish Strips
$8.00
Strips of creole mustard marinated catfish dredged in seasoned corn flour and fried crispy. Served with housemade cocktail and tartar sauces
Alligator Bites
$
Cajun country alligator tenderloin coated with spicy corn flour, deep fried and served with honey mustard sauce
Popcorn Crusted Oysters
10.00
Fresh Louisiana oysters rolled in popcorn flour and flash fried. Topped with Pernod butter
$Soups & Salads
Homemade salad dressings: House Basil Vinaigrette, Bleu Cheese, Ranch, and Honey MustardChef's Gumbo of the day
$5.00-8.00
Side Salad or Small Caesar Salad
$4.00
House Salad
$5.00
Mixed greens with red onions, black olives and tomatoes
Spinach & Strawberry Salad
$9.00
Sweet strawberries, candied pecans, sliced red onion, bleu cheese crumbles and crumbled bacon atop a bed of fresh baby spinach. Served with housemade basil vinaigrette
Caesar Salad
$7.00-12.00
Romaine lettuce and Parmesan cheese served with our homemade Caesar dressing and Ranch seasoned croutons
New Orleans Style Spicy Shrimp Remoulade
12.00
Gulf Shrimp boiled in crab boil and tossed in a tangy creole mustard dressing served on a bed of lettuce with tomatoes, red onions and black olives
$New Orleans Specials
Side House or Caesar Salad add $2.50Red Jambalaya
$13.00
Classic New Orleans rice dish with smoked sausage, Pat O'Brien's Creole sauce, hot sauce and our special Creole seasoning mixture
Red Beans and Rice
$11.00
Keep the clothes on the line and enjoy this Monday tradition all week long. Red kidney beans slow cooked with ham hocks and the holy trinity, full of smoked sausage and served topped with white rice and a grilled sausage link
Crawfish Etouffée
$15.00
Our version of this quintessential crawfish dish. We sauté crawfish in butter, garlic and the holy trinity and then "smother" them down in chicken stock and a rich etouffée sauce. Served with white rice
Shrimp Creole
$15.00
A NOLA favorite. Gulf Shrimp sauteéd in olive oil and garlic, then simmered down in a tomato sauce piquante with cayenne pepper and Pat O'Brien's Creole seasoning. Served with white rice
Focaccia Muffaletta
12.00
Our version of this Italian New Orleans favorite! Herb Focaccia bread with salami, ham, Mortadella, Swiss cheese and homemade olive salad. Served warm with french fries or mashed potatoes
$Entrees
Side House or Caesar Salad add $2.50Seasonal Seafood Cakes
$14.00
A blend of bell peppers, onions, fresh seafood and seasonings. Coated in herbed panko and lightly fried. Served with a lemon butter Creole sauce and topped with aioli
Shrimp and Fried Grits
$15.00
Gulf Shrimp sautéed with red onions, garlic, red, yellow and green peppers. Deglazed with French brandy and simmered in an espagnole sauce. Topped with deep fried cheesy grit wedges
Cajun Beef Brisket
$12.00
Tender slices of beef brisket with a hint of heat, with carrots, celery and onions; served with mashed potatoes
Cajun Shepards Pie
15.00
You'll love our twist on this Irish classic! Seasoned beef debris with carrots, celery, garlic and onions. Topped with homemade cheddar mashed potatoes
$From the Grille
Side House or Caesar Salad add $2.50O'Brien's Burger
$12.00
10 oz. Burger of lean ground beef cooked medium well. Served dressed with your choice of side
Fresh Fish of the Day
$
Fish of the day grilled or blackened and finished with a delicious creole beurre blanc sauce served with your choice of side
Blackened Chicken
$13.00
Boneless chicken breast, marinated in our own spice blend, grilled and served with your choice of side
Grilled Chicken Sandwich
11.00
House marinated chicken breast served with tomatoes, lettuce and pickles on a fresh baked Roma bun with your choice of side
$Sides
French Fries
Homemade Mashed Potatoes
Sauteéd Veggies
Rice Pilaf
Garlic Roasted Red Potatoes
Cup of Gumbo
Jambalaya
Red Beans and Rice
Cocktails
Pat O’Brien’s Hurricane
$8.50
4 oz. of Pat O’Brien’s Hurricane Rum blended with 4 oz. of Pat O’Brien’s Hurricane Mix. Voted Best Specialty Drink in New Orleans!
Cyclone
$7.00
A blend of Pat O’Brien’s® Cyclone Mix and Vodka that will satisfy any citrus lover’s thirst
Bloody Mary
$6.00
Pat O’Brien’s Bloody Mary Mix and Vodka. Voted Best Bloody Mary in the city!
Pat O’s Lemonade
$7.00
Stay cool with this refreshing drink with a blast of Rum
Mint Julep
$7.00
This New Orleans Tradition is a fantastic drink for you Bourbon lovers
Skylab
$7.00
A fallout mixture of Rum, Vodka, Apricot Brandy, Blue Curaçao, Pineapple and Orange Juice
Rainbow
$6.50
A colorful drink of Grenadine, Vodka, Blue Curaçao and Pat O’Brien’s Sweet & Sour Mix, layered to perfection!
Pat O’s Rainstorm
$7.00
Vodka mixed with Melon Liqueur, Coconut Rum, Pineapple Juice and Sour Mix, topped with Blue Curaçao make this one of the House Favorites
Category 5 Margarita
$7.00
Tequila, orange and a hint of Hurricane mix makes this no ordinary Margarita! Feel the power of a CAT 5!!
Menu for Pat O'Brien's Courtyard Restaurant is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.