Appetizers
Tableside Ceviche
$15.75
(Cabo san lucas style) yellow fin tuna (sashimi grade) hass avocado, pico de gallo, lime sea salt and jalapenos.
Chipotle Agave Glazed Shrimp
$12.75
Sauteed shrimp, mushrooms, red pepper, Mexican squash and jalapeno chipotle agave glaze.
Tableside Guacamole
$10.75
Hass avocados, pico de gallo sea salt, limeand jalapenos.
Chips & Salsa
$1.75
Stuffed Poblano Pepper
$10.75
Panela cheese, pico de gallo, tequila cream butter, mushrooms and garlic cotija cheese.
Mom's Fried Cheese
7.75
Panela cheese, homemade chorizo bed of homemade tomatillo salsa.
$Salads & Soup
El Gato Soup
$6.75
Grandma's homemade recipe pinto beans, pico de gallo cotija cheese, finished with 8 hour slow roasted Boston butt.
Los Cabos San Lucas Seared Salmon Salad
$15.75
Grilled salmon steak, romaine hearts red pepper, red onion, avocado roma tomato, queso fresco choice homemade vinaigrette or our seasonal dressing.
Fresh Sliced Hass Avocado
$4.75
Sprinkled with gato spice.
Gato House Salad
$6.75
Chopped romaine, pico de gallo slice of hass avocado, gato spice choice homemade vinaigrette or our seasonal dressing.
Acapulco Salad
9.75
Chopped romaine, red onion, corn roma tomato, avocado, queso fresco choice of homemade vinaigrette or our seasonal dressing.
$Traditional Dishes
El Mega Burrito
$21.75
Chicken, ground chuck, pulled pork onion, rice, beans, chihuahua cheese, in a giant tortilla, finished with a trio of: tomatillo salsa and chorizo salsa and queso fundido.
Enchilada Plate
$13.75
These items served with homemade rice, beans and "the game changer" orange oregano salsa. Choose one: ground beef, chicken or 3 cheese and sour cream.
El Burrito con Mole
$15.75
Chicken breast, corn, onion, rice beans, chihuahua cheese, rolled in flour tortilla, topped with traditional mole poblano-Mexican chocolate sauce, cinnamonand spices sour cream, peanuts roasted sesame seeds.
Burrito Huevon
$14.75
Egg, chorizo, mushrooms, red pepper, onion beans, chorizo salsa and chihuahua cheese.
Pulled Pork Tamales
$13.75
These items served with homemade rice, beans and "the game changer" orange oregano salsa.
El Trio Enchiladas
14.75
These items served with homemade rice, beans and "the game changer" orange oregano salsa. For the 1 who wants it all: (1) ground beef, (1) chicken and (1) 3 cheese enchilada and sour cream.
$Dishes From Land & Sea
Sauteed vegetables are Mexican squash, onion, corn, mushrooms, red bell pepper and roma tomato. Tortilla choices: flour, wheat or corn.Rack of Lamb
$24.75
4 grilled lollipops of lamb agave-chipotle glaze, whipped yukon gold garlic potatoes, poblano chipotle cotija cheese.
Oaxacan Eggplant
$22.75
Half seared eggplant, panela cheese shrimp, chicken, garlic salsa, pico de gallo, mezcal, butter cream.
Carne Asada
$24.75
10 Ounces wet aged skirt steak fire roasted Mexican squash beans, tomatillo salsa.
Mixed Grill
$24.75
Michoacan style. Wet aged skirt steak, chicken breast chorizo, shrimp, sauteed vegetables our chimichurri and guajillo chimi drizzle.
Fresh Catch
$24.75
Cancun style. Shrimp, pico de gallo, mushrooms corn, garlic butter cream sauce rice and beans.
Grilled Chicken
$16.75
Puebla style. Traditional homemade mole sauce of Mexican chocolate peanut, cinnamon, roasted sesame seeds, rice and beans.
Seared Salmon
19.75
Merida style. Mexican chimichurri and guajillo chimi drizzle, sauteed vegetables.
$Fajitas
Fajitas served with grilled vegetables (Mexican squash, onion, mushrooms, Roma tomato, serrano pepper, and red bell pepper), rice, beans, lettuce, pico de gallo, sour cream, guacamole, and 4 tortillas - flour, corn or wheat (6 with combination fajitas).Premium Fajitas
$24.75
Combination Fajitas
33.75
Any (2) from the grilled fajitas.
$Burrito
Choice of grilled meat or veggies to be rolled in a flour tortilla with chihuahua cheese, red onion, rice and beans. Burritos topped with chorizo salsa, sour cream and guacamole.Build-Your-Own Burrito
13.75
$Drinks For All
Coke Zero
$3.00
Diet Dr Pepper
$3.00
Mexican Coke
$3.00
Mountain Valley Spring Water
$3.00
Diet Coke
$3.00
Dr Pepper
$3.00
Iced Tea
$3.00
Fanta
$3.00
Orange and pineapple.
Topo Chico Mineral Water
$3.00
Mexican Sprite
3.00
$Appetizers (Gluten-Free)
Chips & Salsa
$1.75
First round on us.
Chipotle Agave Glazed Shrimp
$12.75
Sauteed shrimp, mushrooms, red pepper, Mexican squash, jalapeno chipotle agave, glaze.
Tableside Guacamole
$10.75
Hass avocados, pico de gallo, sea salt, lime and jalapenos.
Stuffed Pablano Pepper
$10.75
Panela cheese, pico de gallo, tequila butter, cream, mushrooms, garlic, cotija, cheese.
Stuffed Hass Avocado
$13.75
Gulf shrimp, seared eggplant medallion, pico de gallo, corn, mushrooms in a pico de gallo, corn, mushrooms in a with cotija choose and finished with our chimichurri and guajillo chimi, drizzle.
Tableside Ceviche
$15.75
Cabo san lucas style, yellow fin tuna (sashimi grade), hass avocado, pico de gallo, lime, sea saltand jalapenos.
Mom's Fried Cheese
7.75
Panela cheese, homemade chorizo, bed of tomatillo salsa.
$Salads & Soups (Gluten-Free)
Los Cabos San Lucas Seared Salmon Salad
$15.75
Grilled salmon steak, romaine hearts, red pepper, red onion, avocado, roma tomato, queso fresco, choice of homemade vinaigrette or our seasonal dressing.
Gato House Salad
$6.75
Chopped romaine, pico de gallo, slice of hass avocado, gato spice, choice of house vinaigrette or our seasonal dressing.
Fresh Sliced Hass Avocado
$4.75
Sprinkled with gato spice and lime.
Acapulco Salad
$9.75
Chopped romaine, red onion, corn, roma tomato, avocado, queso fresco, choice of homemade vinaigrette or our seasonal dressing.
El Gato Soup
6.75
$Traditional Dishes (Gluten-Free)
Enchilada Plate
$13.75
Choose one: ground beef, chicken, or 3 cheese, sour cream.
A la Carte Tacos
$4.00
Sauteed with red onions (please specify corn tortillas).
Burritos
$13.75
Stuffed with beans, riceand chihuahua cheese finished with chorizo salsa, sour cream, guacamole. (please specify corn tortillas).
El Trio Enchilada
$14.75
One ground beef, 1 chicken and 1 3 cheese, enchilada, sour cream.
Pulled Pork Tamales
$13.75
El Macho Man Combo
$18.75
One ground beef, 1 chicken and 1 3 cheese, enchilada, pork tamale, chorizo quesadilla, sour cream and guacamole.
Quesadillas
13.75
Sauteed with red onions, chihuahua cheese served with beans, riceand sour cream (please specify corn tortillas).
$Dishes From Land & Sea (Gluten-Free)
Rack of Lamb
$24.75
4 grilled lollipops of lamb in agave- chipotle glaze, whipped yukon gold garlic potatoes, poblano chipotle cotija cheese.
Carne Asada
$24.75
10 Ounces wet aged skirt steak, fire roasted Mexican squash, beans, tomatillo salsa.
Seared Salmon
$19.75
Merida style. Mexican chimichurri and guajillo chimi drizzle, sauteed vegetables.
Oaxacan Eggplant
$22.75
Half seared eggplant, panela cheese, shrimp, chicken, garlic salsa, pico de gallo, mezcal, butter cream.
Fresh Catch
$24.75
Cancun style. Shrimp, pico de gallo, mushrooms, corn, garlic butter, cream sauce, rice, beans.
Mixed Grill
25.75
Michoacan style. Wet aged skirt steak, chicken breast, chorizo, shrimp, sauteed vegetables, our chimichurri and guajillo chimi drizzle.
$Fajitas (Gluten-Free)
Fajitas served with grilled vegetables (Mexican squash, onion, mushrooms, roma tomato, serrano pepper and red bell pepper), rice, beans, lettuce, pico de gallo, sour cream, guacamole, and (4) tortillas.Grilled Fajitas
$17.75
Premium Fajitas
$24.75
Combination Fajitas
33.75
Any (2) from the grilled fajitas.
$Appetizers (Vegetarian)
Stuffed Pablano Pepper
$10.75
Panela cheese, pico de gallo, tequila butter cream, mushrooms, garlic, Cotija cheese.
Tableside Guacamole
$10.75
Hass avocados, pico de gallo, sea salt, lime, jalapenos.
Chips & Salsa
1.75
First round on us.
$Salad (Vegetarian)
Gato House Salad
$6.75
Chopped romaine, pico de gallo, slice of hass avocado, gato spice, choice of house vinaigrette or our seasonal dressing.
Fresh Sliced Hass Avocado
$4.75
Sprinkled with gato spice and lime.
Acapulco Salad
9.75
Chopped romaine, red onion, corn, roma tomato, avocado, queso fresco, choice of homemade vinaigrette or our seasonal dressing.
$Traditional Dishes (Vegetarian)
Vegetable Quesadillas
$13.75
Sauteed vegetable with melted cheese in a warm tortilla. The Mexican rive, made with chicken broth.
Tacos Prepared a la Carte Vegetable
$4.00
Vegetable Burrito
13.75
Sauteed with pinto beans, chihuahua cheese, and sauteed vegetables finished with salsa, sour cream and guacamole. The Mexican rive, made with chicken broth.
$Fajitas (Vegetarian)
Grilled Vegetable Fajitas
$17.75
Fajitas served with grilled vegetables (Mexican squash, onion, mushrooms, serrano pepperand red bell pepper) pinto beans, pico de gallo, sour creamand guacamole. The Mexican rice, made with chicken broth.
Menu for El Gato Negro is provided by findrestaurantmenu.com
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