Warehouse No. 1 Restaurant American

Warehouse No. 1 Restaurant Menu

(318) 322-1340
1 Olive St, Monroe, LA 71201
$$$$$

Appetizers


(Gulf) Oysters on The Half Shell
$10.00
With cocktail sauce and horseradish.
Cajun Shrimp
$14.00
Fried gulf shrimp tossed in sriracha-aioli served with crispy artichokes and bell pepper strips.
Bite-Size Catfish
$12.00
Warehouse Baked Oysters
$15.00
Topped with our secret recipe and baked to perfection.
Boiled Shrimp Martini
$12.00
Jumbo boiled shrimp with your choice of cocktail or remoulade sauce.
Crawfish Basket
$15.00
Crab Cake
$14.00
Jumbo lump crabmeat, fried crispy and served over mixed greens tossed in balsamic vinaigrette drizzled with housemade remoulade sauce.
Gulf Oyster Trio
15.00
Gulf oysters, traditional Rockefeller, Bienville and our original baked.

$Desserts


Fudge Brownie (A La Mode)
$8.00
Bread Pudding
$8.00
Dessert Sampler
$14.00
Key lime pie, bread pudding, fudge brownie.
Creme Brulee
$8.00
Cheesecake
$8.00
With topping.
Key Lime Pie
$8.00
Sampler Platter
14.00

$Soups & Salads


Chicken
$10.00
Tossed with house-made caesar dressing, black olives, Parmesan cheeseand croutons.
Shrimp Caesar
$14.00
Tossed with house-made caesar dressing, black olives, Parmesan cheeseand croutons.
Seared Tuna Salad
$16.00
Cilantro-lime dressing, toasted pecans, feta cheese, dried cranberriesand mandarin oranges.
Caesar
$6.00
Iceberg Wedge
$8.00
Seafood Gumbo (Cup)
$6.00
House Salad
$6.00
Citrus Grilled Tuna Salad
18.00
Cilantro-lime dressing, toasted pecans, Feta cheese, dried cranberriesand mandarin oranges.

$Sandwiches

Jalapeno-cheese grits, french fries, sweet potato fries, garlic mashed potatoes or vegetables.
Oyster Po'Boy
$12.00
Lettuce, tomato, pickleand mayonnaise.
Shrimp
$12.00
Lettuce, tomato, pickleand mayonnaise.
Ribeye Po'Boy
$15.00
Hand-cut, ribeye with lettuce, tomato, sauteed onion, Pepper Jack cheeseand mayonnaise.
Fried Catfish Po'Boy
$10.00
Lettuce, tomato, pickle and mayonnaise.
Warehouse Burger
$9.00
Lettuce, tomato, pickle, red onion, Cheddar cheese, mayonnaiseand mustard.
Crawfish
12.00
Lettuce, tomato, pickleand mayonnaise.

$Main Courses

Served with house salad and choice of jalapeno-cheese grits, french fries, sweet potato fries, garlic mashed potatoes or vegetables.
Chicken Breast
$12.00
Catfish & Shrimp Combo
$15.00
Catfishand jumbo shrimp fried, blackened or grilled.
Ribeye (14 Oz.)
$30.00
Cajun Tilapia
$15.00
Pan-seared with crawfish etouffee and jalapeno-cheese grits.
Catfish Plate
$12.00
Blackened Platter
$40.00
6 Ounces filet, jumbo shrimp, redfish.
Center-Cut Filet Mignon
$29.00
Crab Cake
$15.00
Jumbo lump crabmeat, flash fried.
New York Strip (12 Oz.)
26.00

$Steaks

Steaks cooked medium well and over are not guaranteed.
Center-Cut Filet Mignon
$29.00
Usda choice beef.
Steak Diane
$32.00
Mushroom and cognac demi-glace sauce.
Filet Oscar
$35.00
Lump crabmeat, asparagus and hollandaise sauce.
Ribeye (14 Oz.)
$3.00
Certified Angus beef.
New York Strip (12 Oz.)
26.00
Certified Angus beef.

$Entrees

All entrees are served with hushpuppies, house salad and side.
Shrimp & Grits
$25.00
Blackened jumbo shrimp, over fried jalapeno grit cakes, with an herbed cream sauce.
Ouachita River Special
$25.00
Southern-fried catfish, jumbo shrimp and gulf oysters with cocktail and tartar sauces.
Chicken Breast
$16.00
Boneless, skinless breast, grilled and served with our fruit and vegetable salsa.
Norwegian Salmon
$25.00
Wild-caught salmon, seared medium, over a bed of jalapeno-cheese grits with fresh sauteed asparagus and basil aioli.
Redfish Louisianne
$28.00
Pan-seared, topped with crawfish etouffee served over jalapeno-cheese grits.
Oyster Platter
$18.00
Louisiana oysters lightly breaded in yellow corn flour.
Redfish Supreme
$28.00
Broiled redfish with jumbo shrimp, lump crabmeat, peppers, mushrooms and dijon cream sauce.
Catfish Sierra
$19.00
Jumbo shrimp and lump crabmeat in an herbed cream sauce over a fillet of baked catfish.
Shrimp Platter
$22.00
Jumbo shrimp prepared fried, boiled, grilled and-or blackened.
Catfish Platter
16.00
Two fillets prepared southern-fried, grilled or blackened.

$Set Menu Selections A To D


A.) Appetizer & Entree
$32.00
B.) Entree & Dessert
$33.00
C.) Appetizer, Entree & Dessert
$37.00
D.) Appetizer, Soup, Entree & Dessert
42.00

$Set Menu Selection E To H


E.) Appetizer & Entree
$36.00
F.) Entree & Dessert
$37.00
G.) Appetizer, Entree & Dessert
$41.00
H.) Appetizer, Soup, Entree & Dessert
$46.00

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