Bistreaux

Bistreaux Menu

(504) 832-3838
3838 North Causeway Boulevard, Metairie, LA 70002

Energy for Mind, Body, and Soul

Instant gratification, delicious, and satisfying.
Onion Dip
$6.00
Served with chef-crafted kettle chips, and cane vinegar.
Hummus
$9.00
Crisp vegetables, pita, marinated roasted peppers, and feta.
Fresh Salsa
$6.00
Served with house-made corn tortilla chips.
New Orleans Style Gumbo
5.00-7.00
Gulf shrimp, local sausage, pulled chicken, and jazzmen rice.

$Fresh Simplicity

At your leisure, fast and fashionable.
BBQ Chicken Flatbread
$12.00
Served with cheddar, bacon, and green onions.
Chicken Wings
$10.00
served with crystal hot sauce glaze, bleu cheese, and vegetables.
Caesar Salad
$10.00
served with olive oil, croutons, and parmesan.
Citrus Spinach Salad
$10.00
Baby spinach tossed with mandarin oranges, pecans, and goat cheese.
Fried Gulf Coast Oysters
$14.00
Served on crispy noodles with asian cajun sauce.
Jumbo Lump Louisiana Crabcakes
$15.00
3 petite crab cakes, pan sauteed with a light crab sauce.
Power Salad
$11.00
Baby kale and leafy greens, quinoa, tomato, cucumber, feta, and pecans.
Wedge Salad
$10.00
Crispy iceberg wedge served with smoked bacon, hardboiled egg, tomato, bleu cheese, and thousand island dressing.
Whiskey Shrimp on Crostini
15.00
Jumbo shrimp sauté-flamed with whiskey and finished with mustard cream sauce.

$Stylish and Innovative

Big hunger, little time, hand-crafted, and fulfilling.
Marriott Burger
$12.00
Fresh ground angus beef, cheddar, bacon, lettuce, and tomato, served on an onion sesame bun.
Cajun Garlic Shrimp Pasta
$17.00
Penne pasta, tri-colored peppers, diced tomatoes, green onions, spinach, and spicy garlic butter sauce.
Fried Shrimp
$16.00
Dressed with remoulade sauce served on french bread.
Oyster Po-Boy
$16.00
Dressed with remoulade sauce served on french bread.
Grilled chicken Lakeway
$16.00
Crushed tomatoes, roasted garlic, mushrooms, and capers with angel hair pasta.
Grilled Puppy Drum
$28.00
Topped with one of our crab cakes, fresh asparagus and crab sauce.
Hand-Cut Ribeye
$28.00
12oz center-cut ribeye with sweet potato and regular fries, horseradish cream, and onion strings.
Rice Bowl
$11.00
Locally sourced vegetables, asian cajun sauce, and jazzmen rice.
Salmon New Orleans
$25.00
Sweet and savory pan-seared salmon topped with sauteed shrimp in cajun honey butter sauce, and fresh asparagus.
Triple Decker Club
11.00
Turkey, smoked bacon, tomato, lettuce, and mayo, on toasted bread.

$Desserts


Chocolate
$5.00
2 scoops.
Vanilla Ice Cream
$5.00
2 scoops.
Creme Brulee Cheesecake
$8.00
Served with caramel sauce.
Red Velvet Pie
$7.00
Served with berry sauce.
Warm Turtle Molten Chocolate Cake
8.00
Served with chocolate sauce and pecans.

$Hot Drinks


Fresh Brewed Coffee
3.00

$Refreshers


Diet Pepdi, Dr. Pepper, Pepsi and Sierra Mist
$2.00
Lemonade
$2.00

Menu for Bistreaux is provided by findrestaurantmenu.com

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