Antipasto Caldi
Melanzane Fritti
$9.95
Medallions if eggplant breaded and fried served with marinara sauce.
Calamari Fritti con Marinara
$9.95
Golden, crispy calamari served with marinara sauce.
Oyster al Oreganato
$15.95
Baked and breaded with herbs, garlic and Romano cheese.
Gamberi Scampi
15.95
Baked shrimp in butter, garlic and herbs.
$Insalada
Insalada Caprese
8.95-13.95
Fresh mozzarella cheese and tomatoes served with balsamic vinegar, olive oil, garlicand basil.
$Zuppa
Zuppa de Filipa
7.95-11.95
Shrimp, oysters and crabmeat in a light cream and fish stock.
$Pastas
All entrees served with house salad.Fettuccine Alfredo
$13.95
Pasta with cream, butter, Romano cheeseand reggiano Parmesan cheese. Recommended wine, kendall jackson chardonnay.
Pasta with Meatballs
$14.95
Meatballs served with pasta marinara. Recommended wine, ruffino chianti.
Pasta with Italian Sausage
$16.95
Grilled Italian sausage served with pasta marinara.
Melanzane Parmigiana
14.95
Eggplant breaded topped with tomato sauce, mozzarella cheese with pasta.
$Pollo
All entrees served with house salad.Pollo Alfredo
$16.95
Paneed or grilled chicken breast served with fettuccine alfredo.
Pollo Parmigiana
$16.95
Chicken breast breaded with Italian bread crumbs topped with marinara and mozzarella cheese, served with linguine pasta.
Pollo Marsala
$16.95
Sauteed chicken and mushrooms in marsala wine served with linguine pasta. Recommended wine, la crema pinot noir.
Pollo
$16.95
Grilled chicken served with pasta in a butter and garlic sauce.
Spiedini Pollo
$24.95
Chicken breast rolled with Italian bread crumbs, pomodoro tomatoes, prosciuttoand pine nuts served with pasta, garlic and olive oil.
Pollo Piccata
16.95
Sauteed chicken in a butter caper sauce served with linguine pasta. Recommended wine, santa margherita pinot grigio.
$Vitello
All entrees served with house salad.Vitello Picatta
$19.95
Sauteed veal in a lemon caper butter sauce served with linguine pasta.
Vitello Marsala
$19.95
Sauteed veal and mushrooms in marsala wine served with linguine pasta. Recommended wine, ruffino chianti.
Vitello Francese
$19.95
Breaded veal with fettuccine alfredo.
Vitello Sorrentino
$23.95
Sauteed veal layered with eggplant, prosciutto and mozzarella cheese served with pasta marinara. Recommended wine, la crema pinot noir.
Vitello Parmigiana
19.95
Breaded veal with Italian bread crumbs topped with marinara and mozzarella cheese, served with pasta. Recommended wine. Coppola cabernet sauvignon.
$Dolci
Bread Pudding with Whiskey Sauce
$6.95
Cannoli
$6.95
Spumoni Ice Cream
$5.95
Tira Mi su (Pick Me up Cake)
6.95
$Sides
Italian Sausage & Marinara Sauce (2 Links Grilled)
$10.95
Plain Pasta
$5.95
Meatball (2) & Marinara Sauce
$9.95
Pasta Marinara (Spaghetti Pasta)
$6.95
Sauteed Spinach with Garlic Olive Oil
$6.95
Sauteed Mushrooms in a White Wine & Garlic Butter Sauce
$6.95
Fettuccine Pasta
$7.95
Roasted Rosemary Potatoes
$5.95
Menu for Ristorante Filippo is provided by findrestaurantmenu.com
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