Appetizers
Crabcake Napoleon
$11.95
our way with two medium lump crab crabcakes and eggplant medallions stacked together and topped off with chunks of lobster meat in brandy cream sauce
Seared Ahi Tuna
$9.95
fresh sashimi grade tuna, blackened and seared, then chilled and served cold on spring mix with ponzu and wasabi aioli
Lump Crab Crabcakes
$11.95
delicate lump crab crabcakes with garlic remoulade
Trio Baked Oysters
$9.95
two roasted red pepper and chevre cheese, two savory artichoke and roasted garlic and two oyster rockafeller
Oysters Rockafeller
$9.95
spinach, onions, parsley, anise, herbsaint and bacon blended together and baked over fresh Louisiana oysters, please allow 15 minute bake time for both baked oysters aps
Bang Bang! Oysters
$9.95
fried oysters tossed in our sweet and spicy buffalo style sauce
Bang Bang! Shrimp
$8.95
popcorn shrimp also tossed bang, bang style
Escargot and Mushrooms
$8.95
sautee'd in a savory sauce of butter, garlic, shallots and wine
Jumbo Boiled Shrimp Martini
$8.95
served martini style with spiked cocktail sauce
Crawfish Florentine Dip
$7.95
three cheese queso style dip with crawfish and baby spinach, served with fresh tortilla chips fried to order
Steakhouse Onion Rings
$3.95-6.95
thick sliced onions lightly breaded and fried to order
Soup Du Jour
4.50-7.95
$Fresh Seafood
Fried Jumbo Shrimp
$15.95
butterflied jumbo shrimp fried golden brown
Skewered and Chargrilled Jumbo Shrimp
$15.95
ten jumbo shrimp skewered and chargrilled
Scampi Style Jumbo Shrimp
$16.95
scampi style in a butter, garlic and wine reduction
Select Louisiana Oysters
$16.95
lightly breaded and fried crispy
Jumbo Seafood Platter
$16.95
jumbo shrimp, select oysters and crispy fish fried to perfection and paired with a lump crab crabcake
Yellowfin Tuna Special
$25.95
our tuna steak topped with chef's choice of sauce
Crabmeat Stuffed Jumbo Shrimp
$24.95
jumbo shrimp butterflied and stuffed with lump crabmeat dressing, lightly breaded and fried then topped off with lump crabmeat beurre' blanc
Whole Maine Lobster
when available
Yellowfin Tuna Steak
19.95
steak size cut of sashimi grade yellowfin tuna chargrilled to your desired temperature.
$Side Selections
all entrees served with choice of one side selectionBaked Potato
$3.00
garnished however your prefer
Mashed Sweet Potatoes
$4.00
with Jack Daniels glaze
Sautee'd Vegetables
$4.00
Augratin Potatoes
$5.00
creamy and cheesy
Sautee'd Baby Spinach
$5.00
Grilled Asparagus
6.00
with hollandaise sauce
$Green with Envy
side salads and entree saladsThe Wedge
$3.95
with smokehouse bacon bits, bleu cheese crumbles, bleu cheese dressing and Roma tomatoes
Caesar
$4.95
crisp Romaine tossed with homemade croutons, Romano cheese and Caesar salad dressing
Spinach Salad
$5.95
baby spinach tossed with sliced mushrooms, julienne red onion, roasted pecans and pepper jelly vinegarette
Rockafeller Salad
$7.95
spring mix tossed with bacon bits, pecans, sliced mushrooms, red onion and balsamic vinegarette, garnished with granny smith apples and herb crusted goat cheese
Pork Tenderloin Spinach Salad
$8.95
sliced pork loin seared and set on top of a spinach salad
Black-N-Bleu Salad
$9.95
blackened sirloin sliced thin and set on top of a caesar salad with bleu cheese crumbles
Oyster Rockafeller Salad
$10.95
spring mix tossed with bacon bits, sliced mushrooms, red onions, roasted pecans and balsamic vinegarette garnished with goat cheese and granny smith apples topped with fresh oysters fried golden brown
Filet Tips Rockafeller Salad
12.95
filet mignon tips skewered and chargrilled and served on our soon to be famous rockafeller salad
$Green with Envy
side salads and entree saladsCrabcake Salad
$10.95
delicate lump crab crabcakes with chilled asparagus and Roma tomatoes set on spring mix tossed in our creamy pesto infused ranch dressing
Grilled or Fried Shrimp Caesar
$9.95
fried jumbo shrimp or skewered and grilled shrimp on top of our caesar salad
Grilled or Blackened Tuna Caesar
$11.95
chargrilled or blackened yellowfin tuna steak on a Caesar salad
Ahi Tuna Salad
13.95
blackened and seared sashimi grade tuna served cold on top of mixed greens tossed with ginger dressing and toasted almonds
$Steak Entrees, Ribs and Duck
all steaks are USDA graded, cut in house to insure quality then lightly seasoned and charbroiled to lock in flavor, rare-cool with red center, medium rare-warm with red center, medium-brown edges with warm pink center, medium well-cooked throughout, very little or no pink, all entrees served with choice of one side selectionPrime Filet Mignon
$32.95
our leanest cut
Petite Filet Mignon
$25.95
One Pound Ribeye
$24.95
our juiciest steak
Steak and Shrimp: Filet Mignon
$31.95-38.95
paired with scampi style jumbo shrimp
Barbecue Baby Back Ribs
$22.95
full rack of slow cooked baby back pork ribs with housemade BBQ sauce guaranteed to fall off the bones
Ribs and Shrimp
$19.95
half rack baby back ribs with scampi with scampi style jumbo shrimp
Boneless Duck Breasts
21.95
maple leaf farm duck breasts pan seared and finished with a Satsuma caramel glaze
$Rockafeller's Prime Rib Dinner
Slow Roasted, Herb Crusted House Specialty
$22.95-28.95
served with horseradish cream sauce, au jus and side
Starters
Oysters Rockafeller
$9.95
please allow 15 minute bake time
Lump Crab Crabcakes
$10.95
with garlic remoulade
Seared Ahi Tuna
$9.95
on spring mix with ponzu and wasabi aioli
Jumbo Boiled Shrimp Martini
$8.95
with spiked cocktail sauce
Bang Bang Oysters
$8.95
tossed in sweet and spicy sauce
Crawfish Florentine Dip
$7.95
with fresh fried tortilla chips
Steakhouse Onion Rings
$3.95-5.95
Chef's Soup Du Jour
3.95-6.95
$Green with Envy
side salads and entree saladsThe Wedge
$3.95
with smokehouse bacon, bits, bleu cheese crumbles, bleu cheese dressing and roma tomatoes
Caesar
$4.95
crisp Romaine tossed with homemade croutons, Romano cheese and Caesar salad dressing
Spinach Salad
$5.95
baby spinach tossed with sliced mushrooms, julienne red onion, roasted pecans and peppers jelly vinegarette
Rockafeller Salad
$7.95
spring mix tossed with bacon bits, pecans, sliced mushrooms, red onion and balsamic vinegarette, garnished with granny smith apples and herb crusted goat cheese
Pork Tenderloin Spinach Salad
$8.95
sliced pork loin seared and set on top of a spinach salad
Black-N-Bleu Salad
$9.95
blackened sirloin sliced thin and set on top of a Caesar salad with bleu cheese crumbles
Oyster Rockafeller Salad
$10.95
spring mix tossed with bacon bits, sliced mushrooms, red onion, roasted pecans and balsamic vinegarette garnished with goat cheese and granny smith apples topped with fresh oysters fried golden brown
Crabcake Salad
$10.95
delicate lump crab crabcakes with chilled asparagus and Roma tomatoes set on spring mix tossed in our creamy pesto infused ranch dressing
Grilled or Fried Shrimp Caesar
$9.95
fried jumbo shrimp or skewered and grilled shrimp on top of our Caesar salad
Grilled or Blackened Tuna Caesar
11.95
$Prime Sandwiches
all sandwiches come 'undressed' with all the fixings on the side, add potato salad, steak fries or onion rings: 1.50Prime Rib French Dip
$6.95
shaved prime rib on toasted French bread served with au jus for dipping
Prime Rib Cheesesteak Sandwich
$7.95
shaved prime rib with sauteed onions and peppers topped with sliced Swiss cheese served on toasted French bread
Certified Angus Corned Beef Reuben
$7.95
thin sliced premium corned beef topped with saurkraut, 1000 island dressing and Swiss cheese and then griddled between old Chicago style rye bread
Hand Pattied Steak Burger
$5.95
ten ounce ground chuck chargrilled medium or above on a toasted bun
Old Fashioned Cheese Burger
$6.75
topped with your choice of American, Swiss or cheddar cheese or bleu cheese crumbles
Oyster Loaf
8.95
fresh fried oysters served on toasted French bread
$Luncheon Entrees and House Specialties
Jumbo Shrimp
$9.95
skewered and grilled or scampi style
Yellow Fin Tuna Steak
$11.95
chargrilled or blackened
Fried Jumbo Shrimp or Louisiana Oysters
$9.95
Half Rack Baby Back Ribs
$12.95
fallin off the bones good
Lunch Seafood Platter
$12.95
fried fish, shrimp and oysters
Crabmeat Stuffed Shrimp
$11.95
lightly breaded and fried then topped with lump crabmeat buerre blanc, the above entrees served with your choice of one side selection, vegetable du jour, garlic mashed potatoes, mashed sweet potatoes, steak fries or potato salad
Crabcake Napoleon
$10.95
our way with two each, lump crab crabcakes and eggplant medallions stacked together and topped off with lobster brandy cream sauce, splurge!
Luncheon Filet
$15.95
6-7oz filet mignon set atop a fried eggplant medallion topped with red wine demi glace and served with garlic mashed potatoes and vegetables
Rockafeller Ribeye
$16.95
8-9oz prime ribeye chargrilled to order and topped sauteed baby spinach and bleu cheese crumbles then broiled, served with choice of side
Menu for Rockafeller's is provided by findrestaurantmenu.com
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