Sandwiches & Po-Boys - Lunch
Oyster Po-Boy
$15.95
Served with french fries.
Shrimp Po-Boy
$14.95
Served with french fries.
Catfish Po-Boy
$13.95
Served with french fries.
Fried Shrimp Remoulade Po-Boy
$15.95
Served with french fries.
BBQ Shrimp Po-Boy
$16.95
Served with french fries.
Portabella Spinach Burger
$12.95
Served with sweet potato fries.
Hamburger
$12.95
Served with french fries.
Roast Beef Po-Boy
$17.95
Served with french fries.
Fire House Burger
15.95
Served with french fries (Cheese, Onion and Hickory Smoked Sauce).
$Appetizers
Crabmeat Au Gratin Dip
$15.95
Jumbo lump crabmeat served au gratin-style with tortilla chips.
Fleur de Lis Shrimp
$12.95
Fried shrimp sautéed with peanuts and a spicy red pepper aioli.
Spinach Dip
$11.95
One of drago's favorites - a blend of cheeses and sautéed spinach, served with Tri-Colored tortilla chips.
Lobster Mac & Cheese
$14.95
Generous chunks of sweet Maine lobster meat and spiral pasta blended with a creamy Cheddar cheese sauce. Lightly topped with garlic herbed bread crumbs.
Eggplant Romano
$9.95
Fried eggplant topped with fresh grated cheeses and served with our seduction marinara sauce.
Cajun Caviar
$9.95
Spicy Louisiana Cajun caviar served in a cornet atop goat cheese, capers and onions.
Fried Squid
$9.95
Marinated and lightly fried.
Fried Gator Bites
$11.95
Served with a remoulade sauce.
Lobster Lollipop
$11.95
Maine lobster meat skewered and deep fried, with our Louisiana lightning sauce.
Tuna with Aioli
$12.95
Sushi grade raw tuna with a wasabi dressing, topped with our Cajun aioli.
Onion Rings
$7.95
Freshly cut and lightly fried.
BBQ Shrimp
11.95
Jumbo gulf shrimp seasoned with fresh herbs and spices, served the "New Orleans way" with French bread.
$Lunch
Maine Lobster
$21.95
Served with salad.
Fried Oyster Lunch
$16.95
Served with french fries and vegetable.
Fried Shrimp Lunch
$15.95
Served with french fries and vegetable.
Fried Catfish Lunch
$15.95
Served with french fries and vegetable.
Stuffed Crab with Crabmeat Au Gratin Served
$14.95
Served with potatoes and a vegetable.
Half Stuffed Lobster
17.95
Served with a vegetable.
$Gumbo & Soups
Mama Ruth's Seafood Gumbo
$7.95
Chicken & Andouille Sausage Gumbo
$7.95
Shrimp & Corn Bisque
$7.95
Oyster Chowder
8.95
$Salads
Spring Salad
$5.95
Fresh assorted greens tossed with candied walnuts, cranberries, Bleu cheese and a cane vinaigrette.
Wedge Salad
$8.95
Wedge of iceberg lettuce topped with our creamy Blue cheese dressing, chopped bacon and extra blue cheese crumbles.
Cobb Salad
$15.95
Chicken, bacon, Bleu cheese crumbles, Cheddar cheese, chopped Hard-Boiled egg and fresh mixed greens, served with dressing of your choice.
Lobster Salad
$21.95
De-Shelled Maine lobster, with your choice of mixed greens or spinach.
Crabmeat Mediterranean Salad
$7.95
Crisp romaine tossed with a light vinaigrette and Italian Cheese-Style dressing and then topped with jumbo lump crabmeat.
Grilled Shrimp Salad
$17.95
Jumbo gulf shrimp, seasoned and grilled, with cucumbers, tomatoes and fresh mixed greens, served with dressing of your choice.
Portabella Spinach Salad
$3.95
Fresh spinach tossed in a vinaigrette dressing, topped with a grilled portabella mushroom, fresh blue cheese crumbles and diced bacon. Also available with fried oysters.
Buffalo Salad Shrimp
$16.95
Fried shrimp, Buffalo-Style, served over mixed greens and tossed with blue cheese dressing.
Buffalo Salad Chicken
$14.95
Fried chicken, Buffalo-Style, served over mixed greens and tossed with Blue cheese dressing.
Seared Tuna & Avocado Salad
19.95
Sliced tuna (very rare) drizzled with Cajun aioli, served over avocado, tomato and mixed greens tossed in a soy vinaigrette.
$Drago's Oysters
Oysters Voisin
$9.95
Fried Louisiana oysters, creamed spinach, bacon, Bordelaise sauce and extra cheese topped on toasted French bread medallions.
Drago's Original Char-Broiled Oysters
11.95
The single best bite of food in New Orleans.
$House Specialties
Drago's Mixed Grill
$29.95
Half Char-Broiled Maine lobster, a petit filet and blackened shrimp with light Cajun cream sauce, served with rosemary potatoes and corn maque choux. With sautéed crabmeat.
Boudin Stuffed Shrimp
$22.95
Jumbo gulf shrimp baked with a spicy Cajun sausage, served with corn maque choux.
Shrimp Creole
$20.95
Louisiana-Style red sauce sautéed with the "holy trinity. " Served with rice.
Red Beans & Rice
$17.95
Red beans seasoned with sausage and tasso. Served with rice and garnished with andouille sausage.
Shrimp & Eggplant Stack
$20.95
Slices of fried eggplant with sautéed shrimp stacked between each layer, then topped with a tomato cream sauce.
Shrimp 'n Grits with Tasso
$22.95
Jumbo gulf shrimp and tasso in a spicy butter cream sauce, served with grits and topped with fresh rosemary.
Grilled Shrimp Pasta
$22.95
Jumbo gulf shrimp, lightly seasoned and grilled, with angel hair pasta and choice of creole sauce or Alfredo sauce. Garnished with fresh Parmesan and Romano cheeses.
Seafood Pasta
$19.95
Shrimp and crabmeat cooked in a delicate cream sauce with angel hair pasta and sprinkled with fresh Parmesan and Romano cheeses.
Oyster & Tasso Pasta
21.95
Oysters and tasso sautéed in a cream reduction sauce with garlic, butter and herbs, served over angel hair pasta.
$Entrees
Slow Roasted Veal
$24.95
Slow roasted veal.
Alligator Grillades & Grits
$22.95
Drago's take on a New Orleans classic! Farm raised alligator tail meat in a rich brown gravy served with grits.
Crawfish Etouffee
$19.95
A slightly spicy and delicious Cajun stew made with vegetables and a dark roux. Served with rice.
Chicken Romano
$17.95
A cheese crusted chicken breast, sautéed and served over spiral pasta with marinara sauce.
Pasta Jambalaya
$21.95
Chicken, pork and andouille sausage in a hearty Cajun sauce tossed with ziti, derived from the traditional jambalaya.
Boneless Short Rib
$28.95
A very tender, slow cooked short rib with a rich sauce and rosemary potatoes.
Twin Filets
$27.95
Two petit filets served with collard greens and potatoes.
Shuckee Duckee
$24.95
Duck breast blackened rare, served over ziti pasta with oysters and cream sauce.
Shrimp Etouffee
18.95
$Fried Seafood
Fried Catfish Platter
$18.95
Catfish strips lightly battered and fried, served with french fries.
Fried Shrimp Platter
$20.95
Fresh jumbo shrimp, stacked on a pile of french fries.
Fried Oyster Platter
21.95
Mounds of our fresh shucked oysters on top of french fries.
$Fresh Catch
Baked Salmon
$24.95
Seasoned and baked, served with baby arugula and potatoes.
Fish & Grits
$19.95
Seared catfish served with a Louisiana brown sauce and grits.
Blackened Catfish
$19.95
Catfish fillet coated with blackened seasoning and seared. Served with collard greens and potatoes.
Seared Yellowfin Tuna
24.95
Lightly seasoned and seared (very rare) then drizzled with a Cajun aioli. Served with sautéed fresh spinach and potatoes.
$Maine Lobsters
Stud Lobster (per Pound)
$19.95
Lobster Empire
$29.95
A Maine lobster stuffed with fresh sautéed oyster and mushrooms, in a delicate cream sauce over angel hair pasta.
Char-Broiled Maine Lobster
$23.95
A Maine lobster Char-Broiled with garlic butter. Served with spinach risotto.
Lobster Marco
$29.95
A Maine lobster stuffed with fresh sautéed shrimp and mushrooms, in a delicate cream sauce over angel hair pasta.
Large Lobster
$45.95
Two to two 1/4 pounds.
Maine Lobster
21.95
One to one 1/4 pounds.
$Sides
Sautéed Crab Meat
$8.95
On any entrée.
Collard Greens
$3.95
Char-Broiled Corn on the Cob
$3.95
Red Beans & Rice
$7.95
Sautéed Fresh Spinach
$3.95
Corn Maque Choux
$3.95
Rosemary Potatoes
$3.95
Lobster Mac & Cheese
14.95
$Desserts
Hot Brownie a la Mode
$12.95
Spicy Praline Parfait
$9.95
Cheesecake
$8.95
Apple Cobbler
$8.95
Bread Pudding
$7.95
Vanilla Ice Cream
$5.95
Key Lime Parfait
8.95
$Children's Menu
Hamburger
$8.95
Served with french fries.
Fried Chicken Fingers
$8.95
Served with french fries.
Grilled Chicken Fingers
$8.95
Served with french fries.
Alfredo Pasta
$8.95
Fried Catfish
$8.95
Served with french fries.
Fried Shrimp
$8.95
Served with french fries.
Menu for Drago's is provided by findrestaurantmenu.com
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