Breakfast
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Prejean's Napoleon
$12.00
A tower of delicacies - a crisp potato cake sits beneath a plump crab cake, crowned with a poached egg, drizzled in hollandaise sauce and laced with fresh shrimp and smoked tasso.
Breaux Bridge Benedict
$16.00
Grilled butter biscuit, homemade boudin patties, topped with 2 poached eggs and smothered in crawfish etouffee.
Cajun Sunrise
$9.00
Two eggs cooked your way, served with gritsand a choice of ham, bacon or sausage.
The Big Bayou Omelet
$13.00
A fluffy omelet stuffed with onions, peppers, cheeseand 1 choice of ham, bacon, shrimp, or crawfish.
Shrimp & Grits
$13.00
Creamy stone ground grits with sauteed bacon, shrimp and a hint of creole sauce.
Pain Perdu (French Toast)
$7.50
Crispy bread dipped in milk, eggs, vanilla, sugarand cinnamon then grilled and sprinkled with powdered sugar. Served with maple or cane syrup.
Zydeco Steak & Eggs
$16.00
A 6 Ounces ribeye steak and 3 eggs cooked your way served with hash browns.
Eggs Benedict
$14.00
A grilled English muffin, smoked ham and 2 poached eggs covered with creamy hollandaise sauce.
Pancakes
8.00
3 light and fluffy buttermilk pancakes served with cane or maple syrup.
$Temptations
Fried Green Tomatoes
$8.00
Crispy fresh green tomatoes covered with a rich crawfsh shrimp sherry cream sauce.
Seafood Stuffed Mushrooms
$10.00
6 tender mushroom caps flled with a delicate crab and shrimp stuffng, dusted with Parmesan cheese, bakedand drizzled with crab butter cream sauce.
Carencro Kicking Shrimp
$10.00
Crispy panko-coated gulf shrimp tossed in our carencro kicker sauce and served over sriracha cabbage slaw with a sweet chili sauce drizzle.
Croc de Jacques
$12.00
Louisiana alligator filets, seasoned breaded, served with seafood boulettes.
Crawfish Enchilada
$10.21
A crawfish and Rotel cream sauce, topped with cheddar cheese, baked and finished with our zesty creole sauce.
Prejean's Alligator Cheesecake
$11.00
Prejean's smokehouse alligator sausage and fresh gulf shrimp, blended with cream cheeseand creole seasoning, baked over a Parmesan and panko crust, ladled with our crawfsh cardinale cream sauce.
Tout Que' Chose (Lil' Bit of Everything)
$20.00
Fried frog legs, crawfsh tails, mushrooms, alligator, popcorn shrimpand crawfsh boudin balls.
Oyster Rockefeller Bake
$14.00
Select fried oysters set over a bed of creamy rockefeller sauce. Topped with pepper jack cheese, then melted and fnished with a Cajun sriracha aioli sauce.
Prejean's Cajun Boudin
$12.00
Housemade boudin links served grilled and drizzled with a spicy mustard sauce.
Crab Cake Cardinale
$10.00
Our succulent crab cake, either pan grilled, or fried, set in a rich crawfsh cardinale sauce.
BBQ Shrimp Inez
$10.00
Fresh from the gulf shrimp simmered in abita turbo dog beer and worcestershire sauce served with toasted bread points for dipping.
Shrimp Sassafras
$9.00
Two jumbo shrimp stuffed with pepper jack cheese, grilled tasso and wrapped with applewood-smoked bacon. Breaded and fried and set in our crawfsh cardinale cream sauce.
Crawfish Nachos
$12.00
Crispy stone-ground tortilla chips, topped with velvety crawfsh creamand cheddar, baked to perfection and fnished with diced jalapenos and fresh herb aioli.
Crawfish Boudin Balls
$10.00
Our chef's house recipe of savory crawfsh and rice boulettes, fried goldenand served by the half dozen, accompanied by our crab butter cream sauce.
Petite Crab treasures
12.00
A smaller version of our housemade crab cakes, fried and topped with our crawfish cardinal sauce.
$Prejean'S Traditional
Crawfish Platter
$29.50
3 courses: crispy crawfsh salad, traditional crawfsh bisque, followed by a platter of fried crawfsh, crawfsh etouffee, crawfsh cornbread and crawfsh boulettes. Served with French fries and corn macque choux.
Lemon Fish Supreme
$21.00
Fresh mesquite grilled lemon fsh set on a bed of roasted red potatoes and fresh chopped yellow and red bell peppers topped with a tasso cream sauce and jumbo crabmeat.
Crab Cakes Covington
$22.50
Two prejean's housemade crab cakes, pan grilled, or fried crispy, topped with our crawfsh louis sauce and served with rice dressing and corn macque choux.
Crawfish Half & Half
$20.00
A combination of crawfsh etouffee and fried crawfsh tails, served around a mound of steamed Louisiana white rice.
Shrimp Festival Platter
$28.50
3 courses: shrimp salad, shrimp gumbo, followed by a shrimp platter: grilled, stuffed, friedand blackened, served with a shrimp butter cream sauce for dipping, French friesand rice dressing.
Crawfish Enchiladas
$20.50
Fresh crawfsh tails, chilies and cheeses rolled in 4 tortillas, topped with our crawfshand creole sauce, cheddar cheeseand baked golden served with rice dressing and corn macque choux.
The Original Grand Isle Oysters
$23.50
Crispy Louisiana gulf oysters, served with fries.
Prejean's Seafood Platter
$30.00
Fried or Grilled. Shrimp, oysters, frog legs, catfish, alligator, and stuffed crab. Served with french fries.
Redfish Tchoupitoulas
$22.00
Redfish with shrimp and crabmeat stuffing, grilled to perfection, and drizzled with crawfish etouffee.
Gold Medal Crawfish Etouffee
$20.00
Our three-time gold medal-winning crawfish etouffee, served with a crawfish pie.
Eggplant Pirogue Louis
$16.00
Half an eggplant lightly breaded and fried, filled with shrimp, crawfish, and crab, & topped with our creamy Louis sauce.
Zydeco Fried Shrimp
$19.00
Twelve large white shrimp lightly battered and fried golden brown, and served over a bed of french fries.
Southern Fried Catfish
$19.00
Catfish seasoned the Prejean's way and fried to perfection, and served over a bed of french fries.
Prejean's Seafood Alfredo
$23.00
lump crab meat, crawfish, and shrimp tossed in a creamy basil parmesan reduction. Served with crispy oysters.
Ribeye
28.00
12 oz. ribeye, hand-cut, grilled or blackened, cooked to your specification. Served with stuffed potato and choice of one side.
$Salads
Caesar Salad
$8.00
Romaine lettuce, shredded parmesan cheese, and croutons tossed in our homemade Caesar dressing.
Salad can be served with Choice of Protein
6.00-6.00
$Gumbos, Soups & Bisques
Chicken & Sausage Gumbo
$11.00-6.00
Our 3-time world champion Gumbo.
Corn & Crab Bisque
$15.00-8.00
Sweet corn and white tender crabmeat in a velvety bisque.
Smoked Duck & Andouille Gumbo
$7.50
A rich stock full of smoked dixie duck and acadian andouille, favored with a dark roux.
Crawfish Bisque
$8.50
Traditional Louisiana crawfsh bisque, served with stuffed crawfsh heads.
Shrimp Gumbo
$7.50
Dark roux and a delicious seafood stock flled with succulent shrimp.
Seafood Gumbo
$8.00-15.00
Shrimp, Crawfish, & Crabmeat simmered in a rich stock and a dark roux.
Duck & Andouille Gumbo
7.00-13.00
A rich stock full of smoked dixie duck and Acadian Andouille, flavored with a dark roux.
$Walter-Inez Classic
Tuna Rockerfeller
$25.00
Mesquite-grilled tuna filet, set on creamed spinach, etched with lobster sauce and paired with succulent blackened shrimp. Served with a side of grilled Asparagus.
Shrimp Sassafras
$25.00
Four large shrimp stuffed with Pepper Jack cheese and tasso, wrapped with applewood bacon, fried golden and set atop crawfish Cardinale sauce. Served with stuffed potatoes and grilled vegetables.
Crab Cakes Cardinale
25.00
Two Prejean's house-made crab cakes, pan-grilled or fried, topped with our crawfish Cardinale sauce. Served with rice dressing and our corn Macque choux.
$Entrees - Lunch
Prejean Burger
$12.00
8oz hand-pressed patty with PepperJack cheese, applewood bacon, fried jalapeños, tomatoes, romaine, grilled red onion, and Cajun mayo. Served on a brioche bun.
Bourbon Burger
$13.00
8oz. Hand-pressed patty with American cheese, pecan bacon, caramelized on-ions, bourbon glaze, and roasted garlic mayo. Served on a brioche bun.
Carencro Mixed Grill
$12.00
Mesquite-grilled catfish and chicken breast served with grilled vegetables and pan-grilled potatoes.
Catfish Grand Chenier
$14.00
Southern catfish rolled around Prejean's seafood stuffing, fried golden brown, & smothered with crawfish etouffee. Served with rice dressing and corn Macque choux.
Chicken Fettucini
$13.00
Mesquite-grilled chicken breast tossed with fettuccini and a Rotel cheddar cream sauce served with crispy garlic toast points.
Prejean's Poboy
12.00
All Poboys are served with french fries and dressed with lettuce, tomatoes, and pickles. Choose between Gator, Oyster, Catfish, and Shrimp
$Sides
Corn Macque Choux
$3.00
Hush Puppies
$3.00
Potato Salad
$3.00
Rice Dressing
$3.00
French Fries
$3.00
Side Salad
$3.00
Grilled Vegetables
$3.00
Grilled Asparagus
$4.00
Baked Potato
$4.00
Stuffed Potato
$4.00
Sweet Potato
$4.00
Fried Okra
$4.00
Menu for Prejean's Restaurant is provided by findrestaurantmenu.com
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