Appetizers
Artichoke And Spinach Dip
$10.49
Topped with monterey jack and served with fried bow tie pasta.
Jezzy Wings
$14.99
Extra large portion jumbo whole chicken wings seasoned and fried. homemade cheddar bleu cheese dressing and ranch dressing. Regular portion $8.99.
Onion-Mum
$7.49
Taste the original onion-mum served with tangy rosette sauce.
Crawfish Bread
$10.99
Artichoke and spinach, sauteed crawfish, alfredo sauce, monterey jack cheese.
Copeland's Crabcakes
$11.99
Golden fried, with spicy remoulade sauce. Try crabcakes blackened.
Al's Cajun Popcorn
$8.49
Shrimp lightly seasoned, battered and golden fried. Try it with crawfish add $2.00 seasonal
Bayou Broccoli
$7.99
Since 1983 broccoli, bacon, cheese, tiger sauce.
Firecracker Shrimp
$9.29
Tempura fried shrimp, sweet heat aioli.
Buffalo Spring Rolls
$9.99
Chicken, hot sauce, mozzarella, cheddar bleu cheese dressing and wing butter sauce.
Copeland's Favorites Sampler Platter
$12.99
A sampling of our artichoke and spinach dip, bayou broccoli, and al's cajun popcorn.
Stuffed Mushrooms
$8.99
Since 1983 homemade crabmeat stuffing, signature sauce.
Hot Crab Claws
$13.49
Fresh louisiana blue crab claws sautéed in an olive oil vinaigrette with a light garlic touch.
Buffalo Nuggets
9.99
Crispy fried chicken nuggets, tossed in our spicy wing butter, served with celery, homemade cheddar bleu cheese or ranch dressing.
$Salads
Caesar Salad
$8.99-4.99
Fresh, chilled romaine with copeland's caesar dressing, parmesan cheese and homemade croutons. Add chicken or shrimp, grilled or fried $4.99
Penthouse Salad
$8.99-5.29
Crisp lettuce, fresh tomatoes, eggs, cheddar cheese, bacon, homemade croutons, choice of dressing. Add chicken or shrimp, grilled or fried $4.99
Chop Salad
$8.99
Chopped mixed greens, hearts of palm, olives, red onion, boiled egg, bacon, bleu cheese, tomatoes, red wine vinaigrette, garnished with fried onion strings. Add sliced prime sirloin steak $6.99
Grilled Chicken Cobb Salad
$11.79
Grilled chicken breast, mixed greens, tomato, bleu cheese, bacon, avocado, boiled egg, balsamic vinaigrette.
Allpe Almond Bleu Salad
$7.99
Fresh apple, toasted almonds, crumbled bleu cheese, sun dried tomato, red onion, mixed greens, honey balsamic vinaigrette.
Warm Spinach Salad
6.99
Bacon, pecans, red onion, mushrooms, eggs, hot bacon dressing.
$Soups
Cajun Gumbo Ya Ya
$5.49-7.99
Since 1983 classic cajun roux, loaded with shrimp, scallops and copeland's gourmet touches.
Corn and Crab Bisque
5.49-7.99
Lump crabmeat, corn and onions in a sweet cream bisque.
$Pasta
Crab Stuffed Eggplant
$15.49
Copeland's crabcake stuffed between two fresh eggplant slices, lightly battered and fried, served over angel hair pasta and topped with shrimp and crawfish au gratin.
Crabcakes and Shrimp Alfredo
$15.99
Twin fried crabcakes, on a bed of angel hair pasta, topped with a light shrimp alfredo sauce.
Pasta Shrimp Copeland
$13.99
Tender shrimp, sautéed with garlic, mushrooms and fresh herbs. served over angel hair pasta.
Tomato Basil Chicken
$12.49
Grilled, seasoned, fresh chicken breast, angel hair pasta, plum tomatoes, fresh basil, olive oil, a touch of garlic butter, parmesan cheese.
Jambalaya Pasta
$14.99
Since 1983 shrimp, chicken, andouille and smoked sausages, spicy jambalaya sauce, peppers, mushrooms, bow tie pasta.
Chicken Alfredo
$11.99
Breaded fresh breast of chicken fried and served with fettuccine sautéed in alfredo sauce.
Shrimp and Tasso Pasta
$13.99
Since 1983 shrimp sauteed with tasso in a parmesan cheese and cream sauce, bow tie pasta.
rawfish Fettuccine"Crawfish sautéed in a light cream sauce with green onions, special seasonings, fettuccine.
$13.99
Chicken Parmesan
$11.99
Breaded fresh chicken breast fried, angel hair pasta with marinara, drizzled with alfredo, melted mozzarella, fontina and parmesan cheeses.
Eggplant And Chicken Parmesan
$11.49
Breaded fresh chicken breast and eggplant breaded in brioche crumbs and golden fried, angel hair pasta with marinara, drizzled with alfredo, melted mozzarella, fontina and parmesan cheeses.
Steak Labouchere
$19.99
Seared prime sirloin steak, sliced thin, garlic butter, tossed angel hair pasta with labouchere sauce.
Veal Parmesan
15.99
Veal panéed, with angel hair pasta, mozzarella, marinara, alfredo.
$Small Tasting Plates - Hot Tasting Plates
Steak Labouchere
$7.99
Seared prime sirloin steak, garlic butter, tossed angel hair pasta with labouchere sauce.
Pecan Crusted Catfish
$6.99
Crusted with fresh pecans. Topped with a creole meuniére sauce and crispy fried onion strings.
Seafood Pasta
$7.99
Shrimp, crabmeat, oysters and fresh herbs simmered in a light red gravy, angel hair pasta, parmesan cheese.
Shrimp Etouffee
$5.99
Dark roux-based sauce seasoned with garlic, green onions and spices, served over rice. Try it with crawfish! Add $1.00
Paneed Eggplant with Shrimp Creole
$5.99
Traditional new orleans sauce loaded with shrimp served over fried eggplant.
Shrimp Orleans
$6.99
Shrimp, andouille and smoked sausage sautéed with creole trinity of vegetables, shrimp stock, touch of cream, over spicy rice pilaf.
Crab Stuffed Shrimp
$7.99
Jumbo shrimp stuffed with crabmeat dressing, breaded and fried to a golden brown. served over tasso butter cream.
Crabmeat Ravioli
6.99
Jumbo crabmeat ravioli smothered in alfredo sauce and baked to bubbly perfection.
$Small Tasting Plates - Cold Tasting Plates
Cobb Salad
$4.99
Mixed greens, tomato, Bleu cheese, bacon, avocado, boiled egg, balsamic vinaigrette.
Chop Salad
$4.99
Chopped mixed greens, hearts of palm, olives, red onion, boiled egg, bacon, bleu cheese, tomatoes, red wine vinaigrette, garnished with fried onion strings.
Apple Almond Bleu Salad
4.99
Fresh apple, toasted almonds, crumbled bleu cheese, sun dried tomato, red onion, mixed greens, honey balsamic vinaigrette.
$Overstuffed Po-Boys
All seafood is seasoned, hand-battered, golden fried, dressed and served overstuffed on new orleans own french bread with fries.Catfish Po-Boy
$10.29
Crawfish Po-Boy
$10.99
Shrimp Po-Boy
$10.29
Roast Beef Rich-Boy
10.99
The ultimate roast beef po-boy-garlic mayo, lettuce, tomato, pickle on new orleans own french bread with fries.
$Burgers & Sandwiches
Copeland Burger
$10.49
Since 1983 1/2 lb. hand-formed choice ground chuck, monterey jack, cheddar cheese, crispy bacon, beefy mayo, tiger sauce on a croissant, fries.
Bon Temps Burger
$9.99
Since 1983 1/2 lb. hand-formed choice ground chuck, melted monterey jack, served with BBQ sauce and fries. Additional charge for bacon or croissant.
Hickory Cheddar Burger
$9.99
8 ounce hand-formed ground chuck, tangy BBQ sauce, diced yellow onions, grated cheddar cheese, and fries.
Le Club Croissant
$10.49
Since 1983 Smoked turkey, lean ham, bacon, cheeses, served with tiger sauce and fries.
Blackened BBQ Chicken Melt
10.99
Blackened fresh chicken, signature BBQ sauce, cheese, mushrooms, bacon slices, onion strings, honey bacon mustard dressing, and fries.
$Classics
Shrimp Ducky
$14.99
Strips of fresh duck with sautéed shrimp in a rich Burgundy mushroom sauce over rice or linguine.
Eggplant Pirogue
$15.49
Since 1983 fresh cajun fried eggplant slices, smothered in a delicious au gratin sauce with shrimp and crab claws. Served over angel hair pasta.
Blackened Chicken
$11.99
Blackened fresh chicken breast, sauteed peppers, served with choice of any two signature sides.
Grilled Chicken With Yams
$13.49
Mashed sweet potatoes, roasted pecan pieces, caramelized onions, homemade worcestershire sauce, onion strings.
Shrimp Creole
$13.99
Traditional new orleans sauce loaded with shrimp ladled over steamed rice.
Pork Ribs Pontchartrain
$21.99-14.29
"Fall off the bone" tender St. louis ribs, smothered in our homemade BBQ sauce. Served with choice of any one signature side.
Shrimp Orleans
$13.99
Shrimp, andouille and smoked sausage sauteed with creole trinity of vegetables, shrimp stock, touch of cream, over spicy rice pilaf.
Louisiana Grilled Chicken
$11.99
Signature marinated grilled chicken breast served with choice of any two sides.
Crab Stuffed Shrimp
$14.99
Jumbo shrimp stuffed with crabmeat dressing, breaded and fried to a golden brown. served over tasso butter cream with fries.
Veal Copeland
$15.99
Since 1983 Milk-fed veal, spiced and paneed with a creamy blend of linguine, shrimp and Tasso. Add an extra slice of veal for $2.00
Shrimp Etouffee
$14.99
A classic Louisiana dish. Shrimp in a dark roux-based sauce seasoned with garlic, green onions, and spices, ladled over white rice. Try it with crawfish! Add $2.00
Andouille Sausage, Red Beans and Rice
9.99
Since 1983 a new orleans tradition, from the best recipe of its kind.
$Fried Seafood Platters
Fried seafood platters served with onion strings, fries, corn fritters and french bread.Fish Selections
Fresh fish filleted daily, perfectly cooked to order. topped with your choice of lemon bordelaise, garlic butter, creole meuniére.Fresh Fish of The Day
Fillet of hand cut fresh fish, grilled or blackened, served with choice of any two signature sides.
Fresh Fish Orleans
Grilled fresh fish, shrimp, andouille and smoked sausage with creole trinity of vegetables, shrimp stock, touch of cream. served with choice of any one signature side.
Fresh Fish Florentine
Grilled fresh fish, spinach, mushrooms, artichokes, light tomato seafood stock. Served with choice of any one signature side.
Blackened Redfish
Farm raised redfish blackened or grilled, served with choice of any two signature sides. Subject to availability
Crab Stuffed Catfish Bordelaise
$15.99
Fillet of catfish stuffed with our crabmeat stuffing, seasoned and broiled. Topped with garlic butter and served with choice of any two signature sides.
Ricochet Catfish
$12.99
Lightly fried catfish, topped with pecans, sesame and Creole Meuniere sauce. Served with choice of any two signature sides.
Ricochet Catfish
$12.99
Lightly fried catfish, topped with pecans, sesame and Creole Meuniere sauce. Served with choice of any two signature sides.
Blackened Catfish
$12.99
Fillet of catfish seasoned and blackened, served with choice of any two signature sides. Add a fillet of catfish for $3.99
Catfish Acadiana
12.99
Golden fried catfish with creamy shrimp butter sauce. Served with choice of any two signature sides.
$Steak
All steaks are broiled to your satisfaction and served with a complimentary side. How would you like your steak sizzled? Rare very red, cool center, medium rare red, warm center, medium pink center, medium well slightly pink center, well broiled throughout, no pinkClassic Filet
$28.99
Since 1983 8 oz. of the most tender center cut filet served sizzlin'.
Petite Filet
$24.99
6 oz. tender filet.
Al's Favorite Filet
$29.99
Center cut, tender filet, topped with fabulous caramelized onions and sizzling steak butter. Add Bleu Cheese for just 1.50 Extra.
Garlic Filet
$29.99
Center cut filet, topped with fresh minced garlic butter.
Prime Top Sirloin
$20.99
10 oz. USDA Prime top sirloin steak.
Ribeye
26.99
Since 1983 A 12 oz. Certified Angus Beef ribeye steak, aged for perfection.
$USDA Prime Sirloin
Chicken Fried Prime Sirloin
$16.99
Prime sirloin, hand-battered, seasoned garlic fries, Tasso pepper gravy.
Bacon Sirloin with Sweet Potatoes
$15.99
Prime sirloin cutlets, enrobed in bacon, mashed sweet potatoes, caramelized onions, BBQ Worcestershire glaze.
Bacon Wrapped Sirloin
$17.99
Prime sirloin cutlets, enrobed in bacon, with sautéed gulf shrimp, grilled asparagus, Red Hot potatoes, Worcestershire glazed mushrooms and lemon bordelaise sauce.
Steak and Shrimp Labouchere
15.99
Prime sirloin, gulf shrimp, sauteed mushrooms, in our signature labouchere sauce over jasmine rice.
$Specialty Toppings
Garlic Sauteed Crabmeat
$4.99
Garlic Sauteed Crawfish
$4.99
Rene Mushrooms
$1.00
Caramelized Onions
$1.00
Garlic
$1.00
Bleu Cheese
1.50
$Signature Sides
Loanded Macaroni and Cheese
$3.99
Smothered Green Beans
$3.99
Red Hot Potatoes
$3.99
Red Beans and Rice
$3.99
Vegetables Toot Toot
$3.99
Corn Macque Choux
$3.99
Loaded Baked Potato
$3.99
Creamed Spinach
$3.99
Mashed Sweet Potatoes
$3.99
Side Salad
3.99
$Cheesecake Bakery
Signature Cheesecake or Chocolate Signature Cheesecake
7.99
Our original creamy cheesecake recipe with a buttery pecan crust. Select a toppings: bananas foster, original praline, caramel pecan, 2 caramel, butter pecan, chocolate fudge brownie, white chocolate, white chocolate raspberry, white chocolate strawberry, fresh ripe strawberry, raspberry
$Chef Crafted Cheesecake
Turtle
$7.99
Ultimate Snickers
$7.99
Snickers is a registered trademark of mars, incorporated
Killed By Chocolate
$7.99
Black and White Tuxedo
$7.99
Peanut Butter Cheese Cake Made with Reese's
$7.99
Cookies and Cream
7.99
$Copeland's Original Desserts
Al's Favorite Homemade Creole Style Cheesecake
$5.99
Select a topping - add $2.00
Sweet Deceit
$5.99
New low carb, reduced sugar cheesecake. Only 4 grams of sugar per slice. calories 480. cheesecake slice only - calorie count does not include whipped cream or topping. Fresh strawberry topping - add $2.00 No sugar added
Bananas Foster
$7.99
Traditional bananas foster with gourmet vanilla ice cream.
Homemade Brownie
$4.99
Homemade Brownie Deluxe A La Mode
$6.99
Copeland's original Ice Cream
$2.99
Gourmet vanilla ice cream.
White Chocolate Bread Pudding
7.99
$Tall Cakes
Alex's Carrot Cake
$8.99
Big Al's Chocolate Fudge Cake
8.99
$Coffee
New Orleans Roast-Regular Or Decaffeinated
2.49
$Drinks
Coca Cola
Diet Coke
Sprite
Iced Tea
Hot Tea
New Orleans Roast Regular or Decaffeinated
Unlimited Refils
Spring Water
Perrier
Cranberry Juice
Orangeberry
Fresh Squeezed Lemonade
Fresh Orange Juice
Soups and Salads
Soup Du Jour
$3.99-5.99
Ask your server about our fresh homemade soup of the day.
Soup Du Jour and Salad
$7.99
Copeland's soup du jour and house salad.
Soup and Loaded Baked Potato
$7.99
Copeland's soup du jour and loaded baked potato.
Penthouse Salad
$8.99
Crisp lettuce, fresh tomatoes, eggs, cheddar cheese, bacon, homemade croutons, choice of dressing. add chicken or shrimp, grilled or fried $4.99
Chop Salad
$6.99
Chopped mixed greens, hearts of palm, olives, red onion, boiled egg, bacon, bleu cheese, tomatoes, red wine vinaigrette, garnished with fried onion strings. Add sliced prime sirloin steak $4.99
Apple Almond Bleu Salad
7.99
Fresh apple, toasted almonds, crumbled bleu cheese, sun dried tomato, red onion, mixed greens, honey balsamic vinaigrette. Full salad selection inside menu
$Signature Entrees
Side salad with lunch entree add $2.29Eggplant Pigogue
$9.99
Since 1983 fresh cajun fried eggplant slices, smothered in a delicious au gratin sauce with shrimp and crab claws. served over angel hair pasta.
Pasta Shrimp Copeland
$9.99
Tender shrimp, sautéed with garlic, mushrooms and fresh herbs, served over angel hair pasta.
Blackened Catfish
$9.99
Fillet of catfish seasoned and blackened, served with choice of any two signature sides.
Catfish Acadiana
$9.99
Golden fried catfish with our creamy shrimp butter sauce. served with choice of any two signature sides.
Jambalaya Pasta
$9.99
Since 1983 shrimp, chicken, andouille and smoked sausages, spicy jambalaya sauce, peppers, mushrooms, bow tie pasta.
Crawfish Fettuccine
$9.99
Crawfish sautéed in a light cream sauce with green onions, special seasonings, fettuccine.
Tomato Basil Chicken
$8.49
Grilled, seasoned, fresh chicken breast, angel hair pasta, tossed with plum tomatoes, fresh basil, olive oil, a touch of garlic butter, parmesan cheese.
Chicken Alfredo
$8.99
Breaded fresh breast of chicken fried and served with fettuccine sautéed in alfredo sauce.
Blackened Chicken
$8.99
Blackened fresh chicken breast, sauteed peppers, served with choice of any one signature side.
Crabcake and Shrimp Alfredo
$9.99
Crabcake on a bed of angel hair pasta, topped with a light shrimp alfredo sauce.
Shrimp and Tasso Pasta
$9.99
Since 1983 shrimp sauteed with tasso in a parmesan cheese and cream sauce, bow tie pasta.
Ricochet Catfish
$9.99
Lightly fried catfish, topped with pecans, sesame and creole meuniere sauce. served with choice of any two signature sides.
Chicken Parmesan
$9.29
Breaded fresh chicken breast fried, angel hair pasta with marinara, drizzled with alfredo, melted mozzarella, fontina and parmesan cheeses.
Eggplant Parmesan
$7.49
Seasoned and fried eggplant slices, angel hair pasta with marinara, drizzled with alfredo, melted mozzarella, fontina and parmesan cheeses. Add a chicken cutlet for $1.00
Shrimp Etouffee
$9.49
A classic louisiana dish. shrimp in a dark roux-based sauce seasoned with garlic, green onions, and spices, ladled over white rice
Shrimp Creole
$9.49
Traditional new orleans sauce loaded with shrimp ladled over steamed rice.
Grilled Chicken with Yams
$9.99
Mashed sweet potatoes, roasted pecan pieces, caramelized onions, homemade worcestershire sauce, onion strings.
Andouille Sausage, Red Beans and Rice
6.99
Since 1983 a new orleans tradition, from the best recipe of its kind.
$Sandwiches
Shrimp Po-Boy
$9.99
Since 1983 a new orleans tradition, from the best recipe of its kind.
Copeland Burger
$9.99
1/2 lb. hand-formed choice ground chuck, monterey jack, cheddar cheese, crispy bacon, beefy mayo, Tiger sauce on a croissant, fries.
Hickory Cheddar Burger
$9.99
8 ounce hand-formed ground chuck, tangy BBQ sauce,diced yellow onions, grated cheddar cheese, fries.
Le Club Croissant
$9.99
Smoked turkey, lean ham, bacon, cheeses, served with tiger sauce and fries.
The Benedicts
Served with vine ripened tomatoes and choice of cheese grits or crispy hash browns.Eggs Benedict
$11.49
A hot biscuit topped with pork loin, poached eggs and hollandaise sauce.
Filet Benedict
$15.49
Filet mignon and poached eggs with mushroom sauce on top of a hot biscuit and bearnaise sauce.
Crabcake Benedict
$11.49
A hot biscuit topped with crabcake, poached eggs and hollandaise sauce.
Eggs Sardou
10.49
Poached eggs on top of sautéed spinach, mushrooms, artichoke hearts and spicy tasso. served over a buttered croissant topped with hollandaise sauce.
$Omelets
Served with copeland's original homemade biscuit and choice of cheese grits, crispy hash browns or vine ripened tomatoes. we will gladly substitute egg whites.Cheesy Omelet
$8.49
Spinach, Mushroom and Monterey Jack Omelet
$9.29
Fresh From Our Omelet Station
9.99
Build your own omelet choice of bacon andouille sausage sauteed mushrooms three items: ham, turkey, tomatoes, crawfish or shrimp peppers, colby cheese, spinach, monterey jack cheese. Additional items $0.50 each.
$Eggs Any Style
3 Eggs Any Style
6.49
Served with Copeland's Original Homemade Biscuitand choice of cheese grits, crispy hash browns orvine ripened tomatoes.
$Breakfast Meat to Any Meal
Country Apple Smoked Bacon
$2.79
Country Ham
$3.79
Filet Mignon
$10.29
Andouille Sausage
4.79
$Specialty Coffees
Cappuccino
$4.29
Creole Au Lait
$4.29
Cafe Latte
$4.29
White Chocolate Mocha
$5.29
Double Espresso
$3.79
Cafe Au Lait
$4.29
Cafe Noir
$4.29
Irish Coffee
$5.99
Cafe Mocha
4.79
$Fresh Squeezed Juices
Orange Juice or Grapefruit Juice
$2.99-3.99
Menu for Copeland's is provided by findrestaurantmenu.com
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