Dinner Appetizers
Buffalo Spring Rolls
$12.10
Chicken, hot sauce, mozzarella, cheddar bleu cheese dressing and wing butter sauce.
Bayou Broccoli
$10.99
Since 1983 broccoli, crispy bacon, melted signature cheese mix and our original tiger sauce.
Jazzy Tenders
$10.99
Chicken tenders tossed in wing butter, bleu cheese crumbles, served with homemade cheddar bleu cheese or ranch dressing.
Crab Stuffed Beignets
$11.54
Our delicious crabcake mix dipped in tempura batter, lightly fried, remoulade dressing.
Onion Petals
$8.79
Thick cut onion petals hand-battered, golden fried and served with tangy rosette sauce.
Artichoke and Spinach Dip
$13.19
Topped with Monterey Jack and served with our unique fried bow tie pasta.
Hot Crab Claws
$15.39
Fresh Louisiana blue crab claws (seasonal) sauteed in an olive oil vinaigrette, garlic and crispy crouton toast.
Shrimp and Jalapeno Deviled Eggs
$6.59
Chipotle stuffing, shrimp, applewood smoked bacon and citrus honey gastrique.
Seafood Stuffed Mushrooms
$11.54
Shrimp and oyster stuffed cremini mushrooms, broiled and citrus honey gastrique.
Jazzy Wings
$12.10
Jumbo whole chicken wings seasoned and fried, served with homemade cheddar bleu cheese or ranch dressing.
Crawfish Bread
12.10
Artichoke and spinach, sauteed crawfish, Alfredo sauce and Monterey Jack cheese.
$Dinner Soups and Small Plates
Corn and Crab Bisque
$6.59-8.79
Lump crabmeat, corn and green onions in a sweet cream bisque.
Crabmeat Ravioli Plate
$8.79
Jumbo crabmeat ravioli smothered in Alfredo sauce and baked to bubbly perfection.
Crab Stuffed Shrimp Plate
$8.79
Jumbo gulf shrimp stuffed with lump crabmeat dressing, breaded, fried to a golden brown and tasso butter cream.
Cajun Gumbo Ya Ya
$6.59-8.79
Since 1983 classic Cajun roux, loaded with shrimp and crawfish.
Grilled Chicken Skewers Plate
$6.99
Basted with blondie BBQ sauce, shredded apple ginger slaw, crisp bacon and microgreens.
Steak Labouchere Plate
$9.89
Seared USDA prime sirloin steak, angel hair pasta, garlic butter and labouchere sauce.
Soup of the day
6.59-8.79
$Dinner New Orleans Cuisine
Stuffed Shrimp Alfredo
$19.79
Lump crabmeat stuffed shrimp, angel hair pasta and light shrimp Alfredo sauce.
Crawfish Fettuccine
$18.69
Crawfish sauteed in a light cream sauce with green onions, special seasonings and fettuccine.
Shrimp Etouffee
$14.29
Crawfish in a dark roux-based sauce, garlic, green onions, spices and ladled over steamed rice.
New Orleans Famous Red Beans and Rice
$9.89
Since 1983 Served with andouille sausage.
Shrimp and Mirliton Pasta
$13.99
Sauteed shrimp, stewed mirliton, grape tomatoes, garlic lemon butter sauce, linguine pasta, topped with fried mirliton strips, microgreens and St. Charles croutons.
Shrimp and Tasso Pasta
$17.59
Since 1983 gulf shrimp pan sauteed, tasso, Parmesan cheese, cream sauce and bow tie pasta.
Jambalaya Pasta
$17.59
Since 1983 Shrimp, chicken, andouille sausage, spicy jambalaya sauce, mushrooms, peppers and bow tie pasta.
Eggplant Pirogue
$17.59
Since 1983 fried eggplant slices, au gratin sauce, gulf shrimp, fresh crab claws and angel hair pasta.
Blackened Bayou Chicken
16.49
Blackened bone-in airline chicken breast, Madeira mushroom dressing and crawfish tasso cream sauce.
$Dinner Copeland's Favorites
Spicy Herb Fried Chicken
$15.39
1/2 chicken marinated 12 hours, golden fried, served with fries and please allow 15 minutes.
Chicken Alfredo
$15.30
Breaded fresh chicken breast and linguine sauteed in Alfredo sauce.
Tomato Basil Chicken
$15.39
Grilled bone-in airline chicken breast, angel hair pasta, plum tomatoes, basil, olive oil, garlic and Parmesan cheese.
Seafood Platter
$26.99
Shrimp, oysters (seasonal), crabcake, crispy catfish, onion strings, fries and corn fritters.
Pasta Shrimp Copeland
$16.49
Shrimp, sauteed in a shrimp butter sauce with garlic, mushrooms and angel hair pasta.
Veal Copeland
$19.79
Since 1983 milk-fed veal, spiced and paneed, gulf shrimp, tasso and in a creamy sauce served over linguine.
Crabcakes and Shrimp Alfredo
$18.69
Fried crabcakes, shrimp, angel hair pasta and light shrimp Alfredo sauce.
Grilled Chicken with Yams
$15.39
Grilled bone-in airline chicken breast, mashed sweet potatoes, spiced pecans and caramelized onions.
Chicken Parmesan
14.29
Breaded fresh chicken breast fried, angel hair, Alfredo, marinara, mozzarella, fontina and Parmesan.
$Dinner Steaks, Chop and Ribs
All steaks are broiled to your satisfaction and served with a complimentary side.Ribeye
$35.74
Since 1983 finest hand selected, 12 oz. certified Angus beef ribeye steak, 28 day aged and served sizzling.
Classic Filet
$34.09-39.59
Since 1983 tender center cut certified Angus beef filet served sizzling.
Pork Ribs Stack
$17.59
1/2 rack "fall off the bone" tender St. Louis ribs, BBQ glaze, roasted pecan coleslaw and 1 side.
Al's Favorite Filet
$40.14
8 oz. center cut, certified Angus beef, topped with caramelized onions and sizzling steak butter.
Steak Labouchere
17.59
Seared USA prime sirloin steak, angel hair pasta, garlic butter, Labouchere
$Dinner Specialty Toppings
Garlic
$1.50
Rene Mushrooms
$1.00
Garlic Sauteed Crawfish
$4.99
Bleu Cheese
$1.50
Garlic Sauteed Crabmeat
$5.99
Caramelized Onions
1.00
$Dinner Salads
Add chicken or shrimp for an additional charge. Grilled or fried to any salad.Brie, Strawberry and Almond Salad
$10.99
Almond crusted brie wedges, spring mix, arugula, sliced strawberries, shaved onions, toasted almonds, crisp bacon and balsamic vinaigrette.
Grilled Chicken Cobb Salad
$9.34-15.94
Tomatoes, bleu cheese, bacon, avocado, boiled egg and balsamic vinaigrette.
Caesar Salad
$6.59-10.99
Fresh, chilled romaine, Copeland's Caesar dressing, Parmesan cheese and homemade croutons.
Shrimp and Lump Crabmeat Remoulade Salad
$8.79-16.49
Celery, tomatoes, remoulade dressing and avocado.
Avocado Salad
$10.99
Sliced avocado, romaine, spring mix, grape tomatoes, Gruyere cheese, sweet and sour pickles, citrus vinaigrette, fresh lime and cilantro.
Penthouse Salad
6.59-12.10
Tomatoes, eggs, cheddar cheese, bacon, homemade croutons and choice of dressing.
$Dinner Fish
Pan Roasted Salmon with Lump Crabmeat
$29.69
Pan roasted salmon, sautéed vegetables, lump crabmeat and a white wine lemon sauce.
Blackened Catfish
$15.39
Served with crole shrimp rice and choice of any 1 side. Add a fillet of catfish for an additional charge.
Crab Stuffed Catfish Bordelaise
$19.79
Catfish, lump crabmeat stuffing, broiled, creole shrimp rice and 1 side.
Catfish Acadiana
$16.18
Golden fried catfish, shrimp butter sauce, roasted pecan coleslaw, 2 corn fritters and 1 side.
Pecan Crusted Ricochet Catfish
$16.18
Creole meuniere sauce, roasted pecan coleslaw, 2 corn fritters and 1 side.
Fresh Salmon
$21.99
Blackened or grilled Redfish
28.59
Served over creole shrimp rice and your choice ofor one side
$Dinner Burger and Sandwiches
All sandwiches served with french fries.Copeland Burger
$14.29
Since 1983 Monterey Jack, cheddar and applewood smoked bacon.
Hickory Cheddar Burger
$12.49
Tangy BBQ glaze, diced yellow onions and grated cheddar cheese.
Chicken Avocado Club
$11.99
Sliced avocado, bacon, lettuce, tomato, garlic mayo, Swiss cheese and brioche bread.
Shrimp Po-Boy
$13.19
Hand-battered, golden fried, dressed and served overstuffed.
BBQ Rib Sandwich
$12.99
Copeland's BBQ St. Louis ribs, deboned, BBQ glaze, caramelized onions and on a toasted garlic French batard.
Blackened BBQ Chicken Melt
$12.49
BBQ glaze, cheese mix, mushrooms, bacon, lettuce, tomato, onion strings and honey mustard.
Chicken Parmesan Sandwich
$13.74
Chicken cutlets, breaded and fried, red sauce and mozzarella fontina cheeses on a Parmesan-crusted French batard with Alfredo sauce.
Crispy chicken sandwich
$13.19
Shred lettuce, tomato slices, ranch , sweet &source pickles on croissant served with fries
Catfish poboy
13.19
$Brunch The Benedicts
Served with vine ripened tomatoes and choice of cheese grits or crispy hash browns.Eggs Benedict
$12.64
A hot biscuit topped with pork loin, poached eggs and hollandaise sauce.
Crabcake Benedict
$12.64
A hot biscuit topped with crabcake, poached eggs and hollandaise sauce.
Filet Benedict
$17.04
Filet mignon and poached eggs with mushroom sauce on top of a hot biscuit and Bearnaise sauce.
Eggs Sardou
11.54
Poached eggs on top of sauteed spinach, mushrooms, artichoke hearts, spicy tasso, served over a buttered croissant topped with hollandaise sauce.
$Brunch Omelets
Served with Copeland's original homemade biscuit and choice of cheese grits, crispy hash browns or vine ripened tomatoes. We will gladly substitute egg whites.Cheesy Omelet
$9.34
Spinach, Mushroom and Monterey Jack Omelet
10.22
$Brunch Fresh From Our Omelet Station
Build your Own Omelet
10.99
Choose 3 items: applewood smoked bacon, crawfish or shrimp add for an additional charge, andouille sausage, grilled chicken, peppers, spinach, sauteed mushrooms, tomatoes, colby cheese, Gruyere cheese and Monterey Jack cheese. Additional charge for items (each).
$Brunch Egg Any Style
3 Eggs Any Style
7.14
Served with Copeland's original homemade biscuit and choice of cheese grits, crispy hash browns or vine ripened tomatoes.
$Brunch Specialty Coffees
Available anytime.Local New Orleans Roast Coffee
$2.74
Regular or decaffeinated.
Cafe au Lait
$2.74
Cappuccino
$4.13
Double Espresso
3.85
$Brunch Steamin' Hot and Ice Cold
Add an extra shot of espresso for an additional charge.Caramel Macchiato
$4.39
White Chocolate Mocha
$4.39
Southern Pecan Mocha
4.39
$Brunch Cheesecakes
Top it your way. Signature topping add for an additional charge: bananas foster, caramel praline, caramel pecan, caramel, chocolate fudge brownie, white chocolate, raspberry, white chocolate raspberry, white chocolate strawberry or fresh ripe strawberry.Signature Cheesecake
$5.99
Our original creamy cheesecake recipe with a buttery pecan crust.
Al's Favorite Homemade Creole Style Cheesecake
5.99
$Brunch Chef Crafted Cheesecake
Red Velvet Cheesecake
$7.99
Turtle Cheesecake
$7.99
Cookies and Cream Cheesecake
$7.99
Killed by Chocolate Cheesecake
$7.99
Black and White Tuxedo Cheesecake
7.99
$Brunch Tall Cakes
Alex's Carrot Cake
$7.99
Big Al's Chocolate Fudge Cake
7.99
$Brunch Copeland's Original Desserts
Bananas Foster
$6.99
Traditional bananas foster with gourmet vanilla ice cream.
Chocolate Chunk Cookie
$2.99
Homemade Brownie Deluxe a La Mode
$7.99
Copeland's Original Ice Cream
2.99
Gourmet vanilla ice cream.
$B
Jazzy Tenders Lunch
$10.99
Chicken tenders tossed in wing butter, bleu cheese crumbles and served with homemade cheddar bleu cheese or ranch dressing.
Seafood Stuffed Mushrooms Lunch
$10.49
Shrimp and oyster stuffed cremini mushrooms, broiled and citrus honey gastrique.
Crawfish Bread Lunch
$10.99
Artichoke and spinach, sauteed crawfish, Alfredo sauce and Monterey Jack cheese.
Oysters, Bacon and Brie Lunch
$9.99
Fried oysters, melted brie, creamed spinach, crisp bacon on 4 crostini, yellow pepper coulis, citrus honey gastrique and microgreens.
Hot Crab Claws Lunch
$13.99
Fresh louisiana blue crab claws (seasonal) sauteed in an olive oil vinaigrette, garlic and crispy crouton toast.
Shrimp and Jalapeno Deviled Eggs Lunch
$5.99
Chipotle stuffing, shrimp, applewood smoked bacon and citrus honey gastrique.
Jazzy Wings Lunch
$10.99
Jumbo whole chicken wings seasoned and fried and served with homemade cheddar bleu cheese or ranch dressing.
Bayou Broccoli Lunch
$8.99
Since 1983, broccoli, crispy bacon, melted signature cheese mix and our original tiger sauce.
Crab Stuffed Beignets Lunch
$9.49
Our delicious crabcake mix dipped in tempura batter, lightly fried and remoulade dressing.
Onion Petals Lunch
$6.99
Thick cut onion petals hand-battered, golden fried and served with tangy rosette sauce.
Artichoke and Spinach Dip Lunch
$10.99
Topped with Monterey Jack and served with our unique fried bow tie pasta.
Buffalo Spring Rolls Lunch
10.99
Chicken, hot sauce, mozzarella, cheddar bleu cheese dressing and wing butter sauce.
$Lunch Soups
Corn and Crab Bisque Lunch
$6.59-8.79
Lump crabmeat, corn and green onions in a sweet cream bisque.
Cajun Gumbo Ya Ya Lunch
6.59-8.79
Since 1983, classic Cajun roux, loaded with shrimp and crawfish.
$Lunch Small Plates
Grilled Chicken Skewers Plate Lunch
$6.99
Basted with blondie BBQ sauce, shredded apple ginger slaw, crisp bacon and microgreens.
Steak Labouchere Plate Lunch
$8.29
Seared USDA prime sirloin steak, angel hair pasta, garlic butter and labouchere sauce.
Crabmeat Ravioli Plate Lunch
$7.99
Jumbo crabmeat ravioli smothered in Alfredo sauce and baked to bubbly perfection.
Crab Stuffed Shrimp Plate Lunch
8.79
Jumbo gulf shrimp stuffed with lump crabmeat dressing, breaded, fried to a golden brown and tasso butter cream.
$Lunch Salads
Add chicken or shrimp for an additional charge. Grilled or fried to any salad.Brie, Strawberry and Almond Salad Lunch
$7.99
Almond crusted brie wedges, spring mix, arugula, sliced strawberries, shaved onions, toasted almonds, crisp bacon and balsamic vinaigrette.
Grilled Chicken Cobb Salad Lunch
$9.34-15.94
Tomatoes, bleu cheese, bacon, avocado, boiled egg and balsamic vinaigrette.
Caesar Salad Lunch
$6.59-10.99
Fresh, chilled romaine, Copeland's Caesar dressing, Parmesan cheese and homemade croutons.
Shrimp and Lump Crabmeat Remoulade Salad Lunch
$8.79-16.49
Celery, tomatoes, remoulade dressing and avocado.
Avocado Salad Lunch
$9.99
Sliced avocado, romaine, spring mix, grape tomatoes, Gruyere cheese, sweet and sour pickles, citrus vinaigrette, fresh lime and cilantro.
Penthouse Salad Lunch
6.59-12.10
Tomatoes, eggs, cheddar cheese, bacon, homemade croutons and choice of dressing.
$Lunch Signature Entrees
Side salad with lunch entree add for an additional charge.Jambalaya Pasta Lunch
$12.10
Since 1983 shrimp, chicken, andouille sausage, spicy jambalaya sauce, mushrooms, peppers and bow tie pasta.
Crabcake and Shrimp Alfredo Lunch
$13.19
Fried crabcake, shrimp, angel hair pasta and light shrimp Alfredo sauce.
Pecan Crusted Ricochet Catfish Lunch
$12.10
Creole meuniere sauce, roasted pecan coleslaw, 2 corn fritters and 1 side.
Chicken Alfredo Lunch
$9.89
Breaded fresh chicken breast and linguine sauteed in Alfredo sauce.
Tomato Basil Chicken Lunch
$15.39
Grilled bone-in airline chicken breast, angel hair pasta, plum tomatoes, basil, olive oil, garlic and Parmesan cheese.
Spicy Herb Fried Chicken Lunch
$15.39
1/2 chicken marinated 12 hours, golden fried, served with fries and please allow 15 minutes.
Eggplant Pirogue Lunch
$10.99
Since 1983 fried eggplant slices, au gratin sauce, gulf shrimp, fresh crab claws and angel hair pasta.
Crawfish Fettuccine Lunch
$12.10
Crawfish sauteed in a light cream sauce with green onions, special seasonings and fettuccine.
Catfish Acadiana Lunch
$12.10
Golden fried catfish, shrimp butter sauce, roasted pecan coleslaw, 2 corn fritters and 1 side.
Blackened Catfish Lunch
$12.10
Served with shrimp rice pilaf and choice of any 1 side.
Grilled Chicken with Yams Lunch
$15.39
Grilled chicken breast, mashed sweet potatoes, spiced pecans and caramelized onions.
Chicken Parmesan Lunch
$12.10
Breaded fresh chicken breast fried, angel hair pasta, Alfredo, marinara, mozzarella, fontina and Parmesan.
Shrimp etouffee
14.29
$Lunch Burger and Sandwiches
All sandwiches served with french fries.Copeland Burger Lunch
$12.99
Since 1983 Monterey Jack, cheddar, applewood smoked bacon, lettuce, tomato, onion, tiger sauce, garlic mayo and croissant.
Hickory Cheddar Burger Lunch
$12.49
Tangy BBQ glaze, diced yellow onions and grated cheddar cheese.
Chicken Avocado Club Lunch
$11.99
Sliced avocado, bacon, lettuce, tomato, garlic mayo, Swiss cheese and brioche bread.
Shrimp Po-Boy Lunch
$11.99
Hand-battered, golden fried, dressed and served overstuffed.
BBQ Rib Sandwich Lunch
$12.99
Copeland's BBQ St. Louis ribs, deboned, BBQ glaze, caramelized onions and on a toasted garlic French batard.
Blackened BBQ Chicken Melt Lunch
$12.49
BBQ glaze, cheese mix, mushrooms, bacon, lettuce, tomato, onion strings and honey mustard.
Chicken Parmesan Sandwich Lunch
12.49
Chicken cutlets, breaded and fried, red sauce and mozzarella fontina cheeses on a Parmesan-crusted French batard with Alfredo sauce.
$Sides
Parmesan-Crusted Tasso Mac and Cheese
$4.39
Stream Broccoli Florets
$4.39
Creamed Spinach
$4.39
Cauliflower Au Gratin
$4.39
Fresh Baked Potato
$5.49
Red Hot Potatoes
$3.29
Red Beans and Rice
$3.29
Side Salad
$3.29
Sautéed vegetables
$3.99
Mashed Sweet Potatoes
$4.39
Creole shrimp rice
$4.39
Fried bow ties
$4.39
Beer battered fries
3.29
$Cheesecakes
Signature Cheesecake
$6.59
Our original creamy cheesecake recipe with a buttery pecan crust.
Al's Favorite Homemade Creole Style Cheesecake
6.59
$Chef Crafted Cheesecake
Red Velvet Cheesecake
$8.79
Turtle Cheesecake
$8.79
Cookies and Cream Cheesecake
$8.79
Killed by Chocolate Cheesecake
$8.79
Black and White Tuxedo Cheesecake
$8.79
Peanut Butter Cheesecake
7.99
Made with Reese's.
$Copeland's Original Desserts
Bananas Foster
$7.69
Traditional bananas foster with gourmet vanilla ice cream.
White Chocolate Bread Pudding
$7.69
Homemade Brownie Deluxe a La Mode
$8.79
Copeland's Original Ice Cream
$3.29
Gourmet vanilla ice cream.
White Chocolate Bread Pudding
7.69
$Tall Cakes
Alex's Carrot Cake
$8.79
Big Al's Chocolate Fudge Cake
8.79
$Specialty Coffees
Available anytime. Add an extra shot of espresso for an additional charge.Local New Orleans Roast Coffee
$2.49
Regular or decaffeinated.
Cafe au Lait
$2.49
Cappuccino
$3.75
Double Espresso
3.50
$Steamin' Hot and Ice Cold
Caramel Macchiato
$3.99
White Chocolate Mocha
$3.99
Southern Pecan Mocha
3.99
$Kids Menu
Menu for Copeland's of New Orleans is provided by findrestaurantmenu.com
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