Daily Lunch Specials
Meatballs and Pasta
$8.00
"Best Hamburger Steak in Town"
$13.00
Topped with grilled onions, mushrooms, and a rich brown gravy served with potato crisps.
Popcorn Salad
$12.00
Louisiana shrimp, romaine lettuce, honey mustard, mozzarella, homemade herb croutons, and cherry tomatoes.
Fried Catfish with White Beans
$12.00
Fresh farm raised domestic catfish fried crispy served with white beans and rice with smoked sausage.
Pasta Bolognese
$11.00
A hearty blend of meat sauce, Parmesan and baked mozzarella over penne pasta.
Crispy Chicken Marsala
$13.00
Crispy chicken breast simmered in a marsala wine sauce with mushrooms over linguine pasta.
Catfish Reggio
$13.00
Fresh farm raised domestic fried catfish topped with shrimp and corn bisque served over angel hair pasta.
Italian Style Meatloaf
$11.00
Ground beef stuffed with fresh vegetables, baked in red gravy, topped with mozzarella, and served with angel hair pasta.
Grilled Shrimp Linguine Bordelaise
$12.00
Grilled louisiana shrimp served over linguine pasta tossed with garlic, olive oil, diced bell peppers, and seasonings.
Shrimp and Crabmeat Ravioli
$13.00
Crispy fried homemade ravioli stuffed with shrimp and crabmeat, topped with alfredo sauce, and served over angel hair pasta.
Eggplant and Shrimp Casserole
$12.00
Served with angel hair pasta and red gravy.
Louisiana Fried Catfish Plate
12.00
Fresh farm raised domestic catfish fried to a crispy golden perfection and served with potato crisps.
$Shared Plates
Mozzarella Points
$9.00
Mozzarella battered in house with our special breadcrumb blend and fried to perfection.
Sicilian Eggplant Sticks
$9.00
Hand cut and coated in our seasoned breadcrumb recipe and fried to a crisp tenderness.
Calamari Fritti
$11.00
Hand cut in house, dusted with our seafood batter and fried to perfection.
Oysters with Honey Pepper Pancetta
12.00
Delicately fried oysters tossed with a sweet and spicy honey pepper reduction.
$Lunch Entrees
Add house salad for an additional charge.Lunch Meatballs and Pasta
$13.00
A pair of our famous meatballs made from the finest ground beef served over angel hair pasta and topped with our famous red gravy.
Lunch Chicken Parmigiana
$14.00
Breaded chicken breast topped with red gravy and baked mozzarella cheese and served with angel hair pasta.
Lunch Veal Parmigiana
$15.00
Highest quality veal topped with red gravy and baked mozzarella cheese and served with angel hair pasta.
Lunch Paneed Veal Salaparuta
$15.00
Highest quality veal coated with our special bread crumb recipe and served with angel hair pasta bordelaise or fresh steamed vegetables.
Lunch Eggplant Dominic Jude
$17.00
Fresh cut eggplant medallions, breaded in house, layered with a shrimp and crabmeat stuffing, and topped with a creamy shrimp Alfredo sauce over linguine pasta.
Lunch Veal Picatta with Crabmeat
$23.00
Highest quality veal over linguine pasta tossed with white wine, lemon juice, capers, and a splash of cream. Garnished with jumbo lump crabmeat.
Lunch Grilled Lemon Herb Chicken
$14.00
Marinated grilled chicken breast over angel hair pasta or vegetables topped with bordelaise sauce.
Lunch Pan-Seared Redfish
$15.00
Redfish pan seared with our special blend of seasonings. Served with angel hair pasta bordelaise or vegetables.
Lunch Chicken Lindsey Grace
$15.00
Tender breaded chicken breast topped with a creamy herb Alfredo sauce and served over angel hair pasta. Made with seafood stock.
Lunch Redfish Alia with Crabmeat
$24.00
Pan-seared Redfish topped with artichoke hearts, capers, fresh sliced mushrooms, green onions, and fresh parsley in a white wine lemon garlic butter sauce garnished with jumbo lump crabmeat served over linguine pasta.
Lunch Tuna Melanzane
$15.00
Grilled yellowfin tuna served over crispy fresh cut eggplant medallions with creamed spinach.
Lunch Shrimp Mandina
$15.00
Jumbo gulf shrimp sautéed in a Worcestershire spiked butter sauce loaded with fresh herbs and spices. Served over linguine pasta. Spicy
Lunch Classic Lasagna
14.00
Layers of pasta, meat sauce, mozzarella, and Parmesan cheeses.
$Lunch Soups
Lunch Turtle Soup
$6.00-11.00
Kolette's own recipe made with fresh snapping turtle meat. Served with sherry.
Lunch Seafood Gumbo
$6.00-11.00
A traditional New Orleans style file and okra gumbo with shrimp and crabmeat. Finished with rice.
Lunch Cream of Artichoke Soup
6.00-11.00
Creamy Artichoke hearts and mushrooms in a delicate cream base.
$Lunch Salad
Add proteins for an additional charge.Lunch Sesame Seared Ahi Tuna
$16.00
Napa cabbage, romaine lettuce, edamame, toasted almonds, goat cheese, with a house-made balsamic reduction dressing.
Lunch Mandina's Italian Salad
$6.50-12.00
Romaine lettuce tossed with sun-dried tomatoes, a blend of green olives, Kalamata olives, mozzarella, and Parmesan cheeses, salami, and cherry tomatoes.
Classic Caesar Salad
$4.00-9.00
Fresh cut romaine lettuce tossed with homemade creamy Caesar dressing, fresh-cut herb croutons, Parmesan cheese, and fresh black pepper.
Lunch Chicken Palermo Salad
15.00
Romaine lettuce, crispy chicken, crumbled blue cheese, walnuts, apples, grapes, with a sweet and spicy mango pineapple vinaigrette.
$Appetizers
Sicilian Eggplant Sticks
$10.00
Hand cut and coated in our seasoned breadcrumb recipe and fried to a crisp tenderness. Served with "red gravy".
Oysters with Honey Pepper Pancetta
$13.00
Delicately fried oysters tossed with a sweet and savory honey pepper reduction.
Calamari Fritti
$12.00
Hand-cut in house, dusted with our own seafood batter and fried to perfection. Served with Alfredo sauce and "red gravy".
Mozzarella Cheese Points
10.00
Part-skim mozzarella cheese and battered and golden fried. Served with "red gravy".
$Dinner Soups
Dinner Turtle Soup
$6.50-12.00
Kolette's own recipe made with fresh snapping turtle meat. Served with sherry.
Lunch Seafood Gumbo
$6.50-12.00
A traditional New Orleans style file and okra gumbo with shrimp and crabmeat. Finished with rice.
Dinner Cream of Artichoke Soup
6.00-11.00
Creamy artichoke hearts and mushrooms in a delicate cream base.
$Dinner Salad
Add proteins for an additional charge. Add garlic toast for an additional charge.Dinner Mandina's Italian Salad
$7.00-13.00
Fresh cut romaine lettuce tossed with our special olive salad blend, creamy Italian dressing, sun-dried tomatoes, and Italian cheeses. Garnished with mozzarella, Parmesan, black olives, sliced pepperoni, and tomato wedges.
Dinner Classic Caesar Salad
4.00-12.00
Fresh cut romaine lettuce tossed with homemade creamy Caesar dressing, fresh-cut herb croutons, Parmesan cheese, and fresh black pepper.
$Dinner Entees
Add salads for an additional charge.Dinner Meatballs and Pasta
$15.00
A pair of our famous hand mixed meatballs made with the finest ground beef served over angel hair pasta, topped with our famous "red gravy".
Dinner Italian Sausage and Pasta
$15.00
Italian sausage served over angel hair pasta, topped with our famous "red gravy".
Dinner Veal Classico
$20.00
Highest quality veal breaded with our special blend of Italian seasoning topped with a shrimp & crabmeat stuffing, ladled with our creamy "Lindsey grace" Alfredo sauce. Served with angel hair pasta topped with "red gravy".
Dinner Classic Lasagna
$16.00
Layers of pasta, meat sauce, mozzarella and Parmesan cheeses topped with an extra healthy serving of baked mozzarella cheese.
Dinner Redfish Alia
$28.00
Grilled redfish topped with Artichoke hearts, capers, fresh sliced mushrooms, green onions, and fresh parsley in a white wine lemon garlic butter sauce garnished with jumbo lump crabmeat served over linguine pasta.
Dinner Veal Picatta
$27.00
Highest quality veal breaded with our special blend of Italian seasoning over linguine pasta tossed with white wine, lemon juice, capers, and a splash of cream. Garnished with jumbo lump crabmeat.
Dinner Veal Blake Anthony
$19.00
Highest quality tender breaded veal served over a bed of fresh linguine pasta topped with our rich and velvety Alfredo sauce.
Dinner Brociolone
$21.00
Beef rounds rolled into a loaf stuffed with bread crumbs, Italian seasonings, sliced eggs, Parmesan, and mozzarella cheeses. Marinated then braised in our "red gravy" topped with baked mozzarella cheese. Served with angel hair pasta topped with "red gravy".
Dinner Eggplant Dominic Jude
$19.00
Crispy cut eggplant medallions, hand cut and breaded in house, layered with a shrimp and crabmeat stuffing, topped with a creamy shrimp Alfredo sauce over linguine pasta.
Dinner Chicken Lindsey Grace
$17.00
Tender breaded chicken breast topped with our creamy Alfredo sauce blended with herbs and spices. Served over angel hair pasta. Prepared with seafood stock.
Dinner Shrimp Mandina
$18.00
Jumbo Gulf shrimp sauteed in a Worcestershire spiked butter sauce loaded with fresh herbs and spices. Served over a bed of linguine pasta.
Dinner Paneed Veal Salaparuta
$18.00
Highest quality veal breaded with our special blend of Italian seasonings. Served with angel hair pasta tossed with our olive oil bordelaise sauce.
Dinner Tuna Melanzane
23.00
Grilled yellowfin tuna served over a crispy fresh hand cut eggplant medallion and creamed spinach.
$Parmigiana's
All dishes below are topped with "red gravy" and baked mozzarella cheese served with angel hair pasta.Eggplant Parmigiana
$15.00
Chicken Parmigiana
$16.00
Veal Parmigiana
$18.00
Shrimp Julia Grace
$17.00
Menu for Tony Mandina's is provided by findrestaurantmenu.com
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