Hors D'oeuvres
Bleu Cheese Chips
$9.00
Spinach and Artichoke Dip
$8.00
Eggplant Sticks
$8.00
Crab Beignets
$10.00
Three Cheese Chips
$8.00
Baked Feta Appetizer
9.00
$Soups
Gumbo
$6.00
French Onion
$6.00
Sweet Corn and Crab
6.00
$Salads
Steak Frite Salad
$14.00
Sliced filet served on romaine with bleu cheese crumbles, Cane dressing and a mound of frites.
Sesame Crusted Tuna Salad
$15.00
Sesame crusted seared tuna served on spring mix with Asian Vinaigrette, carrot ribbons and Asian crisps.
Chicken Salad
$10.00
Made with almonds and dried cranberries set atop a bed of shredded lettuce and mixed greens with raspberry poppy seed dressing.
Blackened Shrimp Salad
$13.00
Mixed greens topped with blackened shrimp, feta cheese, red onions, and avocado, tossed with honey mustard dressing.
Mediterranean Shrimp Salad
$13.00
Mixed greens tossed in balsamic vinaigrette topped with tomatoes, artichoke hearts, black olives, feta, boiled shrimp and garnished with parmesan cheese and fresh basil.
Wasabi Salad
$14.00-15.00
Mixed greens tossed in a wasabi dressing and topped with your choice of grilled chicken or sesame crusted tuna, cucumbers, avocados, red bell peppers, Asian crisp and Asian glaze.
Chicken Parmesan Salad
$13.00
Our Caesar salad topped with a parmesan and bread crumb crusted chicken breast, diced tomato, mozzarella provolone and fresh basil.
Shrimp Avocado
$14.00
Boiled and Seasoned shrimp tossed with diced avocado, tomato, black olives and our moreau dressing served on a bed of shredded iceberg and spring mix lettuces.
Seafood Stuffed Avocado
$15.00
Crab and shrimp stuffed avocados served over a bed of spring mix tossed in creole lemon vinaigrette.
Orange Champagne Salad
$15.00
Spring mix tossed in a champagne orange vinaigrette, topped with your choice of lump crab meat or grilled salmon, grilled asparagus, mandarin oranges, grape tomatoes, dried cranberries, and shaved almonds.
Italian Chop Salad
$10.00
Chopped romaine tossed with an Italian vinaigrette, cucumbers, artichoke hearts, black olives, grape tomatoes, pepperoncini, red onions, parmesan cheese and Italian seasoning.
Strawberry Avocado Salad
10.00
Spinach tossed in a creamy poppy seed dressing, topped with sliced strawberries, avocados, red onions, almonds, and feta cheese.
$Les Grille
Bleu Cheese Steak
$25.00
Our signature steak served with parmesan orzo and grilled asparagus.
Tenderloin Tails
$20.00
2 tenderloin tails served with loaded Brabants and side salad.
Grilled Trout
$23.00
Filet of rainbow trout seasoned and grilled to perfection served with grilled asparagus and potato cake.
Delmonico Steak
$23.00
10 oz. rib-eye steak served with loaded brabants and side salad.
Les Pork Chops
$14.00
Two 5 oz center cut pork chops grilled and served along side rice with creole gravy and carrot soufflé. (petite salad with dinner)
Redfish Amandine
$23.00
Grilled redfish fillet topped with shaved almonds in garlic lemon butter and served with brabant potatoes and grilled asparagus.
Fish and Cajun Shrimp
$26.00
Choice of grilled redfish or blackened tuna with Cajun creme shrimp sauce, parmesan orzo and grilled asparagus.
Chicken Paillard
$13.00
Flattened chicken breast served with mixed greens and fresh vegetables.
Grilled Sesame Tuna
$20.00
8 oz. sesame crusted tuna steak served atop brussel stir fry, topped with Asian glaze.
Salmon Grillé
$23.00
Grilled salmon topped with Byronz herb butter, served with asparagus and potato cake.
Rosemary Chop
$17.00
Rosemary brined center cut pork chop with mashed potatoes and gravy and bacon candied brussel sprouts.
Poulet Garni
16.00
Crawfish topped chicken breast with Cajun creme sauce, parmesan orzo and lemon garlic brussel sprouts.
$Sides
Au Gratin Potatoes
$4.00
Creamed Spinach
$4.00
Mashed Potatoes with Créole Gravy
$4.00
Grilled Asparagus
$5.00
Brabant Potatoes
$4.00
Carrot Soufflé
$4.00
Parmesan Orzo
$4.00
Homestyle Green Beans
$4.00
Cilantro Lime Rice
$4.00
Roasted Veggie Medley
$4.00
House Salad
$4.00
Homestyle Chip
$4.00
Frites
$4.00
Sweet Potato Frites
$4.00
Candied Brussel Sprouts
$4.00
Rosemary Frites
$4.00
Parmesan Frites
$4.00
Byronz Home-Fried Chips
4.00
$Plates
Pot Roast Creole
$16.00
Served with garlic mashed potatoes with creole gravy and home style green beans. (petite salad with dinner)
Baked Ziti Pasta
$12.00
Ground beef, herbs, spices, and penne pasta baked in our house made marinara and topped with mozzarella, provolone, and Parmesan cheese.
Redfish Tacos
$14.00
2 flour tortillas stuffed with grilled redfish, Mexican slaw, avocados, mix cheese and crema. Served with cilantro lime rice and Mexican skillet corn.
Lemon Chicken
$14.00
Paneed chicken breast served over bed of angel hair pasta, tossed in our homemade lemon white wine butter, with artichoke hearts, green onion, and spinach.
Cajun Shrimp and Eggplant Pasta
$15.00
Fried eggplant medallions served over angel pasta tossed in our Cajun shrimp cream sauce.
Artichoke Cakes
$14.00
Two artichoke cakes topped with sautéed spinach, Alfredo sauce, fresh diced tomato, parmesan and feta cheese.
Mediterranean Pasta
$12.00
Tomatoes, black olives, pepperoncini, red onions and artichoke hearts, sautéed in white wine garlic butter sauce, over shell pasta with feta cheese and basil.
Crèole Shrimp Pasta
$14.00
Pasta sautéed with shrimp, spinach, tomatoes and Cajun crème sauce.
Rosemary Chicken
$15.00
Rosemary brined roasted half of whole chicken served with Parmesan orzo and sauteed Bahama mixed vegetables.
Shepherd's Pie
14.00
Seasoned ground beef, garlic mashed potatoes, green beans, three cheese sauce, mixed cheese, petite salad.
$Burgers
Byronz Burger
$10.00
Served with lettuce, tomato and combo dressing and with frites.
Beau ?oup Burger
$12.00
Open faced burger topped with bleu cheese or mixed cheese drizzle, spinach and Roma tomatoes. Served with frites.
Turkey Burger a Gruyere
$11.00
Turkey blended with Gruyère cheese, topped with spinach, roasted red bell pepper & combo dressing, served with sweet potato frites.
Sardou Burger
$12.00
Our byronz burger patty with creamed spinach, fried egg, and canadian bacon, served with sweet potato frites.
Lemon Dill BLT Turkey Burger
$12.00
Turkey burger patty topped with lettuce shreds, tomatoes, bacon, avocado, and a lemon dill aioli. Served with frites.
All American Burger
$12.00
Our byronz burger patty topped with fried onion rings, bbq sauce, cheddar cheese and bacon. Served with frites.
Mushroom, Onion and Swiss
$12.00
Caramelized onions and mushrooms piled on our Byronz burger patty, topped with swiss cheese and dijon mustard aioli. Served with frites.
Burger Banh Mi
$12.00
Our Byronz patty topped with banh mi slaw, fried onion straws, sweet chili wasabi mayo, and Asian glaze. Served with frites.
Apple Feta Turkey Burger
12.00
Turkey burger patty, caramelized onions, apple chutney, feta cheese, bacon, dijon aioli, rosemary frites.
$Sandwiches
Spinach Feta Chicken Sandwich
$12.00
Grilled chicken breast topped with baby spinach, feta cheese, roma tomatoes, and garlic mayo. Served with Bistro chips.
Byronz Sandwich
$9.00
Our specialty?a generous helping of ham, salami, and Canadian bacon with a special blend of cheeses, combo dressing, lettuce, tomato and black olives. Served with Bistro chips.
Cranberry Pesto Turkey Sandwich
$12.00
Thin sliced roasted turkey with swiss cheese, cranberry pesto mayo, bacon and avocado. Served with Bistro chips.
Chicken Avocado Blt Sandwich
$13.00
Our take on the classic BLT. grilled chicken breast, avocado, bacon, lettuce & tomato with swiss cheese and our moreau dressing. Served with Bistro chips.
Byreuben Sandwich
$12.00
Our take on the traditional favorite?corned beef, sauerkraut, swiss cheese and moreau dressing. Served with Bistro chips.
Fried Fish Sandwich
$13.00
Fried redfish fillet topped with lettuce, tomato, pickles and tartar sauce. Served with frites.
Debris Sandwich
$12.00
Our slow cooked fork tender pot roast served on our sandwich bun with a blend of cheeses with a side of mashed potato and gravy. Served with Bistro chips.
Chicken Caesar Sandwich
$12.00
Parmesan and bread crumb crusted chicken breast with mozzeralla, provolone, romaine lettuce, red onion and tomato. Served with Bistro chips.
Spicy Banh Mi Fish Sandwich
14.00
Fried redfish topped with banh mi coleslaw, fried jalapenos and onion straws, Asian glaze and sriracha mayo. Served with frites.
$Chips and Frites
Byronz Home-Fried Chips
$3.00
Frites
$4.00
Parmesan Frites
$6.00
Sweet Potato Frites
6.00
$Sweets
Seasonal Bread Pudding
$7.00
Byronz Brownie Supreme
$7.00
Peanut Butter Cookie Dough Eggrolls
$7.00
White Chocolate Crème Brulee
$7.00
White chocolate custard topped with brûléed sugar and fresh berries.
Menu for Bistro Byronz is provided by findrestaurantmenu.com
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