Daily Specials
All entrees are served with a house salad with your choice of homemade dressing.Crabmeat Au Gratin
$24.00
Jumbo lump crabmeat baked in a casserole with our creamy cheese sauce. Served with grilled asparagus. (seasonal).
Double Bone French Center Cut Pork Chop
$25.00
With a fig dimi-glaze served with Cajun rice, candied yams and vegetables.
Roast Maple Leaf Duck
$29.00
A half a semi-boneless duck, oven roasted for crispiness served over Cajun rice, topped with a peach brandy glaze.
Soft Shell Crab Lafayette
$26.00
Soft shell crab battered and fried, topped with la. Crawfish tails sauteed in a cream sauce. Served with shrimp fettuccine alfredo. (seasonal).
Veal Orleans
27.00
Baby veal lightly grilled, topped with lump crabmeat and fresh grilled asparagus in a cream sauce. Served with new potatoes.
$Appetizers
Baked Oysters & Crabmeat D'italia
$13.00
Fresh oysters and crab meat baked in a casserole with nash's special Italian seasoning, bread crumbs and Parmesan.
Blue Lake Crab Cakes
$12.00
Two cakes made with jumbo lump crabmeat, battered with Italian bread crumbsand pan fried, topped with a creole horseradish sauce.
Italian Sausage
$10.00
Two links of Sicilian style Italian sausage, served over a bed of caramelized onions, roasted peppers and laced with our Italian red gravy and Parmesan cheese.
Fish Beignets
$10.00
Bite size pieces of fresh amberjack marinated in a special hot sauce, nattered and fried. Served with an aioli garlic sauce for dipping.
Fried Calamari
$9.00
A portion of fried squid served with marinara sause for dipping.
Fried Eggplant
$8.50
Eggplant sticks lightly battered with our own homemade Italian bread crumbs, fried to a golden brown and topped with Parmesan cheese. Served with a creamy creole dip.
New Orleans Style BBQ Shrimp
$14.00
Jumbo gulf shrimp, heads-on, cooked in nash's blended seasoning of Barbeque spices and served with hot bread. Seasonal.
Italian Sausage
$10.00
Two links of Sicilian style Italian sausage, served over a bed of caramelized onions, roasted peppers and laced with our Italian red gravy and Parmesan cheese.
Stuffed Portobello Mushroom
10.00
Portobello mushroom stuffed with our own shrimp and crabmeat dressing, topped with a fresh sweet basil sauce.
$Soups
Louisiana Swamp Turtle Soup
$8.95
Chicken & Sausage Gumbo
$8.95
Seafood Creole Gumbo
$7.95
Shrimp & Corn Crab Bisque
8.95
$Salads
All of nash's dressings are homemade they are: Italian, blue cheese, ranch, 1000 Island, and raspberry vinaigrette.Caesar House Salad
$8.00
Fresh Mozzarella, Tomato & Basil Salad
$9.00
Italian Salad
$8.00
Lettuce & Tomato (House Salad)
$5.00
Shrimp Cocktail
$11.00
Remoulade
$11.00
Lump Crabmeat Cocktail (Seasonal)
$10.95
Lump Crabmeat Remoulade (Seasonal)
$10.95
Shrimp & Crabmeat Cocktail (Seasonal)
$12.95
Shrimp & Crabmeat Remoulade (Seasonal)
12.95
$Italian
All entrees are served with a house salad with your choice of homemade dressing. Italian, 1000 Island, blue cheese, ranch, raspberry vinaigrette.Baked Lasagna
$18.00
A generous portion of nash's ground beef and ground Italian sausage layered with lasagna noodles, boiled egg, provolone, Parmesan, mozzarella, ricottaand American cheese. Topped with nash's marinara sauce.
Eggplant Parmigiana
$18.00
Sliced eggplant breaded with Italian breadcrumbs, fried and topped with melted provolone and marinara sauce. Served with capellini pasta.
Italian Sausage
$18.00
Two links of Italian sausage broiled an served over capellini pasta with either nash's marinara or bordelaise sauce.
Seafood Pasta
$20.00
A generous portion of shrimp, oysters and crawfish, sauteed with fresh chopped garlic, shallots, and our own seasoning, tossed over capellini in a cream reduction.
Shrimp & Eggplant Parmigiana
$20.00
A slice of eggplant breaded with Italian breadcrumbs, topped with fried shrimp and melted provolone, marinara sauce. Served with capellini pasta.
Shrimp & Spinach Lasagna
$18.00
Fresh baby spinach steamed and folded in with shrimp, layered with lasagna noodles, egg, provolone, Parmesan, mozzarella, ricottaand American cheese. Topped with nash's marinara and alfredo sauce. Served with a portion of fried eggplant medallions.
Veal & Spinach Cannelloni
$19.00
Fresh spinach and ground veal cooked in olive oil with Parmesan and ricotta cheese, then stuffed into a homemade cannelloni shell, topped with nash's marinara sauce. Served with fettuccine alfredo.
Veal Marsala
$22.00
Baby veal sauteed with sliced button mushrooms, cracked black pepper in a marsala wine sauce. Served with garlic mashed potatoes.
Veal Osso Buco
$32.00
Veal shank braised with olive oil, veal stock, onion, garlic, tomato, carrot, celery and mushrooms. Served over capellini pasta.
Veal Parmigiana
$22.00
Baby veal breaded with Italian breadcrumbs, topped with melted provolone and Parmesan cheese with nash's marinara sauce.
Veal Piccata
$22.00
Baby veal sauteed with capers in lemon butter, light garlic wine sauce. Served with capellini pasta bordelaise.
Veal Sorrentino
$22.00
Baby veal breaded with Italian breadcrumbs, topped with eggplant, melted provolone and Parmesan cheese with nash's marinara sauce.
Chicken Marsala
$19.00
sauteed with sliced button mushrooms, cracked black pepper in a Marsala wine sauce. Served with garlic mashed potatoes.
Chicken Pane
$19.00
breaded with Italian breadcrumbs, pan fried in olive oil and topped with grated parmesan. Served with Fettuccine Alfredo.
Chicken Parmigiana
$19.00
Breaded with Italian breadcrumbs, topped with melted provolone and Parmesan cheese with nash's marinara sauce.
Chicken Piccata
$19.00
sauteed with capers in lemon butter, light garlic wine sauce. Served with capellini pasta bordelaise.
Chicken Sorrentino
$19.00
ded with Italian breadcrumbs, topped with eggplant, melted provolone and Parmesan cheese with Nash's Marinara Sauce.
Veal Pane
22.00
Baby veal breaded with Italian breadcrumbs, pan fried in olive oil and topped with grated Parmesan. Served with fettuccine alfredo.
$Steaks
Rib-Eye Black Angus Choice
$30.00
Rib-eye black Angus choice, 16 ounces.
Filet Mignon
$35.00
Tenderloin felit USDA choice wrapped in bacon, 8-10 ounces.
New York Strip
35.00
USDA prime New York strip, 16 ounces.
$Seafood
Grilled Seafood Combo Platter
$26.00
A generous combination of shrimp, catfish, oysters, stuffed shrimp, 1-2 soft-shell crab (seasonal), crab fingers (seasonal) and anything else we may surprise you with. Served with a cup of seafood creole gumbo, fries vegetables.
BBQ Shrimp New Orleans Style
$26.00
A generous portion of jumbo gulf shrimp, (shells on), sauteed in our special Barbeque seasoning with hot bread for dipping.
Blackened Louisiana Jumbo Gulf Shrimp
$24.00
A generous portion of jumbo shrimp blackened and served with fettuccine alfredo.
Broiled Seafood Combo Platter
$28.00
A generous combination of shrimp, catfish, oysters, stuffed shrimp, 1-2 soft-shell crab (seasonal), crab fingers (seasonal) and anything else we may surprise you with. Served with a cup of seafood creole gumbo, fries vegetables.
Day's Catch Stuffed
$26.00
Filet of fish stuffed with shrimp and crabmeat dressing, topped with a shrimp cream sauce.
Day's Catch with a Seafood Au Gratin Sauce
$27.00
Grilled filet of fish, topped with shrimp, crawfish, oysters, scallopsand crabmeat in an augratin sauce with a layer of fried eggplant.
Day's Catch with Shrimp Fettuccine Alfredo
$25.00
A generous portion filet of fish, grilled with nash's special seasoning with a lemon butter sauce. Served with shrimp fettuccine alfredo.
Fried Shrimp Platter
$19.00
A portion of Louisiana gulf shrimp, deep-fried and served with fries and vegetable de jour.
Grilled Atlantic Salmon
$24.00
A filet of fresh salmon grilled to perfection and topped with our fresh dill sauce and capers. Served with new potatoes and vegetables.
Grilled Yellow Fin Tuna
$27.00
Served medium-rare unless specified otherwise. Fresh tuna grilled with nash's seasoning, with a lemon butter sauce. Served with angel hair pasta bordelaise.
Stuffed Salmon Filet with Spinach Creola
$26.00
A filet of fresh salmon stuffed with a spinach, garlic, creole stuffingand topped with our fresh dill sauce. Served with new potatoes and vegetables.
Menu for Nash's Restaurant is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
