Overstuffed Po-Boys
All seafood is seasoned, hand-battered, golden fried, dressed and served overstuffed on new orleans own french bread with friesRoast Beef, Swiss & Mushroom
$10.95
Roast beef tossed in steak glaze, René mushrooms and swiss cheese, toasted wheat bun with garlic mayo and fries.
Roast Beef Rich-Boy
$10.95
The ultimate traditional roast beef po-boy - garlic mayo, lettuce, tomato, pickle on new orleans own french bread with fries.
Shrimp Po-Boy
$10.49
Catfish Po-Boy
10.49
$Cheesecake Bakery
Topping:Bananas foster, original praline, caramel pecan, 2 caramel Caramel, chocolate fudge brownie, butter pecan, white chocolate, white chocolate, raspberry, white chocolate Strawberry, fresh ripe strawberry, raspberry $2.00Signature Cheesecake
$5.99
Our original creamy cheesecake recipe with a buttery pecan crust.
Chocolate Signature Cheesecake
5.99
$Chef Crafted Cheesecake
Turtle
$7.99
Ultimate Snickers
$7.99
Snickers is a registered trademark of mars, incorporated
Killed by Chocolate
$7.99
Black and White Tuxedo
$7.99
Peanut Butter Cheesecake Made with Reese's
$7.99
Cookies & Cream
7.99
$Copeland's Original Desserts
Al Favorite Homemade Creole Style Cheese Cake
$5.99
Select a topping add $2.00
Sweet Deceit
$5.99
New low carb, reduced sugar cheesecake. Fresh strawberry topping - add 2.00
Bananas Foster
$6.99
Traditional bananas foster with gourmet vanilla ice cream.
Homemade Brownie
$4.99
Homemade Brownie Deluxe A La Mode
$6.99
Copeland's Original Ice Cream
$2.99
Gourmet vanilla ice cream
White Chocolate Bread Pudding
6.99
$Tall Cakes
Alex's Carrot Cake
$7.99
Big Al's Chocolate Fudge Cake
7.99
$Coffee
New Orleans Roast
2.49
Regular or decaffeinated
$Specialty Coffees
Available anytimeCappuccino
$4.29
Creole Au Lait
$4.29
Cafe Latte
$4.29
White Chocolate Mocha
$5.29
Double Espresso
$3.79
Cafe Au Lait
$4.29
Cafe Noir
$4.29
Irish Coffee
$5.99
Cafe Mocha
4.79
$Beverages
Fresh Squeezed Lemonade
Flavored Lemonade and Tea
Fiji Water
Perrier
Cranberry Juice
Orangeberry
Fresh Orange Juice
Appetizers
Artichoke and Spinach Dip
$9.95
Topped with monterey jack and served with fried bow tie pasta.
Jazzy Wings
$14.95-8.95
Jumbo whole chicken wings seasoned and fried. Homemade cheddar bleu cheese dressing or ranch dressing.
Boneless Wings
$13.95-7.95
Boneless chicken, jazzed up like our wings, crispy fried. homemade cheddar bleu cheese dressing or ranch dressing.
Onion Mum
$7.95
Taste the original onion-mum served with tangy rosette sauce.
Crawfish Bread
$9.95
Artichoke and spinach, sauteed crawfish, alfredo sauce, monterey jack cheese.
Copeland's Crabcakes
$10.95
Golden fried, with spicy remoulade sauce.
Al's Cajun Popcorn
$8.49
Shrimp lightly seasoned, battered and golden fried. Fun presentation.
Stuffed Mushrooms
$8.95
Homemade lump crabmeat stuffing, signature sauce.
Buffalo Spring Rolls
$10.29
Chicken, hot sauce, mozzarella, cheddar bleu cheese dressing and wing butter sauce.
Copeland's Favorites Sampler Platter
$11.95
A sampling of our artichoke and spinach dip, bayou broccoli, and al's cajun popcorn.
Hot Crab Claws
$13.95-11.95
Fresh louisiana blue crab claws sauteed in an olive oil vinaigrette with a light garlic touch.
Bayou Broccoli
7.95
Broccoli, bacon, cheese, tiger sauce
$Salads
Caesar Salad
$7.95-4.95
Fresh, chilled romaine with copeland's caesar dressing, parmesan cheese and homemade croutons. Add chicken or shrimp, grilled or fried $3.95
Penthouse Salad
$8.95-5.29
Crisp lettuce, fresh tomatoes, eggs, cheddar cheese, bacon, homemade croutons, choice of dressing. Add chicken or shrimp, grilled or fried $3.95
Chop Salad
$8.95
Chopped mixed greens, hearts of palm, olives, red onion, boiled egg, bacon, Bleu cheese, tomatoes, red wine vinaigrette, garnished with fried onion strings. Add sliced prime sirloin steak $4.95
Shrimp & Lump Crabmeat Remoulade
$12.95-6.49
Boiled shrimp, mixed greens, sliced celery, diced tomatoes, tossed in a white Remoulade dressing. Topped with fresh lump crabmeat and sliced avocado.
Grilled Chicken Cobb Salad
$11.79
Grilled chicken breast, mixed greens, tomato, Bleu cheese, bacon, avocado, boiled egg, balsamic vinaigrette.
Apple Almond Bleu Salad
$8.49
Fresh apple, toasted almonds, crumbled Bleu cheese, sun dried tomato, red onion, mixed greens, honey Balsamic vinaigrette.
Warm Spinach Salad
7.29
Bacon, pecans, red onion, mushrooms, eggs, hot bacon dressing. Add sliced prime sirloin steak 4.95
$Soups
Cajun Gumbo Ya Ya
$4.95-7.95
Classic cajun roux, loaded with shrimp, scallops and copeland's gourmet touches.
Corn & Crab Bisque
4.95-7.95
Lump crabmeat, corn and onions in a sweet cream bisque.
$Pasta
Ask your server about our whole grain pasta option made with over 50 percent whole wheat and three times the fiber of traditional pasta.Crab Stuffed Eggplant
$15.49
Copeland's crabcake stuffed between two fresh eggplant slices, lightly battered and fried, served over angel hair pasta and topped with shrimp and crawfish au gratin.
Crabcakes and Shrimp Alfredo
$15.59
Twin fried crabcakes, on a bed of angel hair pasta, topped with a light shrimp alfredo sauce.
Pasta Shrimp Colpeland
$13.95
Tender shrimp, sautéed with garlic, mushrooms and fresh herbs. Served over angel hair pasta.
Tomato Basil Chicken
$12.49
Grilled, seasoned, fresh chicken breast, angel hair pasta, plum tomatoes, fresh basil, olive oil, a touch of garlic butter, parmesan cheese.
Shrimp and Tasso Pasta
$13.95
Shrimp sauteed with Tasso in a Parmesan cheese and cream sauce, bow tie pasta.
Jambalaya Pasta
$14.95
Shrimp, chicken, andouille and smoked sausages, spicy jambalaya sauce, peppers, mushrooms, bow tie pasta.
Crab Stuffed Shrimp Alfredo
$15.59
Shrimp stuffed with lump crabmeat on a bed of angel hair pasta, topped with a light shrimp alfredo sauce.
Chicken Alfredo
$12.49
Breaded fresh breast of chicken fried and served with fettuccine sauteed in alfredo sauce.
Crawfish Fettuccine
$12.95
Crawfish sautéed in a light cream sauce with green onions, special seasonings, fettuccine.
Chicken Parmesan
$12.29
Breaded fresh chicken breast fried, angel hair pasta with Marinara, drizzled with Alfredo, melted mozzarella, fontina and parmesan cheeses.
Eggplant and Chicken Parmesan
$11.79
Breaded fresh chicken breast and eggplant breaded in brioche crumbs and golden fried, angel hair pasta with marinara, drizzled with alfredo, melted mozzarella, fontina and parmesan cheeses.
Veal Parmesan
$15.95
Veal paneed, with angel hair pasta, mozzarella, marinara, alfredo.
Seafood Pasta
16.95
Shrimp, crabmeat, oysters, fresh herbs in a light red gravy, angel hair pasta, parmesan cheese.
$Hot Tasting Plates
Steak Labouchere
$7.95
Seared Prime sirloin steak, garlic butter, tossed angel hair pasta with labouchere sauce.
Shrimp & Eggplant Remoulade
$6.95
Panéed eggplant, shrimp remoulade, and garnished with crispy fried oyster with garlic butter.
Pecan Crusted Catfish
$6.95
Crusted with fresh pecans. Topped with a creole meuniere sauce and crispy fried onion strings.
Seafood Pasta
$7.95
Shrimp, crabmeat, oysters and fresh herbs simmered in a light red gravy, angel hair pasta, Parmesan cheese.
Shrimp Orleans
$6.95
Shrimp, andouille and smoked sausage sauteed with creole trinity of vegetables, shrimp stock, touch of cream, over jasmine rice.
Crab Stuffed Shrimp
$7.95
Jumbo shrimp stuffed with lump crabmeat dressing, breaded and fried to a golden brown. Served over Tasso butter cream.
Crabmeat Ravioli
7.79
Jumbo crabmeat ravioli smothered in Alfredo sauce and baked to bubbly perfection.
$Cold Tasting Plates
Cobb Salad
$4.95
Mixed greens, tomato, bleu cheese, bacon, avocado, boiled egg, balsamic vinaigrette. Add chicken $1.00
Chop Salad
$4.95
Chopped mixed greens, hearts of palm, olives, red onion, boiled egg, bacon, Bleu cheese, tomatoes, red wine vinaigrette, garnished with fried onion strings.
Apple Almond Bleu Salad
4.95
Fresh apple, toasted almonds, crumbled bleu cheese, sun dried tomato, red onion, mixed greens, honey balsamic vinaigrette.
$Sandwiches & Burgers
Muffaletta
$9.95
Black forest ham, sopressata, mortadella, provolone, mozzarella cheese, olive salad, toasted muffaletta bread, fries.
Le Club Croissant
$10.49
Smoked turkey, lean ham, bacon, cheeses, served with tiger sauce and fries.
Blackened BBQ Chicken Melt
$10.95
Blackened fresh chicken, signature BBq sauce, cheese, mushrooms, bacon slices, onion strings, honey bacon mustard dressing, and fries.
Copeland Burger
$10.49
1/2 lb. hand-formed choice ground chuck, monterey Jack, Cheddar cheese, crispy bacon, beefy mayo, tiger sauce on a croissant, fries.
Bon Temps Burger
$9.95
1/2 lb. hand-formed choice ground chuck, melted monterey Jack, served with BBq sauce and fries. Additional charge for bacon or croissant.
Hickory Cheddar Burger
9.95
8 ounce hand-formed ground chuck, tangy BBq sauce, diced yellow onions, grated cheddar cheese, and fries.
$Classics
BBQ Shrimp Boil
$12.95
Jumbo shrimp, roasted corn and boiled potatoes in a spicy garlic seafood broth.
Blackened Bayou Chicken
$14.95
Full breast of chicken coated with cajun spices and blackened, served over our unique mushroom dressing and smothered with a rich, creamy, crawfish sauce.
Shrimp Ducky
$14.95
Strips of fresh duck with sautéed shrimp in a rich burgundy mushroom sauce over rice or fettuccine.
Eggplant Pirogue
$15.49
Fresh cajun fried eggplant slices, smothered in a delicious au gratin sauce with shrimp and crab claws. Served over angel hair pasta.
Blackened Chicken
$11.79
Blackened fresh chicken breast, sauteed peppers, served with choice of any two signature sides.
Grilled Chciken with Yams
$13.49
Mashed sweet potatoes, roasted pecan pieces, caramelized onions, homemade worcestershire sauce, onion strings.
Grilled Chicken Creole
$10.95
Marinated grilled chicken breast, classic creole sauce over jasmine rice
Shrimp & Catfish Creole
$10.95
Gulf shrimp, catfish pieces, olive oil, traditional creole sauce and jasmine rice
Pork Ribs Pontchartrain
$14.29
Fall off the bone tender st. louis ribs, smothered in our homemade BBq sauce. Served with choice of any one signature side.
Shrimp Orleans
$12.95
Shrimp, andouille and smoked sausage sautéed with Creole trinity of vegetables, shrimp stock, touch of cream, over jasmine rice.
Louisiana Grilled Chicken
$11.49
Signature marinated grilled chicken breast served with choice of any two signature sides.
Crab Stuffed Shrimp
$14.95
Jumbo shrimp stuffed with lump crabmeat dressing, breaded and fried to a golden brown. Served over Tasso butter cream with fries.
Veal Copeland
$15.95
Milk-fed veal, spiced and panéed with a creamy blend of fettuccine, shrimp and Tasso. Add an extra slice of veal for $1.95
Andouilled Sausage Red Beans and Rice
$7.95
A new orleans tradition, from the best recipe of its kind.
Red Beans and Rice
$7.95
With fried catfish strips
Red Beans and Rice
7.95
With fried catfish strips
$Fried Seafood Platters
Fried seafood platters served with onion strings, fries, corn fritters and french bread.Copeland's Famous Fried Seafood Platter
$22.95
Shrimp, crawfish tails, oysters (seasonal), crabcake and thin crispy catfish.
Fried Shrimp Platter
$18.95
Shrimp seasoned and lightly fried
Thin Crispy Fried Catfish Platter
$16.95
Thinly sliced catfish, seasoned and lightly fried.
Fried Oyster Platter
18.95
Oysters seasoned and lightly fried.
$Fish Selections
Fresh fish filleted daily, perfectly cooked to order. topped with your choice of lemon bordelaise, garlic butter, creole meuniereFresh Fish of the Day
$16.95
Fillet of hand cut fresh fish, grilled or blackened, served with choice of any two signature sides
Fresh Fish Orleans
$16.95
Grilled fresh fish, shrimp, andouille and smoked sausage with Creole trinity of vegetables, shrimp stock, touch of cream. Served with choice of any one signature side.
Fresh Salmon
$17.95
Grilled or blackened, served with choice of any two signature sides.
Fresh Fish Florentine
$16.95
Grilled fresh fish, spinach, mushrooms, artichokes, light tomato seafood stock. Served with choice of any one signature side.
Blackened Redfish
$22.95
Farm raised redfish blackened or grilled, served with choice of any two signature sides.
Fresh Fish & Crab Claws
$18.95
Grilled fresh fish topped with sautéed crab claws in an olive oil herb vinaigrette, served over angel hair pasta.
Crab Stuffed Catfish Bordelaise
$15.79
Fillet of catfish stuffed with our lump crabmeat stuffing, seasoned and broiled. Topped with garlic butter and served with choice of any two signature sides.
Rocochet Catfish
$12.95
Lightly fried catfish, topped with pecans, sesame and creole meuniere sauce. Served with choice of any two signature sides.
Blackened Catfish
$11.95
Fillet of catfish seasoned and blackened, served with choice of any two signature sides. Add a fillet of catfish for $3.95
Catfish Acadiana
12.95
Golden fried catfish with creamy shrimp butter sauce. Served with choice of any two signature sides.
$Steak
All steaks are broiled to your satisfaction and served with a complimentary side.Classic Filet
$28.95
8 oz. of the most tender center cut filet served sizzlin
Petite Filet
$25.95
6 oz. tender filet
Al's Favorite Filet
$29.95
Center cut, tender filet, topped with fabulous caramelized onions and sizzling steak butter. Add Bleu cheese for just $1.50.
Garlic Filet
$29.95
Center cut filet, topped with fresh minced garlic butter.
Prime Top Sirloin
$21.95
10 oz. USDA Prime top sirloin steak.
Ribeye
$28.95
A 12 oz. certified angus beef ribeye steak, aged for perfection.
Grilled Sirloin
15.95
5 oz. grilled USDA Prime top sirloin, served with eggplant & mushroom and jasmine rice.
$USDA Prime Sirloin
Specialty toppings:garlic sautéed crabmeat $4.95, garlic sautéed crawfish $4.95, rené mushrooms $1.00, caramelized onions $1.00, garlic $1.00, bleu cheese $1.50Bacon Wrapped Sirloin
$17.95
Prime sirloin cutlets, enrobed in bacon, with sautéed gulf shrimp, grilled asparagus, Red Hot potatoes, worcestershire glazed mushrooms and lemon bordelaise sauce.
Steak & Shrimp Labouchere
13.95
Prime sirloin, gulf shrimp, sautéed mushrooms, in our signature labouchere sauce over jasmine rice.
$Signature Sides
Copeland's Fries
$2.95
Loaded Macaroni & Cheese
$2.95
Smothered Green Beans
$2.95
Red Hot Potatoes
$2.95
Red Beans and Rice
$2.95
Vegetables Toot Toot
$2.95
Corn Macque Choux
$2.95
Loaded Baked Potato
$3.95
Eggplant & Mushroom
$2.95
Creamed Spinach
$3.95
Mashed Sweet Potaotes
$2.95
Side Salad
2.29
$Kids Menu
Little Shrimpers
$4.95
Lightly battered shrimp, deep fried, and served with fries
Fried Catfish Strips
$4.95
Fried catfish strips, served with fries
Mini Copelands Burger
$4.29
A 4 ounce hamburger patty grilled and served on a toasted bun, with shredded lettuce, tomato, and mayonnaise. Served with fries and a pickle spear
Pearless Fried Chicken Strips
$4.95
Always a kid's favorite, fried chicken breast strips and your choice of macaroni & cheese, fries or red beans and rice
BBQ Chicken Strips with Macaroni & Cheese
$4.95
A summertime backyard favorite that you can get anytime its boneless BBQ chicken breast strips served with our made to order macaroni & cheese
Macaroni & Cheese
$3.95
Homemade Waffle Cone Sundae
$2.95
Topped with whipped cream, cherry, and your choice of cholate, caramel or starwberry sauce.
Appetizers
Artichoke and Spinach Dip
$9.99
Topped with monterey Jack and served with fried bow tie pasta.
Crawfish Bread
$9.99
Artichok e and spina ch, sauteed crawfish , alfredo sauce, monterey Jack cheese.
Hot Crab Claws
13.49
Sauteed in an olive oil vinaigrette with a light garlic touch. With shrimp $11.99.
$Soups & Salads
Cajun Gumbo Ya Ya
$4.99-7.99
Classic cajun roux, shrimp , scallops, copeland's gourmet touches.
Corn & Crab Bisque
$4.99-7.99
Lump crabmeat, corn, onions in a sweet cream bisque .
Caesar Salad
$7.99-4.99
Fresh, chilled romaine wi th copeland's caesar dressing, parmesan cheese and homem ade crout ons. add c hicken or shrimp, grilled or fried
Penthouse Salad
8.99-5.29
Crisp lettuce, fresh tomato es, eggs, Cheddar cheese, bacon, homem ade croutons, choice of dre ssin g. Add chick en or shrimp, grilled or fried $3.99
$Pasta
Crab Stuffed Eggplant
$15.49
Copeland's crabcake stuffed between t wo fresh eggplant slices, lightly batte red and fried, served over angel hair pasta and topped with shrimp and crawfish au g ratin.
Crabcakes and Shrimp Alfredo
$15.49
T win fried crabcakes, on a bed of angel hair pasta, topped with a lig ht shrimp Alfredo sauce.
Chicken Alfredo
$12.29
Breaded fresh breast of chicken fried and served with fettuccine sautéed in Alfredo sauce.
Chicken Parmesan
$12.29
Breaded fresh chicken breast fried, angel hair pasta with marinara, drizzled with alfredo, melted mozzarella, font ina and parmesan ch eeses.
Jambalaya Pasta
14.99
Shrimp, chicken, Andouille, smoked sausages, spicy jambalaya sauce, peppers, mushrooms , bow tie pasta.
$Sandwiches & Burgers
Copeland Burger
$10.49
1/2 lb. hand-formed choice ground chuck, Monterey Jac k, Cheddar cheese, crispy bacon, beefy mayo, tiger sauce on a croissant, fries.
Blackened BBQ Chicken Melt
10.99
Blackened fresh chicken, signature BBQ sauce, cheese, mushrooms, bacon slices, onion strings, honey bacon mustard dressing, and fries.
$Fish & Seafood
Fresh Fish of the Day
$16.99
Fillet of hand cut fresh fish, grilled or blackened, served with choi ce of any two signature si des.
Blackened Redfish
$22.99
Farm raised redfish blackened or grilled, served with choi ce of any two signature sides.
Catfish Acadiana
$12.99
Golden fried catfish with creamy shrimp butter sauce. Served with choice of any two signature sides.
Ricochet Catfish
$12.99
Li ghtly fried catfish, topped with pecans, sesame and creole meuniere s auce. Served with choice of any two signature sides.
Copeland's Famous Fried Seafood Platter
22.99
Shrimp, crawfish tails, oysters (seasonal), crabcake and thin crispy catfish
$Steak
Classic Filet
$28.99
8 oz. of the most tender center cut filet served sizzlin
Ribeye
28.99
12 oz. certified angus beef ribeye steak, aged for perfe ction.
$Classics
Eggplant Pirogue
$15.49
Fresh caju n fried eggplant slices, smothere d in a delicious au gratin sauce with shrimp and crab claws. Serv ed over angel hair pasta.
Veal Copeland
$15.99
Milk-fed vea l, spiced and panéed with a creamy blend of fettuccine, sh rimp and Tasso. Add an extra slice of ve al for 1.99
Pork Ribs Pontchartrain
$21.99-14.29
"Fall off the bone" tender St. Louis Ribs, smot hered in our homemade BBQ sauce. S erve d with choice of any one signature side.
Signature Entrees
Side salad with lunch entree add $2.29Eggplant Pirogue
$9.95
Fresh cajun fried eggplant slices, smothered in a delicious au gratin sauce with shrimp and crab claws. Served over angel hair pasta.
Pasta Shrimp Copeland
$8.95
Tender shrimp, sautéed with garlic, mushrooms and fresh herbs, served over angel hair pasta.
Blackened Catfish
$9.29
Fillet of catfish seasoned and blackened, served with choice of any two signature sides.
Catfish Acadiana
$9.95
Golden fried catfish with our creamy shrimp butter sauce. Served with choice of any two signature sides.
Jambalaya Pasta
$9.95
Shrimp, chicken, Andouille and smoked sausages, spicy jambalaya sauce, peppers, mushrooms, bow tie pasta.
Crawfish Fettuccine
$8.95
Crawfish sautéed in a light cream sauce with green onions, special seasonings, fettuccine.
Tomata Basil Chicken
$8.29
Grilled, seasoned, fresh chicken breast, angel hair pasta, tossed with plum tomatoes, fresh basil, olive oil, a touch of garlic butter, parmesan cheese.
Chicken Alfredo
$8.95
Breaded fresh breast of chicken fried and served with fettuccine sauteed in Alfredo sauce.
Crabcake & Shrimp Alfredo
$9.95
Crabcake on a bed of angel hair pasta, topped with a light shrimp alfredo sauce.
Shrimp and Tasso Pasta
$8.95
Shrimp sautéed with tasso in a parmesan cheese and cream sauce, bow tie pasta.
Ricochet Catfish
$9.95
Lightly fried catfish, topped with pecans, sesame and Creole meuniere sauce. Served with choice of any two signature sides.
Chicken Parmesan
$9.29
Breaded fresh chicken breast fried, angel hair pasta with Marinara, drizzled with Alfredo, melted mozzarella, fontina and parmesan cheeses.
Eggplant Parmesan
$7.49
Seasoned and fried eggplant slices, angel hair pasta with Marinara, drizzled with Alfredo, melted Mozzarella, fontina and parmesan cheeses
Eggplant and Chicken Parmesan
$8.79
Breaded fresh chicken breast and eggplant breaded in brioche crumbs and golden fried, angel hair pasta with marinara, drizzled with alfredo, melted mozzarella, fontina and parmesan cheeses.
Blackened Chicken
$8.79
Blackened fresh chicken breast, sauteed peppers, served with choice of one signature side.
Andouille Sausage, Red Beans and Rice
$6.95
A new orleans tradition, from the best recipe of its kind
Red Beans and Rice
$6.95
With fried catfish strips
Red Beans and Rice
6.95
With fried catfish strips
$Lunch Plates
Includes lunch plate portion sized entrée with salad, homemade biscuit and brownie.Crabcake and Shrimp Alfredo
$10.95
Angel hair pasta with a light shrimp alfredo sauce.
Seafood Pasta
$10.95
Shrimp, crabmeat, oysters, fresh herbs in a light red gravy, angel hair pasta, parmesan cheese.
Chicken Alfredo
$10.95
Fettuccine sautéed in alfredo sauce.
Chicken Parmesan
$10.95
Angel hair pasta, marinara, alfredo, mozzarella, fontina, parmesan cheeses.
Copeland's Catfish
$10.95
Choice of: blackened, ricochet, acadiana, includes signature side.
Eggplant Pirogue
$10.95
Smothered in a delicious au gratin sauce with shrimp and crab claws, angel hair pasta.
Menu for Copeland's of New Orleans is provided by findrestaurantmenu.com
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