Hors D'Oeuvres, Soup & Salads
Cheese Plate
$14.00
Escargot in Garlic Butter
$9.50
Endive Salad with Blue Cheese
$10.50
Pate Maison with French Pickles & Mustard
$11.00
Beef Carpaccio with Truffle Port Wine Vinaigrette
$16.00
Fresh Garden Mesclun Salad with Herbs
8.50
$Entrees
Bouillabaisse Marseillaise
$32.00
Saffron, fennel broth with seabass, snapper, salmon, shrimp, scallopsand mussels.
Seafood Risotto with Bay Scallops
$32.00
Rock shrimp, mussels and half lobster.
Grilled Chilean Seabass
$34.00
With potato braised, tomatoes confit and beurre blanc.
Roasted Rack of Lamb Thyme & Garlic Au Jus
$36.00
With white bean confit and grilled eggplant.
Salmon Crusted with Herbs
$26.00
Celery puree, mixed garden vegetables with tarragon sauce.
Duck Leg Confit
29.00
With potatoes lyonnaise and baby spinach in a creamy mustard sauce.
$Mussels
Served with French fries.Mussels a la Dijonnaise
$18.50
Steamed mussels with white wine and Dijon mustard.
Moules Marinere
$18.50
Steamed mussels with white wine, garlic and bacon.
Creole Mussels
$18.50
Steamed mussels with chorizo, tomato, onionand garlic.
Thai Mussels
$18.50
Steamed mussels with coconut milk, garlic and green curry.
Moules a la Diable
18.50
Steamed mussels with spicy tomato.
$Seafood
Baked Mussels
$10.50
Shrimp Cocktail (1/2 Dozen)
$19.00
Menu for Le Deauville is provided by findrestaurantmenu.com
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