Appetizers
Wasabi Shumai
$7.00
Steamed pork dumplings with wasabi flavor.
Crispy Soft Shell Crab
$12.00
Served with ponzu sauce.
Goyza
$7.00
Pan fried mix meat and veggie dumpling.
Fried Green Bean
$7.00
Crispy green bean.
Veggie Tempura
$6.00
5 pieces of lightly fried vegetables served with a warm tempura sauce.
Veggie Spring Roll
$5.00
Assorted chopped veggies, thinly wrapped and deep fried.
Asparagus Beef Roll
$10.00
Tender beef and asparagus with ponzu sauce.
Edamame
$5.00
Steamed Japanese soybean, lightly salted.
Agedashi Tofu
$7.00
Fried tofu served with light vinegar sauce.
Calamari Tempura
$7.00
Tempura battered calamari with a warm tempura sauce.
Shrimp Shumai
$6.00
Steamed shrimp dumplings.
Haemul Pajun
$12.00
Korean seafood pancake.
Beef Tataki
$11.00
Rare beef served with a light vinegar sauce.
Gyoza Pan Cake
$9.00
4 pieces of pan fried pork and veggie dumplings.
Shrimp & Veggie Tempura
7.00
4 pieces of lightly fried shrimp served with tempura sauce.
$Soups
Kimchi Soup
$7.00
Korean spicy cabbage with beef and tofu.
Miso Soup
$3.00
Soybean paste soup.
Dumpling Soup
$6.00
Dumpling with egg-drop soup.
Sour & Spicy Shrimp Soup
6.00
Sour, spicy egg drop shrimp.
$Salads
Spring Mix Salad
$5.00
Mixture of spring greens with ginger dressing.
Ahi Tuna Salad
$12.00
Spring greens topped with ahi tuna and special sauce.
Seaweed Salad
$6.00
Traditional Japanese seaweed salad with roma tomato and crab meat.
Seafood Salad
$18.00
Tuna, salmon, shrimp, white fish, crab and veggies with ponzu sauce.
Squid Salad
7.00
Smoked squid with ponzu sauce.
$Entrees
Tempura
$13.00
Lightly battered and fried, served with assorted tempura veggies and tempura sauce.
Salmon Katsu
$22.00
Tempura style salmon and veggies served in chef's special sauce.
Chicken Katsu
$18.00
Tempura style chicken and veggies served in chef's special sauce.
Bibimbap - Hot Stone Bowl
$17.00
Marinated beef, fried egg and veggies with rice hot stone pot on the side topped with a Korean spicy sauce.
Spicy Chicken
$17.00
Wok-fried and prepared with spicy red sauce served with veggies and steamed rice.
Spicy Seafood Ramen
$15.00
Spicy broth with scallop, shrimp, squid and veggies over ramen.
Teriyaki
$15.00
Grilled to perfection and drizzled with teriyaki sauce.
Wabi Sabi Seafood Combo
$35.00
Lobster, shrimp, scallop and veggies served in chef's special sauce.
Udon Noodle
$13.00
Thick wheat noodles in a mildly flavored broth with assorted veggies.
Bulgogi
$20.00
Tender, thinly sliced beef with authentic Barbeque sauce.
Fried Rice
$13.00
Stir-fried rice with mixed veggies.
Yaki Soba
13.00
Sauteed thin Japanese noodles with fresh veggies and your choice of meat.
$New Specialty Rolls
Swipe Right
$15.00
Smoked salmon, cream cheese and mango topped with avocado, tempura flakes, cashews and eel sauce.
Hippy Crunch Roll
$13.00
Tofu, cucumber and carrots topped with chopped peanuts, scallions and ginger dressing.
Electric Eel
$17.00
Barbeque unagi (eel) and cooked shrimp topped with spicy mayo, tobiko, chili oil and scallions.
Love the Cov
$14.00
Spicy tuna and avocado, lightly fried in tempura and topped with salmon and scallion.
Bulgogi Roll
$16.00
Avocado and cucumber topped with bulgogi, scallions and eel sauce.
Drunken Taco
13.00
Spicy tuna, avocado, lettuce, and crushed doritos topped with sriracha aioli, crushed tortilla chips, jalapeno, and cilantro.
$Korean Dinner Menu
Budae Jungol
$38.00
Kimchi and sausage stew with ham, baked beans, rice cake, and ramen noodles.
Soon Tofu
$17.00
Spicy soft tofu soup with baby clams, calamari, zucchini, onion, and egg yolk.
Haemul Jungol
$48.00
Spicy seafood soup with lobster, mussel, scallop, codfish, soft shell crab, radish, zucchini, and tofu.
Jjambbong
$19.00
Thick flour noodles in a spicy broth with pork, shrimp, mussel, calamariand vegetables.
Japchae
$16.00
Sweet potato noodles with beed and assorted vegetables.
Bulgogi Jungol
$48.00
Slicked beef soup with bulgogi, sweet potato noodles, onion, mushroomand tofu.
Kalbi Tang
$22.00
Clear beef short rib soup with sweet potato noodles, radish, onionand garlic.
Dolsot Bibimbap
$17.00
Marinated beef, fried egg and vegetables with rice - served in a sizzling stone bowl.
Tang Soo Yook
$17.00
Deep fried battered chicken or pork with a homemade pineapple sauce and mixed vegetables.
Jajangmyeon
$17.00
Thick flour noodles topped with black bean sauce and sauteed with pork, zucchini, carrotand onion. Finished off with a boiled egg, cucumber and green onion.
Daegoo Maewoon Tang
$21.00
Spicy cod fish soup with radish and Korean parsley.
Yook Gae Jang
$17.00
Spicy lean beef soup with sweet potato noodles, green onion, fernand fried egg.
Bulgogi
$19.00
Sliced beef with onion and marinated in our special house sause.
Sam Gae Tang
$24.00
Ginseng chicken soup with whole young chicken, ginseng, jujubes, garlic, and sticky rice.
Kalbi
$24.00
Grilled marinated beef short rib.
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