Starters
StartersChoose 3 Starter
$12.80
Choose 4 Starter
$17.80
Choose 5 Starter
$20.80
Sesame Jack Chicken Strips
$9.90
Panko-crusted all-natural chicken breast strips tossed in a Jack Daniel's glaze.
Chicken Toastado Nachos
$10.50
Crispy tortillas loaded with grilled all-natural chicken, black beans, chorizo poblano queso, cojita cheese, pico de gallo and fresh jalapenos. Drizzled with chipotle crema and served with salsa and house-made guacamole.
Sriracha Shrimp Roll
$8.80
Sriracha shrimp and house-made guacamole on panko-crusted rice rolls served sushi-style with sweet soy glaze and cucumber-wasabi ranch.
Loaded Potato Skins
$8.30
Melted cheddar topped with crispy Applewood smoked bacon. Served with green onion sour cream.
Tuscan Spinach Dip
$8.80
Spinach, artichoke hearts, sauteed onions and bell peppers blended with Parmigiano and Romano cheeses. Served hot with crisp tostada chips.
Mozzarella Sticks
$7.70
Golden mozzarella blended with Asiago then topped with Parmesan and Romano cheeses. Served with marinara sauce.
Warm Pretzels with Craft Beer Cheese Dipping Sauce
$7.70
Garnished with crispy Applewood smoked bacon and green onions.
Crispy Green Bean Fries
$7.30
Breaded and served with cucumber wasabi ranch.
Jack Sliders
$7.10-11.80
Fresh USDA Choice beef burgers topped with Jack Daniel's glaze, cola onions, melted provolone cheese and chipotle crema.
Bacon-Wrapped Stuffed Jalapenos
$10.50
Roasted jalapeno peppers wrapped with bacon and stuffed with Asiago, Parmesan and slow-cooked beef, basted with Jack Daniel's glaze.
Spicy Chicken Sliders
$7.10-11.80
Crispy chicken tenders hand-breaded in buttermilk batter. Drizzled with ghost pepper honey and topped with chipotle crema served on a toasted bun.
Spinach Florentine Flatbread
$8.80
Spinach, artichoke heart, Monterey Jack, Parmesan and Romano cheese, tomatoes, garlic, fresh basil, crushed red pepper and oregano.
BBQ Chicken Flatbread
$9.80
Pulled all-natural chicken breast, chipotle barbecue sauce, Monterey Jack cheese, cheddar, cilantro, hand-cut red peppers and red onion.
Jack Daniel's Sampler
$13.40
Sampler to share with crispy hand-battered shrimp, sesame Jack chicken strips and glazed baby back pork ribs basted with our famous Jack Daniel's glaze.
Pan-Seared Pot Stickers
$8.10
Steamed, pan-seared pork dumplings with Szechwan dipping sauce.
Wings
9.70-10.70
$Soups
SoupsFrench Onion Soup
$5.20
Caramelized onions simmered in a rich sherry au jus topped with baked crostini and melted provolone cheese.
White Cheddar Broccoli Cheese Soup
$5.20
A creamy blend of white cheddar cheese with broccoli.
Turkey and Kale Soup
5.20
Ground turkey mixed with vegetables and kale topped with Parmesan and Romano cheeses.
$Salads
SaladsPecan-Crusted Chicken Salad
$11.10
Warm, crispy pecan-crusted chicken breast served over mixed greens with kale tossed in balsamic vinaigrette with dried cranberries, Mandarin oranges, sweetened pecans, celery and bleu cheese.
Chipotle Yucatan Chicken Salad
$10.70
Roasted pulled all-natural chicken breast served over mixed greens with kale tossed with avocado, mixed cheese, tomato, red onion, cilantro, tostadas and avocado vinaigrette. Drizzled with chipotle crema.
Cobb Salad with Grilled Chicken
$9.30
Grilled all-natural chicken breast served over freshly chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, Applewood smoked bacon and crumbled bleu cheese with a choice of dressing. Drizzled with balsamic glaze.
Cobb Salad with Grilled Norwegian Salmon
$13.30
Grilled Norwegian salmon served over freshly chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, Applewood smoked bacon and crumbled bleu cheese with a choice of dressing. Drizzled with balsamic glaze.
Cobb Salad with Grilled Sriracha Shrimp
$11.70
Grilled grilled sriracha shrimp served over freshly chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, Applewood smoked bacon and crumbled bleu cheese with a choice of dressing. Drizzled with balsamic glaze.
Cobb Salad with Flat Iron 4 oz. Steak
$11.30
Grilled flat iron 4 oz. steak served over freshly chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, Applewood smoked bacon and crumbled bleu cheese with a choice of dressing. Drizzled with balsamic glaze.
Caesar Salad with Grilled Chicken
$10.50
Grilled all-natural chicken breast seasoned with hickory-smoked sea salt served over freshly chopped romaine and kale tossed in a classic Caesar dressing with shaved Parmesan and focaccia croutons.
Caesar Salad with Grilled Sriracha Shrimp
$12.50
Grilled sriracha shrimp over freshly chopped romaine and kale tossed in a classic Caesar dressing with shaved Parmesan and focaccia croutons.
Caesar Salad with Grilled Norwegian Salmon
$14.50
Grilled Norwegian salmon served over freshly chopped romaine and kale tossed in a classic Caesar dressing with shaved Parmesan and focaccia croutons.
Caesar Salad with Flat Iron 4 oz. Steak
12.50
Flat iron 4 oz. steak served over freshly chopped romaine and kale tossed in a classic Caesar dressing with shaved Parmesan and focaccia croutons.
$Side Salads
Side SaladsCaesar Salad
$4.60
Freshly chopped romaine and kale tossed in a classic Caesar dressing with shaved Parmesan, focaccia croutons and a hot garlic breadstick.
House Salad
4.60
Freshly chopped romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons with a choice of dressing and a hot garlic breadstick.
$Jack Daniel's Ribs
Jack Daniel's RibsJack Daniel's Ribs and Shrimp
$24.10
Slow-cooked, fall-off-the-bone tender full rack baby back pork ribs fire-grilled and basted in Jack Daniel's glaze. Paired with crispy hand-battered shrimp. Served with seasoned fries and coleslaw.
Jack Daniel's Ribs
20.10
Slow-cooked, fall-off-the-bone tender baby back pork ribs fire-grilled and basted in Jack Daniel's glaze. Served with seasoned fries and coleslaw.
$Jack Daniel's Steak
Jack Daniel's SteakJack Daniel's New York Strip Steak and Shrimp
$25.80
The quintessential American cut, lightly marbled and exceptionally tender paired with crispy hand-battered shrimp. Topped with our Jack Daniel's glaze. Served with a choice of 2 sides.
Jack Daniel's New York Strip Steak
$21.80
Topped with our Jack Daniel's glaze. Served with a choice of 2 sides.
Jack Daniel's Flat Iron Steak and Ribs
$20.30
A hand-trimmed 8 oz. top blade steak with deep, rich flavor paired with a 1/2 rack of ribs. Topped with our Jack Daniel's glaze. Served with a choice of 2 sides.
Jack Daniel's Flat Iron Steak
$14.30
Topped with our Jack Daniel's glaze. Served with a choice of 2 sides.
Jack Daniel's Rib-Eye Steak and Shrimp
$23.40
10 oz. of our most tender cut with generous marbling and succulent flavor paired with crispy hand-battered shrimp. Topped with our Jack Daniel's glaze. Served with a choice of 2 sides.
Jack Daniel's Rib-Eye Steak
19.40
Topped with our Jack Daniel's glaze. Served with a choice of 2 sides.
$Jack Daniel's Chicken
Jack Daniel's ChickenJack Daniel's Chicken and Shrimp
$16.70
All-natural chicken breast paired with crispy hand-battered shrimp.
Jack Daniel's Chicken
$12.70
2 all-natural chicken breasts.
Jack Daniel's Mixed Grill
19.10
A choice of 2 different Jack Daniel's entrees.
$Fresh Steaks From the Grill
From the Grill-fresh Steaks10 oz. New York Strip and Baby Back Ribs
$26.80
The quintessential American cut, exceptionally tender, lightly marbled, topped with garlic Parmesan butter and paired with a 1/2 rack of baby back ribs. Served with a choice of 2 sides.
10 oz. New York Strip
$20.80
Fresh USDA choice steak, seasoned with hickory-smoked sea salt, hand-trimmed and fire-grilled to order. Topped with garlic Parmesan butter and served with a choice of 2 sides.
Flat Iron and Langostino Lobster Topping
$18.30
A hand-trimmed 8 oz. top blade steak with deep, rich flavor topped with sauteed langostino lobster and cremini mushrooms in a roasted Alfredo sauce. Served with a choice of 2 sides.
Flat Iron Steak
$13.30
Fresh USDA choice steak, seasoned with hickory-smoked sea salt, hand-trimmed and fire-grilled to order. Topped with garlic Parmesan butter and served with a choice of 2 sides.
Rib-Eye and Baby Back Ribs
$24.40
10 oz. of our most tender cut with generous marbling and succulent flavor paired with a 1/2 rack of baby back ribs. Served with a choice of 2 sides.
Rib-Eye Steak
18.40
Fresh USDA choice steak, seasoned with hickory-smoked sea salt, hand-trimmed and fire-grilled to order. Topped with garlic Parmesan butter and served with a choice of 2 sides.
$Ribs From the Grill
Baby Back Ribs
12.50-19.10
Slow-cooked, fall-off-the-bone tender baby back pork ribs basted in Tennessee BBQ sauce then fire-grilled. Served with seasoned fries and coleslaw.
$Chicken From the Grill
Bourbon Barrel Chicken
$11.20
Fresh all-natural chicken breast seasoned with hickory-smoked sea salt fire-grilled over bourbon-soaked planks to bring out a smoky vanilla sweetness. Served with choice of 2 sides.
Sizzling Chicken and Spinach
12.20
Miso-glazed all-natural chicken, fire-grilled and served sizzling over a bed of fresh spinach and kale, grilled balsamic-glazed onions and roasted cremini mushrooms. Paired with fresh tomato mozzarella salad.
$Seafood From the Grill
Grilled Norwegian Salmon with Langostino Lobster
$17.80
Perfectly seasoned with hickory-smoked sea salt and topped with sauteed langostino lobster and cremini mushrooms in a roasted Alfredo sauce. Served with a choice of 2 sides.
Bourbon Barrel Mahi Mahi
17.80
Perfectly seasoned with hickory-smoked sea salt fire-grilled over bourbon-soaked planks for a smoky vanilla sweetness that brings out the natural flavor in every bite. Served with a choice of 2 sides.
$Featured Entrees
Featured EntreesCajun Shrimp and Chicken Pasta
$13.10
Sauteed all-natural chicken, shrimp and red bell peppers tossed with fettuccine ribbons in a spicy Cajun Alfredo sauce.
Hand-Battered Shrimp
$13.10
A dozen crispy fried shrimp hand-breaded in buttermilk batter. Served with seasoned fries and cocktail sauce.
Bruschetta Chicken Pasta
$12.70
Fettuccine tossed in garlic, basil and Roma tomato marinara. Topped with strips of garlic-marinated all-natural chicken breast. Finished with balsamic glaze and Parmesan shavings.
Parmesan-Crusted Chicken
$11.00
All-natural chicken served with cheddar mac and cheese and a side of fresh tomato mozzarella salad.
Bruschetta Shrimp Pasta
$13.70
Fettuccine tossed in garlic, basil and Roma tomato marinara, fresh spinach, grilled balsamic onions and roasted cremini mushrooms. Topped with sauteed shrimp. Finished with balsamic glaze and Parmesan shavings.
Crispy Chicken Tenders
$11.10
Crispy chicken hand-breaded in buttermilk batter and drizzled with honey. Served with honey mustard dressing and seasoned fries.
Sizzling Chicken and Shrimp
$13.20
Garlic-marinated all-natural chicken and shrimp tossed in brusschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.
Sizzling Chicken and Cheese
11.20
Garlic-marinated all-natural chicken breast served over melted cheese with onions, peppers and creamy mashed potatoes.
$Handcrafted Burgers
Handcrafted BurgersAll-American Stacked Burger
$11.90
Melted sharp cheddar cheese, onion-bacon jam and Asiago and Parmesan spread between 2 fresh burgers with 1000 Island dressing and peppered bacon, crisp iceberg lettuce, vine ripened tomato, pickles and onion. Served with seasoned fries.
Smoke Stacked Burger
$11.90
Beer-braised sausage and onions, Asiago and cheddar between 2 fresh hickory-smoked burgers with sweet Memphis seasoning, melted sharp cheddar, Tennessee BBQ sauce, BBQ ranch aioli, Applewood smoked bacon and coleslaw. Served with seasoned fries.
Truffle Stacked Burger
$11.90
A blend of 4 cheeses with truffle oil, onion-bacon jam and Asiago between 2 fresh burgers with truffle aioli and Applewood smoked bacon with crisp iceberg lettuce, vine-ripened tomato, pickle and onions. Served with seasoned fries.
Jack Daniel's Burger
$10.90
Signature Jack Daniel's glaze, Applewood smoked bacon and melted provolone cheese. Grilled 100% USDA choice burger with crisp iceberg lettuce, vine ripened tomato, pickle and onions. Served with seasoned fries.
Classic Cheeseburger
$9.30
Classic fire-grilled burger topped with melted American cheese. Grilled 100% USDA choice burger with crisp iceberg lettuce, vine ripened tomato, pickle and onions. Served with seasoned fries.
Turkey Burger
$9.30
Seasoned ground all-natural turkey patty topped with classic garnishes. Served with seasoned fries.
Sedona Black Bean Burger
$9.40
Spicy black bean patty topped with chipotle crema, melted Monterey Jack and cheddar, balsamic-glazed onions and sliced avocado. Served with seasoned fries.
New York Cheddar and Bacon Burger
$10.30
Sharp New York cheddar Applewood smoked bacon, Cajun-spiced fried onion strings and a sweet chow-chow relish with crisp iceberg lettuce, vine ripened tomato, pickle and onions. Served with seasoned fries.
Your Call Burger
10.90
Grilled 100% USDA choice beef and a freshly baked bun with lettuce, tomato, pickle and onion. Served with seasoned fries.
$Sandwiches
SandwichesJack Daniel's Chicken Sandwich
$10.20
Grilled all-natural chicken breast seasoned with hickory-smoked sea salt. Topped with Jack Daniel's glaze, Applewood smoked bacon, mixed cheese, Cajun-spiced fried onion strings, lettuce, vine ripened tomato, pickles and Jack Daniel's mayo. Served on a freshly baked bun. Served with a choice of side.
French Dip Sandwich
$11.00
Sliced prime rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, Swiss cheese, balsamic onions and au jus on the side. Served with a choice of side.
Mediterranean Mahi Mahi Naanwich
$11.10
Grilled mahi mahi drizzled with balsamic glaze on naan bread with cucumber yogurt sauce, balsamic-glazed onions, garlic, basil and Roma tomato bruschetta and mixed greens with kale. Served with a choice of side.
California Chicken Club
$10.20
All-natural chicken breast grilled, chilled and sliced on a freshly baked toasted baguette with bacon, smoked Gouda cheese, freshly chopped romaine, tomatoes, avocado and yogurt aioli. Served with a choice of side.
Menu for TGI Friday's (Crestview) is provided by findrestaurantmenu.com
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