The Night Cap Steakhouse & Bar

The Night Cap Steakhouse & Bar Menu

(270) 715-0815
927 College Street, Bowling Green, KY 42101

Hand Helds & Salads

Hand helds served with fresh cut fries and kosher dill spear.
Crab Cake Sandwich
$16.00
No filler crab cake, potato roll, lettuce, tomato, side of cocktail or tartar.
Grilled Ribeye Sandwich
$15.00
6 Ounces of prime ribeye, swiss, chipotle, mayo, Portuguese roll.
Night Cap Burger
$12.00
6 Ounces custom Angus Beef blend, selection of cheeses, potato roll.
NY Strip Sandwich
$15.00
Sliced prime NY strip, havarti, french fried onions, garlic butter, baguette.
Night Cap Salad
$10.00
Greens, tomato, cucumber, red onion, house croutons, lemon vinaigrette.
Lobster Roll
$16.00
Split top New England style bun, heaping with lobstery goodness.
BLT Wedge Salad
11.00
Iceberg, candied or applewood bacon, tomatoes, local bleu, housemade dressing.

$It'S All About The Beef

All beef at the night cap is individually tailored by hand on premises using only the finest cuts available. Larger cuts and chateaubriand available upon request with advance notice.
USDA Certified Center Cut Filet Mignon (5 OZ.)
$22.00
USDA Prime NY Strip (14 OZ.)
$36.00
USDA Prime Boneless Ribeye (16 OZ.)
$36.00
USDA Prime Filet of Sirloin
$18.00
USDA Prime Bone-In Ribeye (20 OZ.)
$40.00
USDA Certified Center Cut Filet Mignon (10 OZ.)
32.00

$Accompaniments For Steak


Sauteed Mushrooms & Onions
$4.00
Sauteed Onions
$4.00
Local Bleu & Breadcrumbs
$5.00
Sauteed Mushrooms
$4.00
Bone Marrow & Local Bleu
$6.00
Parmigiano-Reggiano & Garlic
4.00

$Main Courses


Bone-In Pork Chop
$22.00
Center cut with homemade chunky bourbon apple sauce and yukon smashed potatoes.
Alaskan Salmon Provencal
$24.00
Tomatoes, garlic, basil, kalamatas, EVOO, served with risotto.
Bolognese
$22.00
Cavatappi pasta, prime ground beef, San Marzano tomatoes, basil.
Maryland Style Crab Cakes
$28.00
Twin 4 ounces all lump cakes, no filler, citrus aioli, served with fresh vegetables.
Chicken Piccata
20.00
Hormone free chicken breast, lemon juice, white wine and capers over risotto.

$Hand Cut Fries


Poutine-Cheese Curd & Demi-Glace
$10.00
Parmigiano-Reggiano & Garlic
8.00

$Bread Basket


Baguette & Butter
$4.00
Baguette & Tarragon Butter
$5.00
Baguette & Oven Roasted Tomato Butter
5.00

$Jumbo Broiled Shrimp Cocktail


Jumbo Gulf Shrimp, Fanta Cocktail Sauce
15.00

$Chili Pork Bites


Sriracha Pork Shoulder
7.00

$Angus Sliders


Angus Sliders
10.00
Potato rolls, cheddar, dill slices, 3 sliders.

$Bg Shrimp


Nola BBQ
$10.00
Gulf Shrimp
10.00
Gulf shrimp, nola Barbeque.

$Cheesy Mac


Cheesy Mac
$6.00
Steak Mac
$9.00
Shrimp Mac
$10.00
Lobster Mac
12.00

$Lobster Bisque


Lobster Bisque
7.00

$Surf & Turf Skewers


Lobster & Filet
$16.00
Shrimp & Filet
13.00

$Side Dishes


Side Salad
$5.00
Fresh Cut Fries
$4.00
Yukon Gold Smashed Potatoes
$5.00
Risotto
$5.00
Fresh Vegetables
$5.00
Roasted Fingerling Potatoes
$5.00

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