Starters
Bacon Wrapped Dates
$12.00
Crab Meat Beignets
$12.00
Basil butter sauce.
Cauliflower
$9.00
Korean BBQ, crispy shallots.
Brussel Sprouts
$9.00
Sweet potato chips, remoulade, garlic aioli.
Pimento Cheese
$8.00
Meats, cheese, fig jam, pickled vegetables, crostini.
Board
$14.00
Meats, cheese, fig jam, pickled house vegetables, crostini.
Calamari
$10.00
Artichoke Fritters
9.00
$Greens
Matilda Salad
Greens, beets, goat cheese, grilled pear, walnuts, cranberry balsamic.
Wedge Salad
$8.00
Bacon, eggs, red onions, blue cheese dressing.
Harvest Salad
Greens, butternut squash, brussels, walnuts, apples, Gorgonzola, pomegranate poppy seed vinaigrette.
Spinach & Arugula
Mona Salad
Greens, tomato, onion, cucumber, artichokes, giardiniera, eggs, cold cuts pecorino, Italian vinaigrette.
Brunch Main
Add house salad, Caesar ssalad or soup for an extra charge.Fried Chicken
$14.00
Brunch potatoes, spinach, bacon and pepper gravy .
Mediterranean Cod
$14.00
Tomatoes, artichoke, capers, basil, parmesan cheese, white wine butter.
Bistro Burger
$14.00
Chef’s choice.
Chicken Picatta
$18.00
Tomato, spinach, capers, mushroom, white wine lemon butter, penne
My Way
$13.00
Sausage, bacon, 2 eggs over easy, potatoes, English muffin, house jam.
Flatbread
$14.00
Tomato sauce, mozzarella, pepperoni, sausage, mushrooms, onion, green peppers, bacon.
Shrimp and Grits
$18.00
Brussel sprouts, shallots, bacon, smoked jalapeno butter.
Salmon
$19.00
Chef’s choice.
Tortellini Carbonara
$16.00
House-smoked pork belly, peas, mushrooms, pecorino cream.
Salmon Crab Cake
$15.00
Arugula, tomatoes, walnuts, olives, sweet potato, pickled onions, lemon caper aioli.
Cauliflower Rice Bowl
$15.00
Seasonal vegetables, creole corn, tamarind sweet chili.
Avocado Toast
$12.00
Arugula, bacon, tomato, pecorino cheese, egg.
Benedict
$14.00
Chef’s choice.
Vegetable Stir Fry
$12.00
N oodles, seasonal vegetables, peanut chili soy.
Brisket Hash
$14.00
Peppers,mushrooms,onions, pear, fried egg .
Fish & Chips
$14.00
Planchacod,salt & vinegar fries,curry ketchup and malt vinegar aioli.
Artesian Hot Brown
$11.00
Bread, chicken, bacon, tomato and mornay.
Quiche
$12.00
Chef’s choice, brunch potatoes, fruit Limited availability .
Classic Burger
11.00
Cheese, bacon, lettuce, tomato and onion.
$Dinner Main
Veal
$22.00
Mushroom, artichoke heart, arugula Parmesan risotto, sherry cream sauce.
Mediterranean Cod
$17.00
Tomatoes, artichoke, capers, basil, parmesan cheese, white wine butter.
Bistro Burger
$14.00
Chef’s choice.
Chicken Picatta
$18.00
Tomato, spinach, capers, mushroom, white wine lemon butter, penne.
Salmon Crab Cake
$16.00
Arugula, tomatoes, walnuts, olives, sweet potato, pickled onion, lemon caper aioli.
Filet
$35.00
7 oz., chef’s choice.
Shrimp and Grits
$18.00
Brussel sprouts, shallots, bacon, pimento cheese grits, smoked jalapeno butter.
Salmon
$21.00
Chef’s choice.
Tortellini Carbonara
$16.00
House-smoked pork belly, peas, mushrooms, pecorino cream.
Cauliflower Rice Bowl
$15.00
Seasonal vegetables, creole corn, tamarind sweet chili.
Rabbit
$23.00
White beans, onions, olives, greens, dried cranberries, red wine pan sauce.
Rosemary Marsala Chicken
$18.00
Brussel sprouts, mushroom, bacon, potatoes, rosemary Marsala sauce.
Scallops
$27.00
Succotash, port wine fig, pistachio gremolada.
Pork Chop
$23.00
Ribeye
$26.00
Champagne Chicken
$18.00
Vegetable Stir Fry
$15.00
Salmon Crab Cake & Tamarind Shrimp
$22.00
Fish & Chips
$17.00
Chicken Marsala
$18.00
Mushroom Ravioli
$15.00
Artesian Hot Brown
$12.00
Flatbread
14.00
Tomato sauce, mozzarella, pepperoni, sausage, mushrooms, onions, green peppers, bacon.
$Starters & Greens ( Lunch ) (Archived)
Pimento Cheese
$8.00
Calamari
$10.00
Bacon Wrapped Dates
$11.00
Gorgonzola cream cheese stuffed.
Crab Meat Beignets
$12.00
Basil butter sauce.
Artichoke Fritters
$9.00
Spicy remoulade.
Board
$12.00
Assorted meats, cheese and vegetables.
Spinach & Arugula Salad
Matilda
Roasted beets, goat cheese, grilled pear, mixed greens, candied walnuts and cranberry balsamic.
Wedge
$7.00
Bacon , eggs, red onions, blue cheese dressing.
Harvest Salad
Greens, butternut squash, brussels, walnuts, apples, gorgonzola, pomegranate poppy seed vinaigrette.
Lunch (Archived)
Fried Chicken Sandwich
$10.00
Kimchi slaw and honey mustard aioli.
Fish &Chips
$14.00
Plancha cod, salt & vinegar fries, curry ketchup and malt vinegar aioli.
Bistro Burger
$12.00
Changes daily.
Chicken Marsala
$12.00
P rosciutto, mushrooms, marsala demi and vegetables.
Salmon Crab Cake
$13.00
Vegetable Stir Fry
$12.00
N oodles, seasonal vegetables, peanut chili soy.
Shrimp & Grits
$16.00
Artesian Hot Brown
$11.00
Flatbread
$12.00
Brisket Burnt Ends Sandwich
$12.00
BBQ, tobacco onions, house pickles and brioche bun.
Tortellini Carbonara
14.00
House smoked pork belly, peas, mushrooms, pecorino cream.
$Starters & Greens (Dinner Menu ) (Archived)
Pimento Cheese
$8.00
Calamari
$10.00
Bacon Wrapped Dates
$11.00
Crab Meat Beignets
$12.00
Artichoke Fritters
$9.00
Board
$12.00
Chargrilled Romaine
$12.00
Spinach & Arugula Salad
Matilda
Wedge
$7.00
Harvest Salad
Menu for The Bistro is provided by findrestaurantmenu.com
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