For Those All-Day Breakfast Lovers
Heritage Breakfast
10.00
2 eggs any style with bacon, cottage fries and toast.
$Entree Salads
Shrimp Louie
$12.00
Sweet bay shrimp on a bed of spring greens, hard-boiled eggs, artichoke hearts and tomatoes with a traditional louie dressing.
Rainier
$12.00
Spring greens, romaine, avocado, green apple chunks, feta cheese, craisins and tomatoes topped with a grilled seasoned chicken breast and served with a housemade raspberry vinaigrette dressing.
Black & Bleu
$12.00
Blackened salmon on a bed of spring greens, bleu cheese crumbles, bacon, red onions, tomatoes and avocado served with a ranch dressing.
Asian
12.00
Spring greens with red cabbage, shredded carrots, tomatoes and crispy rice noodles tossed with an Asian dressing and topped with toasted sesame seeds and a grilled seasoned chicken breast.
$Burgers & Sandwiches
Hot Pastrami on Marble Rye
$11.00
Served with 7 seas beer mustard, grilled onions and swiss cheese.
Half Sandwich & a Cup of Soup
$8.00
Chicken Avocado Club
$12.00
Grilled Turkey on Sourdough
$11.00
Seved with avocado and havarti.
Grilled BBQ Chicken Burger
$10.00
Classic Reuben on Marble Rye
$11.00
served with sauerkraut and swiss cheese.
BLT
11.00
On your choice of bread.
$Famous BBQ - From Chef Oliver - BBQ Sandwiches
Smoked Salmon
10.00
$Great Alaskan Seafood
The Heritage of gig harbor.Crab Cakes
$22.00
3 dungeness crab cakes with a roasted red pepper blackberry sauce.
Long Line Cod
19.00
Pan seared with fresh tomatoes and sweet bay shrimp.
$Steaks & Chicken
The Heritage of home cooking.Rosemary Chicken
$18.00
Oven-baked and presented with rosemary, garlic basil cream.
Top Sirloin
$20.00
8 oz. Grilled to perfection and topped with bacon jam.
Apple Chicken
$18.00
Grilled with caramelized granny smith apples in a honey mustard reduction.
Ribeye Steak
22.00
10 oz. Grilled to perfection and topped with sauteed mushrooms and a garlic steak butter.
$Galley Plates & Pasta Lover's Delight
Shrimp Scampi
$19.00
Black tiger prawns, scampi style, served over pasta accompanied with soup or salad and garlic bread.
Captain's Sautee
$23.00
Halibut, salmon, shrimp and calamari served over rice and accompanied with soup or salad and garlic bread.
Fettuccine Sautee
15.00
Fettuccine noodles sauteed in a garlic olive oil with your choice of chicken, bay shrimp, smoked salmon, or primavera accompanied with soup or salad and garlic bread.
$Famous BBQ - From Chef Oliver
Pulled Pork
14.00
Tender braised with grilled onions.
$A La Carte Sides
The Heritage of home cooking.Coleslaw
$3.00
Wild & White Rice Pilaf
$3.00
French Fries
$3.00
Green Beans with Almonds & Garlic
$3.00
Snap Peas with Baby Carrots
$3.00
House Garden
$3.00
Caesar Salad
$3.00
Award Winning Clam Chowder
$3.00
Garlic Mashed Potatoes
$3.00
Baked Potato
$3.00
Menu for Heritage Restaurant is provided by findrestaurantmenu.com
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