Appetizers
Shrimp Cocktail
$6.99
chilled jumbo shrimp served in a classic horseradish cocktail sauce
Artichoke Dip
$6.99
fresh spinach sauteed with artichoke hears and baked in a three cheese blend served with toasted points for dipping.
Hummus
$4.99
a savory puree of sesame seed garbanzu beans, olive oil and lemon juice served with warm pita bread.
Shawarma
$6.99
thinly sliced filer mignon marinared in mediteranean spices and topped with tahini sauce served with warn pita triangles
Celebration Platter
$7.99
hummus and shawarma served together with warm pita triangles.
Buffalo Wings
$6.99
a platter of tender, spicy chicken wings.
Spring Stacker
$8.99
sliced tomatoes with mozzarella and smoked salmon, drizzled with a pomegranate vinaigrette.
Calamari
$7.99
calamari rings breaded and tleep fried served with cocktail sauce.
Coconut Shrimp
7.99
jumbo shrimp dipped in buttermilk and lightly breaded with red coconut breading and deep fried.
$Salads
Caesar
$7.99-2.99
crisp romaine lettuce tossed with our homemade eggless caesar dressing and topped with grated parmesan cheese and toasted croutons.
Tropical Spinach Salad
$3.99-3.99
fresh baby spinach leaves tossed in our homemade poppy seed dressing. Garnished with strawberries, mango and roasted almond slivers.
Fattoush
7.99-2.99
the house specialty. A mix of hand-picked greens combined with crisp pickles, fresh tomatoes, red onion, pita crisps and parsley leafs. Tossed in our homemade famoush dressing.
$Entrees
the following entrees served with steamed vegetables and choice of rice pilaf masted potatoes or baked potato. add grilled strimp to any grilled entree for $2.99 add our house salad or a caesar salad to any entree for $2.99Veal Marsala
$15.99
lightly breaded veal scallopini topped with a marsala demi-glaze
Chicken Fried Steak
$11.99
pan-fried golden brown and topped with seasoned gravy.
Ostrich Filet
$14.99
a premium choice cut filet simply seasoned with salt, pepper and extra virgin olive oil crowned with tomato concasse.
Roast Duck
$15.99
one-half, oven-roasted duck. Served with ginger Teriyaki sauce.
Lamb Chop
$18.99
savory seasoned lamb chop, grilled fork tender and finished with our grand marnier and cranberry sauce.
Chicken Au Poivro
$11.99
breast of chicken grilled to perfection and finished with our five-peppercorn sauce.
Marinated Grilled Chicken
$11.99
marinated breast of chicken grilled to perfection and topped with herb butter tomato concasse.
Grilled Salmon
$14.99
fresh alaskan salmon grilled to a flaky perfection. Finished with our creamy lobster sauce.
Lemon Peppered Trout
$14.99
lightly grilled rainbow trout filet with a zesty lemon pepper seasoning.
Red Snapper
16.99
red snapper grilled to flaky perfection and topped with a creamy artichoke sauce.
$Pastas
served without vegetable sides.Chicken Pesto Lasagna
$11.99
lasagna noodles layered with chicken, pesto and mixed cheeses, baked to perfection and topped with a zeny tomato sauce and parmesan cheese.
Simply Fettuccini
$9.99-2.99
perfectly cooked fettuccini pasta tossed in our very own creamy five-choose sauce.
Linguine Cacciatore
9.99-2.99
ropes of angel hair pasta roasted in pesto, garlic butter, melted and grated cheeses, mushrooms, onions, mixed bell peppers and red wine.
$Beverages
Coffee
$1.99
Tea or Soft Drinks
$1.99
pepsi, dr. pepper, sierra mist, diet pepsi, lemonade, mountain dew
Espresso
$2.99
Cappuccino
$3.50
Add Flavor
1.00
$Desserts
Old Town Cake
$4.99
Ice Cream
4.99
$Unknown
all entrees are served with steamed vegetables and choice of rice pilaf, garlic mashed potatoes or baked potatoPeppercorn Flat Iron
$16.99
8 oz flat iron steak with peppercorn sauce
Martini's Strip Steak
$19.99
12 oz strip steak
Baseball Sirloin
$14.99
8 oz baseball cut sirloin
Cowboy Ribeye
$24.99
18 oz bone-in ribeye
Roasted Garlic Sirloin
$14.99
8 oz sirloin steak seasoned with roasted garlic
Grilled Pork Chop
$14.99
10 oz grilled Frenched pork chop
Delta Fillet
$21.99
8 oz tenderloin fillet with 5 pepper sauce
Menu for Old Town Martini is provided by findrestaurantmenu.com
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