Starters
Tomato Basil Bruschetta
$9
tomatoes, house pulled mozzarella, basil pesto & balsamic glaze
Hummus
$9
with kalamata olives, tomatoes & feta served with toasted pita, cucumber, celery, and carrots
Tavern Cheeseburger Sliders*
$9
our own burger recipe with cheddar cheese, pickles, crispy fried onions & chipotle mayo
Jumbo Lump Crab Cakes
$14
Maryland style with remoulade
Grilled Baby Brie
$11
apples, almonds, rosemary honey & toasted baguette
Meatballs*
$10
tomato cream sauce, ricotta cheese, fresh herbs and parmesan crostini
Steak & Goat Cheese Flatbread*
$13
herbed goat cheese, grilled steak, roasted peppadews, arugula, and balsamic glaze on fried pita bread
Tuna Wontons*
$13
ahi tuna tossed in sesame oil, topped with avocado cream, Sriracha aioli, mango relish, and sesame seeds on crispy wontons
Fried Mac N' Cheese
$9
panko encrusted andouille sausage mac n' cheese served with house made Tavern ketchup
Calamari
$9
crispy fried calamari with peppadews, served with chipotle aioli
Tavern Chicken Nachos
$9
black beans, spicy chicken, roasted corn pico de gallo, chipotle aioli & pepper jack cheese fondue
Chili Seared Jumbo Shrimp
$14
with green chili cheese grits cake & bbq butter sauce
Root Beer BBQ Ribs
$13
three crispy pig wings glazed in our root beer bbq sauce with a fried smashed potato
Fire Roasted Tomato Mussels*
13
tomato jam a la vodka, mussels & fresh herbs
$Soups & Salads
Most salads can be made gluten free - please inquire with your serverTavern Salad
$8
mixed greens, feta, sun-dried cranberries, roasted pumpkin seeds & rosemary-basil vinaigrette
Steakhouse Wedge
$8
smoked bacon, chopped tomatoes, house bleu cheese, crispy fried onions
Traditional Caesar Salad
$8
shaved parmesan reggiano & croutons
Soup & Salad
$12
choose our tavern, wedge or caesar salad with choice of chef's or tomato soup
Grilled Steak Salad*
$16
mixed field greens tossed with cherry tomatoes, bacon, bleu cheese crumbles, and balsamic vinaigrette topped with sliced petite tender steak and pickled red onion
Grilled Salmon & Kale Salad*
$14
grilled salmon on chopped kale, mixed greens, toasted walnuts, roasted beets, toasted garlic, shaved parmesan & lemon vinaigrette
Asian Tuna Salad*
$14
Seared rare ahi tuna, nappa cabbage, mango, edamame, avocado, red pepper, sesame citrus vinaigrette, toasted almonds, sesame seeds & wonton strips
Chef's Soup
$4-6
chef's soup prepared daily
Tomato and Fresh Herb Soup
$4-6
topped with goat cheese
Santa Fe Chicken Salad
$13
grilled seasoned chicken breast, mixed greens, black beans, charred corn salsa, queso fresco, avocado, bacon & crisp tortilla strips with chili-lime vinaigrette
Grilled Chicken Salad
$13
granny smith apple slices, red onion, walnuts, spinach, feta & honey mustard- apple cider vinaigrette
Grilled Sea Scallop Salad*
$14
shaved brussels & fresh baby spinach tossed in lemon vinaigrette with bacon, strawberries, almonds & goat cheese
Grilled Vegetable Salad
13
marinated portobello, asparagus, roma tomato, red pepper, zucchini & shaved parmesan with mixed field greens tossed in rosemary basil vinaigrette
$Hand Helds
Served with french fries unless noted - sub sautéed spinach, lemon-pepper green beans, or grilled asparagus for $1.75Smoked Pastrami Reuben
$12
sauerkraut, swiss cheese and house made thousand island dressing on marbled rye
Salmon Club*
$14
grilled fresh salmon, crispy bacon, sliced tomatoes, spring mix, and dill aioli on a toasted egg bun
Crab Cake BLT
$15
two crab cakes, bacon, lettuce, tomatoes & remoulade on an onion poppy seed bun
Black Bean Burger
$11
Black bean burger made with charred corn, red pepper & a hint of cilantro on sprouted wheat topped with arugula and red pepper aioli. Served with vegetable quinoa
Short Rib Chimi-Cheese
$12
swiss and provolone with chimichurri sauce and red pepper aioli on sourdough
Tavern Burger*
$10
our own burger recipe, topped with cheddar cheese, bacon, lettuce, tomato & red onion
Patty Melt*
$12
marbled rye, tavern burger, swiss cheese & sauerkraut with house made 1000 island
Grilled Steak Sandwich*
$13
seasoned petite tender, provolone, creamy horseradish, arugula, red onion & radish on an onion poppy seed bun
Tavern Cuban Sandwich
$10
pulled pork, ham, swiss cheese, pickles & dijon mayo on Cuban bread
Caprese Chicken Sandwich
$10
grilled chicken, provolone cheese, pesto, tomato & arugula
Turkey Croissant
$10
topped with avocado, bacon, honey mustard & melted provolone
Short Rib Tacos
$13
braised short rib, chili-lime slaw, queso fresco, and pickled red onion on flour tortillas served with black beans
Chicken or Steak Tacos
$9-12
flour tortillas, pepper jack cheese, roasted corn pico de gallo & chipotle aioli served with black beans
Fresh Fish Tacos
$12
ancho seasoned wild cod with chili-lime slaw, mango relish & avocado cream on flour tortillas served with black beans
Pulled Pork Tacos
$10
flour tortillas, pepper jack queso, avocado cream & crispy fried onions served with black beans
Grilled Cheese
9
Swiss, provolone, and cheddar perfectly melted with pesto. Served with a cup of tomato soup
$Lunch Features
Add tavern, caesar, or wedge to any lunch feature for $4Chef's Lunch Special*
$0
prepared daily by our chefs
Lemon Pepper Penne Pasta
$13-21
Tomatoes, portobello mushrooms, bacon, arugula, red pepper flakes, parmesan reggiano & lemon pepper cream sauce. Vegetarian pasta available
Fresh Herb & Garlic 1/2 Chicken
$15
garlic & fresh herbs, whipped potatoes & lemon-pepper green beans
Crispy Panko Shrimp
$23
six parmesan-panko encrusted baked shrimp, chipotle creamed corn with bacon, herbed rice, and lemon butter sauce
Tarragon Chicken
$16
tarragon white wine sauce with sautéed onions, portabello mushrooms, tomato, and artichoke over smashed potatoes with wilted arugula
Lentil & Quinoa Cakes
$9
curry spiced lentil-quinoa cakes with arugula, red onion, tomato, feta & lemon vinaigrette over cucumber mint sauce served with lightly fried pita
Grilled Chicken Fettuccine
$16
grilled chicken, portabello mushrooms, and spinach tossed in roasted red pepper tomato cream sauce topped with shaved parmesan
Fresh Grilled Salmon*
$19
with lemon butter sauce, fried capers, sautéed spinach, and herbed rice
Ancho Seasoned Wild Haddock
$13
served over vegetable quinoa with lemon butter sauce and grilled asparagus
Tavern Beef Stroganoff*
$22
beef tenderloin sautéed with mushrooms in a rich burgundy wine sauce over egg noodles, topped with sour cream & grilled asparagus
Spicy Vegetarian Thai Bowl
$14-22
thai broth with coconut, lemongrass, spicy curry, rice noodles & sautéed vegetables
Filet Mignon*
29
with red wine demi-glace, whipped potatoes & grilled asparagus
$Sides
Lemon-Pepper Green Beans
$5
Cheddar Andouille Hash
$6
Whipped Potatoes
$5
Mac & Cheese
$5
Chipotle Creamed Corn with Bacon
$5
Sautéed Spinach
$5
Grilled or Steamed Asparagus
$5
French Fries
$3
Black Beans
$4
Fresh Herb Rice
$3
Black Beans & Rice
$4
Cream & Bacon Sautéed Brussels Sprouts
5
$Wines by the Glass
Whites
Zonin Prosecco, Italy
$10
Domaine Chandon Sparkling, Napa
$14
Primo Amore Moscato d'Asti, Piedmont
$8
Tomaiolo Pinot Grigio, Italy
$8
Kim Crawford Sauvignon Blanc, Marlborough
$11
Santa Rita Sauvignon Blanc, Chile
$8
Covey Run Riesling, Columbia Valley
$8
Hess Select Chardonnay, Napa
$8
Brutocao Chardonnay, Mendocino
$11
La Chapelle de la Bastion Picpoul, Languedoc
$8
Montevina White Zinfandel, Amador County
6
$Reds
Au Bon Climat Pinot Noir, Santa Barbara
$14
Planet Oregon Pinot Noir, Willamette
$14
Dante Pinot Noir, Lodi
$8
Conquista Malbec, Mendoza
$7
Monte Volpe Primo Rosso Zin Blend, Mendocino
$9
Peirano Estate Merlot, Lodi
$9
Wines of Substance Cabernet, Columbia Valley
$11
Guenoc Cabernet, Napa
$8
Ancient Peaks Cabernet, Paso Robles
$12
Jax "Y3 Taureau" Red Blend Napa
$13
Chateau Montaud Rose, Cotes de Provence
8
$Freshly Inspired & Hand Crafted
All just $9.75Rosemary Gimlet
Old Tom Gin shaken with lavender simple syrup, fresh lime, and angostura bitters served up with a rosemary sprig in a chilled martini glass
Jalisco Jalapeno Margarita
Lunazul Blanco Tequila, Aperol, fresh lime & jalapeno with a cayenne salted rim served on the rocks
Moscato Sangria
Patrizi Moscato d'Asti, Aperol, fresh berries & peach bitters served on the rocks
Tavern Sazerac
Chartreuse coated glass with Union Horse Rye, orange bitters, and a large single ice cube
Beet Pamatini
Sapphire East Gin, Pama Liqueur, beets roasted with red wine, and orange muddled with lemon and lime served up in a chilled martini glass
Blueberry Cilantro Margarita
Lunazul Blanco Tequila, elderflower liqueur, fresh blueberries, fresh lime & cilantro served up or on the rocks
Cucumber Ginger Refresher
Hendricks, elderflower liqueur, fresh lime, cucumber, and ginger beer served on the rocks
Lavender Lemongrass Drop
Ketel One Citroen, triple sec, fresh lemon, lavender & lemongrass with a sugared rim
Thymely Storm
Goslings Rum blended with fresh lime, thyme, and ginger beer finished with angostura bitters
Tavern Red Sangria
Conquista Malbec blended with fresh seasonal fruit and juices, apricot brandy, and cardamom bitters
Rye Old Fashion
Union Horse Rye, Luxardo Maraschino Liqueur, Taylor Port, cherry bitters, and fresh orange served on the rocks
Tavern Signature Coffee
Frangelico, Bailey's & Dark Creme de Cacao, Tavern's own Roasterie Blend, cinnamon sugared rim topped with whipped cream
Tavern Slender Cocktails
All just $9.75Strawberry Basil Smash
Eli's StrongArm Vodka, fresh strawberries, fresh lemon, basil & Truvia simple syrup with orange bitters served on the rocks
Blueberry Rosemary Lemonade
Stoli Blueberi Vodka, fresh lemon, Truvia simple syrup, fresh blueberries, and a sprig of rosemary served on the rocks
Slender Margarita
Lunazul Blanco Tequila, Truvia simple syrup, fresh lime, and orange juice shaken and served on the rocks
Bottled Beer
Odell 90 Shilling Ale
$4
Odells IPA
$4
Deschutes Mirror Pond Pale Ale
$4
Deschutes Chainbreaker White IPA
$4
Deschutes Fresh-Squeezed IPA
$4
Guinness
$5
Heineken
$4
Amstel Light
$4
Newcastle
$4
Stella Artois
$4
Corona
$4
Dos Equis
$4
Angry Orchard Hard Cider
$4
Budweiser
$3
Bud Light
$3
Michelob Ultra
$3
Coors Light
$3
Blue Moon
$3
Miller Lite
$3
Pabst Blue Ribbon
$3
Kaliber N/A
4
$Free State Brewing Co. Lawrence, KS
Seasonal
$4
AD Astra
$4
Copperhead
$4
Oatmeal Stout
4
$Boulevard Brewing Co. Kansas City, MO
Pils
$4
Wheat
$4
Pale Ale
$4
80 Acre
$4
Tank 7
$5
Seasonal
$4
Starters
Tomato Basil Bruschetta
$12
tomatoes, house pulled mozzarella, basil pesto & balsamic glaze
Hummus
$12
with kalamata olives, tomatoes & feta served with grilled pita, cucumber, celery, and carrots
Tavern Cheeseburger Sliders*
$12
house blended angus burger with cheddar cheese, pickles, crispy fried onions & chipotle mayo
Jumbo Lump Crab Cakes*
$16
Maryland style with remoulade
Grilled Baby Brie
$13
apples, almonds, rosemary honey & grilled baugette
Tuna Wontons*
$15
sushi grade ahi tuna, topped with avocado cream, sriracha aioli, mango salsa, and sesame seeds on crispy wontons
Calamari*
$12
buttermilk soaked and fried calamari with banana peppers and chipotle aioli
Tavern Chicken Nachos*
$12
black beans, ancho pulled chicken, roasted corn pico de gallo, chipotle aioli & pepper jack cheese fondue jalapeño and cilantro
Mediterranean Meatballs*
$12
spinach, basil & feta meatballs with tzatziki sauce, harissa oil, chopped cucumbers, tomatoes & crispy pita
Steak Sliders*
$13
petite filet grilled & sliced with crumbled Danish bleu cheese, arugula, sun dried tomato pesto & balsamic reduction
Street Tacos*
11
corn tortillas with braised short rib, poblano aioli, pickled slaw, jalapeno, cilantro & queso fresco
$Soups & Salads
Most salads can be made gluten free – please inquire with your serverTavern Salad
$9
mixed greens, feta, sun-dried cranberries, roasted pumpkin seeds & rosemary-basil vinaigrette
Tavern Wedge*
$9
crisp iceberg, buttermilk dressing, Danish bleu cheese crumbles, applewood smoked bacon, egg & balsamic reduction
Traditional Caesar Salad
$9
shaved parmesan reggiano & croutons
Chef's Soup
$5-6
chef's soup prepared daily
Tomato Bisque with Fresh Herbs and Goat Cheese
$4-6
Soup & Salad
$13
choose our Tavern, Wedge, or Caesar Salad with choice of chef's or tomato soup
Grilled Steak Salad*
$18
mixed field greens tossed with cherry tomatoes, bacon, Danish bleu cheese crumbles & balsamic vinaigrette topped with sliced petite tender steak and pickled red onion
Grilled Salmon & Kale Salad*
$16
grilled salmon on chopped kale, mixed greens, toasted walnuts, roasted beets, toasted garlic, shaved parmesan & lemon vinaigrette
Asian Tuna Salad*
$17
seared rare sushi grade ahi, nappa cabbage, mango, edamame, avocado, red pepper, sesame citrus vinaigrette, toasted almonds, sesame seeds, sriracha aioli & wonton strips
Sliced Caprese
$14
sliced heirloom tomatoes and house-pulled mozzarella with rosemary basil vinaigrette, balsamic reduction, basil chili oil & chopped pistachios
Santa Fe Chicken Salad*
$15
grilled and blackened chicken breast, mixed greens, black beans, charred corn salsa, queso fresco, avocado, bacon & crispy corn tortilla strips with chili-lime vinaigrette
Grilled Vegetable Salad
15
marinated portabella, asparagus, roma tomato, red pepper, zucchini & shaved parmesan with mixed field greens, tossed in rosemary basil vinaigrette
$Hand Helds
Gluten-free multi grain bread is available. All served with french fries unless noted – sub sautéed spinach, lemon pepper green beans, sweet potato fries, or grilled asparagus for $1.75Chicken or Steak Tacos*
$10-13
Flour tortillas, pepper jack cheese, roasted corn pico de gallo & chipotle aioli. Comes with chili lime slaw and black beans
Fresh Fish Tacos*
$13
Choice of blackened or crispy Atlantic Cod with creamy poblano & cabbage slaw, queso fresco & lime. Comes with chili lime slaw and black beans
Tavern Cuban Sandwich
$12
eight hour braised pulled pork, ham, swiss cheese, pickles & Guinness beer mustard on pressed baugette
Smoked Pastrami Reuben
$15
sauerkraut, swiss cheese and house made thousand island dressing on marbled rye
Tavern Burger*
$13
house blended angus burger, topped with cheddar cheese, bacon, lettuce, tomato & red onion on brioche
Spinach Garden Wrap
$12
Seared lentil cakes wrapped with cucumber, microgreens, grilled portobello mushrooms and bell peppers, roasted carrot pesto & garden aioli. Served with tomato bisque
Crab Cake BLT*
$18
two crab cakes, bacon, lettuce, tomatoes, and remoulade on brioche
Bacon Brie Grilled Cheese*
$16
Whipped brie & white cheddar cheese with apricot jam and whole grain mustard on organic sprouted bread. Served with tomato bisque
Crispy Chicken*
12
crispy hot honey fried chicken on brioche with shredded lettuce, house pickles & herbed mayo
$Mains
Add tavern, caesar, or wedge to any main for $4Fresh Grilled Salmon*
$24
with lemon butter sauce, fried capers, sautéed spinach, and fresh herb rice
Filet Mignon*
$33
with red wine demi-glace, garlic whipped potatoes & grilled asparagus
Tavern Beef Stroganoff*
$25
beef tenderloin tips sautéed with mushrooms in a rich burgundy wine sauce over egg noodles, topped with sour cream & grilled asparagus
Herb & Garlic Half Chicken*
$20
garlic & fresh herbs, whipped potatoes & lemon-pepper green beans
14 oz Goat Cheese Ribeye*
$31
local Baetje goat cheese and panko encrusted ribeye, crispy chili and basil red potatoes, roasted green beans in garlic oil
Crispy Chicken Grilled Romaine*
$19
grilled romaine smothered in garlic oil & buttermilk dressing with Baetje goat cheese, applewood smoked bacon, egg, cucumber, radish, basil oil and pickled red onions
Shrimp & Lobster Ravioli*
$27
blackened shrimp and sautéed lobster with spinach, tomato, fennel & feta ravioli in roasted carrot pesto cream sauce, chili basil oil, hackleback caviar & micro shoots
Honey Glazed, Pistachio Pork Chop*
$26
frenched, bone in chili honey chop, with roasted beets & red onions, sweet corn puree & buttered rice
Vegetarian Chimichurri Potatoes
$13
crispy potato & mushroom bowl with chimichurri, sweet corn puree, spicy mayo, queso fresco, pickled red onions & cilantro
Chicken & Penne Primavera*
$22
blackened and seared chicken breast with asparagus, spinach & grape tomatoes tossed with lemon and white wine cream sauce & finished with shaved parmesan, fresh black pepper & chili basil oil
Poke Bowl*
$17
Sushi grade ahi with local honey & sesame ponzu over rice & a seaweed salad of edamame, cucumber, avocado & sriracha aioli, micro greens. Finished with tobiko & togarashi
Pecan Trout*
23
seared trout with chili honey glaze and chopped pecans, whipped swet potatoes, sauteed spinach and bourbon cherries
$Sides
Lemon-Pepper Green Beans
$5
Garlic Whipped Potatoes
$5
Green Dirt Farm's Mac & Cheese
$5
Sauteed Spinach
$5
Grilled or Steamed Asparagus
$5
Black Beans
$4
Fresh Herb Rice
$3
Black Beans & Rice
$4
Cajun Cream & Bacon Sauteed Brussels Sprouts
$5
French Fries
$3
Skin on Sweet Potato Fries
4
$Wines by The Glass
Whites
Covalli Prosecco, Italy
$10
Cruzat Brut Classico, Mendoza
$13
Henry Varnay Brut Rose, Loire Valley
$11
Villagio Pinot Grigio, Italy
$8
Santa Rita Sauvignon Blanc, Chile
$9
Bex Riesling, Germany
$9
Hess Select Chardonnay, Napa
$9
Urban Riesling Domaine Rimbert, Washington
$12
La Chapelle de La Bastion Picpoul, France
$8
Chateau Montaud Rose, Cotes de Provence
$9
Kim Crawford Sauvignon Blanc, New Zealand
$12
Tavern Seasonal Selection
0
$Reds
Dante Pinot Noir, Lodi
$9
Decoded Pinot Noir, Sonoma
$12
Cloudline Pinot Noir, Willamette
$14
Substance Cabernet Sauvignon, Columbia Valley
$12
Introvert Cabernet Sauvignon, California
$9
Fabelist Cabernet Sauvignon, Paso Robles
$14
Bliss Merlot, California
$9
MDZ Malbec, Mendoza
$8
Jax "Y3 Taureau" Red Blend, Napa
$14
Graziano Zinfandel, Mendocino
$11
Tavern Seasonal Selection
0
$Freshly Inspired and Hand Crafted
$11Jalisco Jalapeno Margarita
Lunazul Tequila, Aperol, fresh lime, jalapeno, cayenne salt rim
Blueberry Cilantro Margarita
Lunazul Tequila, Elderflower Liqueur, fresh lime, fresh blueberries, cilantro
Tavern Sazerac
Union Horse Rye, Chartreuse, orange bitters and a single spherical ice cube
Cucumber Ginger Refresher
Hendrick's Gin, Elderflower Liqueur, fresh lime, fresh cucumber, ginger beer
Lavender Lemongrass Drop
Ketel One Citroen, Cointreau, fresh lemon, lavender, lemongrass, sugar rim
Rye Old Fashion
Dark Horse Reunion Rye, Luxardo Maraschino Liqueur, Taylor Port, cherry bitters, fresh orange
OPV Spritzer
Pama, orange liqueur, fresh Orange, Basil, Henry Varnay Brut Rose
Chocolate New Fashioned
Union Horse Rye, Luxardo, honey-cinnamon Syrup, chocolate bitters
Pasada de Moda
Herradurra Reposado, Cafe Amaro, brown sugar syrup
Tavern Red Sangria
Malbec blended with fresh seasonal fruit and juices, apricot brandy, and cardamom bitters
Slender Cocktails
$11Strawberry Basil Smash
Tom's Town Vodka, fresh strawberry, fresh lemon, basil & Truvia simple syrup, orange bitters
Slender Margarita
Lunazul Blanco Tequila, Truvia simple syrup, fresh lime, fresh orange
Blueberry Rosemary Lemonade
Stoli Blueberi Vodka, fresh lemon, Truvia simple syrup, fresh blueberries, rosemary
Beer
On Tap
Guinness Stout
$7
Free State Copperhead
$5
Boulevard Tank 7
$6
Boulevard Wheat
$5
Deschutes Fresh Squeezed IPA
$5
Bud Light
$4
Tavern Rotator
0
$Bottled & Canned Beers
Oatmeal Stout
$4
Free State Brewing Co, Lawrence, KS
Bells Two Hearted Ale
$4
Pils
$4
Boulevard Brewing Co, Kansas City, MO
Pale Ale
$4
Boulevard Brewing Co, Kansas City, MO
Seasonal
$4
Boulevard Brewing Co, Kansas City, MO
Space Camper
$4
O'dell IPA
$4
Deschutes Mirror Pond Pale Ale
$4
Stella Artois
$4
Corona
$4
Angry Orchard Hard Cider
$4
Budweiser
$4
Bud Light
$4
Michelob Ultra
$4
Coors Light
$4
Coors Original
$4
Blue Moon
$4
Miller Light
$4
Pabst Blue Ribbon
$3
Modelo Especial
$4
Seasonal Seltzer
$0
Martin City Yoga Pants
$6
Big Henry Hazy IPA
$6
Kaliber N/A
$4
Wines by the Glass
Zonin Prosecco
italy
Tomaiolo Pinot Grigio
delle venezie
Santa Rita Sauvignon Blanc
chile
Hess Select Chardonnay
napa
La Chapelle de la Bastide Picpoul
langeunoc
Patrizi Moscato d’ Asti
piedmont
Santa RIta Pinot Noir
chile
Monte Volpe Primo Rosso Zin Blend
mendocino
Ancient Peaks Cabernet
paso robles
Jax “Y3 Taureau†Red Blend
napa
Peirano Estate Merlot
lodi
Domaine Chandon Sparkling
napa
Kim Crawford Sauvignon Blanc
marlborough
Bloom Riesling
germany
Laetitia Chardonnay
sonoma
Montvina White Zinfandel
amador county
Au Bon Climat Pinot Noir
santa barbara
Conquista Malbec
mendoza
Guenoc Cabernet
napa
Alexander Valley Cabernet
alexander valley
Chateau Montaud Rose
cotes de provence
Wines by the Bottle
Sparkling & Champagne
Schramsberg Blanc De Blancs Sparkling
napa
J Brut Rose Sparkling
napa
Veuve Clicquot (Yellow Label)
champagne
Pinot Noir
Trisateum
willamette
King Estate
willamette
Hirsch Bohan-Dillan
sonoma
Evening Land Seven Springs
sonoma
Youngberg Hill Jordan Block
santa barbara
Eola
willamette
Domaine Serene Yamhill
willamette
Chardonnay
Wente
livermore
Stoller
dundee hills, OR
Rombauer
napa
Evening Land Summun
eola-amity hills, OR
Sonoma Cutrer
russian river
Cakebread
napa
Domaine Jean-Philippe Fichet
burgundy, FR
Mer Soliel
monterey
Cabernet Sauvignon
Duckhorn
napa
Jordan
alexander valley
Carter Reviolo
napa
Cakebread
napa
Caymus
napa
Franciscan
colchagua valley, CH
Textbook
napa
Neal
napa
Mt. Veeder
napa
Interesting Whites
Duckhorn Sauvignon Blanc
napa
Ch. Ste. Michelle Horse Haven Sauvignon Blanc
columbia valley, WA
Jermann Pinot Grigio
venezia guilia, IT
Trimbach Pinot Blanc
alsace, Fr
S. Balbo Criois Torrontes
cafayate, AR
Legado Conde Albarino
rias baixas, SP
99 Vines Pinot Grigio
california
Over the Edge Pinot Gris
martinborough, NZ
Rudi West Riesling
mosel, GE
Conundrum White Blend
napa
Interesting Reds
Lythe Merlot
sonoma
Duckhorn Merlot
napa
Tait the Ballbuster Shiraz
barossa, AU
Joel Gott Zinfandel
california
Villa Parini Montepulciano
abruzzi, IT
Mitolo Jester Shiraz
mcLaren Vale, AU
Dussek Syrah
rattle snake hills, WA
Freshly Inspired and Handcrafted
Jalisco Jalapeno Margarita
$9
El Charro Tequila, Aperol, fresh lime, jalapeno, cayanne salted rim served on the rocks
Tavern Sazerac
$9
Chartreuse coated glass with Bulleit Rye Whiskey, orange bitters and a single spherical ice cube
Cucumber Ginger Refresher
$9
Hendrick’s Gin, Elderflower Liqueur, fresh lime, fresh cucumber & ginger beer served on the rocks
Tavern Pimm’s
$9
Pimm’s, Hendrick’s Gin, apricot jam, fresh lemon and peach bitters topped with ginger beer and fresh mint served on the rocks
Melon Monk
$9
Hendrick’s Gin, Green Chartreuse, fresh honeydew melon, cucumber slice, fresh lime and lavender simple syrup served on the rocks
Moscato Sangria
$9
Patrizi Moscato d’Asti, Aperol, fresh blueberries & blackberries, fresh lime, peach bitters served on the rocks
Blueberry Cilantro Margarita
$9
El Charro Tequila, Elderflower Liqueur, fresh lime, fresh blueberries & cilantro served up or on the rocks
Strawberry Rhubarb Lemonade
$9
Ketel One Citroen, Aperol, fresh strawberries, fresh lemon and rhubarb bitters served on the rocks
Lavender Lemongrass Drop
$9
Ketel One Citroen, Cointreau, fresh lemon, lavender & lemongrass with a sugared rim served up
Rye Old Fashion
$9
Dark Horse Reunion Rye, Luxardo Maraschino Liqueur, Taylor Port, cherry bitters and fresh orange served on the rocks
PV Peach Palmer
$9
Dark Horse Reserve Bourbon, fresh mint and basil, peach nectar, peach bitters and Roasterie iced tea
Tavern Red Sangria
$9
Conquista Malbec blended with fresh seasonal fruit and juices, apricot brandy, and cardamom bitters
Brunch
Substitute fresh fruit for bacon, potatoes, or biscuit for an additional $3Mushroom, Spinach, & Swiss Egg White Omelette*
$10
Served with tavern potatoes & a buttermilk biscuit
Denver Omelette*
$9
Bacon, mushrooms, peppers, onion & cheddar cheese with tavern potatoes & a buttermilk biscuit
Traditional Eggs Benedict*
$10
English muffin, canadian bacon, poached eggs & hollandaise served with tavern potatoes
Crab Cake Benedict*
$17
Two crab cakes, asparagus, poached eggs & hollandaise served with tavern potatoes
Farmer's Benedict*
$10
Buttermilk biscuits, housemade sausage, poached eggs & mornay sauce served with tavern potatoes
Caprese Benedict*
$10
English muffin, house pulled mozzarella, tomato, spinach, poached eggs,balsamic glaze & hollandaise served with tavern potatoes
Short Rib Hash*
$13
Sautéed potatoes, onions, peppers & pulled beef short rib, topped with poached eggs & a chimichurri sauce
Tavern Breakfast Plate*
$8
Two eggs prepared your favorite way, cheddar andouille hash & a buttermilk biscuit
Steak & Eggs*
$16
Petite tender steak topped with chimichurri & pickled red onion, two eggs prepared your favorite way, Tavern potatoes & a buttermilk biscuit
Tavern Huevos Rancheros*
$10
Flour tortillas, black beans, fried egg, salsa verde, charred corn salsa, avocado & queso fresco cheese, served with bacon & tavern potatoes
Sourdough French Toast*
$10
Topped with cherry compote, served with bacon
Breakfast Nachos*
$10
Black bean puree, pepper jack queso, scrambled eggs, roasted corn pico de gallo, crumbled bacon & jalapeno on crispy corn tortillas served with a side of tavern potatoes
Croissant BLT with Egg *
$10
Bacon, arugula, tomato, fried egg & smoked red pepper aioli on a warmed croissant, served with tavern potatoes
Saucisse Madame-Provencal*
$10
French baguette topped with tomato jam, housemade sausage, fried egg, swiss cheese & mornay sauce with tavern potatoes
Avocado Toast*
$12
Whole grain bread, smashed avocado, extra virgin olive oil, sunny side up eggs, bacon, watercress & radish served with grilled asparagus.
Lemon Blueberry Pancakes
$10
Three buttermilk pancakes topped with lemon curd and blueberry-balsamic reduction. Served with bacon
Country Style Biscuits & Gravy
$9-5
Two buttermilk biscuits topped with homemade sausage gravy served with tavern potatoes
Cinnamon & Sugar Quinoa
$9
With toasted almonds, dried apricot, vanilla yogurt, fresh berries & a drizzle of rosemary honey
Tavern Beignets or Cinnamon Sugar Donuts
5
Made to order donuts topped with powdered sugar or rolled in cinnamon sugar served with vanilla custard sauce
$Sides
Buttermilk Biscuit
$2
Croissant
$3
English Muffin
$2
Bacon
$3
Wheat or White Toast
$2
Pork Sausage
$3
Canadian Bacon
$3
Cheddar Andouille Hash
$6
Al a Carte Egg
$2
Tavern Potatoes
$2
Sausage Gravy
$3
Fresh Fruit with Lavender
4
$Lunch
Asian Tuna Salad*
$14
Seared rare ahi tuna dotted with siracha aioli, chopped nappa cabbage tossed in a sesame citrus vinaigrette with diced mangos, avocado, red bell pepper, edamame & toasted almonds. Topped with crispy wonton strips
Santa Fe Chicken Salad
$13
Seasoned chicken breast over mixed greens tossed with chili-lime vinaigrette, topped with black beans, charred corn salsa, queso fresco, avocado & chopped bacon. Garnished with crisp tortilla strips
Traditional Caesar Salad
$8-10
Chopped romaine lettuce, house caesar dressing, shaved parmesan reggiano & croutons
Tavern Salad
$8-10
Mixed field greens, feta cheese, sun-dried cranberries & roasted pumpkin seeds tossed with rosemary-basil vinaigrette
Steakhouse Wedge Salad
$8-10
Wedge of iceberg lettuce, house bleu cheese dressing, diced tomatoes & chopped smoked bacon topped with crispy fried onion straws
Chef's Soup
$4-6
Soup & Salad
$12
Bowl of soup with your choice of traditional caesar, tavern salad or steakhouse wedge
Grilled Salmon & Kale Salad*
$14
Grilled salmon, chopped kale with mixed greens, toasted walnuts, roasted beets, toasted garlic & shaved parmesan tossed in lemon vinaigrette
Balsamic Chicken Salad*
$13
Grilled chicken, spinach, walnuts, blueberries & feta tossed in balsamic vinaigrette
Tavern Burger*
$10-12
Our own recipe topped with cheddar cheese, bacon, lettuce, tomato & red onion. Served with french fries
Fresh Grilled Salmon*
$19
Lemon butter sauce, fried capers, sautéed spinach & herbed rice.
Short Rib Street Tacos
$13
Topped with onion, cilantro, and lime on corn tortillas. Served with black beans and chili lime slaw
Special Bar Food Menu
Everyday from 4pm – 6pm and 8:30pm until closeTavern Chicken Nachos
$6
black beans, spicy chicken, roasted corn pico de gallo, chipotle aioli, & pepperjack cheese fondue
Calamari
$6
crispy fried calamari with banana peppers. served with chipotle aioli
Lentil Cakes
$6
curry spiced lentil cakes with arugula, red onion, tomato & lemon vinaigrette over cucumber mint sauce served with grilled pita
Chicken Satay
$6
Grilled chicken breasts with sweet soy reduction
Fajita Steak Sliders
$6
ancho seasoned beef tenderloin, roasted red peppers, queso fresco & chipotle aioli
Hummus
$6
with kalamata olives, tomatoes & feta served with toasted pita, celery and carrots
Tomato Basil Bruschetta
$6
tomatoes, house pulled mozzarella, basil pesto and balsamic glaze
Tavern Cheeseburger Sliders
$6
our own recipe with cheddar cheese, pickle, chipotle aioli, and crispy fried onions
Pulled Pork Tacos
6
Two flour tortillas, salsa verde, crispy fried onions and cilantro
$Drink Specials
4-6 PM dailySelect Wines
$5
Select Bottles of Beer
$2
Select Cocktails & Martinis
$5
Menu for Tavern In The Village is provided by findrestaurantmenu.com
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